cocaine has been researched along with tartrazine in 4 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (25.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 3 (75.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Feldheim, W; König, R; Wisker, E | 1 |
Da Costa Filho, PA; Popp, J; Rösch, P; Strelau, KK; Uhlemann, U; Weber, K | 1 |
Li, G; Liao, X; Xu, H; Yang, X; Zhao, C | 1 |
Fat'hi, MR; Ghaedi, M; Noormohamadi, HR | 1 |
4 other study(ies) available for cocaine and tartrazine
Article | Year |
---|---|
[A method for the determination of tartrazine in candies and pudding mixes (author's transl)].
Topics: Azo Compounds; Candy; Chromatography, Thin Layer; Densitometry; Food Additives; Food Analysis; Tartrazine | 1980 |
Raman spectroscopic determination of norbixin and tartrazine in sugar.
Topics: Candy; Carotenoids; Coloring Agents; Dietary Sucrose; European Union; Food Additives; Food Inspection; Germany; Limit of Detection; Logistic Models; Quality Control; Spectrophotometry; Spectrum Analysis, Raman; Tartrazine | 2012 |
Green Synthesis of Fluorescent Carbon Dots for Selective Detection of Tartrazine in Food Samples.
Topics: Aloe; Bread; Candy; Carbon; Fluorescence; Food Analysis; Food Coloring Agents; Green Chemistry Technology; Honey; Particle Size; Quantum Dots; Tartrazine | 2015 |
Fabrication of polyethyleneimine modified cobalt ferrite as a new magnetic sorbent for the micro-solid phase extraction of tartrazine from food and water samples.
Topics: Candy; Cobalt; Ferric Compounds; Food Analysis; Food Coloring Agents; Limit of Detection; Magnets; Polyethyleneimine; Solid Phase Extraction; Spectrophotometry, Ultraviolet; Tartrazine; Water | 2018 |