cocaine has been researched along with pyridoxine in 8 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 3 (37.50) | 18.7374 |
1990's | 4 (50.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (12.50) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Barnes, JC; Bradley, P; Day, NC; Fourches, D; Reed, JZ; Tropsha, A | 1 |
Boehnert, MT; Gaudreault, P; Lewander, WJ; Lovejoy, FH | 1 |
Abma, PM; Houben, GF; Ockhuizen, T; Penninks, AH; Seinen, W; Spanhaak, S; van den Berg, H; van Dokkum, W; van Loveren, H; Vos, JG | 1 |
Houben, GF; Kuijpers, MH; Lam, BW; Penninks, AH; Seinen, W; van den Berg, H; van Loveren, H | 1 |
Gobin, SJ; Paine, AJ | 1 |
Chappel, CI; de Groot, AP; Sinkeldam, EJ; van den Berg, H | 1 |
Houben, GF; Penninks, AH | 1 |
Oskarsson, A; Thuvander, A | 1 |
2 review(s) available for cocaine and pyridoxine
Article | Year |
---|---|
Advances in clinical toxicology.
Topics: Antidotes; Cathartics; Charcoal; Child; Cocaine; Deglutition; Foreign Bodies; Gastric Lavage; Humans; Ipecac; Isoniazid; Naloxone; Narcotics; Poisoning; Pyridoxine; Substance-Related Disorders; Suction; Time Factors; Toxicology; Vomiting | 1985 |
Immunotoxicity of the colour additive caramel colour III; a review on complicated issues in the safety evaluation of a food additive.
Topics: Ammonia; Animals; Candy; Carbohydrates; Food Coloring Agents; Humans; Immune System; Organic Chemicals; Pyridoxine; Rats; Safety | 1994 |
6 other study(ies) available for cocaine and pyridoxine
Article | Year |
---|---|
Cheminformatics analysis of assertions mined from literature that describe drug-induced liver injury in different species.
Topics: Animals; Chemical and Drug Induced Liver Injury; Cluster Analysis; Databases, Factual; Humans; MEDLINE; Mice; Models, Chemical; Molecular Conformation; Quantitative Structure-Activity Relationship | 2010 |
Effects of the colour additive caramel colour III on the immune system: a study with human volunteers.
Topics: Administration, Oral; Aged; Ammonia; Analysis of Variance; Candy; Carbohydrates; CD4-CD8 Ratio; Double-Blind Method; Food Coloring Agents; Humans; Immunity; Immunoglobulins; Leukocyte Count; Leukocytes, Mononuclear; Lymphocyte Activation; Lymphocyte Subsets; Lymphocytes; Male; Organic Chemicals; Pyridoxine; Vitamin B 6 Deficiency | 1992 |
Effects of the color additive caramel color III and 2-acetyl-4(5)-tetrahydroxybutylimidazole (THI) on the immune system of rats.
Topics: Administration, Oral; Animals; Blood Cell Count; Body Weight; Candy; Carbohydrates; Flow Cytometry; Food Coloring Agents; Imidazoles; Immune System; Immunoglobulins; Immunosuppressive Agents; Liver; Male; Organ Size; Organic Chemicals; Pyridoxine; Rats; Rats, Inbred Strains; Thymus Gland | 1992 |
Effect of oral and parenteral administration of B6 vitamers on the lymphopenia produced by feeding ammonia caramel or 2-acetyl-4(5)-(1,2,3,4-tetrahydroxy)butylimidazole to rats.
Topics: Administration, Oral; Animals; Candy; Carbohydrates; Diet; Drug Synergism; Food Coloring Agents; Imidazoles; Infusions, Parenteral; Intestinal Absorption; Leukocyte Count; Lymphopenia; Male; Nutritional Requirements; Organic Chemicals; Pyridoxine; Rats; Water Supply | 1989 |
The effect of pyridoxine on the number of lymphocytes in the blood of rats fed caramel colour (III).
Topics: Animals; Candy; Carbohydrates; Diet; Food Coloring Agents; Imidazoles; Leukocyte Count; Lymphocytes; Male; Organic Chemicals; Pyridoxine; Rats; Rats, Inbred Strains; Vitamins | 1988 |
Effects of subchronic exposure to Caramel Colour III on the immune system in mice.
Topics: Animals; Antibodies, Viral; Antigens, Viral; Candy; Carbohydrates; Diet; Female; Food Coloring Agents; Imidazoles; Immunity; Immunosuppressive Agents; Interleukin-2; Killer Cells, Natural; Lymphocyte Activation; Lymphopenia; Mice; Mice, Inbred BALB C; Organic Chemicals; Orthomyxoviridae; Pyridoxine | 1994 |