citric acid, anhydrous and sucrose octaacetate

citric acid, anhydrous has been researched along with sucrose octaacetate in 5 studies

Research

Studies (5)

TimeframeStudies, this research(%)All Research%
pre-19902 (40.00)18.7374
1990's2 (40.00)18.2507
2000's1 (20.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Schulkin, J; Tordoff, MG; Ulrich, PM1
Ettinger, RH; Staddon, JE; Thompson, S1
Brand, JG; Kare, MR; Naim, M1
Li, TK; Lumeng, L; Murphy, JM; Russell, RN; Stewart, RB1
Dess, NK1

Other Studies

5 other study(ies) available for citric acid, anhydrous and sucrose octaacetate

ArticleYear
Calcium deprivation increases salt intake.
    The American journal of physiology, 1990, Volume: 259, Issue:3 Pt 2

    Topics: Animal Feed; Animals; Calcium; Calcium, Dietary; Citrates; Citric Acid; Drinking; Food Preferences; Male; Osmolar Concentration; Rats; Rats, Inbred Strains; Saccharin; Sodium; Sodium Chloride; Solutions; Sucrose

1990
Cholecystokinin, diet palatability, and feeding regulation in rats.
    Physiology & behavior, 1986, Volume: 36, Issue:5

    Topics: Animals; Chlorides; Citrates; Citric Acid; Conditioning, Operant; Feeding Behavior; Female; Food Preferences; Lithium; Lithium Chloride; Male; Rats; Reaction Time; Satiation; Satiety Response; Sincalide; Sucrose; Taste

1986
Effect of unpalatable diets, food restriction and saccharin-adulterated diet on tryptic, chymotryptic, and amylolytic activity in pancreas, intestine and feces of rats.
    The Journal of nutrition, 1982, Volume: 112, Issue:11

    Topics: alpha-Amylases; Amylases; Animals; Caseins; Chymotrypsin; Citrates; Citric Acid; Diet; Feces; Intestines; Male; Pancreas; Rats; Saccharin; Sodium Chloride; Sucrose; Trypsin

1982
Consumption of sweet, salty, sour, and bitter solutions by selectively bred alcohol-preferring and alcohol-nonpreferring lines of rats.
    Alcoholism, clinical and experimental research, 1994, Volume: 18, Issue:2

    Topics: Alcohol Drinking; Alcoholism; Animals; Citrates; Citric Acid; Female; Food Preferences; Motivation; Rats; Rats, Inbred Strains; Sodium Chloride; Sucrose; Taste; Taste Threshold

1994
Responses to basic taste qualities in rats selectively bred for high versus low saccharin intake.
    Physiology & behavior, 2000, Volume: 69, Issue:3

    Topics: Animals; Citric Acid; Drinking; Eating; Female; Glucans; Male; Phenotype; Quinine; Rats; Saccharin; Sodium, Dietary; Sucrose; Sweetening Agents; Taste

2000