citric acid, anhydrous has been researched along with sucrose octaacetate in 5 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 2 (40.00) | 18.7374 |
1990's | 2 (40.00) | 18.2507 |
2000's | 1 (20.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Schulkin, J; Tordoff, MG; Ulrich, PM | 1 |
Ettinger, RH; Staddon, JE; Thompson, S | 1 |
Brand, JG; Kare, MR; Naim, M | 1 |
Li, TK; Lumeng, L; Murphy, JM; Russell, RN; Stewart, RB | 1 |
Dess, NK | 1 |
5 other study(ies) available for citric acid, anhydrous and sucrose octaacetate
Article | Year |
---|---|
Calcium deprivation increases salt intake.
Topics: Animal Feed; Animals; Calcium; Calcium, Dietary; Citrates; Citric Acid; Drinking; Food Preferences; Male; Osmolar Concentration; Rats; Rats, Inbred Strains; Saccharin; Sodium; Sodium Chloride; Solutions; Sucrose | 1990 |
Cholecystokinin, diet palatability, and feeding regulation in rats.
Topics: Animals; Chlorides; Citrates; Citric Acid; Conditioning, Operant; Feeding Behavior; Female; Food Preferences; Lithium; Lithium Chloride; Male; Rats; Reaction Time; Satiation; Satiety Response; Sincalide; Sucrose; Taste | 1986 |
Effect of unpalatable diets, food restriction and saccharin-adulterated diet on tryptic, chymotryptic, and amylolytic activity in pancreas, intestine and feces of rats.
Topics: alpha-Amylases; Amylases; Animals; Caseins; Chymotrypsin; Citrates; Citric Acid; Diet; Feces; Intestines; Male; Pancreas; Rats; Saccharin; Sodium Chloride; Sucrose; Trypsin | 1982 |
Consumption of sweet, salty, sour, and bitter solutions by selectively bred alcohol-preferring and alcohol-nonpreferring lines of rats.
Topics: Alcohol Drinking; Alcoholism; Animals; Citrates; Citric Acid; Female; Food Preferences; Motivation; Rats; Rats, Inbred Strains; Sodium Chloride; Sucrose; Taste; Taste Threshold | 1994 |
Responses to basic taste qualities in rats selectively bred for high versus low saccharin intake.
Topics: Animals; Citric Acid; Drinking; Eating; Female; Glucans; Male; Phenotype; Quinine; Rats; Saccharin; Sodium, Dietary; Sucrose; Sweetening Agents; Taste | 2000 |