citric acid, anhydrous has been researched along with s,n,n'-tripropylthiocarbamate in 2 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (50.00) | 29.6817 |
2010's | 1 (50.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Figueroa, JA; Fontanini, A; Grossman, SE; Katz, DB | 1 |
Green, E; Jacobson, A; Murphy, C | 1 |
2 other study(ies) available for citric acid, anhydrous and s,n,n'-tripropylthiocarbamate
Article | Year |
---|---|
Distinct subtypes of basolateral amygdala taste neurons reflect palatability and reward.
Topics: Action Potentials; Amygdala; Analysis of Variance; Animals; Citric Acid; Conditioning, Operant; Female; Food Preferences; Neurons; Quinine; Rats; Rats, Long-Evans; Reaction Time; Reward; Self Administration; Sodium Chloride; Sucrose; Taste; Water Deprivation | 2009 |
Age-related functional changes in gustatory and reward processing regions: An fMRI study.
Topics: Adult; Aged; Aging; Brain; Brain Mapping; Caffeine; Central Nervous System Stimulants; Citric Acid; Female; Humans; Hunger; Image Processing, Computer-Assisted; Magnetic Resonance Imaging; Male; Motivation; Psychophysics; Reward; Satiety Response; Sensory Thresholds; Smell; Sucrose; Taste; Taste Threshold; Young Adult | 2010 |