citric acid, anhydrous has been researched along with polygalacturonic acid in 4 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (25.00) | 29.6817 |
| 2010's | 2 (50.00) | 24.3611 |
| 2020's | 1 (25.00) | 2.80 |
| Authors | Studies |
|---|---|
| Yapo, BM | 1 |
| Femenia, A; Garau, MC; Meza-Velázquez, JA; Minjares-Fuentes, R; Rosselló, C; Simal, S | 1 |
| Azeredo, HM; Cavalcante, FL; Moates, GK; Oliveira, TÍ; Pereira, PH; Rosa, MF; Waldron, KW; Wellner, N | 1 |
| Hasibuan, IM; Maulina, S; Misran, E; Sarah, M | 1 |
4 other study(ies) available for citric acid, anhydrous and polygalacturonic acid
| Article | Year |
|---|---|
Biochemical characteristics and gelling capacity of pectin from yellow passion fruit rind as affected by acid extractant nature.
Topics: Citric Acid; Esterification; Fruit; Gels; Hexuronic Acids; Hydrogen-Ion Concentration; Passiflora; Pectins; Plant Extracts; Rhamnose | 2009 |
Ultrasound-assisted extraction of pectins from grape pomace using citric acid: a response surface methodology approach.
Topics: Cell Fractionation; Cell Wall; Citric Acid; Diffusion; Esters; Hexuronic Acids; Microscopy, Electron, Scanning; Models, Chemical; Molecular Weight; Pectins; Solvents; Sonication; Ultrasonography; Vitis | 2014 |
Pectin extraction from pomegranate peels with citric acid.
Topics: Citric Acid; Esterification; Hexuronic Acids; Lythraceae; Pectins; Spectroscopy, Fourier Transform Infrared; Viscosity | 2016 |
Optimization of Microwave-Assisted Pectin Extraction from Cocoa Pod Husk.
Topics: Cacao; Citric Acid; Hexuronic Acids; Microwaves; Pectins; Solvents | 2022 |