citric acid, anhydrous and orotic acid

citric acid, anhydrous has been researched along with orotic acid in 9 studies

Research

Studies (9)

TimeframeStudies, this research(%)All Research%
pre-19902 (22.22)18.7374
1990's0 (0.00)18.2507
2000's4 (44.44)29.6817
2010's3 (33.33)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Barnes, JC; Bradley, P; Day, NC; Fourches, D; Reed, JZ; Tropsha, A1
Milner, JA1
Burns, RA; Corbin, JE; Milner, JA1
Kawashima, S; Kontani, Y; Murata, Y; Ohmae, H1
Izco, JM; Jiménez-Flores, R; Tormo, M1
Akalin, AS; Akbaş, Y; Gönç, S1
McKay, LL; Metzger, LE; Upreti, P1
Bai, J; Chen, Y; Li, S; Li, Z; Ouyang, P; Xiong, J; Ye, Q; Ying, H; Zhang, L1
Drake, MA; Frankowski, KM; Miracle, RE1

Other Studies

9 other study(ies) available for citric acid, anhydrous and orotic acid

ArticleYear
Cheminformatics analysis of assertions mined from literature that describe drug-induced liver injury in different species.
    Chemical research in toxicology, 2010, Volume: 23, Issue:1

    Topics: Animals; Chemical and Drug Induced Liver Injury; Cluster Analysis; Databases, Factual; Humans; MEDLINE; Mice; Models, Chemical; Molecular Conformation; Quantitative Structure-Activity Relationship

2010
Metabolic aberrations associated with arginine deficiency.
    The Journal of nutrition, 1985, Volume: 115, Issue:4

    Topics: Ammonia; Animals; Arginine; Citrates; Citric Acid; Diet; Humans; Lipid Metabolism; Liver; Orotic Acid; Purines; Pyrimidines; Urea

1985
Arginine: an indispensable amino acid for mature dogs.
    The Journal of nutrition, 1981, Volume: 111, Issue:6

    Topics: Animals; Arginine; Body Weight; Citrates; Citric Acid; Dogs; Dose-Response Relationship, Drug; Female; Food; Nitrogen; Nutritional Requirements; Orotic Acid; Vomiting

1981
Behavior of alginate gel beads containing chitosan salt prepared with water-soluble vitamins.
    European journal of pharmaceutics and biopharmaceutics : official journal of Arbeitsgemeinschaft fur Pharmazeutische Verfahrenstechnik e.V, 2002, Volume: 53, Issue:2

    Topics: Alginates; Bile Acids and Salts; Biocompatible Materials; Chemistry, Pharmaceutical; Chitin; Chitosan; Citric Acid; Folic Acid; Glucuronic Acid; Hexuronic Acids; Hydrogel, Polyethylene Glycol Dimethacrylate; Microspheres; Orotic Acid; Solubility; Vitamins

2002
Development of a CE method to analyze organic acids in dairy products: application to study the metabolism of heat-shocked spores.
    Journal of agricultural and food chemistry, 2002, Mar-27, Volume: 50, Issue:7

    Topics: Acetic Acid; Animals; Butyric Acid; Carboxylic Acids; Citric Acid; Dairy Products; Electrophoresis, Capillary; Formates; Hot Temperature; Hydrogen-Ion Concentration; Lactic Acid; Orotic Acid; Oxalic Acid; Propionates; Pyruvic Acid; Reproducibility of Results; Sensitivity and Specificity; Spores, Bacterial; Succinic Acid; Uric Acid

2002
Variation in organic acids content during ripening of pickled white cheese.
    Journal of dairy science, 2002, Volume: 85, Issue:7

    Topics: Acetic Acid; Acids, Heterocyclic; Butyric Acid; Carboxylic Acids; Cheese; Chromatography, High Pressure Liquid; Citric Acid; Fermentation; Food Technology; Formates; Lactic Acid; Orotic Acid; Propionates; Pyruvic Acid; Regression Analysis; Time Factors; Uric Acid

2002
Influence of calcium and phosphorus, lactose, and salt-to-moisture ratio on Cheddar cheese quality: changes in residual sugars and water-soluble organic acids during ripening.
    Journal of dairy science, 2006, Volume: 89, Issue:2

    Topics: Acetic Acid; Butyric Acid; Calcium; Carbohydrates; Carboxylic Acids; Cheese; Chromatography, High Pressure Liquid; Citric Acid; Fermentation; Food Handling; Formates; Galactose; Lactococcus; Lactose; Orotic Acid; Phosphorus; Pyruvic Acid; Quality Control; Sodium Chloride; Solubility; Time Factors; Uric Acid; Water

2006
The mechanisms of citrate on regulating the distribution of carbon flux in the biosynthesis of uridine 5'-monophosphate by Saccharomyces cerevisiae.
    Applied microbiology and biotechnology, 2010, Volume: 86, Issue:1

    Topics: Biotechnology; Carbon; Catalysis; Citric Acid; Citric Acid Cycle; Culture Media; Gene Expression Regulation, Enzymologic; Glucose; Glycolysis; Hydrogen-Ion Concentration; Orotic Acid; Pentose Phosphate Pathway; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Uridine Monophosphate

2010
The role of sodium in the salty taste of permeate.
    Journal of dairy science, 2014, Volume: 97, Issue:9

    Topics: Adenosine Monophosphate; Animals; Chromatography, High Pressure Liquid; Citric Acid; Cytidine Monophosphate; Gas Chromatography-Mass Spectrometry; Guanosine Monophosphate; Hippurates; Inosine Monophosphate; Lactic Acid; Lactose; Milk; Orotic Acid; Potassium Chloride; Sodium Chloride; Taste; Urea; Uric Acid; Uridine Monophosphate; Volatile Organic Compounds

2014