citric acid, anhydrous has been researched along with maltodextrin in 7 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 2 (28.57) | 18.2507 |
2000's | 1 (14.29) | 29.6817 |
2010's | 3 (42.86) | 24.3611 |
2020's | 1 (14.29) | 2.80 |
Authors | Studies |
---|---|
Mehta, MN; Parasuram, R | 1 |
Raedts, MJ; Schrickx, JM; Stouthamer, AH; van Verseveld, HW | 1 |
Blanchemain, N; Boschin, F; Delcourt-Debruyne, E; Hildebrand, HF; Lepretre, S; Martel, B; Morcellet, M; Neut, C; Tabary, N | 1 |
Ciosek, P; del Valle, M; Gonzalez-Calabuig, A; Kirsanov, D; Legin, A; Pein, M; Wesoły, M; Wróblewski, W; Yaroshenko, I; Zabadaj, M | 1 |
Cócaro, N; Gaitan, D; Krasnoff, G; Maciero, E; Olivares, M; Pizarro, F | 1 |
Barreira, JCM; Barreiro, MF; Barros, L; Calhelha, RC; Fernandes, IPM; Ferreira, ICFR; Francisco, CRL; Gonçalves, OH; Heleno, SA | 1 |
Bales, MB; Spector, AC | 1 |
1 review(s) available for citric acid, anhydrous and maltodextrin
Article | Year |
---|---|
Recent advances in oral rehydration therapy.
Topics: Administration, Oral; Amino Acids; Citrates; Citric Acid; Diarrhea; Edible Grain; Fluid Therapy; Glucose; Humans; Polysaccharides; Rehydration Solutions; Sodium; Time Factors | 1991 |
6 other study(ies) available for citric acid, anhydrous and maltodextrin
Article | Year |
---|---|
Organic acid production by Aspergillus niger in recycling culture analyzed by capillary electrophoresis.
Topics: Aspergillus niger; Citrates; Citric Acid; Electrophoresis, Capillary; Hydrogen-Ion Concentration; Oxalates; Oxalic Acid; Polysaccharides; Xylose | 1995 |
Functionalization of PVDF membranes with carbohydrate derivates for the controlled delivery of chlorhexidin.
Topics: Anti-Bacterial Agents; Carbohydrates; Cell Line; Cell Proliferation; Cell Survival; Chlorhexidine; Citric Acid; Coated Materials, Biocompatible; Drug Delivery Systems; Fusobacterium nucleatum; Humans; Membranes, Artificial; Microbial Sensitivity Tests; Polysaccharides; Polyvinyls; Porosity; Surface Properties | 2007 |
Independent comparison study of six different electronic tongues applied for pharmaceutical analysis.
Topics: Biosensing Techniques; Caffeine; Chemistry, Pharmaceutical; Citrates; Citric Acid; Electrical Equipment and Supplies; Equipment Design; Lactose; Models, Theoretical; Polysaccharides; Potentiometry; Principal Component Analysis; Reproducibility of Results; Saccharin; Technology, Pharmaceutical | 2015 |
Iron Absorption from Two Milk Formulas Fortified with Iron Sulfate Stabilized with Maltodextrin and Citric Acid.
Topics: Adult; Animals; Biological Availability; Child, Preschool; Citric Acid; Diet; Female; Ferrous Compounds; Food, Fortified; Humans; Infant; Infant Formula; Intestinal Absorption; Iron; Iron Isotopes; Iron, Dietary; Middle Aged; Milk; Polysaccharides; Trace Elements | 2015 |
Functionalization of yogurts with Agaricus bisporus extracts encapsulated in spray-dried maltodextrin crosslinked with citric acid.
Topics: Agaricus; Antioxidants; Citric Acid; Cross-Linking Reagents; Desiccation; Drug Compounding; Functional Food; Polysaccharides; Yogurt | 2018 |
Chemospecific deficits in taste sensitivity following bilateral or right hemispheric gustatory cortex lesions in rats.
Topics: Animals; Behavior, Animal; Cerebral Cortex; Citric Acid; Functional Laterality; Male; Polysaccharides; Rats; Rats, Sprague-Dawley; Taste; Taste Perception | 2020 |