citric acid, anhydrous and maltodextrin

citric acid, anhydrous has been researched along with maltodextrin in 7 studies

Research

Studies (7)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's2 (28.57)18.2507
2000's1 (14.29)29.6817
2010's3 (42.86)24.3611
2020's1 (14.29)2.80

Authors

AuthorsStudies
Mehta, MN; Parasuram, R1
Raedts, MJ; Schrickx, JM; Stouthamer, AH; van Verseveld, HW1
Blanchemain, N; Boschin, F; Delcourt-Debruyne, E; Hildebrand, HF; Lepretre, S; Martel, B; Morcellet, M; Neut, C; Tabary, N1
Ciosek, P; del Valle, M; Gonzalez-Calabuig, A; Kirsanov, D; Legin, A; Pein, M; Wesoły, M; Wróblewski, W; Yaroshenko, I; Zabadaj, M1
Cócaro, N; Gaitan, D; Krasnoff, G; Maciero, E; Olivares, M; Pizarro, F1
Barreira, JCM; Barreiro, MF; Barros, L; Calhelha, RC; Fernandes, IPM; Ferreira, ICFR; Francisco, CRL; Gonçalves, OH; Heleno, SA1
Bales, MB; Spector, AC1

Reviews

1 review(s) available for citric acid, anhydrous and maltodextrin

ArticleYear
Recent advances in oral rehydration therapy.
    Indian pediatrics, 1991, Volume: 28, Issue:9

    Topics: Administration, Oral; Amino Acids; Citrates; Citric Acid; Diarrhea; Edible Grain; Fluid Therapy; Glucose; Humans; Polysaccharides; Rehydration Solutions; Sodium; Time Factors

1991

Other Studies

6 other study(ies) available for citric acid, anhydrous and maltodextrin

ArticleYear
Organic acid production by Aspergillus niger in recycling culture analyzed by capillary electrophoresis.
    Analytical biochemistry, 1995, Oct-10, Volume: 231, Issue:1

    Topics: Aspergillus niger; Citrates; Citric Acid; Electrophoresis, Capillary; Hydrogen-Ion Concentration; Oxalates; Oxalic Acid; Polysaccharides; Xylose

1995
Functionalization of PVDF membranes with carbohydrate derivates for the controlled delivery of chlorhexidin.
    Biomolecular engineering, 2007, Volume: 24, Issue:5

    Topics: Anti-Bacterial Agents; Carbohydrates; Cell Line; Cell Proliferation; Cell Survival; Chlorhexidine; Citric Acid; Coated Materials, Biocompatible; Drug Delivery Systems; Fusobacterium nucleatum; Humans; Membranes, Artificial; Microbial Sensitivity Tests; Polysaccharides; Polyvinyls; Porosity; Surface Properties

2007
Independent comparison study of six different electronic tongues applied for pharmaceutical analysis.
    Journal of pharmaceutical and biomedical analysis, 2015, Oct-10, Volume: 114

    Topics: Biosensing Techniques; Caffeine; Chemistry, Pharmaceutical; Citrates; Citric Acid; Electrical Equipment and Supplies; Equipment Design; Lactose; Models, Theoretical; Polysaccharides; Potentiometry; Principal Component Analysis; Reproducibility of Results; Saccharin; Technology, Pharmaceutical

2015
Iron Absorption from Two Milk Formulas Fortified with Iron Sulfate Stabilized with Maltodextrin and Citric Acid.
    Nutrients, 2015, Oct-30, Volume: 7, Issue:11

    Topics: Adult; Animals; Biological Availability; Child, Preschool; Citric Acid; Diet; Female; Ferrous Compounds; Food, Fortified; Humans; Infant; Infant Formula; Intestinal Absorption; Iron; Iron Isotopes; Iron, Dietary; Middle Aged; Milk; Polysaccharides; Trace Elements

2015
Functionalization of yogurts with Agaricus bisporus extracts encapsulated in spray-dried maltodextrin crosslinked with citric acid.
    Food chemistry, 2018, Apr-15, Volume: 245

    Topics: Agaricus; Antioxidants; Citric Acid; Cross-Linking Reagents; Desiccation; Drug Compounding; Functional Food; Polysaccharides; Yogurt

2018
Chemospecific deficits in taste sensitivity following bilateral or right hemispheric gustatory cortex lesions in rats.
    The Journal of comparative neurology, 2020, 11-01, Volume: 528, Issue:16

    Topics: Animals; Behavior, Animal; Cerebral Cortex; Citric Acid; Functional Laterality; Male; Polysaccharides; Rats; Rats, Sprague-Dawley; Taste; Taste Perception

2020