citric acid, anhydrous has been researched along with homocysteic acid in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (100.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Bonham, AC; Bric, JM; Chen, CY; Evans, SJ; Joad, JP; Munch, PA; Pinkerton, KE | 1 |
| Cho, YK; Li, CS; Smith, DV | 1 |
2 other study(ies) available for citric acid, anhydrous and homocysteic acid
| Article | Year |
|---|---|
Passive smoke effects on cough and airways in young guinea pigs: role of brainstem substance P.
Topics: Aerosols; Age Factors; Animals; Brain Stem; Bronchoconstriction; Citric Acid; Cough; Guinea Pigs; Homocysteine; Injections; Lung; Male; Neurokinin-1 Receptor Antagonists; Neurons, Afferent; Piperidines; Quinuclidines; Receptors, Neurokinin-1; Respiration; Solitary Nucleus; Substance P; Tobacco Smoke Pollution | 2004 |
Modulation of parabrachial taste neurons by electrical and chemical stimulation of the lateral hypothalamus and amygdala.
Topics: Action Potentials; Amygdala; Analysis of Variance; Animals; Citric Acid; Cricetinae; Electric Stimulation; Homocysteine; Hypothalamic Area, Lateral; Male; Medulla Oblongata; Microinjections; Neural Inhibition; Neurons; Quinine; Reaction Time; Sodium Chloride; Solitary Nucleus; Stimulation, Chemical; Sucrose; Taste | 2005 |