citric acid, anhydrous has been researched along with guanosine monophosphate in 6 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (16.67) | 29.6817 |
2010's | 4 (66.67) | 24.3611 |
2020's | 1 (16.67) | 2.80 |
Authors | Studies |
---|---|
Breslin, PA; Galindo-Cuspinera, V | 1 |
Drake, MA; Frankowski, KM; Miracle, RE | 1 |
Jeffery, B; Koči, J; Monteiro-Riviere, NA; Riviere, JE | 1 |
Jeffery, B; Monteiro-Riviere, NA; Ortega, MT; Riviere, JE | 1 |
Li, W; Li, Z; Tang, X; Wang, J; Wu, W | 1 |
Bhardwaj, P; Chelikani, V; Kumar, L; Mohan, MS; Olejar, KJ; Olivero, A; On, SLW; Ramadhani, S; Thake, L; Wescombe, PA | 1 |
1 trial(s) available for citric acid, anhydrous and guanosine monophosphate
Article | Year |
---|---|
The liaison of sweet and savory.
Topics: Adult; Benzene Derivatives; Citric Acid; Drug Interactions; Female; Guanosine Monophosphate; Humans; Inosine Monophosphate; Male; Quinine; Receptors, G-Protein-Coupled; Sodium Chloride; Sodium Glutamate; Sucrose; Taste | 2006 |
5 other study(ies) available for citric acid, anhydrous and guanosine monophosphate
Article | Year |
---|---|
The role of sodium in the salty taste of permeate.
Topics: Adenosine Monophosphate; Animals; Chromatography, High Pressure Liquid; Citric Acid; Cytidine Monophosphate; Gas Chromatography-Mass Spectrometry; Guanosine Monophosphate; Hippurates; Inosine Monophosphate; Lactic Acid; Lactose; Milk; Orotic Acid; Potassium Chloride; Sodium Chloride; Taste; Urea; Uric Acid; Uridine Monophosphate; Volatile Organic Compounds | 2014 |
In vitro safety assessment of food ingredients in canine renal proximal tubule cells.
Topics: Acrolein; Aminophenols; Animals; Cell Survival; Citric Acid; Dogs; Eugenol; Food Safety; Gene Expression Profiling; Guanosine Monophosphate; Humans; Inosine Monophosphate; Kidney Tubules, Proximal; Oils, Volatile; Plant Extracts; Plant Oils; Plant Roots; Sorbose; Terpenes; Thymol; Thymus Plant; Toxicity Tests; Xylitol; Zingiber officinale | 2015 |
Toxicological effects of pet food ingredients on canine bone marrow-derived mesenchymal stem cells and enterocyte-like cells.
Topics: Acrolein; Animal Feed; Animals; Bone Marrow; Citric Acid; Clove Oil; Cytotoxins; Dogs; Enterocytes; Eugenol; Guanosine Monophosphate; Inosine Monophosphate; Mesenchymal Stem Cells; Oils, Volatile; Pets; Plant Oils; Plant Roots; Sorbose; Thymol; Zingiber officinale | 2016 |
Analysis and Evaluation of the Characteristic Taste Components in Portobello Mushroom.
Topics: Agaricus; Amino Acids; Citric Acid; Dietary Proteins; Flavoring Agents; Food Analysis; Fruiting Bodies, Fungal; Functional Food; Glutamic Acid; Guanosine Monophosphate; Humans; Lactic Acid; Malates; Nucleotides; Taste | 2018 |
Novel viscoelastic gelling agent with unique physico-chemical properties.
Topics: Animals; Anti-Bacterial Agents; Cattle; Chemical Phenomena; Citric Acid; Elasticity; Food Microbiology; Food Storage; Gelatin; Gels; Guanosine Monophosphate; Red Meat; Rheology; Temperature; Viscosity | 2021 |