citric acid, anhydrous and guanosine monophosphate

citric acid, anhydrous has been researched along with guanosine monophosphate in 6 studies

Research

Studies (6)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (16.67)29.6817
2010's4 (66.67)24.3611
2020's1 (16.67)2.80

Authors

AuthorsStudies
Breslin, PA; Galindo-Cuspinera, V1
Drake, MA; Frankowski, KM; Miracle, RE1
Jeffery, B; Koči, J; Monteiro-Riviere, NA; Riviere, JE1
Jeffery, B; Monteiro-Riviere, NA; Ortega, MT; Riviere, JE1
Li, W; Li, Z; Tang, X; Wang, J; Wu, W1
Bhardwaj, P; Chelikani, V; Kumar, L; Mohan, MS; Olejar, KJ; Olivero, A; On, SLW; Ramadhani, S; Thake, L; Wescombe, PA1

Trials

1 trial(s) available for citric acid, anhydrous and guanosine monophosphate

ArticleYear
The liaison of sweet and savory.
    Chemical senses, 2006, Volume: 31, Issue:3

    Topics: Adult; Benzene Derivatives; Citric Acid; Drug Interactions; Female; Guanosine Monophosphate; Humans; Inosine Monophosphate; Male; Quinine; Receptors, G-Protein-Coupled; Sodium Chloride; Sodium Glutamate; Sucrose; Taste

2006

Other Studies

5 other study(ies) available for citric acid, anhydrous and guanosine monophosphate

ArticleYear
The role of sodium in the salty taste of permeate.
    Journal of dairy science, 2014, Volume: 97, Issue:9

    Topics: Adenosine Monophosphate; Animals; Chromatography, High Pressure Liquid; Citric Acid; Cytidine Monophosphate; Gas Chromatography-Mass Spectrometry; Guanosine Monophosphate; Hippurates; Inosine Monophosphate; Lactic Acid; Lactose; Milk; Orotic Acid; Potassium Chloride; Sodium Chloride; Taste; Urea; Uric Acid; Uridine Monophosphate; Volatile Organic Compounds

2014
In vitro safety assessment of food ingredients in canine renal proximal tubule cells.
    Toxicology in vitro : an international journal published in association with BIBRA, 2015, Volume: 29, Issue:2

    Topics: Acrolein; Aminophenols; Animals; Cell Survival; Citric Acid; Dogs; Eugenol; Food Safety; Gene Expression Profiling; Guanosine Monophosphate; Humans; Inosine Monophosphate; Kidney Tubules, Proximal; Oils, Volatile; Plant Extracts; Plant Oils; Plant Roots; Sorbose; Terpenes; Thymol; Thymus Plant; Toxicity Tests; Xylitol; Zingiber officinale

2015
Toxicological effects of pet food ingredients on canine bone marrow-derived mesenchymal stem cells and enterocyte-like cells.
    Journal of applied toxicology : JAT, 2016, Volume: 36, Issue:2

    Topics: Acrolein; Animal Feed; Animals; Bone Marrow; Citric Acid; Clove Oil; Cytotoxins; Dogs; Enterocytes; Eugenol; Guanosine Monophosphate; Inosine Monophosphate; Mesenchymal Stem Cells; Oils, Volatile; Pets; Plant Oils; Plant Roots; Sorbose; Thymol; Zingiber officinale

2016
Analysis and Evaluation of the Characteristic Taste Components in Portobello Mushroom.
    Journal of food science, 2018, Volume: 83, Issue:6

    Topics: Agaricus; Amino Acids; Citric Acid; Dietary Proteins; Flavoring Agents; Food Analysis; Fruiting Bodies, Fungal; Functional Food; Glutamic Acid; Guanosine Monophosphate; Humans; Lactic Acid; Malates; Nucleotides; Taste

2018
Novel viscoelastic gelling agent with unique physico-chemical properties.
    Food chemistry, 2021, May-15, Volume: 344

    Topics: Animals; Anti-Bacterial Agents; Cattle; Chemical Phenomena; Citric Acid; Elasticity; Food Microbiology; Food Storage; Gelatin; Gels; Guanosine Monophosphate; Red Meat; Rheology; Temperature; Viscosity

2021