citric acid, anhydrous has been researched along with cellulase in 6 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (16.67) | 29.6817 |
2010's | 3 (50.00) | 24.3611 |
2020's | 2 (33.33) | 2.80 |
Authors | Studies |
---|---|
El-Bondkly, AM | 1 |
Feng, H; Gao, M; Zhang, J | 1 |
Deng, Y; Liu, X; Lv, J; Zhang, T | 2 |
Li, H; Tan, F; Wang, B; Yu, F; Zhang, M | 1 |
García-Villanova, B; Guerra-Hernández, E; Méndez-Albiñana, P; Montilla, A; Moreno, R; Muñoz-Almagro, N; Ruiz-Torralba, A; Villamiel, M | 1 |
6 other study(ies) available for citric acid, anhydrous and cellulase
Article | Year |
---|---|
Gene transfer between different Trichoderma species and Aspergillus niger through intergeneric protoplast fusion to convert ground rice straw to citric acid and cellulases.
Topics: Antifungal Agents; Aspergillus niger; Cell Fusion; Cellulase; Cellulose; Citric Acid; Cobalt; Copper; Deoxyglucose; DNA, Fungal; Drug Resistance, Fungal; Gene Transfer, Horizontal; Glycerol; Haploidy; Iron; Mercury; Oryza; Protoplasts; Trichoderma; Zinc | 2006 |
Extremely low frequency magnetic field effects on metabolite of Aspergillus niger.
Topics: Aspergillus niger; Cellulase; Citric Acid; Dose-Response Relationship, Radiation; Electromagnetic Fields; Fermentation; Time Factors | 2011 |
Direct conversion of pretreated straw cellulose into citric acid by co-cultures of Yarrowia lipolytica SWJ-1b and immobilized Trichoderma reesei mycelium.
Topics: Cells, Immobilized; Cellulase; Cellulose; Citric Acid; Coculture Techniques; Fermentation; Mycelium; Spores, Fungal; Trichoderma; Yarrowia | 2014 |
Citric acid production from hydrolysate of pretreated straw cellulose by Yarrowia lipolytica SWJ-1b using batch and fed-batch cultivation.
Topics: Cellulase; Cellulose; Citric Acid; Fungal Proteins; Hydrolysis; Trichoderma; Yarrowia | 2015 |
Efficient biorefinery of whole cassava for citrate production using Aspergillus niger mutated by atmospheric and room temperature plasma and enhanced co-saccharification strategy.
Topics: Aspergillus niger; Biocatalysis; Cellulase; Cellulose; Citric Acid; Fermentation; Manihot; Mutagenesis; Plant Tubers; Temperature | 2021 |
Berry fruits as source of pectin: Conventional and non-conventional extraction techniques.
Topics: Cellulase; Chemical Fractionation; Citric Acid; Fragaria; Fruit; Molecular Weight; Pectins; Ribes; Rosales; Rubus; Ultrasonics | 2021 |