citric acid, anhydrous has been researched along with beta carotene in 10 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 3 (30.00) | 29.6817 |
| 2010's | 6 (60.00) | 24.3611 |
| 2020's | 1 (10.00) | 2.80 |
| Authors | Studies |
|---|---|
| Barnes, JC; Bradley, P; Day, NC; Fourches, D; Reed, JZ; Tropsha, A | 1 |
| Flores-Cotera, LB; Martín, R; Sánchez, S | 1 |
| Betancourt-Domínguez, MA; Cruz-Hernández, A; García-Saucedo, P; Hernández-Pérez, T; Paredes-López, O | 1 |
| Astiazarán-García, H; González-Aguilar, GA; Gorinstein, S; Islas-Osuna, MA; Martín-Belloso, O; Robles-Sánchez, RM; Vázquez-Ortiz, FA | 1 |
| Chiumarelli, M; Ferrari, CC; Hubinger, MD; Pereira, LM; Sarantópoulos, CI | 1 |
| Hoppula, K; Jaakkola, M; Korpelainen, V; Virtanen, V | 1 |
| Alteheld, B; Bitterlich, N; Metzner, C; Petzold, J; Siener, R | 1 |
| Abdelhai, MH; Chen, L; Gasmalla, MA; Ndayishimiye, JB; Rashed, MM; Ren, F; Tong, Q | 1 |
| Sanchez, LT; Santoyo-Aleman, D; Villa, CC | 1 |
| Hesari, J; Peighambardoust, SH; Peressini, D; Sakooei-Vayghan, R | 1 |
10 other study(ies) available for citric acid, anhydrous and beta carotene
| Article | Year |
|---|---|
Cheminformatics analysis of assertions mined from literature that describe drug-induced liver injury in different species.
Topics: Animals; Chemical and Drug Induced Liver Injury; Cluster Analysis; Databases, Factual; Humans; MEDLINE; Mice; Models, Chemical; Molecular Conformation; Quantitative Structure-Activity Relationship | 2010 |
Citrate, a possible precursor of astaxanthin in Phaffia rhodozyma: influence of varying levels of ammonium, phosphate and citrate in a chemically defined medium.
Topics: beta Carotene; Citric Acid; Culture Media; Phosphates; Quaternary Ammonium Compounds; Xanthophylls; Yeasts | 2001 |
Physico-chemical changes in cladodes (nopalitos) from cultivated and wild cacti (Opuntia spp.).
Topics: Agriculture; beta Carotene; Citric Acid; Humans; Hydrogen-Ion Concentration; Lutein; Nutritive Value; Opuntia; Solubility; Water | 2006 |
Quality index, consumer acceptability, bioactive compounds, and antioxidant activity of fresh-cut "ataulfo" mangoes (mangifera indica L.) as affected by low-temperature storage.
Topics: Adult; Antioxidants; Ascorbic Acid; beta Carotene; Calcium Chloride; Citric Acid; Cold Temperature; Consumer Behavior; Flavonoids; Food Preservation; Fruit; Humans; Mangifera; Middle Aged; Phenols; Quality Control; Sensation; Solutions; Vitamin E | 2009 |
Cassava starch coating and citric acid to preserve quality parameters of fresh-cut "Tommy Atkins" mango.
Topics: Antioxidants; beta Carotene; Citric Acid; Colony Count, Microbial; Food Handling; Food Preservation; Fruit; Humans; Maillard Reaction; Mangifera; Manihot; Odorants; Pigmentation; Quality Control; Shear Strength; Taste | 2010 |
Chemical composition of ripe fruits of Rubus chamaemorus L. grown in different habitats.
Topics: alpha-Tocopherol; Anthocyanins; Antioxidants; beta Carotene; Biomass; Citric Acid; Ecosystem; Fatty Acids, Unsaturated; Finland; Fruit; Malates; Rain; Rosaceae; Seasons; Sunlight; Temperature | 2012 |
Determinants of urolithiasis in patients with intestinal fat malabsorption.
Topics: Adult; Aged; Aspartate Aminotransferases; beta Carotene; Calcium Oxalate; Case-Control Studies; Cholesterol, HDL; Cholesterol, LDL; Citric Acid; Colectomy; Dietary Fats; Female; Humans; Ileum; Intestinal Absorption; Logistic Models; Malabsorption Syndromes; Male; Middle Aged; Odds Ratio; Oxalic Acid; Pancreatectomy; Retrospective Studies; Risk Factors; Urolithiasis; Vitamin E; Young Adult | 2013 |
Effect of ultrasonic treatment on total phenolic extraction from Lavandula pubescens and its application in palm olein oil industry.
Topics: Anti-Bacterial Agents; Antioxidants; beta Carotene; Biphenyl Compounds; Chemical Fractionation; Citric Acid; Food Industry; Lavandula; Linoleic Acid; Oxidation-Reduction; Palm Oil; Phenols; Picrates; Plant Oils; Triolein; Ultrasonic Waves | 2016 |
Citric-acid modified banana starch nanoparticles as a novel vehicle for β-carotene delivery.
Topics: beta Carotene; Citric Acid; Drug Delivery Systems; Excipients; Musa; Particle Size; Plant Extracts; Starch | 2019 |
Effects of osmotic dehydration (with and without sonication) and pectin-based coating pretreatments on functional properties and color of hot-air dried apricot cubes.
Topics: Ascorbic Acid; beta Carotene; Citric Acid; Color; Desiccation; Pectins; Phenols; Prunus armeniaca; Sonication; Sorbitol; Spectrophotometry | 2020 |