citric acid, anhydrous has been researched along with asparagine in 7 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (14.29) | 18.7374 |
| 1990's | 1 (14.29) | 18.2507 |
| 2000's | 3 (42.86) | 29.6817 |
| 2010's | 2 (28.57) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Drysdale, GR; Hsu, F; Kurz, LC; Nakra, T; Plungkhen, W; Riley, M; Stein, R | 1 |
| PIECHAUD, D; SZTURM RUBINSTEN, S | 1 |
| Amadò, R; Amrein, TM; Escher, F; Schönbächler, B | 1 |
| Aoki, H; Ito, Y; Iwama, T; Kawagishi, I; Kawai, K; Sakamoto, H; Yamagata, S | 1 |
| Broadbent, JR; Christiansen, JK; Hughes, JE; Rodríguez, BT; Steele, JL; Welker, DL | 1 |
| Croué, JP; Le Roux, J; Wang, Y; Zhang, T | 1 |
| Raghav, R; Srivastava, S | 1 |
7 other study(ies) available for citric acid, anhydrous and asparagine
| Article | Year |
|---|---|
Effects of changes in three catalytic residues on the relative stabilities of some of the intermediates and transition states in the citrate synthase reaction.
Topics: Acetyl Coenzyme A; Acyl Coenzyme A; Amino Acid Substitution; Animals; Arginine; Asparagine; Binding Sites; Catalysis; Circular Dichroism; Citrate (si)-Synthase; Citric Acid; Enzyme Stability; Glutamine; Glycine; Histidine; Hydrolysis; Kinetics; Magnetic Resonance Spectroscopy; Mutagenesis, Site-Directed; Oxaloacetates; Protons; Solvents; Substrate Specificity; Swine | 1998 |
[STUDY OF SOME ENTEROBACTERIA NOT UTILIZING CITRIC ACID].
Topics: Asparagine; Carbohydrate Metabolism; Citrates; Citric Acid; Culture Media; Enterobacteriaceae; Escherichia; Glucose; Niacin; Proteus; Research; Salmonella; Shigella; Tryptophan | 1963 |
Factors influencing acrylamide formation in gingerbread.
Topics: Acrylamide; Acrylates; Asparaginase; Asparagine; Bicarbonates; Bread; Carbohydrates; Citric Acid; Cooking; Food; Food Analysis; Food Handling; Food Preservation; Glycine; Hot Temperature; Quaternary Ammonium Compounds; Sucrose; Temperature; Time Factors | 2005 |
Differential recognition of citrate and a metal-citrate complex by the bacterial chemoreceptor Tcp.
Topics: Allosteric Regulation; Amino Acid Sequence; Asparagine; Chemotaxis; Citric Acid; Cysteine; Escherichia coli; Hydroxylamine; Magnesium; Membrane Proteins; Molecular Sequence Data; Mutagenesis, Site-Directed; Protein Structure, Quaternary; Protein Structure, Tertiary; Salmonella typhimurium | 2006 |
Phenotypic and genotypic analysis of amino acid auxotrophy in Lactobacillus helveticus CNRZ 32.
Topics: Amino Acids; Asparagine; Aspartic Acid; Citric Acid; Genome, Bacterial; Genotype; Lactobacillus helveticus; Models, Biological; Ornithine; Ornithine Decarboxylase; Phenotype; Putrescine | 2008 |
Formation of brominated disinfection byproducts from natural organic matter isolates and model compounds in a sulfate radical-based oxidation process.
Topics: Asparagine; Aspartic Acid; Bromates; Bromine; Citric Acid; Disinfection; Halogenation; Oxidation-Reduction; Sulfates; Trihalomethanes; Water; Water Purification | 2014 |
Immobilization strategy for enhancing sensitivity of immunosensors: L-Asparagine-AuNPs as a promising alternative of EDC-NHS activated citrate-AuNPs for antibody immobilization.
Topics: Antibodies, Immobilized; Asparagine; Biosensing Techniques; CA-125 Antigen; Citric Acid; Gold; Membrane Proteins; Metal Nanoparticles | 2016 |