Page last updated: 2024-09-03

chymosin and lactoferrin

chymosin has been researched along with lactoferrin in 3 studies

Compound Research Comparison

Studies
(chymosin)
Trials
(chymosin)
Recent Studies (post-2010)
(chymosin)
Studies
(lactoferrin)
Trials
(lactoferrin)
Recent Studies (post-2010) (lactoferrin)
1,01862586,6922802,310

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (33.33)18.2507
2000's2 (66.67)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Dionysius, DA; Grieve, PA; Hoek, KS; Milne, JM; Smith, R1
Dalsgaard, TK; Larsen, LB; Nielsen, JH1
Brisson, G; Britten, M; Pouliot, Y1

Other Studies

3 other study(ies) available for chymosin and lactoferrin

ArticleYear
Antibacterial activity in bovine lactoferrin-derived peptides.
    Antimicrobial agents and chemotherapy, 1997, Volume: 41, Issue:1

    Topics: Amino Acid Sequence; Animals; Anti-Bacterial Agents; Bacteria; Cattle; Chymosin; Cyanogen Bromide; Hydrogen-Ion Concentration; Lactoferrin; Mercaptoethanol; Microbial Sensitivity Tests; Molecular Sequence Data; Peptide Fragments

1997
Proteolysis of milk proteins lactosylated in model systems.
    Molecular nutrition & food research, 2007, Volume: 51, Issue:4

    Topics: Caseins; Cathepsin D; Chymosin; Circular Dichroism; Fibrinolysin; Hydrogen-Ion Concentration; Lactoferrin; Lactoglobulins; Lactose; Milk Proteins; Peptide Hydrolases; Protein Structure, Secondary; Solutions; Spectrometry, Fluorescence

2007
Effect of iron saturation on the recovery of lactoferrin in rennet whey coming from heat-treated skim milk.
    Journal of dairy science, 2007, Volume: 90, Issue:6

    Topics: Animals; Chromatography, High Pressure Liquid; Chymosin; Electrophoresis, Polyacrylamide Gel; Food Technology; Hot Temperature; Lactoferrin; Milk; Milk Proteins; Whey Proteins

2007