chlorogenic-acid has been researched along with kahweol* in 1 studies
1 other study(ies) available for chlorogenic-acid and kahweol
| Article | Year |
|---|---|
Reduction of
Coffee is one of the most consumed non-alcoholic beverages in the world. It is well known that some compounds present in coffee beans have important biological activities. In this study, evidence was turned to Topics: Beverages; Caffeine; Coffee; Diterpenes; Fermentation; Food Handling; Hydrogen-Ion Concentration; Quinic Acid; Saccharomyces cerevisiae; Temperature; Time Factors | 2019 |