chlorine has been researched along with diospyros in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 3 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Geilfus, CM | 1 |
| Besada, C; Bonet, L; Gil, R; Intrigliolo, D; Quiñones, A; Salvador, A | 1 |
| Chiaravalle, M; de Paz, JM; Quiñones, A; Visconti, F | 1 |
1 review(s) available for chlorine and diospyros
| Article | Year |
|---|---|
Review on the significance of chlorine for crop yield and quality.
Topics: Cadmium; Chlorides; Chlorine; Crops, Agricultural; Diospyros; Edible Grain; Ethylenes; Food Quality; Fruit; Osmoregulation; Photosynthesis; Plant Diseases; Plant Growth Regulators; Salinity; Solanum tuberosum; Triticum | 2018 |
2 other study(ies) available for chlorine and diospyros
| Article | Year |
|---|---|
Chloride stress triggers maturation and negatively affects the postharvest quality of persimmon fruit. Involvement of calyx ethylene production.
Topics: Chlorides; Diospyros; Ethylenes; Flowers; Fruit; Stress, Physiological | 2016 |
Determination of persimmon leaf chloride contents using near-infrared spectroscopy (NIRS).
Topics: Calibration; Chlorides; Diospyros; Least-Squares Analysis; Models, Theoretical; Plant Leaves; Principal Component Analysis; Spectroscopy, Near-Infrared | 2016 |