Page last updated: 2024-08-25

chitosan and lavandulol

chitosan has been researched along with lavandulol in 1 studies

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	0 (0.00)	29.6817
2010's	1 (100.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Fallah, AA; Kousha, S; Saei-Dehkordi, SS	1

Other Studies

1 other study(ies) available for chitosan and lavandulol

Article	Year
Chemical composition and antioxidative activity of Echinophora platyloba DC. essential oil, and its interaction with natural antimicrobials against food-borne pathogens and spoilage organisms. Journal of food science, 2012, Volume: 77, Issue:11 Topics: Acyclic Monoterpenes; Amphotericin B; Anti-Infective Agents; Antioxidants; Apiaceae; beta Carotene; Biphenyl Compounds; Chitosan; Cymenes; Drug Interactions; Drug Resistance, Multiple, Bacterial; Food Contamination; Food Microbiology; Gas Chromatography-Mass Spectrometry; Gram-Negative Bacteria; Gram-Positive Bacteria; Laurates; Linoleic Acid; Microbial Sensitivity Tests; Monoglycerides; Monoterpenes; Nisin; Oils, Volatile; Picrates; Plant Oils; Thymol	2012

Article

Year

Chemical composition and antioxidative activity of Echinophora platyloba DC. essential oil, and its interaction with natural antimicrobials against food-borne pathogens and spoilage organisms.

Journal of food science, 2012, Volume: 77, Issue:11

Topics: Acyclic Monoterpenes; Amphotericin B; Anti-Infective Agents; Antioxidants; Apiaceae; beta Carotene; Biphenyl Compounds; Chitosan; Cymenes; Drug Interactions; Drug Resistance, Multiple, Bacterial; Food Contamination; Food Microbiology; Gas Chromatography-Mass Spectrometry; Gram-Negative Bacteria; Gram-Positive Bacteria; Laurates; Linoleic Acid; Microbial Sensitivity Tests; Monoglycerides; Monoterpenes; Nisin; Oils, Volatile; Picrates; Plant Oils; Thymol

2012