Page last updated: 2024-08-25

chitosan and clove

chitosan has been researched along with clove in 2 studies

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's2 (100.00)2.80

Authors

AuthorsStudies
Câmara, MPS; da Costa Lima, M; de Oliveira, KÁR; de Souza, EL; Dos Santos Lima, M; Gomes, ACA; Magnani, M1
do Amaral Sobral, PJ; Lourenço, RV; Martelli-Tosi, M; Tessaro, L1

Other Studies

2 other study(ies) available for chitosan and clove

ArticleYear
Coatings with chitosan and phenolic-rich extract from acerola (Malpighia emarginata D.C.) or jabuticaba (Plinia jaboticaba (Vell.) Berg) processing by-product to control rot caused by Lasiodiplodia spp. in papaya (Carica papaya L.) fruit.
    International journal of food microbiology, 2020, Oct-16, Volume: 331

    Topics: Ascomycota; Carica; Chitosan; Food Handling; Food Microbiology; Fruit; Malpighiaceae; Myrtaceae; Phenols; Plant Extracts

2020
Gelatin/chitosan based films loaded with nanocellulose from soybean straw and activated with "Pitanga" (Eugenia uniflora L.) leaf hydroethanolic extract in W/O/W emulsion.
    International journal of biological macromolecules, 2021, Sep-01, Volume: 186

    Topics: Antioxidants; Cellulose; Chitosan; Drug Compounding; Edible Films; Emulsions; Ethanol; Eugenia; Gelatin; Glycine max; Nanocomposites; Nanofibers; Nanotechnology; Oils; Oxidation-Reduction; Plant Extracts; Plant Leaves; Solvents; Tensile Strength; Water

2021