cetyltrimethylammonium ion has been researched along with d-alpha tocopherol in 5 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (20.00) | 18.2507 |
| 2000's | 3 (60.00) | 29.6817 |
| 2010's | 1 (20.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Stocker, R; Westerlund, C; Witting, PK | 1 |
| Ramos-Lledó, P; San Andrés, MP; Vera, S | 1 |
| Chen, ZH; Fang, JG; Li, Y; Liu, ZL; Lu, M; Wu, LM; Yang, L; Zhu, HH | 1 |
| León-Ruiz, V; San Andrés, MP; Vera, S | 1 |
| Fernandes, E; Filipe, P; Garcia, MB; Gomes, A; Mazière, JC; Morlière, P; Patterson, LK; Santos, CM; Santus, R; Silva, AM | 1 |
5 other study(ies) available for cetyltrimethylammonium ion and d-alpha tocopherol
| Article | Year |
|---|---|
A rapid and simple screening test for potential inhibitors of tocopherol-mediated peroxidation of LDL lipids.
Topics: Adult; Antioxidants; Cetrimonium; Cetrimonium Compounds; Drug Evaluation, Preclinical; Evaluation Studies as Topic; Free Radicals; Humans; In Vitro Techniques; Lipid Peroxidation; Lipoproteins, LDL; Male; Micelles; Molecular Structure; Sodium Dodecyl Sulfate; Structure-Activity Relationship; Vitamin E | 1996 |
Determination of vitamins A and E in milk samples by fluorescence in micellar media.
Topics: Animals; Cetrimonium; Cetrimonium Compounds; Detergents; Electrophoresis, Polyacrylamide Gel; Indicators and Reagents; Micelles; Milk; Polidocanol; Polyethylene Glycols; Spectrometry, Fluorescence; Vitamin A; Vitamin E | 2001 |
Antioxidant effects of resveratrol and its analogues against the free-radical-induced peroxidation of linoleic acid in micelles.
Topics: alpha-Tocopherol; Antioxidants; Cetrimonium; Cetrimonium Compounds; Electrochemistry; Free Radicals; Kinetics; Linoleic Acid; Lipid Peroxidation; Micelles; Molecular Structure; Resveratrol; Sodium Dodecyl Sulfate; Stilbenes; Wine | 2002 |
Validation of a screening method for the simultaneous identification of fat-soluble and water-soluble vitamins (A, E, B1, B2 and B6) in an aqueous micellar medium of hexadecyltrimethylammonium chloride.
Topics: Beverages; Cetrimonium; Cetrimonium Compounds; Fats; Riboflavin; Solubility; Thiamine; Vitamin A; Vitamin B 6; Vitamin E; Vitamins; Water | 2005 |
The dependence of α-tocopheroxyl radical reduction by hydroxy-2,3-diarylxanthones on structure and micro-environment.
Topics: alpha-Tocopherol; Antioxidants; Cetrimonium; Cetrimonium Compounds; Free Radicals; Micelles; Octoxynol; Oxidation-Reduction; Vitamin E; Xanthones | 2012 |