catechin has been researched along with vanillic acid in 24 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (4.17) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 5 (20.83) | 29.6817 |
| 2010's | 13 (54.17) | 24.3611 |
| 2020's | 5 (20.83) | 2.80 |
| Authors | Studies |
|---|---|
| Aissani, N; Aoudia, H; Caboni, P; Ntalli, N; Yahiaoui-Zaidi, R | 1 |
| Liu, Y; Nair, MG | 1 |
| Bisson, J; Cluzet, S; Corio-Costet, MF; Lambert, C; Mérillon, JM; Papastamoulis, Y; Richard, T; Waffo-Téguo, P | 1 |
| Gradziel, K; Haider, K; Kochmańska, J; Malarczyk, E; Trojanowski, J | 1 |
| Chen, RY; Cui, YJ; Liu, P | 1 |
| Canales, A; Díaz, E; García, JL; Jiménez-Barbero, J; Nogales, J | 1 |
| Heck, DE; Laskin, DL; Laskin, JD; Mariano, TM; Mishin, V; Vetrano, AM | 1 |
| Mahoney, NE; O'Keeffe, TL; Palumbo, JD | 1 |
| Fang, Y; He, P; Tang, Z; Wang, Q; Zeng, Y | 1 |
| Ghasemzadeh, A; Jaafar, HZ; Rahmat, A | 1 |
| Baeza, I; De la Fuente, M; Jiménez, L; Medina, S | 1 |
| Na, Z; Tang, T; Xu, Y; Zuo, L | 1 |
| Bavec, F; Bavec, M; Jakopic, J; Mikulic-Petkovsek, M; Slatnar, A; Stampar, F; Veberic, R | 1 |
| Chen, X; Gao, W; Huang, H; Li, X; Mao, X; Miao, J; Wang, T; Zhao, C | 1 |
| Barbosa-Pereira, L; Cruz, JM; Moldes, AB; Rodríguez-López, L; Vecino, X | 1 |
| Anantaworasakul, P; Hamamoto, H; Okonogi, S; Sekimizu, K | 1 |
| Jourdes, M; Li, H; Ma, W; Teissedre, PL; Waffo-Téguo, P | 1 |
| Ayala-Zavala, JF; Bernal-Mercado, AT; Gonzalez-Aguilar, GA; Islas-Osuna, MA; Lopez-Zavala, AA; Mata-Haro, V; Tapia-Rodriguez, MR; Vazquez-Armenta, FJ | 1 |
| Ayala-Zavala, JF; Bernal-Mercado, AT; Encinas-Basurto, D; Gonzalez-Aguilar, GA; Gutierrez-Pacheco, MM; Islas-Osuna, MA; Lopez-Zavala, AA; Mata-Haro, V | 1 |
| Duan, W; Fang, B; Li, Y; Wang, M; Xia, M; Xia, T; Zhang, B; Zhang, Z | 1 |
| Bilgin, M; Güçlü, K; Gülmez, Ö; Özyürek, M; Şahin, S | 1 |
| Johnson, JB; Mani, JS; Naiker, M; Skylas, DJ; Walsh, KB; Xiang, J | 1 |
| Bakour, M; Ferreira-Santos, P; Genisheva, Z; Laaroussi, H; Lyoussi, B; Ousaaid, D; Teixeira, JA | 1 |
| Adeniyi, OS; Asomadu, RO; Ekpo, DE; Joshua, PE; Odiba, AS; Ogidigo, JO; Oka, SA; Yahaya, J | 1 |
1 trial(s) available for catechin and vanillic acid
| Article | Year |
|---|---|
Modulation of immunological responses by aqueous extract of Datura stramonium L. seeds on cyclophosphamide-induced immunosuppression in Wistar rats.
Topics: Animals; Antioxidants; Catalase; Catechin; Chlorogenic Acid; Cyclophosphamide; Datura stramonium; Gallic Acid; Glutathione Peroxidase; Immunoglobulin A; Immunoglobulin G; Immunosuppression Therapy; Levamisole; Limonene; Lipoproteins, HDL; Luteolin; Plant Extracts; Quercetin; Quinine; Rats; Rats, Wistar; Saponins; Seeds; Superoxide Dismutase; Tannins; Vanillic Acid; Vitamins; Water | 2022 |
23 other study(ies) available for catechin and vanillic acid
| Article | Year |
|---|---|
Nematotoxic phenolic compounds from Melia azedarach against Meloidogyne incognita.
Topics: Animals; Antinematodal Agents; Coumaric Acids; Fruit; Melia azedarach; Parabens; Phenols; Plant Extracts; Propionates; Seeds; Tylenchoidea | 2012 |
An efficient and economical MTT assay for determining the antioxidant activity of plant natural product extracts and pure compounds.
Topics: Antioxidants; Coloring Agents; Formazans; Free Radical Scavengers; Mitochondria; Molecular Structure; NADP; Oxidation-Reduction; Plant Extracts; Singlet Oxygen; Tetrazolium Salts; Thiazoles | 2010 |
Phenolics and their antifungal role in grapevine wood decay: focus on the Botryosphaeriaceae family.
Topics: Antifungal Agents; Ascomycota; Benzofurans; Host-Pathogen Interactions; Inhibitory Concentration 50; Phenols; Plant Diseases; Plant Stems; Stilbenes; Vitis; Wine; Wood | 2012 |
Bacterial decomposition of synthetic 14C-labeled lignin and lignin monomer derivatives.
Topics: Anisoles; Benzoates; Carbon Dioxide; Carbon Radioisotopes; Catechin; Catechols; Cinnamates; Culture Media; Finland; Isotope Labeling; Lignin; Methyl Ethers; Nocardia; Oxygen Consumption; Phenols; Soil Microbiology; Vanillic Acid | 1978 |
[Studies on the active constituents in vine stem of Spatholobus suberectus].
Topics: Animals; Catechin; Cell Proliferation; Fabaceae; Gallic Acid; Hematopoietic Stem Cells; Mice; Plant Stems; Plants, Medicinal; Vanillic Acid | 2005 |
Molecular characterization of the gallate dioxygenase from Pseudomonas putida KT2440. The prototype of a new subgroup of extradiol dioxygenases.
Topics: Amino Acid Sequence; Benzidines; Catalase; Catechin; Cloning, Molecular; Coumaric Acids; Dioxygenases; Electrophoresis, Polyacrylamide Gel; Escherichia coli; Gallic Acid; Gene Expression Regulation, Bacterial; Hydrogen-Ion Concentration; Indoles; Kinetics; Magnetic Resonance Spectroscopy; Mass Spectrometry; Models, Chemical; Models, Molecular; Molecular Sequence Data; Mutation; Oxygenases; Peroxidase; Phylogeny; Plasmids; Protein Structure, Tertiary; Pseudomonas putida; Sequence Homology, Amino Acid; Spectrophotometry; Sphingomonas; Substrate Specificity; Time Factors; Vanillic Acid | 2005 |
Characterization of the oxidase activity in mammalian catalase.
Topics: Animals; Benzidines; Blotting, Western; Catalase; Catechin; Cattle; Cell Line; Coumaric Acids; Cricetinae; Heme; Humans; Hydrogen Peroxide; Indoles; Iron; Kinetics; Laccase; Mice; Mitochondria; Models, Biological; Models, Chemical; Models, Molecular; Oxidoreductases; Oxygen; Peroxidases; Phenethylamines; Protein Binding; Protein Conformation; Spectrophotometry; Temperature; Time Factors; Tryptophan; Vanillic Acid | 2005 |
Inhibition of ochratoxin A production and growth of Aspergillus species by phenolic antioxidant compounds.
Topics: Antioxidants; Aspergillus; Aspergillus ochraceus; Caffeic Acids; Catechin; Chlorogenic Acid; Gallic Acid; Hydroxybenzoates; Ochratoxins; Parabens; Phenols; Species Specificity; Vanillic Acid | 2007 |
Simultaneous determination of active ingredients in ethnomedicine Gaultheria leucocarpa var. yunnanensis and its medicinal preparation by capillary electrophoresis with electrochemical detection.
Topics: Catechin; Electrochemistry; Electrophoresis, Capillary; Gaultheria; Gentisates; Hydrogen-Ion Concentration; Hydroxybenzoates; Plant Preparations; Plant Roots; Plant Stems; Quercetin; Reproducibility of Results; Rutin; Salicylic Acid; Sensitivity and Specificity; Vanillic Acid | 2007 |
Elevated carbon dioxide increases contents of flavonoids and phenolic compounds, and antioxidant activities in Malaysian young ginger (Zingiber officinale Roscoe.) varieties.
Topics: Antioxidants; Carbon Dioxide; Catechin; Chromatography, High Pressure Liquid; Cinnamates; Coumaric Acids; Flavanones; Flavonoids; Flavonols; Free Radical Scavengers; Gallic Acid; Hydroxybenzoates; Kaempferols; Malaysia; Phenols; Quercetin; Rutin; Salicylic Acid; Tannins; Vanillic Acid; Zingiber officinale | 2010 |
Improvement of leucocyte functions in mature and old mice after 15 and 30 weeks of diet supplementation with polyphenol-rich biscuits.
Topics: Age Factors; Animals; Antioxidants; Biomarkers; Catechin; Coumaric Acids; Diet; Dietary Supplements; Edible Grain; Female; Food, Fortified; Hydroxybenzoates; Interleukin-2; Longevity; Lymphocytes; Macrophages, Peritoneal; Mice; Mice, Inbred ICR; Phenylpropionates; Polyphenols; Propionates; Rutin; Superoxides; Tumor Necrosis Factor-alpha; Vanillic Acid | 2011 |
[Chemical constituents from stems of Dysoxylum laxiracemosum].
Topics: Catechin; Meliaceae; Plant Stems; Scopoletin; Sitosterols; Vanillic Acid | 2012 |
Effect of different production systems on chemical profiles of dwarf French bean (Phaseolus vulgaris L. cv. Top Crop) pods.
Topics: Agriculture; Antioxidants; Ascorbic Acid; Biflavonoids; Catechin; Fabaceae; Phaseolus; Plant Extracts; Proanthocyanidins; Vanillic Acid | 2013 |
Chemical Composition and Bioactivities of Two Common Chaenomeles Fruits in China: Chaenomeles speciosa and Chaenomeles sinensis.
Topics: alpha-Glucosidases; Antioxidants; Biphenyl Compounds; Catechin; China; Chromatography, High Pressure Liquid; Coumaric Acids; Flavonoids; Fruit; Gallic Acid; Glycoside Hydrolase Inhibitors; Oleanolic Acid; Phenols; Picrates; Plant Extracts; Proanthocyanidins; Propionates; Rosaceae; Rutin; Saponins; Species Specificity; Triterpenes; Ursolic Acid; Vanillic Acid | 2016 |
A multifunctional extract from corn steep liquor: antioxidant and surfactant activities.
Topics: Antioxidants; Caffeic Acids; Catechin; Coumaric Acids; Food Handling; Hydroxybenzoates; Industrial Waste; Phenols; Propionates; Quercetin; Surface-Active Agents; Vanillic Acid; Zea mays | 2016 |
Biological activities and antibacterial biomarker of Sesbania grandiflora bark extract.
Topics: Anti-Bacterial Agents; Antioxidants; Caffeic Acids; Catechin; Chromatography, Liquid; Cinnamates; Coumaric Acids; Ellagic Acid; Free Radical Scavengers; Gallic Acid; Glucosides; Microbial Sensitivity Tests; Phenylpropionates; Plant Bark; Plant Extracts; Quercetin; Sesbania; Staphylococcus aureus; Vanillic Acid | 2017 |
First evidence of epicatechin vanillate in grape seed and red wine.
Topics: Catechin; Chromatography, High Pressure Liquid; Flavonoids; Humans; Liquid-Liquid Extraction; Magnetic Resonance Spectroscopy; Plant Extracts; Seeds; Tandem Mass Spectrometry; Vanillic Acid; Vitis; Wine | 2018 |
Comparison of Single and Combined Use of Catechin, Protocatechuic, and Vanillic Acids as Antioxidant and Antibacterial Agents against Uropathogenic
Topics: Anti-Bacterial Agents; Antioxidants; Biofilms; Catechin; Humans; Hydroxybenzoates; Microbial Sensitivity Tests; Plankton; Uropathogenic Escherichia coli; Vanillic Acid | 2018 |
Synergistic mode of action of catechin, vanillic and protocatechuic acids to inhibit the adhesion of uropathogenic Escherichia coli on silicone surfaces.
Topics: Anti-Bacterial Agents; Bacterial Adhesion; Biofilms; Catechin; Catheters; Drug Synergism; Escherichia coli Infections; Fimbriae, Bacterial; Humans; Hydroxybenzoates; Phenols; Silicones; Urinary Tract Infections; Uropathogenic Escherichia coli; Vanillic Acid | 2020 |
Effects of Organic Acids, Amino Acids and Phenolic Compounds on Antioxidant Characteristic of Zhenjiang Aromatic Vinegar.
Topics: Acetic Acid; Amino Acids; Antioxidants; Catechin; Drug Synergism; Gallic Acid; Phenols; Vanillic Acid | 2019 |
Enrichment of Hazelnut Oil with Several Polyphenols: An Alternative Approach to A New Functional Food.
Topics: Antioxidants; Ascorbic Acid; Catechin; Corylus; Coumaric Acids; Food Analysis; Food Quality; Functional Food; Gallic Acid; Oxidation-Reduction; Plant Oils; Polyphenols; Rutin; Vanillic Acid | 2021 |
Phenolic Profiles of Ten Australian Faba Bean Varieties.
Topics: Antioxidants; Australia; Catechin; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coumaric Acids; Crops, Agricultural; Flavonoids; Gallic Acid; Humans; Hydroxybenzoates; Parabens; Rutin; Vanillic Acid; Vicia faba | 2021 |
Exploring the Palynological, Chemical, and Bioactive Properties of Non-Studied Bee Pollen and Honey from Morocco.
Topics: alpha-Amylases; Animals; Antioxidants; Apigenin; Bees; Calcium; Catechin; Chlorogenic Acid; Glycoside Hydrolases; Hesperidin; Honey; Hypoglycemic Agents; Kaempferols; Minerals; Morocco; Phenols; Pollen; Potassium; Rutin; Vanillic Acid | 2022 |