catechin and theanine

catechin has been researched along with theanine in 57 studies

Research

Studies (57)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's7 (12.28)29.6817
2010's39 (68.42)24.3611
2020's11 (19.30)2.80

Authors

AuthorsStudies
Sadzuka, Y; Sonobe, T; Sugiyama, T1
Apostolides, Z; Aucamp, JP; Hara, Y1
Kakuda, T1
Chen, CN; Lai, JR; Liang, CM; Lin, JK; Tsai, YJ; Tsay, JS1
Chen, B; Hang, H; Luo, X; Ma, M; Wan, Z; Yang, D; Yao, S; Zhang, F; Zhu, X1
Friedman, M; Kim, HJ; Kozukue, E; Kozukue, N; Lee, IS; Lee, KR; Lee, SU; Mackey, BE1
Choi, SH; Friedman, M; Kozukue, N; Lee, SU; Levin, CE1
Arab, L; Liebeskind, DS1
Cui, X; Diao, F; Dong, F; Guo, D; Liu, N; Wang, Q1
Chung, JO; Hong, YS; Hwang, JA; Lee, BJ; Lee, CH; Lee, JE; Lee, SJ1
Matsumoto, K; Niino, H; Sagesaka, YM; Takuma, N; Yamada, H1
Fukuhara, K; Ohno, A; Oka, K; Okuda, H; Sakuma, C1
Feng, L; Liu, F; Song, J; Xu, H1
Colburn, NH; Farrar, W; Kim, YS; Milner, JA1
Vlasov, TD1
Andersen, ML; Skibsted, LH; Yin, J1
Ahmad, RS; Butt, MS; Imran, A; Imran, M; Rsool, HA; Sharif, MK; Xiao, H1
Camfield, DA; Farrimond, J; Scholey, AB; Stough, C1
Kim, SH; Kim, YB; Kim, YC; Lee, LS1
Suzuki, S; Tagami, M; Xie, Y; Yamagata, K1
Chen, Q; Deng, W; Fang, C; Ho, C; Tai, Y; Wan, X; Wei, C; Wei, S; Yang, H; Zhang, J; Zhang, L1
Cao, H; Chen, C; Hao, X; Wang, L; Wang, X; Yang, Y; Yue, C1
Alves, MG; Casal, S; Dias, TR; Oliveira, PF; Silva, BM1
Choi, JY; Hong, YS; Jamila, N; Jeon, DB; Khan, N; Kim, KS; Lee, CM; Lee, GH; Nho, EY; Park, YM1
Hara, A; Iguchi, K; Morita, A; Nakagawa, A; Nakamura, Y; Ohshio, M; Unno, K1
Berry, MJ; Fang, R; Kirkup, D; Kite, GC; Porter, EA; Redfern, SP; Simmonds, MS; Terry, LA1
Feng, L; Gao, LP; Gao, MJ; Gruber, MY; Han, ZX; Liu, GF; Wan, XC; Wei, S; Xia, T; Zhang, ZL1
Malongane, F; McGaw, LJ; Mudau, FN1
Iguchi, K; Kawasaki, Y; Morita, A; Nakamura, Y; Noda, S; Unno, K; Yamada, H1
Dekker, M; Dietz, C; Piqueras-Fiszman, B1
Beglinger, C; Borgwardt, S; Drewe, J; Lang, UE; Mancini, E; Zanchi, D1
Chen, SQ; Liang, YR; Lu, JL; Ma, YX; Wang, ZS; Zhang, W; Zheng, XQ1
Hirono, Y; Horie, H; Matsunaga, A; Sano, T1
Caprini, C; Fiori, J; Furlanetto, S; Gotti, R; Orlandini, S; Pasquini, B1
Guo, C; Huang, B; Liu, C; Liu, Z; Sun, J; Tai, Y; Wan, X; Wei, C; Xia, E; Yang, H; Yu, S; Yuan, Y1
Furushima, D; Hamamoto, S; Horie, H; Iguchi, K; Morita, A; Nakamura, Y; Unno, K; Yamada, H1
Chen, Q; Jordan, B; Li, Y; Liu, L; She, G; Wan, X; Zhang, X; Zhao, J1
Drew, L1
Gilbert, N1
Fu, X; Liao, Y; Rao, W; Yang, Z; Zeng, L; Zhou, H1
Cheng, S; Li, J; Liao, Y; Liu, X; Tang, J; Yang, Z; Yu, Z; Zeng, L1
Lin, H; Liu, Z; Zeng, C1
Rothenberg, DO; Zhang, L1
Chen, Y; Jin, J; Jing, T; Schwab, W; Song, C; Wan, X; Xu, M; Zhang, N; Zhang, S; Zhao, M1
Chen, J; Chong, PH; Han, L; Mo, L; Upadhyay, R; Yin, D1
Holzapfel, W; Hwang, JS; Jung, ES; Lee, CH; Park, H; Park, JI1
Li, P; Wan, X; Xia, T; Zhao, J1
An, Y; Guo, L; Guo, R; Liu, L; Mi, X; Wang, S; Wei, C; Xia, X; Yan, X; Zhao, S1
Cheng, L; Gong, AD; Lian, SB; Wu, NN; Yuan, HY; Zhang, LM; Zhao, SQ; Zhou, YJ1
Furushima, D; Iguchi, K; Nakamura, Y; Nomura, Y; Ozeki, M; Suzuki, T; Taguchi, K; Unno, K; Yamada, H1
Ahammed, GJ; Deng, WW; Fu, JY; Han, WY; Li, MH; Li, X; Wei, JP; Yan, P; Zhang, LP1
Maritim, TK; Parmar, R; Seth, R; Sharma, RK1
Baba, Y; Kaneko, T; Takihara, T1
Nakamura, Y; Unno, K1
Hou, Q; Huang, S; Ni, W; Wang, J; Wang, X; Yao, L; Zheng, X; Zhuo, C; Zuo, T1
Chen, J; Gong, Z; Li, Y; Lin, L; Liu, A; Peng, Y; Xiao, W; Yuan, D; Zeng, L; Zhang, S1
Jia, L; Li, X; Wang, D; Wang, F; Wang, X; Zhang, J; Zhang, K1

Reviews

13 review(s) available for catechin and theanine

ArticleYear
Neuroprotective effects of the green tea components theanine and catechins.
    Biological & pharmaceutical bulletin, 2002, Volume: 25, Issue:12

    Topics: Animals; Catechin; Cell Death; Cell Survival; Glutamates; Humans; Neuroprotective Agents; Tea

2002
Tea, flavonoids and stroke in man and mouse.
    Archives of biochemistry and biophysics, 2010, Sep-01, Volume: 501, Issue:1

    Topics: Animals; Catechin; Disease Models, Animal; Flavonoids; Glutamates; Humans; Mice; Neuroprotective Agents; Stroke; Tea

2010
Tea and cognitive health in late life: current evidence and future directions.
    The journal of nutrition, health & aging, 2012, Volume: 16, Issue:1

    Topics: Aged; Camellia sinensis; Catechin; Cognition; Cognition Disorders; Dementia; Glutamates; Humans; Neuroprotective Agents; Phytotherapy; Plant Extracts; Tea

2012
Cancer stem cells: potential target for bioactive food components.
    The Journal of nutritional biochemistry, 2012, Volume: 23, Issue:7

    Topics: Alkaloids; Benzodioxoles; Catechin; Cell Differentiation; Cell Proliferation; Choline; Curcumin; Cyclin-Dependent Kinase 6; Diet; Epigenesis, Genetic; Gene Expression Regulation; Genistein; Glutamates; Humans; Intercellular Signaling Peptides and Proteins; Isothiocyanates; Membrane Proteins; Mesenchymal Stem Cells; Neoplastic Stem Cells; Nuclear Proteins; Piperidines; Plant Extracts; Polycomb Repressive Complex 1; Polyunsaturated Alkamides; Proto-Oncogene Proteins; Repressor Proteins; STAT1 Transcription Factor; Sulfoxides; Thiocyanates; Vitamin A; Vitamin D; Wnt Proteins

2012
[Mechanisms of cerebral protection from ischemia by tea constituents].
    Rossiiskii fiziologicheskii zhurnal imeni I.M. Sechenova, 2012, Volume: 98, Issue:8

    Topics: Animals; Anti-Inflammatory Agents; Antioxidants; Brain Ischemia; Catechin; Glutamates; Humans; Platelet Aggregation Inhibitors; Risk Factors; Stroke; Tea

2012
Black tea polyphenols: a mechanistic treatise.
    Critical reviews in food science and nutrition, 2014, Volume: 54, Issue:8

    Topics: Antioxidants; Biflavonoids; Camellia sinensis; Catechin; Dietary Supplements; Fermentation; Flavonoids; Glutamates; Health Promotion; Humans; Immunity; Nutrition Policy; Phytotherapy; Polyphenols; Tea

2014
Acute effects of tea constituents L-theanine, caffeine, and epigallocatechin gallate on cognitive function and mood: a systematic review and meta-analysis.
    Nutrition reviews, 2014, Volume: 72, Issue:8

    Topics: Affect; Attention; Caffeine; Camellia sinensis; Catechin; Cognition; Glutamates; Humans; Plant Extracts; Tea

2014
The synergistic potential of various teas, herbs and therapeutic drugs in health improvement: a review.
    Journal of the science of food and agriculture, 2017, Volume: 97, Issue:14

    Topics: Anti-Infective Agents; Antineoplastic Agents, Phytogenic; Antioxidants; Beverages; Biflavonoids; Camellia sinensis; Catechin; Drug Synergism; Flavonoids; Flavonols; gamma-Aminobutyric Acid; Glutamates; Health Promotion; Herb-Drug Interactions; Humans; Hypoglycemic Agents; Phytochemicals; Plant Extracts; Plants, Medicinal; Polyphenols; Proanthocyanidins; Sensation; Tea

2017
Green tea effects on cognition, mood and human brain function: A systematic review.
    Phytomedicine : international journal of phytotherapy and phytopharmacology, 2017, Oct-15, Volume: 34

    Topics: Affect; Brain; Caffeine; Camellia sinensis; Catechin; Cognition; Glutamates; Humans; Plant Extracts; Randomized Controlled Trials as Topic; Tea

2017
Neuroprotective Effects and Mechanisms of Tea Bioactive Components in Neurodegenerative Diseases.
    Molecules (Basel, Switzerland), 2018, Feb-25, Volume: 23, Issue:3

    Topics: Animals; Antioxidants; Biflavonoids; Caffeine; Catechin; Glutamates; Herb-Drug Interactions; Humans; Neurodegenerative Diseases; Neurons; Neuroprotective Agents; Oxidative Stress; Phytochemicals; Plant Extracts; Polyphenols; Signal Transduction; Tea

2018
Mechanisms Underlying the Anti-Depressive Effects of Regular Tea Consumption.
    Nutrients, 2019, Jun-17, Volume: 11, Issue:6

    Topics: Animals; Antidepressive Agents; Biflavonoids; Catechin; Glutamates; Humans; Mice; NF-kappa B; Polyphenols; Signal Transduction; Tea

2019
Exploring plant metabolic genomics: chemical diversity, metabolic complexity in the biosynthesis and transport of specialized metabolites with the tea plant as a model.
    Critical reviews in biotechnology, 2020, Volume: 40, Issue:5

    Topics: Caffeine; Camellia sinensis; Catechin; Flavonoids; Gene Expression Regulation, Plant; Genomics; Glutamates; Metabolic Networks and Pathways; Metabolomics; Plant Leaves; Plants; Polymerization; Saponins; Secondary Metabolism; Transcriptome; Volatile Organic Compounds

2020
Green Tea Suppresses Brain Aging.
    Molecules (Basel, Switzerland), 2021, Aug-12, Volume: 26, Issue:16

    Topics: Aging; Animals; Arginine; Brain; Catechin; Glutamates; Humans; Tea

2021

Trials

5 trial(s) available for catechin and theanine

ArticleYear
Effects of green tea catechins and theanine on preventing influenza infection among healthcare workers: a randomized controlled trial.
    BMC complementary and alternative medicine, 2011, Feb-21, Volume: 11

    Topics: Adult; Camellia sinensis; Catechin; Double-Blind Method; Glutamates; Health Personnel; Humans; Incidence; Influenza, Human; Phytotherapy; Plant Extracts; Tea

2011
Reduced Stress and Improved Sleep Quality Caused by Green Tea Are Associated with a Reduced Caffeine Content.
    Nutrients, 2017, Jul-19, Volume: 9, Issue:7

    Topics: Adult; alpha-Amylases; Caffeine; Catechin; Cross-Over Studies; Double-Blind Method; Female; Glutamates; Humans; Male; Middle Aged; Sleep; Stress, Psychological; Tea

2017
An intervention study on the effect of matcha tea, in drink and snack bar formats, on mood and cognitive performance.
    Food research international (Ottawa, Ont.), 2017, Volume: 99, Issue:Pt 1

    Topics: Adult; Affect; Attention; Caffeine; Camellia sinensis; Catechin; Cognition; Female; Glutamates; Humans; Male; Memory; Netherlands; Psychomotor Performance; Single-Blind Method; Snacks; Task Performance and Analysis; Tea; Time Factors; Young Adult

2017
Stress-Reducing Function of Matcha Green Tea in Animal Experiments and Clinical Trials.
    Nutrients, 2018, Oct-10, Volume: 10, Issue:10

    Topics: Adrenal Glands; Animals; Anti-Anxiety Agents; Arginine; Caffeine; Catechin; Female; Glutamates; Healthy Volunteers; Humans; Hypertrophy; Male; Mice; Stress, Psychological; Tea; Territoriality; Young Adult

2018
Matcha consumption maintains attentional function following a mild acute psychological stress without affecting a feeling of fatigue: A randomized placebo-controlled study in young adults.
    Nutrition research (New York, N.Y.), 2021, Volume: 88

    Topics: Adult; Attention; Caffeine; Camellia sinensis; Catechin; Cognition; Double-Blind Method; Fatigue; Female; Glutamates; Humans; Japan; Male; Placebos; Stress, Psychological; Tea

2021

Other Studies

39 other study(ies) available for catechin and theanine

ArticleYear
Efficacies of tea components on doxorubicin induced antitumor activity and reversal of multidrug resistance.
    Toxicology letters, 2000, Apr-03, Volume: 114, Issue:1-3

    Topics: Animals; Antineoplastic Agents, Phytogenic; Antineoplastic Combined Chemotherapy Protocols; ATP Binding Cassette Transporter, Subfamily B, Member 1; Biological Transport; Caffeine; Calcium Channel Blockers; Carcinoma, Ehrlich Tumor; Catechin; Doxorubicin; Drug Resistance, Multiple; Drug Screening Assays, Antitumor; Drug Synergism; Flavonoids; Glutamates; Intracellular Fluid; Leukemia P388; Male; Mice; Neoplasm Transplantation; Phytotherapy; Tea; Theobromine; Verapamil

2000
Simultaneous analysis of tea catechins, caffeine, gallic acid, theanine and ascorbic acid by micellar electrokinetic capillary chromatography.
    Journal of chromatography. A, 2000, Apr-21, Volume: 876, Issue:1-2

    Topics: Ascorbic Acid; Caffeine; Catechin; Chromatography, Micellar Electrokinetic Capillary; Gallic Acid; Glutamates; Hydrogen-Ion Concentration; Phosphates; Reproducibility of Results; Sodium Dodecyl Sulfate; Surface-Active Agents; Tea

2000
Capillary electrophoretic determination of theanine, caffeine, and catechins in fresh tea leaves and oolong tea and their effects on rat neurosphere adhesion and migration.
    Journal of agricultural and food chemistry, 2003, Dec-03, Volume: 51, Issue:25

    Topics: Animals; Caffeine; Camellia sinensis; Catechin; Cell Adhesion; Cell Differentiation; Cell Movement; Cells, Cultured; Cerebral Cortex; Electrophoresis, Capillary; Female; Glutamates; Neurons; Plant Leaves; Pregnancy; Rats; Rats, Wistar; Stem Cells; Tea

2003
Simultaneous analysis of theanine, chlorogenic acid, purine alkaloids and catechins in tea samples with the help of multi-dimension information of on-line high performance liquid chromatography/electrospray-mass spectrometry.
    Journal of pharmaceutical and biomedical analysis, 2004, Feb-18, Volume: 34, Issue:3

    Topics: Alkaloids; Catechin; Chlorogenic Acid; Chromatography, High Pressure Liquid; Glutamates; Plant Extracts; Purines; Spectrometry, Mass, Electrospray Ionization; Tea

2004
Structure-activity relationships of tea compounds against human cancer cells.
    Journal of agricultural and food chemistry, 2007, Jan-24, Volume: 55, Issue:2

    Topics: Anticarcinogenic Agents; Biflavonoids; Breast Neoplasms; Camellia sinensis; Catechin; Cell Death; Cell Line, Tumor; Glutamates; HT29 Cells; Humans; Liver Neoplasms; Male; Plant Leaves; Prostatic Neoplasms; Stomach Neoplasms; Structure-Activity Relationship; Tea

2007
Changes in the composition of raw tea leaves from the Korean Yabukida plant during high-temperature processing to pan-fried Kamairi-cha green tea.
    Journal of food science, 2009, Volume: 74, Issue:5

    Topics: Alkaloids; Caffeine; Catechin; Chlorophyll; Chlorophyll A; Chromatography, High Pressure Liquid; Food Handling; Glutamates; Hot Temperature; Korea; Plant Leaves; Tea; Water

2009
[Theanine, EGCG and caffeine determinated by HPLC].
    Wei sheng yan jiu = Journal of hygiene research, 2010, Volume: 39, Issue:1

    Topics: Caffeine; Catechin; Chromatography, High Pressure Liquid; Glutamates; Sensitivity and Specificity; Tea

2010
Geographical and climatic dependencies of green tea (Camellia sinensis) metabolites: a (1)H NMR-based metabolomics study.
    Journal of agricultural and food chemistry, 2010, Oct-13, Volume: 58, Issue:19

    Topics: Amino Acids; Caffeine; Camellia sinensis; Catechin; Climate; Discriminant Analysis; Glutamates; Magnetic Resonance Spectroscopy; Metabolomics; Multivariate Analysis; Republic of Korea

2010
Characterization of tea cultivated at four different altitudes using 1H NMR analysis coupled with multivariate statistics.
    Journal of agricultural and food chemistry, 2011, May-25, Volume: 59, Issue:10

    Topics: Altitude; Biflavonoids; Caffeine; Camellia sinensis; Catechin; Discriminant Analysis; Glutamates; Least-Squares Analysis; Magnetic Resonance Spectroscopy; Plant Leaves; Quality Control; Sri Lanka; Tea

2011
Reduction of ferrylmyoglobin by theanine and green tea catechins. Importance of specific Acid catalysis.
    Journal of agricultural and food chemistry, 2013, Mar-27, Volume: 61, Issue:12

    Topics: Catalysis; Catechin; Chemical Phenomena; Gallic Acid; Glutamates; Hydrogen-Ion Concentration; Metmyoglobin; Oxidation-Reduction; Tea

2013
Quantitative analysis of major constituents in green tea with different plucking periods and their antioxidant activity.
    Molecules (Basel, Switzerland), 2014, Jul-01, Volume: 19, Issue:7

    Topics: Benzothiazoles; Biphenyl Compounds; Caffeine; Camellia sinensis; Catechin; Free Radical Scavengers; Free Radicals; Glutamates; Picrates; Plant Extracts; Plant Leaves; Sulfonic Acids

2014
Epigallocatechin-3-gallate inhibits VCAM-1 expression and apoptosis induction associated with LC3 expressions in TNFα-stimulated human endothelial cells.
    Phytomedicine : international journal of phytotherapy and phytopharmacology, 2015, Apr-15, Volume: 22, Issue:4

    Topics: Apoptosis; Caspases; Catechin; Cell Adhesion; Cell Line; Chemokine CCL2; Endothelial Cells; Glutamates; Humans; Intercellular Adhesion Molecule-1; Microtubule-Associated Proteins; Tumor Necrosis Factor-alpha; Vascular Cell Adhesion Molecule-1

2015
Transcriptomic and phytochemical analysis of the biosynthesis of characteristic constituents in tea (Camellia sinensis) compared with oil tea (Camellia oleifera).
    BMC plant biology, 2015, Aug-07, Volume: 15

    Topics: Caffeine; Camellia; Camellia sinensis; Catechin; Chromatography, High Pressure Liquid; Flowers; Glutamates; Molecular Sequence Data; Plant Leaves; Plant Proteins; Sequence Analysis, DNA; Transcriptome

2015
Complementary transcriptomic and proteomic analyses of a chlorophyll-deficient tea plant cultivar reveal multiple metabolic pathway changes.
    Journal of proteomics, 2016, Jan-01, Volume: 130

    Topics: Amino Acids; Camellia sinensis; Carotenoids; Catechin; Chlorophyll; Gene Expression Profiling; Gene Expression Regulation, Plant; Genes, Plant; Glutamates; Metabolic Networks and Pathways; Microscopy, Electron, Transmission; Oligonucleotide Array Sequence Analysis; Phenotype; Plant Leaves; Plant Proteins; Proteome; Proteomics; Tea; Transcriptome

2016
The single and synergistic effects of the major tea components caffeine, epigallocatechin-3-gallate and L-theanine on rat sperm viability.
    Food & function, 2016, Volume: 7, Issue:3

    Topics: Animals; Caffeine; Camellia sinensis; Catechin; Cell Survival; Glutamates; Male; Plant Extracts; Rats; Rats, Wistar; Spermatozoa

2016
Determination of volatile organic compounds, catechins, caffeine and theanine in Jukro tea at three growth stages by chromatographic and spectrometric methods.
    Food chemistry, 2017, Mar-15, Volume: 219

    Topics: Caffeine; Camellia sinensis; Catechin; Chromatography, High Pressure Liquid; Gas Chromatography-Mass Spectrometry; Glutamates; Plant Leaves; Spectrum Analysis; Tea; Volatile Organic Compounds

2017
Anti-stress effects of drinking green tea with lowered caffeine and enriched theanine, epigallocatechin and arginine on psychosocial stress induced adrenal hypertrophy in mice.
    Phytomedicine : international journal of phytotherapy and phytopharmacology, 2016, Nov-15, Volume: 23, Issue:12

    Topics: Adrenal Glands; Animals; Arginine; Caffeine; Camellia sinensis; Catechin; Drug Interactions; Glutamates; Hypertrophy; Male; Mice; Phytotherapy; Plant Extracts; Stress, Psychological; Tea; Temperature; Water

2016
Variation of theanine, phenolic, and methylxanthine compounds in 21 cultivars of Camellia sinensis harvested in different seasons.
    Food chemistry, 2017, Apr-01, Volume: 220

    Topics: Camellia sinensis; Catechin; China; Flavonoids; Glutamates; Phenols; Plant Extracts; Plant Leaves; Seasons; Xanthines

2017
Metabolic Flux Redirection and Transcriptomic Reprogramming in the Albino Tea Cultivar 'Yu-Jin-Xiang' with an Emphasis on Catechin Production.
    Scientific reports, 2017, 03-23, Volume: 7

    Topics: Camellia sinensis; Catechin; Cellular Reprogramming; Chloroplasts; Computational Biology; Energy Metabolism; Flavonoids; Gene Expression Regulation, Plant; Glutamates; Metabolic Networks and Pathways; Molecular Sequence Annotation; Phenotype; Pigmentation; Plant Leaves; Reproducibility of Results; Transcriptome

2017
Effect of shading intensity on morphological and color traits and on chemical components of new tea (Camellia sinensis L.) shoots under direct covering cultivation.
    Journal of the science of food and agriculture, 2018, Volume: 98, Issue:15

    Topics: Caffeine; Camellia sinensis; Catechin; Chlorophyll; Color; Crop Production; Glutamates; Japan; Phenotype; Plant Leaves; Seasons; Tea

2018
Chiral analysis of theanine and catechin in characterization of green tea by cyclodextrin-modified micellar electrokinetic chromatography and high performance liquid chromatography.
    Journal of chromatography. A, 2018, Aug-10, Volume: 1562

    Topics: beta-Cyclodextrins; Catechin; Chemistry Techniques, Analytical; Chromatography, High Pressure Liquid; Chromatography, Micellar Electrokinetic Capillary; Cyclodextrins; Glutamates; Hydrogen-Ion Concentration; o-Phthalaldehyde; Sodium Dodecyl Sulfate; Stereoisomerism; Tea

2018
Gene co-expression network analysis reveals coordinated regulation of three characteristic secondary biosynthetic pathways in tea plant (Camellia sinensis).
    BMC genomics, 2018, Aug-15, Volume: 19, Issue:1

    Topics: Caffeine; Camellia sinensis; Catechin; Gene Expression Regulation, Plant; Gene Regulatory Networks; Glutamates; High-Throughput Nucleotide Sequencing; Metabolic Networks and Pathways; Plant Leaves; Transcriptome

2018
Metabolite profiling and transcriptomic analyses reveal an essential role of UVR8-mediated signal transduction pathway in regulating flavonoid biosynthesis in tea plants (Camellia sinensis) in response to shading.
    BMC plant biology, 2018, Oct-12, Volume: 18, Issue:1

    Topics: Biosynthetic Pathways; Caffeine; Camellia sinensis; Catechin; Chlorophyll; Flavonoids; Gene Expression Profiling; Glutamates; Light; Metabolome; Metabolomics; Plant Leaves; Plant Proteins; Signal Transduction; Tea; Transcriptome

2018
The growth of tea.
    Nature, 2019, Volume: 566, Issue:7742

    Topics: Animals; Antioxidants; Caffeine; Catechin; China; Crop Production; Crops, Agricultural; Europe; Evolution, Molecular; Genome, Plant; Glutamates; History, 17th Century; History, 19th Century; History, Ancient; History, Medieval; Humans; India; Japan; Phylogeny; Secondary Metabolism; Taste; Tea

2019
The science of tea's mood-altering magic.
    Nature, 2019, Volume: 566, Issue:7742

    Topics: Adenosine; Affect; Alpha Rhythm; Animals; Antioxidants; Behavior; Beta Rhythm; Blood-Brain Barrier; Caffeine; Catechin; Cognition; Dementia; Depression; Exercise; gamma-Aminobutyric Acid; Glutamates; Humans; Hydrocortisone; Life Style; Mental Health; Middle Aged; Stress, Psychological; Tea; Theta Rhythm

2019
Visualized analysis of within-tissue spatial distribution of specialized metabolites in tea (Camellia sinensis) using desorption electrospray ionization imaging mass spectrometry.
    Food chemistry, 2019, Sep-15, Volume: 292

    Topics: Camellia sinensis; Catechin; Gallic Acid; Glutamates; Plant Leaves; Plant Roots; Polyphenols; Spectrometry, Mass, Electrospray Ionization

2019
Effect of Major Tea Insect Attack on Formation of Quality-Related Nonvolatile Specialized Metabolites in Tea ( Camellia sinensis) Leaves.
    Journal of agricultural and food chemistry, 2019, Jun-19, Volume: 67, Issue:24

    Topics: Animals; Biflavonoids; Camellia sinensis; Catechin; Cyclopentanes; Glutamates; Hemiptera; Oxylipins; Plant Growth Regulators; Plant Leaves; Salicylic Acid

2019
Analysis of Young Shoots of 'Anji Baicha' (Camellia sinensis) at Three Developmental Stages Using Nontargeted LC-MS-Based Metabolomics.
    Journal of food science, 2019, Volume: 84, Issue:7

    Topics: Amino Acids; Camellia sinensis; Catechin; Chromatography, Liquid; Glutamates; Glycosides; Kaempferols; Metabolome; Metabolomics; Plant Leaves; Plant Shoots; Tandem Mass Spectrometry

2019
Untargeted metabolomics coupled with chemometrics analysis reveals potential non-volatile markers during oolong tea shaking.
    Food research international (Ottawa, Ont.), 2019, Volume: 123

    Topics: Catechin; Chromatography, High Pressure Liquid; Databases, Factual; Food Quality; Glutamates; Metabolomics; Phenylalanine; Plant Leaves; Proline; Tea; Tryptophan; Volatile Organic Compounds

2019
"Oral" tribology study on saliva-tea compound mixtures: Correlation between sweet aftertaste (Huigan) perception and friction coefficient.
    Food research international (Ottawa, Ont.), 2019, Volume: 125

    Topics: Adult; Catechin; China; Flavonoids; Friction; Glutamates; Humans; Polyphenols; Saliva; Sensation; Taste Perception; Tea; Young Adult

2019
Seven-day Green Tea Supplementation Revamps Gut Microbiome and Caecum/Skin Metabolome in Mice from Stress.
    Scientific reports, 2019, 12-05, Volume: 9, Issue:1

    Topics: Amino Acids; Animals; Bifidobacterium; Caffeine; Catechin; Cecum; Clostridium butyricum; Fatty Acids; Female; Glutamates; Lactobacillus; Metabolome; Mice; Microbiota; Plant Extracts; Prebiotics; Skin; Stress, Physiological; Tea; Ultraviolet Rays

2019
The Biosynthesis of Main Taste Compounds Is Coordinately Regulated by miRNAs and Phytohormones in Tea Plant (
    Journal of agricultural and food chemistry, 2020, Jun-03, Volume: 68, Issue:22

    Topics: Caffeine; Camellia sinensis; Catechin; Flavoring Agents; Gene Expression Regulation, Plant; Glutamates; MicroRNAs; Plant Growth Regulators; Plant Leaves; Plant Proteins

2020
Integrated transcriptomics and metabolomics analysis of catechins, caffeine and theanine biosynthesis in tea plant (Camellia sinensis) over the course of seasons.
    BMC plant biology, 2020, Jun-29, Volume: 20, Issue:1

    Topics: Caffeine; Camellia sinensis; Catechin; Gene Expression; Glutamates; Metabolomics; Phenotype; Plant Leaves; Seasons; Transcription Factors; Transcriptome

2020
Antidepressant Effect of Shaded White Leaf Tea Containing High Levels of Caffeine and Amino Acids.
    Molecules (Basel, Switzerland), 2020, Aug-03, Volume: 25, Issue:15

    Topics: Amino Acids; Amylases; Animals; Antidepressive Agents; Arginine; Behavior, Animal; Caffeine; Catechin; Female; Glutamates; Humans; Male; Mice; Placebo Effect; Plant Extracts; Plant Leaves; Stress, Psychological; Tea; Young Adult

2020
Exogenous melatonin improves tea quality under moderate high temperatures by increasing epigallocatechin-3-gallate and theanine biosynthesis in Camellia sinensis L.
    Journal of plant physiology, 2020, Volume: 253

    Topics: Caffeine; Camellia sinensis; Catechin; Climate; Glutamates; Melatonin; Photosynthesis; Plant Leaves; Tea; Temperature

2020
Multiple-genotypes transcriptional analysis revealed candidates genes and nucleotide variants for improvement of quality characteristics in tea (Camellia sinensis (L.) O. Kuntze).
    Genomics, 2021, Volume: 113, Issue:1 Pt 1

    Topics: Caffeine; Camellia sinensis; Catechin; Genotype; Glutamates; Oils, Volatile; Plant Proteins; Polymorphism, Single Nucleotide; Protein Interaction Maps; Quantitative Trait, Heritable; Transcriptome

2021
Foliar application of glycinebetaine and Zn fertilizer improves both the apparent and functional qualities of albino tea [
    Food & function, 2021, Oct-04, Volume: 12, Issue:19

    Topics: Betaine; Caffeine; Camellia sinensis; Carotenoids; Catechin; Chlorophyll; Fertilizers; Glutamates; Metabolomics; Nitrogen; Photosynthesis; Plant Leaves; Tea; Zinc

2021
Role of Epigallocatechin Gallate in Glucose, Lipid, and Protein Metabolism and L-Theanine in the Metabolism-Regulatory Effects of Epigallocatechin Gallate.
    Nutrients, 2021, Nov-17, Volume: 13, Issue:11

    Topics: Acetyl-CoA Carboxylase; AMP-Activated Protein Kinase Kinases; AMP-Activated Protein Kinases; Animals; Camellia sinensis; Catechin; Drug Interactions; Glucose; Glutamates; Glycogen; Glycogen Synthase; Insulin; Lipid Metabolism; Liver; Male; Muscles; Phosphorylation; Plant Extracts; Proteins; Rats, Sprague-Dawley; Receptor, Insulin; Ribosomal Protein S6 Kinases; Tea; TOR Serine-Threonine Kinases

2021
l-Theanine Inhibits (-)-Epigallocatechin-3-gallate Oxidation via Chelating Copper.
    Journal of agricultural and food chemistry, 2022, Jun-29, Volume: 70, Issue:25

    Topics: Animals; Catechin; Chelating Agents; Copper; Dopamine; Glutamates; Mice; Oxidation-Reduction; Tea

2022