catechin and pyruvaldehyde

catechin has been researched along with pyruvaldehyde in 26 studies

Research

Studies (26)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's4 (15.38)29.6817
2010's17 (65.38)24.3611
2020's5 (19.23)2.80

Authors

AuthorsStudies
Peterson, DG; Totlani, VM1
Ho, CT; Li, S; Lo, CY; Pan, MH; Sang, S; Tan, D1
Bai, N; Ho, CT; Lo, CY; Sang, S; Shao, X; Yang, CS1
Ho, CT; Lo, CY; Tan, D; Wang, Y1
Banaich, MS; Dong, Q; O'Brien, PJ1
Furusu, A; Hishikawa, Y; Kitamura, M; Kohno, S; Koji, T; Nishino, T; Obata, Y1
Vázquez, JA1
Li, Z; Sheng, J; Wang, L; Yan, S; Zhang, W; Zhou, Q; Zhu, D1
Perera, N; Shahidi, F; Wang, M; Zhang, X; Zhong, YJ1
Ahmedna, M; Sampath, C; Sang, S; Zhu, Y1
Al Maruf, A; Dai, S; Dong, Q; Li, C; Li, P; Lu, J; Mu, Y; Yang, M; Zhang, T1
Chen, Z; Gao, X; Li, B; Li, X; Lin, X; Zhang, Y1
Huang, Q; Lv, L; Sang, S; Wang, P; Zhu, Y1
Chen, Z; Gao, X; Ho, CT; Li, B; Li, X; Lin, X; Zhang, Y1
Dai, S; Dong, Q; Feng, C; Li, X; Wu, Z; Yang, L; Zhang, T1
Afman, LA; Dower, JI; Geleijnse, JM; Hanssen, NMJ; Hollman, PCH; Schalkwijk, CG; Scheijen, JLJM; Stehouwer, CDA; Van den Eynde, MDG1
Jobin, C; Ohland, C; Sang, S; Zhang, S; Zhao, Y1
Chen, J; Gao, D; He, Z; Jiao, Y; Qin, F; Quan, W; Zeng, M1
Lavelli, V; Sri Harsha, PSC1
Han, D; Han, L; Lin, Q; Liu, G; Niu, L; Su, D1
Chen, J; Gao, D; He, J; He, Z; Jiao, Y; Qin, F; Xie, M; Zeng, M1
Chen, Y; Feng, N; Luo, Q; Tang, S; Wang, C; Wu, Q; Xiao, J; Zhang, L; Zhou, M1
Jobin, C; Ohland, C; Sang, S; Zhang, S1
Cömert, ED; Gökmen, V1
Huo, X; Liu, H; Wang, S; Yin, Z1
Cai, T; Cao, X; He, Y; Liu, J; Pi, J; Xia, Y; Yang, Z1

Trials

1 trial(s) available for catechin and pyruvaldehyde

ArticleYear
Quercetin, but Not Epicatechin, Decreases Plasma Concentrations of Methylglyoxal in Adults in a Randomized, Double-Blind, Placebo-Controlled, Crossover Trial with Pure Flavonoids.
    The Journal of nutrition, 2018, 12-01, Volume: 148, Issue:12

    Topics: Adult; Aged; Catechin; Cross-Over Studies; Double-Blind Method; Female; Humans; Male; Middle Aged; Pyruvaldehyde; Quercetin

2018

Other Studies

25 other study(ies) available for catechin and pyruvaldehyde

ArticleYear
Epicatechin carbonyl-trapping reactions in aqueous maillard systems: Identification and structural elucidation.
    Journal of agricultural and food chemistry, 2006, Sep-20, Volume: 54, Issue:19

    Topics: Carbon; Catechin; Glucose; Magnetic Resonance Spectroscopy; Maillard Reaction; Pyruvaldehyde

2006
Trapping reactions of reactive carbonyl species with tea polyphenols in simulated physiological conditions.
    Molecular nutrition & food research, 2006, Volume: 50, Issue:12

    Topics: Acetylation; Biflavonoids; Catechin; Chromatography, Gas; Chromatography, High Pressure Liquid; Flavonoids; Glycation End Products, Advanced; Glyoxal; Kinetics; Magnetic Resonance Spectroscopy; Phenols; Polyphenols; Pyruvaldehyde; Spectrometry, Mass, Electrospray Ionization; Tea

2006
Tea polyphenol (-)-epigallocatechin-3-gallate: a new trapping agent of reactive dicarbonyl species.
    Chemical research in toxicology, 2007, Volume: 20, Issue:12

    Topics: Catechin; Chromatography, High Pressure Liquid; Flavonoids; Glycation End Products, Advanced; Glyoxal; Hydrogen-Ion Concentration; Magnetic Resonance Spectroscopy; Mass Spectrometry; Molecular Structure; Phenols; Polyphenols; Pyruvaldehyde; Stereoisomerism; Tea

2007
Methylglyoxal: its presence and potential scavengers.
    Asia Pacific journal of clinical nutrition, 2008, Volume: 17 Suppl 1

    Topics: Biflavonoids; Catechin; Chromatography, High Pressure Liquid; Gallic Acid; Glycation End Products, Advanced; Glyoxal; Humans; Hyperglycemia; Pyruvaldehyde; Tea

2008
Cytoprotection by almond skin extracts or catechins of hepatocyte cytotoxicity induced by hydroperoxide (oxidative stress model) versus glyoxal or methylglyoxal (carbonylation model).
    Chemico-biological interactions, 2010, Apr-29, Volume: 185, Issue:2

    Topics: Animals; Antioxidants; Catechin; Chemical and Drug Induced Liver Injury; Cytoprotection; Dose-Response Relationship, Drug; Ferric Compounds; Glutathione; Glyoxal; Hepatocytes; Hydrogen Peroxide; Lipid Peroxidation; Oxidative Stress; Phytotherapy; Plant Extracts; Protective Agents; Protein Carbonylation; Prunus; Pyruvaldehyde; Rats; Rats, Sprague-Dawley; Reactive Oxygen Species; tert-Butylhydroperoxide; Time Factors

2010
Epigallocatechin gallate suppresses peritoneal fibrosis in mice.
    Chemico-biological interactions, 2012, Jan-05, Volume: 195, Issue:1

    Topics: Animals; Catechin; Chemokine CCL2; Dialysis Solutions; Inflammation; Male; Mice; Mice, Inbred C57BL; Neovascularization, Physiologic; NF-kappa B; Peritoneal Fibrosis; Peritoneum; Platelet Endothelial Cell Adhesion Molecule-1; Pyruvaldehyde; Reactive Oxygen Species; Vascular Endothelial Growth Factor A

2012
Modeling of chemical inhibition from amyloid protein aggregation kinetics.
    BMC pharmacology & toxicology, 2014, Feb-27, Volume: 15

    Topics: Amyloid beta-Peptides; Apigenin; Biflavonoids; Catechin; Flavones; Insulin; Insulin Antagonists; Kinetics; Models, Biological; Peptide Fragments; Phosphatidylcholines; Pyruvaldehyde

2014
(+)-Catechin ameliorates diabetic nephropathy by trapping methylglyoxal in type 2 diabetic mice.
    Molecular nutrition & food research, 2014, Volume: 58, Issue:12

    Topics: Animals; Catechin; Cell Line; Diabetes Mellitus, Experimental; Diabetic Nephropathies; Disease Progression; Down-Regulation; Glycation End Products, Advanced; Humans; Interleukin-1beta; Male; Mice; Mice, Inbred C57BL; Phosphorylation; Pyruvaldehyde; Transcription Factor RelA; Tumor Necrosis Factor-alpha

2014
Antiglycation activity of lipophilized epigallocatechin gallate (EGCG) derivatives.
    Food chemistry, 2016, Jan-01, Volume: 190

    Topics: Antioxidants; Catechin; Freeze Drying; Glycation End Products, Advanced; Pyruvaldehyde; Structure-Activity Relationship

2016
Bioactive compounds isolated from apple, tea, and ginger protect against dicarbonyl induced stress in cultured human retinal epithelial cells.
    Phytomedicine : international journal of phytotherapy and phytopharmacology, 2016, Feb-15, Volume: 23, Issue:2

    Topics: Catechin; Catechols; Cell Line; Epithelial Cells; Fatty Alcohols; Glutathione; Glycation End Products, Advanced; Heme Oxygenase-1; Humans; Lysine; Malus; NF-E2-Related Factor 2; Phloretin; Phytochemicals; Protective Agents; Pyruvaldehyde; Receptor for Advanced Glycation End Products; Retinal Pigment Epithelium; Tea; Zingiber officinale

2016
(+)-Catechin prevents methylglyoxal-induced mitochondrial dysfunction and apoptosis in EA.hy926 cells.
    Archives of physiology and biochemistry, 2017, Volume: 123, Issue:2

    Topics: Apoptosis; Catechin; Cells, Cultured; Endothelium, Vascular; Humans; Hydrogen Peroxide; Membrane Potential, Mitochondrial; Mitochondria; Oxidants; Oxidative Stress; Pyruvaldehyde; Reactive Oxygen Species; Signal Transduction

2017
Cellular antioxidant, methylglyoxal trapping, and anti-inflammatory activities of cocoa tea (Camellia ptilophylla Chang).
    Food & function, 2017, Aug-01, Volume: 8, Issue:8

    Topics: Animals; Anti-Inflammatory Agents; Antioxidants; Camellia; Camellia sinensis; Catechin; Cell Line; China; Hep G2 Cells; Humans; Interleukin-6; Kinetics; Macrophages; Mice; Plant Preparations; Pyruvaldehyde; RAW 264.7 Cells

2017
Additive Capacity of [6]-Shogaol and Epicatechin To Trap Methylglyoxal.
    Journal of agricultural and food chemistry, 2017, Sep-27, Volume: 65, Issue:38

    Topics: Animals; Catechin; Catechols; Female; Glycation End Products, Advanced; Magnetic Resonance Spectroscopy; Mice; Molecular Structure; Pyruvaldehyde; Zingiber officinale

2017
Phytochemicals, Anti-Inflammatory, Antiproliferative, and Methylglyoxal Trapping Properties of Zijuan Tea.
    Journal of food science, 2018, Volume: 83, Issue:2

    Topics: Animals; Anthocyanins; Anti-Inflammatory Agents; Camellia sinensis; Catechin; Cell Proliferation; HCT116 Cells; Humans; Lipopolysaccharides; Macrophages; Mice; Nitric Oxide; Nitric Oxide Synthase Type II; Phytochemicals; Plant Extracts; Polyphenols; Pyruvaldehyde; RAW 264.7 Cells; Tea; Tumor Necrosis Factor-alpha

2018
Inhibition of Methylglyoxal-Induced Histone H1 N
    Journal of agricultural and food chemistry, 2018, Jun-13, Volume: 66, Issue:23

    Topics: Catechin; Glycation End Products, Advanced; Histones; Hydrogen Peroxide; Lysine; Pyruvaldehyde; Schiff Bases

2018
Microbiota facilitates the formation of the aminated metabolite of green tea polyphenol (-)-epigallocatechin-3-gallate which trap deleterious reactive endogenous metabolites.
    Free radical biology & medicine, 2019, 02-01, Volume: 131

    Topics: Aldehydes; Amination; Ammonia; Animals; Catechin; Free Radical Scavengers; Gastrointestinal Microbiome; Germ-Free Life; HCT116 Cells; HT29 Cells; Humans; Malondialdehyde; Mice; Oxidation-Reduction; Pyruvaldehyde; Quinones; Sorption Detoxification; Tea

2019
Effects of Catechins on N
    Journal of agricultural and food chemistry, 2019, Jan-30, Volume: 67, Issue:4

    Topics: Camellia sinensis; Catechin; Food Handling; Lysine; Models, Chemical; Molecular Structure; Plant Leaves; Pyruvaldehyde; Tea

2019
Microencapsulation of grape skin phenolics for pH controlled release of antiglycation agents.
    Food research international (Ottawa, Ont.), 2019, Volume: 119

    Topics: Alginates; Anthocyanins; Biflavonoids; Capsules; Catechin; Delayed-Action Preparations; Dose-Response Relationship, Drug; Flavonols; Glycation End Products, Advanced; Glycosylation; Hydrogels; Hydrogen-Ion Concentration; Microspheres; Phenols; Plant Extracts; Proanthocyanidins; Pyruvaldehyde; Serum Albumin, Bovine; Vitis

2019
Catechin inhibits glycated phosphatidylethanolamine formation by trapping dicarbonyl compounds and forming quinone.
    Food & function, 2019, May-22, Volume: 10, Issue:5

    Topics: Catechin; Glyoxal; Oxidation-Reduction; Phosphatidylethanolamines; Pyruvaldehyde; Quinones

2019
Formation of N
    Food research international (Ottawa, Ont.), 2019, Volume: 121

    Topics: Camellia sinensis; Catechin; Food Analysis; Food Handling; Gallic Acid; Glyoxal; Lysine; Plant Leaves; Polyphenols; Pyruvaldehyde; Tea

2019
The inhibitory effect of the catechin structure on advanced glycation end product formation in alcoholic media.
    Food & function, 2020, Jun-24, Volume: 11, Issue:6

    Topics: alpha-Amylases; alpha-Glucosidases; Antioxidants; Binding Sites; Biphenyl Compounds; Catechin; Glucosidases; Glycation End Products, Advanced; Glycosylation; Molecular Docking Simulation; Picrates; Pyruvaldehyde

2020
Black Tea Theaflavin Detoxifies Metabolic Toxins in the Intestinal Tract of Mice.
    Molecular nutrition & food research, 2021, Volume: 65, Issue:4

    Topics: Ammonia; Animals; Biflavonoids; Catechin; Female; Gastrointestinal Microbiome; Intestines; Mice, Inbred Strains; Oxidation-Reduction; Pyruvaldehyde; Specific Pathogen-Free Organisms; Tea; Toxins, Biological

2021
Interactions of epicatechin and cysteine with certain other dicarbonyl scavengers during their reaction with methylglyoxal under simulated physiological conditions.
    Food chemistry, 2022, Feb-01, Volume: 369

    Topics: Catechin; Cysteine; Gallic Acid; Humans; Pyruvaldehyde; Quercetin

2022
The inhibitory effects of natural antioxidants on protein glycation as well as aggregation induced by methylglyoxal and underlying mechanisms.
    Colloids and surfaces. B, Biointerfaces, 2022, Volume: 212

    Topics: Antioxidants; Catechin; Glycation End Products, Advanced; Glycosylation; Pyruvaldehyde

2022
EGCG attenuates the neurotoxicity of methylglyoxal via regulating MAPK and the downstream signaling pathways and inhibiting advanced glycation end products formation.
    Food chemistry, 2022, Aug-01, Volume: 384

    Topics: Animals; Catechin; Glycation End Products, Advanced; Magnesium Oxide; Mitogen-Activated Protein Kinases; Molecular Docking Simulation; Pyruvaldehyde; Rats; Reactive Oxygen Species; Signal Transduction

2022