Compounds > catechin

catechin and punicalagin

catechin has been researched along with punicalagin in 5 studies

Research

Studies (5)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (20.00)29.6817
2010's3 (60.00)24.3611
2020's1 (20.00)2.80

Authors

AuthorsStudies
Hur, JM; Jeon, SY; Jeong, HH; Kang, YH; Kim, JG; Kwak, HM; Lee, JM; Lee, KB; Sohng, BH; Song, KS1
Brillas, E; Carreras, A; Cascante, M; Juliá, L; Mateos-Martín, ML; Sánchez-Tena, S; Torres, JL; Velázquez-Palenzuela, A1
Boo, YC; Kim, YM; Lee, JW; Seok, JK1
Behrens, M; Brandão, E; Brás, N; de Freitas, V; García-Estevez, I; Groβmann, P; Mateus, N; Meyerhof, W; Silva, MS; Soares, S1
Houghton, MJ; Visvanathan, R; Williamson, G1

Other Studies

5 other study(ies) available for catechin and punicalagin

ArticleYear
beta-Secretase (BACE1) inhibitors from pomegranate (Punica granatum) husk.
    Archives of pharmacal research, 2005, Volume: 28, Issue:12

    Topics: Acetates; Amyloid Precursor Protein Secretases; Aspartic Acid Endopeptidases; Butanols; Catechin; Dose-Response Relationship, Drug; Ellagic Acid; Endopeptidases; Enzyme Inhibitors; Fruit; Humans; Hydrolyzable Tannins; Lythraceae; Plant Extracts; Plants, Medicinal; Substrate Specificity

2005
Punicalagin and catechins contain polyphenolic substructures that influence cell viability and can be monitored by radical chemosensors sensitive to electron transfer.
    Journal of agricultural and food chemistry, 2012, Feb-22, Volume: 60, Issue:7

    Topics: Antioxidants; Catechin; Cell Survival; Electron Transport; Free Radical Scavengers; HT29 Cells; Humans; Hydrolyzable Tannins; Oxidation-Reduction; Polyphenols; Tea

2012
Punicalagin and (-)-Epigallocatechin-3-Gallate Rescue Cell Viability and Attenuate Inflammatory Responses of Human Epidermal Keratinocytes Exposed to Airborne Particulate Matter PM10.
    Skin pharmacology and physiology, 2018, Volume: 31, Issue:3

    Topics: Antioxidants; Catechin; Cell Survival; Cells, Cultured; Cytokines; Humans; Hydrolyzable Tannins; Inflammation; Keratinocytes; Particulate Matter; Reactive Oxygen Species

2018
Human Bitter Taste Receptors Are Activated by Different Classes of Polyphenols.
    Journal of agricultural and food chemistry, 2018, Aug-22, Volume: 66, Issue:33

    Topics: Biflavonoids; Catechin; Cell Line; Flavoring Agents; Humans; Hydrolyzable Tannins; Polyphenols; Proanthocyanidins; Receptors, G-Protein-Coupled; Taste

2018
Maltoheptaoside hydrolysis with chromatographic detection and starch hydrolysis with reducing sugar analysis: Comparison of assays allows assessment of the roles of direct α-amylase inhibition and starch complexation.
    Food chemistry, 2021, May-01, Volume: 343

    Topics: Acarbose; alpha-Amylases; Amylopectin; Amylose; Catalytic Domain; Catechin; Chromatography, Ion Exchange; Flavones; Humans; Hydrolysis; Hydrolyzable Tannins; Oligosaccharides; Polyphenols; Salicylates; Starch; Sugars

2021