catechin has been researched along with clove in 8 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 4 (50.00) | 24.3611 |
| 2020's | 4 (50.00) | 2.80 |
| Authors | Studies |
|---|---|
| Barbosa, J; Caliari, MV; Castilho, RO; Madalosso, RC; Martins, MT; Oliveira, GC; Tagliati, CA; Vieira, AE | 1 |
| Borges, KC; Correia, RT; Genovese, MI; Medeiros, MF | 1 |
| Angelo, T; da Cunha-Filho, MSS; da Silva, SMM; Ferreira-Nunes, R; Gelfuso, GM; Gratieri, T; Magalhães, PO | 1 |
| Cechinel Filho, V; da Silva, LM; da Silva, RCMVAF; de Andrade, SF; de Souza, P; Vechi, G | 1 |
| Alberton, MD; Paganelli, CJ; Queiroz, GS; Siebert, DA | 1 |
| Azevedo, L; Cruz, AG; Cruz, TM; de Almeida, LA; do Carmo, MAV; Escher, GB; Fidelis, M; Granato, D; Kaneshima, T; Marques, MB; Nunes, JB; Rocha, RS; Santos, JS | 1 |
| Acho, LDR; Barcellos, JFM; Bezerra, JA; Campos, FR; da Silva, BJP; do Rosário, AS; Lima, ES; Machado, MB; Morales-Gamba, RD; Oliveira, ESC; Pontes, FLD | 1 |
| Cunha-Santos, ECE; da Silveira, TFF; Godoy, HT; Rodrigues-Silva, C | 1 |
1 review(s) available for catechin and clove
| Article | Year |
|---|---|
Optimization of Phenolic Compounds Extraction of Different Parts of Camu-camu Fruit from Different Geographic Regions.
Topics: Brazil; Catechin; Fruit; Myrtaceae; Phenols; Plant Extracts; Tandem Mass Spectrometry | 2022 |
7 other study(ies) available for catechin and clove
| Article | Year |
|---|---|
Campomanesia lineatifolia Ruiz & Pav. as a gastroprotective agent.
Topics: Animals; Anti-Ulcer Agents; Antioxidants; Brazil; Catechin; Flavonoids; Gastric Mucosa; Male; Mucus; Myrtaceae; Phytotherapy; Plant Extracts; Plant Leaves; Quercetin; Rats; Rats, Wistar; Stomach Ulcer; Tannins | 2012 |
Bioactive compounds and phenolic-linked functionality of powdered tropical fruit residues.
Topics: alpha-Amylases; Anacardiaceae; Antioxidants; Ascorbic Acid; Brazil; Catechin; Dietary Supplements; Enzyme Inhibitors; Food Handling; Food-Processing Industry; Food, Fortified; Fruit; Glycemic Index; Glycoside Hydrolase Inhibitors; Industrial Waste; Malpighiaceae; Myrtaceae; Phenols; Plant Epidermis; Seeds | 2012 |
Versatile chromatographic method for catechin determination in development of topical formulations containing natural extracts.
Topics: Administration, Topical; Animals; Catechin; Chromatography, High Pressure Liquid; Eugenia; Limit of Detection; Linear Models; Plant Extracts; Reproducibility of Results; Skin; Skin Absorption; Swine; Syzygium | 2018 |
Cryptostrobin and catechin isolated from Eugenia mattosii D. Legrand leaves induce endothelium-dependent and independent relaxation in spontaneously hypertensive rat aorta.
Topics: Animals; Aorta, Thoracic; Catechin; Endothelium, Vascular; Eugenia; Hypertension; In Vitro Techniques; Male; Plant Leaves; Polyphenols; Rats, Inbred SHR; Vasodilation; Vasodilator Agents | 2019 |
Anti-inflammatory activity of the epicuticular wax and its isolated compounds catechin and gallocatechin from
Topics: Animals; Anti-Inflammatory Agents; Catechin; Eugenia; Mice; Myrtaceae; Plant Extracts; Plant Leaves | 2021 |
Polyphenols of jabuticaba [Myrciaria jaboticaba (Vell.) O.Berg] seeds incorporated in a yogurt model exert antioxidant activity and modulate gut microbiota of 1,2-dimethylhydrazine-induced colon cancer in rats.
Topics: 1,2-Dimethylhydrazine; alpha-Amylases; Angiotensin-Converting Enzyme Inhibitors; Animals; Antioxidants; Catechin; Colonic Neoplasms; Gastrointestinal Microbiome; Humans; Hydrolyzable Tannins; Male; Myrtaceae; Phenols; Plant Extracts; Polyphenols; Proanthocyanidins; Rats, Wistar; Seeds; Yogurt | 2021 |
Hypoglycemic effect and toxicity of the dry extract of Eugenia biflora (L.) DC. leaves.
Topics: alpha-Glucosidases; Animals; Antioxidants; Blood Glucose; Catechin; Diabetes Mellitus, Experimental; Eugenia; Hypoglycemic Agents; Mice; Plant Extracts; Plant Leaves; Streptozocin | 2022 |