catechin and ascorbic acid

catechin has been researched along with ascorbic acid in 212 studies

Research

Studies (212)

TimeframeStudies, this research(%)All Research%
pre-199015 (7.08)18.7374
1990's17 (8.02)18.2507
2000's77 (36.32)29.6817
2010's81 (38.21)24.3611
2020's22 (10.38)2.80

Authors

AuthorsStudies
Chin, YW; Kim, J; Park, JH; Yang, MH; Yoon, KD1
Amić, D; Lucić, B1
Barnes, JC; Bradley, P; Day, NC; Fourches, D; Reed, JZ; Tropsha, A1
Basha, K; Duche, S; Gupte, R; Kanekar, Y; Kapat, A1
Liu, Y; Nair, MG1
Elguero, J; Silva, AMS; Silva, VLM1
Ginter, E; Zloch, Z1
Fuller, GC; Galligani, L; Lonati-Galligani, M1
Kühnau, J1
Pascual, C; Romay, C1
Palcic, B; Stich, HF; Tsang, SS1
Blázovics, A; Cornides, A; Fehér, J; Vereckei, A2
Hara, Y; Jain, AK; Kada, T; Nakamura, Y; Shimoi, K; Tomita, I1
Gryglewski, RJ; Korbut, R; Robak, J; Swies, J1
Bodziony, J; Lukas, W; Rajpert, E1
Hii, CS; Howell, SL1
Videla, LA1
Devynck, J; Gazave, JM; Regnault-Roger, C1
Chan, PK; Rosin, MP; Stich, HF1
Chen, H; Tappel, AL3
Brown, S; Dawson, B1
Chen, HY; Yen, GC1
Akai, G; Hasegawa, K; Yoshinaga, K; Yoshioka, H1
Aldini, G; Bombardelli, E; Carini, M; Depta, G; Maffei Facino, R; Morazzoni, P; Morelli, R; Mulè, A1
Hayatsu, H; Hayatsu, T; Negishi, T; Tanaka, K1
Beecher, GR; Bronner, WE1
Bombardelli, E; Brusamolino, A; Gardana, C; Morazzoni, P; Pietta, P; Simonetti, P1
Aldini, G; Berti, F; Bombardelli, E; Carini, M; Facino, RM; Morazzoni, P; Rossoni, G1
Agarwal, R; Chen, Y; Wang, J; Zhao, J1
Saucier, CT; Waterhouse, AL1
Fraga, CG; Lotito, SB3
Dragsted, LO; Jørgensen, LV; Madsen, HL; Skibsted, LH; Thomsen, MK1
Apostolides, Z; Aucamp, JP; Hara, Y1
Abdalla, DS; da Silva, EL; Terao, J1
Actis-Goretta, L; Caligiuri, M; Fraga, CG; Keen, CL; Lotito, SB; Rein, D; Renart, ML; Schmitz, HH; Steinberg, FM1
Hong, WK; Hsu, TC; Spitz, MR; Wang, RY; Wu, YF; Zhao, YJ1
Bradshaw, MP; Prenzler, PD; Scollary, GR1
Agar, NS; Jones, GL; Zou, CG1
Mure, K; Rossman, TG1
Anderson, RF; Fisher, LJ; Harris, T1
Afaq, F; Azizuddin, K; Katiyar, SK; Mukhtar, H1
Bandy, B; Bechara, EJ1
Benzie, IF; Szeto, YT1
Kim, DO; Lee, CY; Lee, HJ; Lee, KW1
Besançon, P; Caporiccio, B; Landrault, N; Laurent, C; Roques, SC; Rouane, JM; Teissèdre, PL1
Kanner, J; Lapidot, T; Walker, MD1
Higuchi, M; Kasuya, Y; Kimura, M; Sugisawa, A; Umegaki, K1
Hammerstone, JF; Keen, CL; Lazarus, SA; Schmitz, HH; Zhu, QY1
Caroço, G; Justino, G; Mira, L; Rocha, R; Santos, MR; Silva, MM1
López-Burillo, S; Manchester, LC; Mayo, JC; Reiter, RJ; Sainz, RM; Tan, DX1
Bradshaw, MP; Cheynier, V; Prenzler, PD; Scollary, GR1
Bais, HP; Callaway, RM; Gilroy, S; Vepachedu, R; Vivanco, JM1
CANU, P; PARROT, JL1
Kim, DO; Kim, YJ; Lee, CY; Lee, HJ; Lee, KW1
Kakuda, T; Tamemoto, K; Unno, T; Yayabe, F1
Jeon, SE; Kim, DS; Park, KC1
Choi, JS; Chung, HY; Jung, HA; Jung, MJ; Kim, JY1
GAZAVE, JM; PARROT, JL1
PARROT, JL1
Liu, JW; Tong, WY; Wei, DZ; Yang, JY1
De Giovani, WF; de Souza, RF1
Hara, Y; Ikeda, M; Kizaki, T; Nakabayashi, K; Oh-ishi, S; Ohno, H; Shinkai, M1
Chopra, K; Garg, A; Geetha, T; Pal Kaur, I1
Chang, LW; Duh, PD; Wang, BS; Yen, GC; Yen, WJ1
Kang, NJ; Lee, CY; Lee, HJ; Lee, KW; Lee, SJ1
Ivanov, V; Kalinovsky, T; Niedzwiecki, A; Rath, M; Roomi, MW3
Katula, KS; McCain, JA; Radewicz, AT1
Abu-El-Ardat, K; Diab-Assaf, M; Harakeh, S; Khalife, J; Niedzwiecki, A; Rath, M1
Banerjee, PK; Dipti, P; Ilavazhagan, G; Sairam, M; Sawhney, RC; Sharma, SK1
Adlercreutz, P; Grey, CE1
Flanagan, JA; Hurst, WJ; Lee, CY; McHale, NL; Miller, KB; Ou, B; Smith, NL; Stuart, DA1
Athar, M; Banerjee, BD; Parvez, S; Raisuddin, S; Rehman, H; Tabassum, H1
Coletta, M; Delgado, R; Di Pierro, D; Gioia, M; Marini, S; Monaco, S; Rodríguez, J1
Nguyen, T; Pozdrik, R; Roddick, FA; Rogers, PJ1
Bellantone, RA; Plakogiannis, FM; Stagni, G; Suppasrivasuseth, J1
Baĭkov, VG; Bessonov, VV; Kochetkova, AA; Pecherskaia, NV1
Jeong, SM; Jo, SC; Kim, SY; Lee, SC1
Gaedicke, G; Huebener, N; Lode, HN; Strandsby, A1
Hua, Y; Sun, Z; Tian, B; Xu, Z1
John, A; Raza, H1
Intra, J; Kuo, SM1
Hatano, T; Kusuda, M; Shiota, S; Taniguchi, S; Tsuchiya, T; Tsugawa, M; Yoshida, T1
Gorbatsova, J; Kaljurand, M; Lõugas, T; Vokk, R1
Ivanov, V; Ivanova, S; Kalinovsky, T; Niedzwiecki, A; Rath, M; Roomi, MW1
Niedzwiecki, A1
Jovel, EM; Ming, DS; Towers, GH; Wahbe, TR; Zhou, XL1
Chu, QC; Lin, M; Tian, XH; Ye, JN1
Chang, LC; Chen, WC; Li, PC; Lin, SC1
Liu, TT; Yang, TS1
Leo, L; Leone, A; Lombardi, DA; Longo, C; Raimo, F; Zacheo, G1
Elanchezhian, R; Geraldine, P; Jayakumar, T; Ramesh, E; Sakthivel, M; Senthil Kumar, RS; Thomas, PA1
Ferruzzi, MG; Mauer, LJ; Ortiz, J; Taylor, LS1
Kanesaki, Y; Mitani, S; Mukai, K; Nagaoka, S; Ouchi, A; Watanabe, E1
el-Hady, DA; el-Maali, NA; Gotti, R1
Chen, WF; Dai, F; Zhou, B1
Kalayarasan, S; Sriram, N; Sudhandiran, G1
Müller, C; Steege, A; Steinberg, P; Thierbach, R; Toyokuni, S; Ullmann, K; Wiencierz, AM1
García-Cánovas, F; García-Molina, F; Molina-Alarcón, M; Munoz-Munoz, JL; Rodríguez-López, JN; Tudela, J1
Arumughan, C; Benherlal, PS1
Bonatto, D; Dani, C; Dias, JF; Henriques, JA; Oliboni, LS; Pra, D; Salvador, M; Vanderlinde, R; Yoneama, ML1
Alli, H; Aslim, B; Ozturk, S; Yaltirak, T1
Cirillo, G; Curcio, M; Iemma, F; Parisi, OI; Picci, N; Puoci, F; Spizzirri, UG1
Caridi, A; Sidari, R1
Chan, GP; de Leon-Godinez, MA; Galang, DA; Handog, EB1
Halliwell, B; Long, LH3
Bennitz, JD; Chepelev, NL; Smith, JC; Willmore, WG; Wright, JS1
Barril, C; Clark, AC; Maury, C; Prenzler, PD; Scollary, GR; Vestner, J1
Matsumoto, M; Nishioka, M; Ojima, Y; Taya, M; Tsushima, Y1
Fang, Y; He, P; Li, Z; Wang, Q; Yang, Z; Zhu, J1
Garand, C; Lebel, M; Massip, L; Thorin, E1
Alteheld, B; Berthold, HK; Ellinger, S; Müller, N; Stehle, P; Ulrich-Merzenich, G; Vetter, H1
Barril, C; Clark, AC; Karuso, P; Prenzler, PD; Scollary, GR1
Chung, FL; Emami, A; Nath, RG; Wu, MY1
Kalinovsky, T; Monterrey, JC; Niedzwiecki, A; Rath, M; Roomi, MW1
Green, KN; Hendrix, C; LaFerla, FM; Parachikova, A1
Chen, R; Ren, J; Wang, JB; Zeng, CM; Zhang, XQ1
Apak, R; Beker, BY; Imer, F; Sönmezoğlu, I1
Bannerman, B; Berger, A; Bolen, J; Claiborne, C; Dick, L; Fleming, P; Hales, P; Jones, M; Kupperman, E; Manfredi, M; Monbaliu, J; Tsu, C; Xu, L; Yu, J1
Kleemann, R; Kooistra, T; Tijani, S; Toet, K; van Duyvenvoorde, W; van Ommen, B; Verschuren, L; Wielinga, PY1
Bradke, D; Ham, SK; Han, O; Kim, EY; Ma, Q1
Burlando, B; Martinotti, S; Ranzato, E1
Aslim, B; Ozturk, S1
Chuang, PT; Shen, SC; Wu, JS1
Alcaraz, M; Alcaraz-Saura, M; Armero, D; Benavente-García, O; Canteras, M; Castillo, J; Fernandez, H; Martínez-Beneyto, Y1
Kouno, I; Matsuo, Y; Miyamoto, M; Shii, T; Tanaka, T1
Apak, R; Bakır, T; Beker, BY; Imer, F; Sönmezoğlu, I1
Huang, H; Huang, L; Ji, X; Lin, Q1
Bolling, BW; Chen, YY; Kamil, AG; Oliver Chen, CY1
Kant, R; Kumar, N; Maurya, PK; Rizvi, SI2
Alonso, A; Anjos, JL; Mendanha, SA; Silva, AH1
Barril, C; Clark, AC; Scollary, GR1
Alvarez, I; Blanch, M; Escribano, MI; Merodio, C; Sanchez-Ballesta, MT1
Akhlaghi, M; Bandy, B1
Borges, KC; Correia, RT; Genovese, MI; Medeiros, MF1
Fielder, MD; Gould, SW; Holloway, AC; Kelly, AF; Mueller-Harvey, I; Naughton, DP1
Athayde, ML; Boligon, AA; da Costa Araldi, IC; de Brum, TF; de Freitas Bauermann, L; de Freitas, RB; Piana, M; Rovani, BT; Zadra, M1
Barril, C; Bouzanquet, Q; Clark, AC; Dias, DA; Scollary, GR1
Bianchi, A; Marchetti, N; Scalia, S1
Inouye, K; Narita, Y1
Chang, L; Chen, J; Lin, G; Liu, Y; Xiang, Z; Yang, Z1
Bavec, F; Bavec, M; Jakopic, J; Mikulic-Petkovsek, M; Slatnar, A; Stampar, F; Veberic, R1
Biffo, S; Burlando, B; Gallo, S; Martinotti, S; Mutti, L; Ranzato, E; Russo, MV; Volta, V1
Chung, JH; Chung, JO; Kim, S; Lee, SJ; Oh, YJ; Shim, SM1
Chapman, SE; Davison, CA; Diener, J; Durbin, SM; Leevy, WM; Schafer, ZT; Thau, MR; Wathen, C; Zellmer, VR1
Chen, YC; Gao, Y; Jia, L; Li, B; Li, W; Tu, Y1
Burlando, B; Martinotti, S; Parodi, M; Ranzato, E; Vitale, M1
Baltas, N; Can, Z; Dincer, B; Kolayli, S; Sahin, H; Yildiz, O1
Berkelhammer, J; Hopkins, S; Loo, G; Murphy, A; Testa, K1
Abbas, A; Al-Gayyar, MM; Darweish, MM; Ebrahim, MA1
Artemova, EN; Miasishcheva, NV1
Chai, WM; Chen, QX; Chen, XX; Feng, HL; Liang, G; Shi, Y; Zhou, HT1
Casgrain, A; Dainty, JR; Gasper, A; Hollands, W; Hollman, PC; Kroon, PA; Nelson, R; Rein, MJ; Saha, S; Teucher, B; Venema, DP; Williamson, G1
Calpena, AC; Egea, MA; Fangueiro, JF; Garcia, ML; Parra, A; Silva, AM; Souto, EB1
Abou-Khouzam, R; Al-Hejin, A; Azar, R; Barbour, E; Damanhouri, GA; Diab-Assaf, M; Harakeh, S; Kumosani, T; Niedzwiecki, A; Rath, M1
Chen, WX; Han, L; Huang, WY; Zhang, HD; Zhang, WM1
Clarke, KA; Dew, TP; Farrar, MD; Mason, S; Massey, KA; Nicolaou, A; Rhodes, LE; Watson, RE; Williamson, G1
Gao, J; Gao, M; Li, Y; Lv, P; Zhang, M; Zhao, B; Zhao, Z1
Coupland, JN; Durand, E; Elias, RJ; Zhao, Y1
Godsey, J; Grundmann, O1
Kalinovsky, T; Niedzwiecki, A; Rath, M; Roomi, MW1
Li, X; Yan, Y1
An, TT; Feng, S; Zeng, CM1
Umegaki, K; Yokotani, K1
Gutierrez-Merino, C; Lagoa, R; Samhan-Arias, AK1
Battistutta, F; Comuzzo, P; Lizee, M; Svigelj, R; Toniolo, R; Zironi, R1
Enukidze, M; Gulua, L; Lursmanashvili, L; Machavariani, M; Sanikidze, T; Turmanidze, T1
Bartosz, G; Grzesik, M; Naparło, K; Sadowska-Bartosz, I1
Ganesh, HVS; Kerman, K; Noroozifar, M1
Cao, G; Croley, TR; Jiang, X; Wu, X; Yin, JJ; Zhang, H; Zhang, X1
Hirao, H; Jobara, K; Kadono, K; Kaido, T; Kawasoe, J; Miyauchi, T; Okajima, H; Terajima, H; Uchida, Y; Ueda, S; Uemoto, S; Watanabe, T1
Chen, IZ; Huang, ST; Hung, YA; Lee, NY; Liang, JY; Wong, TW; Wu, CY; Yang, MJ; Yuann, JP1
Flores-Félix, JD; García-Fraile, P; González-Andrés, F; Rivas, R; Silva, LR; Velázquez, E1
Ahmad, P; Alyemeni, MN; Faktoo, SZ; Jan, S; Mir, JI; Sharma, A; Singh, DB1
Abe, Y; Aeimhirunkailas, N; Fujisaki, N; Odawara, N; Shibata, H; Tachibana, H; Ueda, T1
Choi, SG; Chun, J; Kerr, WL; Kim, AN; Kim, HJ; Lee, KY1
Auladell, C; Barenys, M; Barroso, E; Camins, A; Cano, A; Chang, JH; Espina, M; Ettcheto, M; Folch, J; García, ML; Kühne, BA; Souto, EB; Turowski, P1
Arampath, PC; Dekker, M1
Hirota, S; Morina, F; Takahama, U1
Chen, M; Li, S; Li, Y; Tollefsbol, TO1
Beasley, JT; Glahn, RP; Hart, JJ; Johnson, AAT; Tako, E1
Hwang, HS; Liu, SX; Winkler-Moser, JK1
Cai, X; Dong, X; Liu, Z; Sun, M; Wang, Y; Xie, Q; Xu, Y1
Bondad, SEC; Kurasaki, M1
Chen, Y; Deng, Q; Huang, F; McClements, DJ; Sun, Z; Xie, B1
Dalmolin, RJS; de Bittencourt Pasquali, MA; de Oliveira Nascimento, EN; de Oliveira, IB; Gelain, DP; Moreira Cavalcanti Mata, MER; Moreira, JCF; Oliveira, HML; Santos, EGP; Souza, NC1
Ji, D; Shen, K; Yang, L1
Chen, L; Cui, H; Jiang, H; Ni, D; Wang, W; Zhang, J1
Gasiūnienė, M; Navakauskaitė, A; Navakauskienė, R; Valatkaitė, E1
Bilgin, M; Güçlü, K; Gülmez, Ö; Özyürek, M; Şahin, S1
Gao, Y; Li, B; Li, Y; Ma, Z; Ping, H; Zhao, F1
Abd El-Fattah, AI; Abu-Elfotuh, K; Ali, AA; Elariny, HA1
Chen, MC; Chiu, YH; Hung, JI; Wu, YW1
Chen, M; Chu, B; Lu, K; Ma, Y; Sun, H; Tao, Y; Zhang, Y1
Ding, X; Li, C; Li, J; Yan, S1
Abdelnaby, EA; El-Maaty, AMA; El-Seadawy, IE; El-Sherbiny, HR; Fadl, AM; Kotp, MS1
Paengkoum, P; Purba, RAP1
Gong, X; Huang, J; Li, L; Lin, S; Liu, Y; Qian, L; Ruan, Y; Si, Z; Wang, X; Yu, Z1
Cai, T; Chen, L; Feng, R; Jiang, C; Li, W1
de Pascual-Teresa, S; Kongor, JE; Kyei-Baffour, VO; Oduro-Yeboah, C; Owusu, M1
Beema Shafreen, RM; Deutsch, J; Ezra, A; Gorinstein, S; Kim, YM; Lubinska-Szczygeł, M; Luksrikul, P; Park, YS1
Dacewicz, E; Dziadek, K; Jędrszczyk, E; Kopeć, A; Skoczylas, J1
Błaszczak, W; Latocha, P; Sawicki, T1

Reviews

7 review(s) available for catechin and ascorbic acid

ArticleYear
Current progress on antioxidants incorporating the pyrazole core.
    European journal of medicinal chemistry, 2018, Aug-05, Volume: 156

    Topics: Animals; Antioxidants; Drug Discovery; Humans; Oxidative Stress; Pyrazoles; Structure-Activity Relationship

2018
The flavonoids. A class of semi-essential food components: their role in human nutrition.
    World review of nutrition and dietetics, 1976, Volume: 24

    Topics: Anthocyanins; Anti-Bacterial Agents; Antineoplastic Agents, Phytogenic; Antioxidants; Ascorbic Acid; Catechin; Cell Division; Chalcone; Chelating Agents; Chemical Phenomena; Chemistry; Flavonoids; Food Analysis; Glycosides; Intestines; Nutritional Requirements; Phlorhizin; Plants; Plants, Edible; Quercetin; Rutin

1976
[Osteogenesis imperfecta. Review of therapeutic methods].
    Polski tygodnik lekarski (Warsaw, Poland : 1960), 1981, Jun-01, Volume: 36, Issue:22

    Topics: Ascorbic Acid; Calcitonin; Calcium; Catechin; Cholecalciferol; Hormones; Humans; Magnesium Oxide; Osteogenesis Imperfecta; Sodium Fluoride

1981
Ascorbate improves metabolic abnormalities in Wrn mutant mice but not the free radical scavenger catechin.
    Annals of the New York Academy of Sciences, 2010, Volume: 1197

    Topics: Aging, Premature; Animals; Ascorbic Acid; Catechin; DNA Damage; DNA Helicases; Free Radical Scavengers; Humans; Hyperglycemia; Hypertriglyceridemia; Insulin Resistance; Mice; Mutation; Oxidative Stress; Reactive Oxygen Species; RecQ Helicases; Werner Syndrome; Werner Syndrome Helicase

2010
Review of Various Herbal Supplements as Complementary Treatments for Oral Cancer.
    Journal of dietary supplements, 2016, Volume: 13, Issue:5

    Topics: Anthocyanins; Antioxidants; Ascorbic Acid; Asparagus Plant; Cannabinoids; Carotenoids; Catechin; Complementary Therapies; Dietary Supplements; Dose-Response Relationship, Drug; Glycine max; Humans; Lycopene; Mouth Neoplasms; Phytotherapy; Tea

2016
Anticancer Efficacy of Polyphenols and Their Combinations.
    Nutrients, 2016, Sep-09, Volume: 8, Issue:9

    Topics: Animals; Antineoplastic Agents; Antineoplastic Combined Chemotherapy Protocols; Ascorbic Acid; Biological Availability; Catechin; Cell Line, Tumor; Cell Proliferation; Curcumin; Disease Models, Animal; Humans; Micronutrients; Neoplasms; Plant Extracts; Polyphenols; Quercetin; Resveratrol; Stilbenes; Tea

2016
Prenatal epigenetics diets play protective roles against environmental pollution.
    Clinical epigenetics, 2019, 05-16, Volume: 11, Issue:1

    Topics: Ascorbic Acid; Brassica; Catechin; Diet; Environmental Pollutants; Epigenesis, Genetic; Female; Genistein; Humans; Plant Extracts; Pregnancy; Protective Agents; Resveratrol

2019

Trials

5 trial(s) available for catechin and ascorbic acid

ArticleYear
Relationship between rate and extent of catechin absorption and plasma antioxidant status.
    Biochemistry and molecular biology international, 1998, Volume: 46, Issue:5

    Topics: Adult; Antioxidants; Ascorbic Acid; beta Carotene; Biomarkers; Catechin; Dietary Supplements; Glutathione; Humans; Male; Phospholipids; Tea; Time Factors; Vitamin E

1998
A randomized, double-blind, placebo-controlled trial of oral procyanidin with vitamins A, C, E for melasma among Filipino women.
    International journal of dermatology, 2009, Volume: 48, Issue:8

    Topics: Administration, Oral; Adolescent; Adult; Antioxidants; Ascorbic Acid; Biflavonoids; Catechin; Double-Blind Method; Drug Therapy, Combination; Female; Humans; Melanosis; Middle Aged; Philippines; Placebos; Proanthocyanidins; Treatment Outcome; Vitamin A; Vitamin E; Vitamins; Young Adult

2009
Bolus ingestion of white and green tea increases the concentration of several flavan-3-ols in plasma, but does not affect markers of oxidative stress in healthy non-smokers.
    Molecular nutrition & food research, 2010, Volume: 54, Issue:11

    Topics: Adult; Antioxidants; Ascorbic Acid; Biomarkers; Catechin; Female; Flavonoids; Humans; Hydrogen Peroxide; Leukocytes; Male; Oxidative Stress; Plant Extracts; Plasma; Smoking; Tea; Young Adult

2010
Consumption of both low and high (-)-epicatechin apple puree attenuates platelet reactivity and increases plasma concentrations of nitric oxide metabolites: a randomized controlled trial.
    Archives of biochemistry and biophysics, 2014, Oct-01, Volume: 559

    Topics: Adult; Ascorbic Acid; Biomarkers; Blood Platelets; C-Reactive Protein; Catechin; Eating; Endothelin-1; Food Handling; Humans; Lipids; Male; Malus; Middle Aged; Nitric Oxide; Young Adult

2014
A randomized controlled trial of green tea catechins in protection against ultraviolet radiation-induced cutaneous inflammation.
    The American journal of clinical nutrition, 2015, Volume: 102, Issue:3

    Topics: 12-Hydroxy-5,8,10,14-eicosatetraenoic Acid; Administration, Oral; Adult; Antioxidants; Ascorbic Acid; Catechin; Dietary Supplements; Dinoprostone; Dose-Response Relationship, Drug; Double-Blind Method; Erythema; Female; Humans; Inflammation; Male; Middle Aged; Skin; Sunburn; Tea; Ultraviolet Rays; Young Adult

2015

Other Studies

200 other study(ies) available for catechin and ascorbic acid

ArticleYear
Phenolic compounds with radical scavenging and cyclooxygenase-2 (COX-2) inhibitory activities from Dioscorea opposita.
    Bioorganic & medicinal chemistry, 2009, Apr-01, Volume: 17, Issue:7

    Topics: Cyclooxygenase 2 Inhibitors; Dibenzoxepins; Dioscorea; Free Radical Scavengers; Phenols; Plant Extracts; Stilbenes

2009
Reliability of bond dissociation enthalpy calculated by the PM6 method and experimental TEAC values in antiradical QSAR of flavonoids.
    Bioorganic & medicinal chemistry, 2010, Jan-01, Volume: 18, Issue:1

    Topics: Flavonoids; Free Radical Scavengers; Models, Biological; Quantitative Structure-Activity Relationship; Quantum Theory; Software; Thermodynamics

2010
Cheminformatics analysis of assertions mined from literature that describe drug-induced liver injury in different species.
    Chemical research in toxicology, 2010, Volume: 23, Issue:1

    Topics: Animals; Chemical and Drug Induced Liver Injury; Cluster Analysis; Databases, Factual; Humans; MEDLINE; Mice; Models, Chemical; Molecular Conformation; Quantitative Structure-Activity Relationship

2010
Regioselective synthesis of phenanthrenes and evaluation of their anti-oxidant based anti-inflammatory potential.
    European journal of medicinal chemistry, 2013, Volume: 67

    Topics: Anti-Inflammatory Agents, Non-Steroidal; Antioxidants; Cell Survival; Humans; Lipopolysaccharides; Molecular Structure; Phenanthrenes; Stereoisomerism; Tumor Cells, Cultured; Tumor Necrosis Factor-alpha

2013
An efficient and economical MTT assay for determining the antioxidant activity of plant natural product extracts and pure compounds.
    Journal of natural products, 2010, Jul-23, Volume: 73, Issue:7

    Topics: Antioxidants; Coloring Agents; Formazans; Free Radical Scavengers; Mitochondria; Molecular Structure; NADP; Oxidation-Reduction; Plant Extracts; Singlet Oxygen; Tetrazolium Salts; Thiazoles

2010
Effect of flavonoids on vitamin C activity of D-isoascorbic acid.
    Physiologia Bohemoslovaca, 1979, Volume: 28, Issue:6

    Topics: Adrenal Glands; Animals; Ascorbic Acid; Brain; Catechin; Dehydroascorbic Acid; Female; Flavonoids; Guinea Pigs; Intestine, Small; Liver; Male; Rutin; Spleen; Stereoisomerism

1979
Effect of (+)-catechin on purified prolyl hydroxylase and on collagen synthesis in skin fibroblasts in culture.
    Biochemical pharmacology, 1979, Sep-01, Volume: 28, Issue:17

    Topics: Animals; Ascorbic Acid; Benzopyrans; Catechin; Collagen; Fibroblasts; Humans; Hydroxyproline; In Vitro Techniques; Iron; Kinetics; Mice; Procollagen-Proline Dioxygenase; Protein Biosynthesis; Rabbits; Skin; Time Factors

1979
Effect of antioxidants on chemiluminescence produced by reactive oxygen species.
    Journal of bioluminescence and chemiluminescence, 1992, Volume: 7, Issue:2

    Topics: Antioxidants; Ascorbic Acid; Catechin; Dipyridamole; Ditiocarb; Ferrous Compounds; Fluorometry; Free Radical Scavengers; Horseradish Peroxidase; Luminescent Measurements; Luminol; Oxygen; Peroxides; Superoxides; tert-Butylhydroperoxide; Vitamin E

1992
The effect of retinoids, carotenoids and phenolics on chromosomal instability of bovine papillomavirus DNA-carrying cells.
    Mutation research, 1990, Volume: 241, Issue:4

    Topics: Antioxidants; Ascorbic Acid; beta Carotene; Bovine papillomavirus 1; Canthaxanthin; Carotenoids; Catechin; Cell Line, Transformed; Cell Transformation, Viral; Chromosomes; Curcumin; DNA, Viral; Ellagic Acid; Eugenol; Micronucleus Tests; Mitosis; Papillomaviridae; Pyrogallol; Tretinoin; Vitamin A

1990
The effect of (+) cyanidanol-3 on the Na+-K+-ATP-ase and Mg++-ATP-ase activities of the rat brain in the presence and absence of ascorbic acid.
    Acta physiologica Hungarica, 1989, Volume: 73, Issue:1

    Topics: Animals; Antioxidants; Ascorbic Acid; Brain; Ca(2+) Mg(2+)-ATPase; Catechin; Cell Membrane; Dose-Response Relationship, Drug; In Vitro Techniques; Lipid Peroxidation; Male; Microsomes; Rats; Rats, Inbred Strains; Sodium-Potassium-Exchanging ATPase

1989
Crude tea extracts decrease the mutagenic activity of N-methyl-N'-nitro-N-nitrosoguanidine in vitro and in intragastric tract of rats.
    Mutation research, 1989, Volume: 210, Issue:1

    Topics: Animals; Ascorbic Acid; Catechin; Escherichia coli; Methylnitronitrosoguanidine; Mutagenicity Tests; Mutation; Plant Extracts; Rats; Salmonella typhimurium; Stomach Neoplasms; Tea

1989
On the mechanism of antithrombotic action of flavonoids.
    Biochemical pharmacology, 1987, Feb-01, Volume: 36, Issue:3

    Topics: Albumins; Animals; Anthocyanins; Antithrombins; Arachidonate 12-Lipoxygenase; Arachidonate 15-Lipoxygenase; Arachidonic Acids; Ascorbic Acid; Benzopyrans; Blood Platelets; Catechin; Flavonoids; Leukotrienes; Lipid Peroxides; Malondialdehyde; Microsomes, Liver; Prostaglandin-Endoperoxide Synthases; Quercetin; Rats; Rutin

1987
Effect of (+)-cyanidanol-3 on rat brain lipid peroxidation.
    British journal of experimental pathology, 1985, Volume: 66, Issue:2

    Topics: Animals; Ascorbic Acid; Benzopyrans; Brain; Catechin; Cell Membrane; Dose-Response Relationship, Drug; Lipid Metabolism; Lipid Peroxides; Male; Malondialdehyde; Microsomes; Rats; Rats, Inbred Strains

1985
Effects of epicatechin on rat islets of Langerhans.
    Diabetes, 1984, Volume: 33, Issue:3

    Topics: 2,4-Dinitrophenol; Animals; Ascorbic Acid; Benzopyrans; Catechin; Cells, Cultured; Dinitrophenols; DNA; Glucose; Insulin; Insulin Secretion; Islets of Langerhans; Male; Proteins; Rats; Temperature

1984
Hepatic antioxidant-sensitive respiration. Effect of ethanol, iron and mitochondrial uncoupling.
    The Biochemical journal, 1984, Nov-01, Volume: 223, Issue:3

    Topics: 2,4-Dinitrophenol; Animals; Antioxidants; Ascorbic Acid; Butylated Hydroxyanisole; Catechin; Dinitrophenols; Ethanol; Iron; Liver; Male; Mitochondria, Liver; Oxygen Consumption; Rats; Rats, Inbred Strains

1984
[Reduction of dehydroascorbic acid by thiols in presence of biocatalytic substances: polarographic study].
    International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition, 1982, Volume: 52, Issue:2

    Topics: Ascorbic Acid; Catalysis; Catechin; Dehydroascorbic Acid; Flavonoids; Kinetics; Oxidation-Reduction; Polarography; Sulfhydryl Compounds; Vitamin B Complex

1982
Inhibitory effects of phenolics, teas and saliva on the formation of mutagenic nitrosation products of salted fish.
    International journal of cancer, 1982, Dec-15, Volume: 30, Issue:6

    Topics: Animals; Ascorbic Acid; Catechin; Fishes; Food Preservation; In Vitro Techniques; Mutagens; Nitrites; Phenols; Saliva; Sodium Nitrite; Tea

1982
Vitamin E, selenium, trolox C, ascorbic acid palmitate, acetylcysteine, coenzyme Q, beta-carotene, canthaxanthin, and (+)-catechin protect against oxidative damage to kidney, heart, lung and spleen.
    Free radical research, 1995, Volume: 22, Issue:2

    Topics: Acetylcysteine; Animals; Antioxidants; Ascorbic Acid; beta Carotene; Canthaxanthin; Carotenoids; Catechin; Chromans; Heart; Liver; Lung; Male; Myocardium; Oxidative Stress; Rats; Rats, Sprague-Dawley; Selenium; Spleen; Ubiquinone; Vitamin E

1995
Protection of vitamin E, selenium, trolox C, ascorbic acid palmitate, acetylcysteine, coenzyme Q0, coenzyme Q10, beta-carotene, canthaxanthin, and (+)-catechin against oxidative damage to rat blood and tissues in vivo.
    Free radical biology & medicine, 1995, Volume: 18, Issue:5

    Topics: Acetylcysteine; Animals; Antioxidants; Ascorbic Acid; beta Carotene; Canthaxanthin; Carotenoids; Catechin; Chromans; Coenzymes; Heart; Hemeproteins; Kidney; Liver; Lung; Male; Myocardium; Oxidation-Reduction; Oxidative Stress; Palmitic Acid; Palmitic Acids; Rats; Rats, Sprague-Dawley; Selenium; Spleen; Ubiquinone; Vitamin E; Vitamin E Deficiency

1995
Protection by vitamin E selenium, trolox C, ascorbic acid palmitate, acetylcysteine, coenzyme Q, beta-carotene, canthaxanthin, and (+)-catechin against oxidative damage to liver slices measured by oxidized heme proteins.
    Free radical biology & medicine, 1994, Volume: 16, Issue:4

    Topics: Acetylcysteine; Animals; Antioxidants; Ascorbic Acid; beta Carotene; Canthaxanthin; Carotenoids; Catechin; Chromans; Dose-Response Relationship, Drug; Hemeproteins; In Vitro Techniques; Male; Oxidants; Oxidation-Reduction; Rats; Rats, Sprague-Dawley; Selenium; Ubiquinone; Vitamin D Deficiency; Vitamin E

1994
The effect of free radical scavengers on human enzymes involved with oxidation and reduction reactions.
    Biochemical Society transactions, 1993, Volume: 21, Issue:4

    Topics: Acid Phosphatase; Animals; Ascorbic Acid; Catechin; Cells, Cultured; Free Radical Scavengers; Glucuronosyltransferase; Humans; L Cells; Lung; Malate Dehydrogenase; Mice; Oxidation-Reduction; Vitamin E

1993
Relationship between antimutagenic activity and major components of various teas.
    Mutagenesis, 1996, Volume: 11, Issue:1

    Topics: Antimutagenic Agents; Ascorbic Acid; beta Carotene; Caffeine; Carotenoids; Catechin; Fermentation; Mutagenicity Tests; Phenols; Salmonella typhimurium; Solubility; Tea; Vitamin E

1996
Protecting effect of a green tea percolate and its main constituents against gamma ray-induced scission of DNA.
    Bioscience, biotechnology, and biochemistry, 1996, Volume: 60, Issue:1

    Topics: Antimutagenic Agents; Ascorbic Acid; Catechin; DNA Damage; Dose-Response Relationship, Drug; Electrophoresis, Polyacrylamide Gel; Escherichia coli; Free Radical Scavengers; Gamma Rays; Hydroxyl Radical; Plant Extracts; Plasmids; Stereoisomerism; Tea

1996
[Regeneration of endogenous antioxidants, ascorbic acid, alpha tocopherol, by the oligomeric procyanide fraction of Vitus vinifera L.:ESR study].
    Bollettino chimico farmaceutico, 1997, Volume: 136, Issue:4

    Topics: Antioxidants; Ascorbic Acid; Biflavonoids; Catechin; Electron Spin Resonance Spectroscopy; Fruit; Proanthocyanidins; Vitamin E; Wine

1997
Inhibition of N-nitrosation of secondary amines in vitro by tea extracts and catechins.
    Mutation research, 1998, Jan-13, Volume: 412, Issue:1

    Topics: Amines; Animals; Antimutagenic Agents; Ascorbic Acid; Biotransformation; Catechin; Japan; Microsomes, Liver; Mutagenicity Tests; Nitrosamines; Nitrosation; Plant Extracts; Rats; Salmonella typhimurium; Sodium Nitrite; Tea

1998
Method for determining the content of catechins in tea infusions by high-performance liquid chromatography.
    Journal of chromatography. A, 1998, May-01, Volume: 805, Issue:1-2

    Topics: Ascorbic Acid; Calibration; Catechin; Chromatography, High Pressure Liquid; Spectrophotometry, Ultraviolet; Tea

1998
Diet enriched with procyanidins enhances antioxidant activity and reduces myocardial post-ischaemic damage in rats.
    Life sciences, 1999, Volume: 64, Issue:8

    Topics: Aging; Angiotensin II; Animals; Antioxidants; Ascorbic Acid; Biflavonoids; Blood Glucose; Body Weight; Catechin; Cholesterol; Chromans; Creatine Kinase; Dietary Supplements; Epoprostenol; Heart; Male; Myocardial Reperfusion Injury; Myocardium; Proanthocyanidins; Rats; Rats, Wistar; Triglycerides; Uric Acid; Vitamin E

1999
Anti-tumor-promoting activity of a polyphenolic fraction isolated from grape seeds in the mouse skin two-stage initiation-promotion protocol and identification of procyanidin B5-3'-gallate as the most effective antioxidant constituent.
    Carcinogenesis, 1999, Volume: 20, Issue:9

    Topics: 9,10-Dimethyl-1,2-benzanthracene; Acetone; Administration, Cutaneous; Animals; Anticarcinogenic Agents; Antioxidants; Ascorbic Acid; Biflavonoids; Catechin; Cocarcinogenesis; Epidermis; Female; Flavonoids; Lipid Peroxidation; Mice; Mice, Inbred SENCAR; Microsomes; Molecular Structure; Phenols; Plant Extracts; Polymers; Proanthocyanidins; Rosales; Seeds; Skin Neoplasms; Tetradecanoylphorbol Acetate; Vitamin E

1999
Synergetic activity of catechin and other antioxidants.
    Journal of agricultural and food chemistry, 1999, Volume: 47, Issue:11

    Topics: Antioxidants; Ascorbic Acid; Catechin; Drug Synergism; Models, Chemical; Sulfites; Wine

1999
(+)-Catechin as antioxidant: mechanisms preventing human plasma oxidation and activity in red wines.
    BioFactors (Oxford, England), 1999, Volume: 10, Issue:2-3

    Topics: Amidines; Antioxidants; Ascorbic Acid; beta Carotene; Catechin; Humans; In Vitro Techniques; Kinetics; Oxidants; Oxidation-Reduction; Thiobarbituric Acid Reactive Substances; Vitamin E; Wine

1999
Regeneration of phenolic antioxidants from phenoxyl radicals: an ESR and electrochemical study of antioxidant hierarchy.
    Free radical research, 1999, Volume: 30, Issue:3

    Topics: Antioxidants; Ascorbic Acid; Catechin; Chromatography, High Pressure Liquid; Electrochemistry; Electron Spin Resonance Spectroscopy; Flavonoids; Flavonols; Free Radicals; In Vitro Techniques; Luteolin; Oxidation-Reduction; Phenols; Quercetin; Vitamin E

1999
Simultaneous analysis of tea catechins, caffeine, gallic acid, theanine and ascorbic acid by micellar electrokinetic capillary chromatography.
    Journal of chromatography. A, 2000, Apr-21, Volume: 876, Issue:1-2

    Topics: Ascorbic Acid; Caffeine; Catechin; Chromatography, Micellar Electrokinetic Capillary; Gallic Acid; Glutamates; Hydrogen-Ion Concentration; Phosphates; Reproducibility of Results; Sodium Dodecyl Sulfate; Surface-Active Agents; Tea

2000
Inhibitory effect of flavonoids on low-density lipoprotein peroxidation catalyzed by mammalian 15-lipoxygenase.
    IUBMB life, 2000, Volume: 49, Issue:4

    Topics: Animals; Antioxidants; Arachidonate 15-Lipoxygenase; Ascorbic Acid; Catechin; Cholesterol Esters; Chromatography, High Pressure Liquid; Flavones; Flavonoids; Humans; Lipid Peroxidation; Lipoproteins, LDL; Micelles; Octoxynol; Quercetin; Time Factors; Vitamin E; Water

2000
Catechins delay lipid oxidation and alpha-tocopherol and beta-carotene depletion following ascorbate depletion in human plasma.
    Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.), 2000, Volume: 225, Issue:1

    Topics: Ascorbic Acid; beta Carotene; Catechin; Chromatography, High Pressure Liquid; Dose-Response Relationship, Drug; Flavonoids; Humans; Kinetics; Lipid Peroxidation; Thiobarbituric Acid Reactive Substances; Vitamin E

2000
Influence of oligomer chain length on the antioxidant activity of procyanidins.
    Biochemical and biophysical research communications, 2000, Oct-05, Volume: 276, Issue:3

    Topics: Amidines; Antioxidants; Ascorbic Acid; Azo Compounds; Biflavonoids; Cacao; Catechin; Copper; Dimerization; Egg Yolk; Humans; Inhibitory Concentration 50; Iron; Lipoproteins, LDL; Liposomes; Molecular Weight; Nitriles; Oxidants; Oxidation-Reduction; Proanthocyanidins; Protein Binding; Thiobarbituric Acid Reactive Substances; Ultraviolet Rays

2000
Comparative efficacy as antioxidants between ascorbic acid and epigallocatechin gallate on cells of two human lymphoblastoid lines.
    Cancer genetics and cytogenetics, 2001, Jan-15, Volume: 124, Issue:2

    Topics: Antioxidants; Ascorbic Acid; Bleomycin; Catechin; Cell Line; Dose-Response Relationship, Drug; Drug Evaluation, Preclinical; Humans; Lymphocytes; Mutagens

2001
Ascorbic acid-induced browning of (+)-catechin in a model wine system.
    Journal of agricultural and food chemistry, 2001, Volume: 49, Issue:2

    Topics: Ascorbic Acid; Catechin; Kinetics; Maillard Reaction; Models, Chemical; Time Factors; Wine

2001
Oxidative insult to human red blood cells induced by free radical initiator AAPH and its inhibition by a commercial antioxidant mixture.
    Life sciences, 2001, May-25, Volume: 69, Issue:1

    Topics: Amidines; Antioxidants; Ascorbic Acid; beta Carotene; Catechin; Drug Combinations; Erythrocytes; Fruit; Glutathione; Hemolysis; Humans; In Vitro Techniques; Kinetics; Lipid Peroxidation; Membrane Proteins; Methemoglobin; Oxidants; Plant Extracts; Seeds; Silymarin; Thiobarbituric Acid Reactive Substances; Vitamin E

2001
Reduction of spontaneous mutagenesis in mismatch repair-deficient and proficient cells by dietary antioxidants.
    Mutation research, 2001, Sep-01, Volume: 480-481

    Topics: Antioxidants; Ascorbic Acid; Base Pair Mismatch; Blood Proteins; Carotenoids; Catechin; Cell Line; Cell Survival; Chromosomes, Human, Pair 3; Clone Cells; Dietary Supplements; DNA Repair; Humans; Lycopene; Mutagenesis; Mutagenicity Tests; Vitamin E

2001
The 'pivotal antioxidant' hypothesis for the role of flavonoids in their reduction of HO* radical-induced damage on DNA.
    Redox report : communications in free radical research, 2001, Volume: 6, Issue:3

    Topics: Antioxidants; Ascorbic Acid; Catechin; Chromans; DNA Damage; DNA, Bacterial; Flavonoids; Gamma Rays; Glutathione; Hydroxyl Radical; Models, Biological; Oxidants; Oxidation-Reduction

2001
Inhibition of UVB-induced oxidative stress-mediated phosphorylation of mitogen-activated protein kinase signaling pathways in cultured human epidermal keratinocytes by green tea polyphenol (-)-epigallocatechin-3-gallate.
    Toxicology and applied pharmacology, 2001, Oct-15, Volume: 176, Issue:2

    Topics: Antioxidants; Ascorbic Acid; Blotting, Western; Catechin; Epidermal Cells; Epidermis; Humans; Hydrogen Peroxide; JNK Mitogen-Activated Protein Kinases; Keratinocytes; MAP Kinase Kinase 4; MAP Kinase Signaling System; Mitogen-Activated Protein Kinase 3; Mitogen-Activated Protein Kinase Kinases; Mitogen-Activated Protein Kinases; Oxidants; Oxidative Stress; p38 Mitogen-Activated Protein Kinases; Phosphorylation; Ultraviolet Rays

2001
Bioflavonoid rescue of ascorbate at a membrane interface.
    Journal of bioenergetics and biomembranes, 2001, Volume: 33, Issue:4

    Topics: Animals; Antioxidants; Ascorbic Acid; Catechin; Chromans; Cytochrome c Group; Drug Synergism; Flavonoids; Kinetics; Liposomes; Oxidation-Reduction; Peroxides; Quercetin; Rutin; Spectrum Analysis

2001
Effects of dietary antioxidants on human DNA ex vivo.
    Free radical research, 2002, Volume: 36, Issue:1

    Topics: alpha-Tocopherol; Antioxidants; Ascorbic Acid; Caffeic Acids; Catechin; Cells, Cultured; Comet Assay; DNA; DNA Damage; Dose-Response Relationship, Drug; Female; Free Radical Scavengers; Humans; Hydrogen Peroxide; Lymphocytes; Male; Oxidative Stress; Quercetin; Time Factors

2002
Vitamin C equivalent antioxidant capacity (VCEAC) of phenolic phytochemicals.
    Journal of agricultural and food chemistry, 2002, Jun-19, Volume: 50, Issue:13

    Topics: Antioxidants; Ascorbic Acid; Benzothiazoles; Biphenyl Compounds; Catechin; Chlorogenic Acid; Chromans; Free Radical Scavengers; Free Radicals; Gallic Acid; Kinetics; Malus; Oxidation-Reduction; Phenols; Picrates; Plant Extracts; Plants, Edible; Quercetin; Rutin; Sulfonic Acids

2002
Hydrogen peroxide generation in caco-2 cell culture medium by addition of phenolic compounds: effect of ascorbic acid.
    Free radical research, 2002, Volume: 36, Issue:5

    Topics: Antioxidants; Ascorbic Acid; Caco-2 Cells; Catechin; Culture Media; Humans; Hydrogen Peroxide; Vitis

2002
Antioxidant and prooxidant effects of phenolics on pancreatic beta-cells in vitro.
    Journal of agricultural and food chemistry, 2002, Dec-04, Volume: 50, Issue:25

    Topics: Animals; Antioxidants; Ascorbic Acid; Caffeic Acids; Catechin; Cell Division; Cell Line; Flavonoids; Hydrogen Peroxide; Islets of Langerhans; Lipid Peroxidation; Metmyoglobin; Mice; Oxidants; Oxidative Stress; Phenols; Quercetin

2002
The relation between single/double or repeated tea catechin ingestions and plasma antioxidant activity in humans.
    European journal of clinical nutrition, 2002, Volume: 56, Issue:12

    Topics: Adult; alpha-Tocopherol; Antioxidants; Ascorbic Acid; Bilirubin; Catechin; Cholesterol; Dose-Response Relationship, Drug; Female; Flavonoids; Humans; Kinetics; Phenols; Plant Extracts; Polymers; Tea; Uric Acid

2002
Stabilizing effect of ascorbic acid on flavan-3-ols and dimeric procyanidins from cocoa.
    Journal of agricultural and food chemistry, 2003, Jan-29, Volume: 51, Issue:3

    Topics: Ascorbic Acid; Biflavonoids; Body Fluids; Cacao; Catechin; Citric Acid; Dimerization; Drug Stability; Flavonoids; Hydrogen-Ion Concentration; Intestines; Proanthocyanidins

2003
Structure-antioxidant activity relationships of flavonoids: a re-examination.
    Free radical research, 2002, Volume: 36, Issue:11

    Topics: Amidines; Antioxidants; Ascorbic Acid; Biphenyl Compounds; Catechin; Edetic Acid; Flavonoids; Flavonols; Free Radicals; Iron; Kaempferols; Liposomes; Metmyoglobin; Picrates; Quercetin; Structure-Activity Relationship

2002
Melatonin, xanthurenic acid, resveratrol, EGCG, vitamin C and alpha-lipoic acid differentially reduce oxidative DNA damage induced by Fenton reagents: a study of their individual and synergistic actions.
    Journal of pineal research, 2003, Volume: 34, Issue:4

    Topics: 8-Hydroxy-2'-Deoxyguanosine; Antioxidants; Ascorbic Acid; Catechin; Chromium; Deoxyguanosine; DNA Damage; Dose-Response Relationship, Drug; Drug Synergism; Hydrogen Peroxide; Inhibitory Concentration 50; Iron; Melatonin; Oxidative Stress; Resveratrol; Stilbenes; Thioctic Acid; Xanthurenates

2003
Defining the ascorbic acid crossover from anti-oxidant to pro-oxidant in a model wine matrix containing (+)-catechin.
    Journal of agricultural and food chemistry, 2003, Jul-02, Volume: 51, Issue:14

    Topics: Antioxidants; Ascorbic Acid; Catechin; Oxidants; Spectrophotometry; Wine

2003
Allelopathy and exotic plant invasion: from molecules and genes to species interactions.
    Science (New York, N.Y.), 2003, Sep-05, Volume: 301, Issue:5638

    Topics: Arabidopsis; Ascorbic Acid; Calcium; Calcium Signaling; Catechin; Cell Death; Cell Survival; Centaurea; Ecosystem; Environment; Europe; Gene Expression Profiling; Gene Expression Regulation, Plant; Genome, Plant; Hydrogen Peroxide; Plant Roots; Poaceae; Reactive Oxygen Species; Soil; United States

2003
[FACTORS INCREASING CAPILLARY RESISTANCE. RUTOSIDE AND SOME OF ITS DERIVATIVES COMPARED WITH CATECHIN].
    Archives internationales de pharmacodynamie et de therapie, 1964, Nov-01, Volume: 152

    Topics: Ascorbic Acid; Capillary Resistance; Catechin; Catechols; Guinea Pigs; Metabolism; Pharmacology; Research; Rutin

1964
Major phenolics in apple and their contribution to the total antioxidant capacity.
    Journal of agricultural and food chemistry, 2003, Oct-22, Volume: 51, Issue:22

    Topics: Antioxidants; Ascorbic Acid; Benzothiazoles; Biflavonoids; Catechin; Flavonoids; Free Radicals; Fruit; Malus; Phenols; Proanthocyanidins; Quercetin; Sulfonic Acids

2003
Urinary excretion of 5-(3',4'-dihydroxyphenyl)-gamma-valerolactone, a ring-fission metabolite of (-)-epicatechin, in rats and its in vitro antioxidant activity.
    Journal of agricultural and food chemistry, 2003, Nov-05, Volume: 51, Issue:23

    Topics: Animals; Antioxidants; Ascorbic Acid; Catechin; Chromans; Chromatography, High Pressure Liquid; Lactones; Male; Rats; Rats, Wistar

2003
Oxidation of indole-3-acetic acid by horseradish peroxidase induces apoptosis in G361 human melanoma cells.
    Cellular signalling, 2004, Volume: 16, Issue:1

    Topics: Antioxidants; Apoptosis; Ascorbic Acid; Caspases; Catechin; Cell Line, Tumor; Dose-Response Relationship, Drug; Drug Screening Assays, Antitumor; Drug Synergism; Drug Therapy, Combination; Free Radicals; Horseradish Peroxidase; Humans; Indoleacetic Acids; JNK Mitogen-Activated Protein Kinases; Melanoma; Mitochondria; Mitogen-Activated Protein Kinases; Oxidative Stress; p38 Mitogen-Activated Protein Kinases; Poly (ADP-Ribose) Polymerase-1; Poly(ADP-ribose) Polymerases; Prodrugs; Proteins

2004
Inhibitory activity of flavonoids from Prunus davidiana and other flavonoids on total ROS and hydroxyl radical generation.
    Archives of pharmacal research, 2003, Volume: 26, Issue:10

    Topics: 1-Butanol; Acetates; Animals; Antioxidants; Ascorbic Acid; Biphenyl Compounds; Catechin; Chromans; Drug Evaluation, Preclinical; Flavonoids; Free Radical Scavengers; Hesperidin; Hydrazines; Hydroxyl Radical; Kaempferols; Kidney; Male; Methanol; Methylene Chloride; Penicillamine; Peroxynitrous Acid; Picrates; Plant Extracts; Plant Stems; Prunus; Rats; Rats, Wistar; Reactive Oxygen Species; Structure-Activity Relationship; Water

2003
[Reduction of dehydroascorbic acid by glutathion; increase of final output of the reaction by catechin].
    Comptes rendus des seances de la Societe de biologie et de ses filiales, 1951, Volume: 145, Issue:11-12

    Topics: Ascorbic Acid; Carbohydrate Metabolism; Catechin; Dehydroascorbic Acid; Glutathione

1951
[The mechanism of economy of vitamin C; effects of paraaminophenylsulfamide on the vascular actions of vitamin C and catechin].
    Journal de physiologie, 1952, Volume: 44, Issue:1

    Topics: Ascorbic Acid; Capillaries; Cardiovascular System; Catechin; Humans; Sulfonamides; Vitamins

1952
Inhibition of liver cancer cell proliferation and migration by a combination of (-)-epigallocatechin-3-gallate and ascorbic acid.
    Journal of chemotherapy (Florence, Italy), 2003, Volume: 15, Issue:6

    Topics: Antioxidants; Ascorbic Acid; Catechin; Cell Division; Cell Movement; Colony Count, Microbial; Culture Media; Drug Therapy, Combination; Humans; Liver Neoplasms; Reference Values; Sensitivity and Specificity; Tumor Cells, Cultured

2003
Antioxidant properties of complexes of flavonoids with metal ions.
    Redox report : communications in free radical research, 2004, Volume: 9, Issue:2

    Topics: Antioxidants; Ascorbic Acid; Biphenyl Compounds; Catechin; Drug Synergism; Flavonoids; Free Radical Scavengers; Magnetic Resonance Spectroscopy; Metals; Oxidation-Reduction; Picrates; Quercetin; Reactive Oxygen Species; Rutin; Superoxide Dismutase

2004
Supplementation of antioxidants prevents oxidative stress during a deep saturation dive.
    The Tohoku journal of experimental medicine, 2004, Volume: 203, Issue:4

    Topics: Adult; Alanine Transaminase; alpha-Tocopherol; Antibodies, Monoclonal; Antioxidants; Ascorbic Acid; Aspartate Aminotransferases; Catechin; Cholinesterases; Dietary Supplements; Diving; Enzyme-Linked Immunosorbent Assay; Humans; Isoenzymes; Male; Oxidative Stress; Superoxide Dismutase; Tea; Thiobarbituric Acid Reactive Substances

2004
Delineation of antimutagenic activity of catechin, epicatechin and green tea extract.
    Mutation research, 2004, Nov-22, Volume: 556, Issue:1-2

    Topics: Antimutagenic Agents; Ascorbic Acid; Catechin; Hydrogen Peroxide; Mutagenicity Tests; Plant Extracts; Salmonella typhimurium; Tea; tert-Butylhydroperoxide

2004
Effects of pu-erh tea on oxidative damage and nitric oxide scavenging.
    Journal of agricultural and food chemistry, 2004, Dec-29, Volume: 52, Issue:26

    Topics: Antioxidants; Ascorbic Acid; Catechin; Fermentation; Flavonoids; Free Radical Scavengers; Metals; Nitric Oxide; Oxidative Stress; Phenols; Polyphenols; Tea

2004
Effects of phenolics in Empire apples on hydrogen peroxide-induced inhibition of gap-junctional intercellular communication.
    BioFactors (Oxford, England), 2004, Volume: 21, Issue:1-4

    Topics: Antioxidants; Ascorbic Acid; Catechin; Cell Communication; Chromatography, High Pressure Liquid; Gap Junctions; HL-60 Cells; Humans; Hydrogen Peroxide; Malus; Phenols; Quercetin; Tetradecanoylphorbol Acetate

2004
Antitumor effect of nutrient synergy on human osteosarcoma cells U-2OS, MNNG-HOS and Ewing's sarcoma SK-ES.1.
    Oncology reports, 2005, Volume: 13, Issue:2

    Topics: Arginine; Ascorbic Acid; Bone Neoplasms; Catechin; Cell Proliferation; Dose-Response Relationship, Drug; Humans; Lysine; Matrix Metalloproteinases; Neovascularization, Pathologic; Nutritional Physiological Phenomena; Osteosarcoma; Proline; Sarcoma, Ewing; Tetradecanoylphorbol Acetate; Tumor Cells, Cultured; Vascular Endothelial Growth Factor A

2005
Ascorbate protects (+)-catechin from oxidation both in a pure chemical system and human plasma.
    Biological research, 2000, Volume: 33, Issue:2

    Topics: Amidines; Antioxidants; Ascorbic Acid; Catechin; Chromatography, High Pressure Liquid; Drug Interactions; Humans; Kinetics; Oxidants; Phosphates; Plasma; Potassium Compounds; Time Factors

2000
Relative ability of dietary compounds to modulate nuclear factor-kappaB activity as assessed in a cell-based reporter system.
    Journal of medicinal food, 2005,Summer, Volume: 8, Issue:2

    Topics: Antioxidants; Ascorbic Acid; Catechin; Dose-Response Relationship, Drug; Flavonoids; HCT116 Cells; Humans; Luciferases; NF-kappa B; Time Factors; Tumor Cells, Cultured; Tumor Necrosis Factor-alpha

2005
Apoptosis induction by Epican Forte in HTLV-1 positive and negative malignant T-cells.
    Leukemia research, 2006, Volume: 30, Issue:7

    Topics: Acetylcysteine; Antineoplastic Agents; Apoptosis; Arginine; Ascorbic Acid; Catechin; Cell Cycle; Cell Line, Tumor; Cell Proliferation; Copper; Dietary Supplements; DNA; Dose-Response Relationship, Drug; Drug Screening Assays, Antitumor; Enzyme-Linked Immunosorbent Assay; Flow Cytometry; Gene Expression Profiling; Human T-lymphotropic virus 1; Humans; Lysine; Manganese; Proline; Reverse Transcriptase Polymerase Chain Reaction; Selenium; Sensitivity and Specificity; Structure-Activity Relationship; T-Lymphocytes; Transforming Growth Factors

2006
Flavonoids protect U-937 macrophages against tert-butylhydroperoxide induced oxidative injury.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2006, Volume: 44, Issue:7

    Topics: Antioxidants; Ascorbic Acid; Biphenyl Compounds; Catechin; Cell Line; Cell Survival; Comet Assay; DNA Damage; Electrophoresis, Polyacrylamide Gel; Flavonoids; Free Radical Scavengers; Humans; Lipid Peroxidation; Macrophages; Membrane Potentials; Mitochondria, Liver; Oxidative Stress; Picrates; Quercetin; tert-Butylhydroperoxide

2006
Evaluation of multiple oxidation products for monitoring effects of antioxidants in Fenton oxidation of 2'-deoxyguanosine.
    Journal of agricultural and food chemistry, 2006, Mar-22, Volume: 54, Issue:6

    Topics: Antioxidants; Ascorbic Acid; Catechin; Chromatography, High Pressure Liquid; Deoxyguanosine; Hydrogen Peroxide; Iron; Mass Spectrometry; Oxidation-Reduction

2006
Antioxidant activity and polyphenol and procyanidin contents of selected commercially available cocoa-containing and chocolate products in the United States.
    Journal of agricultural and food chemistry, 2006, May-31, Volume: 54, Issue:11

    Topics: Antioxidants; Ascorbic Acid; Biflavonoids; Cacao; Catechin; Flavonoids; Phenols; Polyphenols; Proanthocyanidins; Reactive Oxygen Species; United States

2006
Catechin prevents tamoxifen-induced oxidative stress and biochemical perturbations in mice.
    Toxicology, 2006, Aug-15, Volume: 225, Issue:2-3

    Topics: Animals; Antineoplastic Agents, Hormonal; Antioxidants; Ascorbic Acid; Catechin; Drug Antagonism; Drug Therapy, Combination; Enzymes; Glutathione; Hydrogen Peroxide; Kidney; Lipid Peroxidation; Liver; Male; Mice; Oxidative Stress; Protein Carbonylation; Tamoxifen

2006
Effects of a natural extract from Mangifera indica L, and its active compound, mangiferin, on energy state and lipid peroxidation of red blood cells.
    Biochimica et biophysica acta, 2006, Volume: 1760, Issue:9

    Topics: Ascorbic Acid; Catechin; Chromatography, High Pressure Liquid; Erythrocytes; Hemolysis; Humans; Hydrogen Peroxide; Lipid Peroxidation; Malondialdehyde; Mangifera; Plant Extracts; Xanthones

2006
Spectrophotometric method for exploring 3-methyl-2-butene-1-thiol (MBT) formation in lager.
    Journal of agricultural and food chemistry, 2006, Aug-23, Volume: 54, Issue:17

    Topics: Ascorbic Acid; Beer; Butanes; Catechin; Cyclopentanes; Indoles; Light; Photochemistry; Riboflavin; Spectrophotometry; Sulfhydryl Compounds

2006
Permeability and retention studies of (-)epicatechin gel formulations in human cadaver skin.
    Drug development and industrial pharmacy, 2006, Volume: 32, Issue:9

    Topics: Acrylic Resins; alpha-Tocopherol; Antioxidants; Ascorbic Acid; Butylated Hydroxytoluene; Cadaver; Catechin; Cellulose; Chromatography, High Pressure Liquid; Drug Stability; Gels; Humans; In Vitro Techniques; Membranes, Artificial; Permeability; Skin Absorption; Technology, Pharmaceutical

2006
[Comparative characteristics of the antioxidants of plant origin introduced in fat emulsion foods].
    Voprosy pitaniia, 2006, Volume: 75, Issue:4

    Topics: alpha-Tocopherol; Antioxidants; Ascorbic Acid; Butylated Hydroxyanisole; Catechin; Cinnamates; Depsides; Dietary Fats; Emulsions; Food Preservation; Plants; Rosmarinic Acid; Soybean Oil

2006
Application of far-infrared irradiation in the manufacturing process of green tea.
    Journal of agricultural and food chemistry, 2006, Dec-27, Volume: 54, Issue:26

    Topics: Ascorbic Acid; Caffeine; Camellia sinensis; Catechin; Flavonols; Food Handling; Free Radical Scavengers; Infrared Rays; Phenols; Plant Leaves; Tea

2006
Nutrient mixture including vitamin C, L-lysine, L-proline, and epigallocatechin is ineffective against tumor growth and metastasis in a syngeneic neuroblastoma model.
    Pediatric blood & cancer, 2008, Volume: 50, Issue:2

    Topics: Animals; Antineoplastic Combined Chemotherapy Protocols; Ascorbic Acid; Catechin; Dietary Supplements; Disease Models, Animal; Female; Liver Neoplasms, Experimental; Lysine; Mice; Mice, Inbred A; Neuroblastoma; Proline

2008
Chemiluminescence analysis of the prooxidant and antioxidant effects of epigallocatechin-3-gallate.
    Asia Pacific journal of clinical nutrition, 2007, Volume: 16 Suppl 1

    Topics: Antioxidants; Ascorbic Acid; Catechin; DNA Damage; Dose-Response Relationship, Drug; Food, Organic; Humans; Hydrogen Peroxide; Iron; Luminescence; Oxidation-Reduction; Reactive Oxygen Species; Superoxides; Tea

2007
Anti-atherogenic effects of a mixture of ascorbic acid, lysine, proline, arginine, cysteine, and green tea phenolics in human aortic smooth muscle cells.
    Journal of cardiovascular pharmacology, 2007, Volume: 49, Issue:3

    Topics: Amino Acids; Animals; Aorta; Ascorbic Acid; Atherosclerosis; Catechin; Cattle; Cell Proliferation; Cells, Cultured; Chemokine CCL2; Dose-Response Relationship, Drug; Humans; Immunochemistry; Interleukin-6; Matrix Metalloproteinase 2; Myocytes, Smooth Muscle; Phenols; Plant Extracts; Tea

2007
In vitro protection of reactive oxygen species-induced degradation of lipids, proteins and 2-deoxyribose by tea catechins.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2007, Volume: 45, Issue:10

    Topics: Animals; Ascorbic Acid; Catechin; Cytochrome P-450 CYP2E1; Cytosol; Deoxyribose; Glutathione; In Vitro Techniques; Iron; Lipid Peroxidation; Lipids; Liver; Male; Microsomes, Liver; Mitochondria, Liver; Oxidative Stress; Proteins; Rats; Rats, Wistar; Reactive Oxygen Species; Subcellular Fractions; Tea

2007
Anti-tumor effect of ascorbic acid, lysine, proline, arginine, and epigallocatechin gallate on prostate cancer cell lines PC-3, LNCaP, and DU145.
    Research communications in molecular pathology and pharmacology, 2004, Volume: 115-116

    Topics: Antioxidants; Arginine; Ascorbic Acid; Catechin; Cell Line, Tumor; Cell Proliferation; Chemistry, Pharmaceutical; Collagen; Dose-Response Relationship, Drug; Drug Combinations; Drug Synergism; Formazans; Humans; Laminin; Lysine; Male; Matrix Metalloproteinases; Neoplasm Invasiveness; Proline; Prostatic Neoplasms; Proteoglycans; Tetrazolium Salts

2004
Physiological levels of tea catechins increase cellular lipid antioxidant activity of vitamin C and vitamin E in human intestinal caco-2 cells.
    Chemico-biological interactions, 2007, Aug-30, Volume: 169, Issue:2

    Topics: Antioxidants; Ascorbic Acid; Caco-2 Cells; Catechin; Humans; Intestinal Mucosa; Intestines; Lipid Metabolism; Malondialdehyde; Tea; Vitamin E

2007
Enhancement of antibacterial effects of epigallocatechin gallate, using ascorbic acid.
    Phytochemistry, 2008, Volume: 69, Issue:18

    Topics: Anti-Bacterial Agents; Ascorbic Acid; Catechin; Methicillin-Resistant Staphylococcus aureus; Molecular Structure; Oxidation-Reduction; Time Factors

2008
Comparison of the contents of various antioxidants of sea buckthorn berries using CE.
    Electrophoresis, 2007, Volume: 28, Issue:22

    Topics: Antioxidants; Ascorbic Acid; Catechin; Chromatography, High Pressure Liquid; Electrophoresis, Capillary; Estonia; Flavonoids; Fruit; Hippophae; Quercetin; Resveratrol; Stilbenes

2007
Extracellular matrix-mediated control of aortic smooth muscle cell growth and migration by a combination of ascorbic acid, lysine, proline, and catechins.
    Journal of cardiovascular pharmacology, 2007, Volume: 50, Issue:5

    Topics: Amino Acids; Antioxidants; Aorta; Ascorbic Acid; Camellia sinensis; Catechin; Cell Movement; Cell Proliferation; Cells, Cultured; Chondroitin Sulfates; Collagen Type I; Collagen Type III; Collagen Type IV; Elastin; Extracellular Matrix; Fibronectins; Flavonoids; Grape Seed Extract; Heparitin Sulfate; Humans; Laminin; Lysine; Myocytes, Smooth Muscle; Plant Extracts; Proanthocyanidins; Proline

2007
Micronutrient mixture in tumor growth and metastasis.
    Pediatric blood & cancer, 2008, Volume: 50, Issue:2

    Topics: Animals; Antineoplastic Combined Chemotherapy Protocols; Ascorbic Acid; Catechin; Cell Growth Processes; Dietary Supplements; Liver Neoplasms, Experimental; Lysine; Mice; Neuroblastoma; Proline; Research Design

2008
Bioactivity-guided isolation of the active compounds from Rosa nutkana and quantitative analysis of ascorbic acid by HPLC.
    Canadian journal of physiology and pharmacology, 2007, Volume: 85, Issue:9

    Topics: Anti-Bacterial Agents; Ascorbic Acid; Catechin; Chromatography, High Pressure Liquid; Fruit; Glucosides; Methicillin Resistance; Microbial Sensitivity Tests; Plant Extracts; Quercetin; Rosa; Staphylococcus aureus

2007
Determination of active ingredients in corn silk, leaf, and kernel by capillary electrophoresis with electrochemicaI detection.
    Journal of capillary electrophoresis and microchip technology, 2007, Volume: 10, Issue:3-4

    Topics: Ascorbic Acid; Buffers; Catechin; Chlorogenic Acid; Drugs, Chinese Herbal; Electrodes; Electrophoresis, Capillary; Flowers; Hydrogen-Ion Concentration; Kaempferols; Plant Leaves; Quercetin; Reproducibility of Results; Rutin; Sensitivity and Specificity; Static Electricity; Time Factors; Zea mays

2007
Substance P acts via the neurokinin receptor 1 to elicit bronchoconstriction, oxidative stress, and upregulated ICAM-1 expression after oil smoke exposure.
    American journal of physiology. Lung cellular and molecular physiology, 2008, Volume: 294, Issue:5

    Topics: Animals; Anti-Inflammatory Agents, Non-Steroidal; Antioxidants; Ascorbic Acid; Benzamides; Biphenyl Compounds; Blood Pressure; Bronchoalveolar Lavage Fluid; Bronchoconstriction; Catechin; Intercellular Adhesion Molecule-1; Male; Muscle, Smooth; Neurokinin-1 Receptor Antagonists; Oxidative Stress; Petroleum; Piperidines; Rats; Rats, Sprague-Dawley; Receptors, Neurokinin-1; Receptors, Neurokinin-2; Respiratory Distress Syndrome; Smoke; Smoke Inhalation Injury; Substance P; Up-Regulation

2008
Effects of water-soluble natural antioxidants on photosensitized oxidation of conjugated linoleic acid in an oil-in-water emulsion system.
    Journal of food science, 2008, Volume: 73, Issue:4

    Topics: Antioxidants; Ascorbic Acid; Catechin; Emulsions; Flavonoids; Fruit; Furans; Light; Linoleic Acids, Conjugated; Oxidation-Reduction; Phenols; Polyphenols; Singlet Oxygen; Solubility; Vitis; Water

2008
Antioxidant compounds and antioxidant activity in "early potatoes".
    Journal of agricultural and food chemistry, 2008, Jun-11, Volume: 56, Issue:11

    Topics: Antioxidants; Ascorbic Acid; Carotenoids; Catechin; Cell Division; Cell Line, Tumor; Cell Survival; Chlorogenic Acid; Humans; Plant Tubers; Solanum tuberosum; Species Specificity

2008
Epigallocatechin gallate improves serum lipid profile and erythrocyte and cardiac tissue antioxidant parameters in Wistar rats fed an atherogenic diet.
    Fundamental & clinical pharmacology, 2008, Volume: 22, Issue:3

    Topics: Animals; Anticholesteremic Agents; Antioxidants; Aorta, Thoracic; Ascorbic Acid; Atherosclerosis; Camellia sinensis; Catalase; Catechin; Diet, Atherogenic; Erythrocytes; Glutathione Peroxidase; Hypercholesterolemia; Injections, Intraperitoneal; Lipid Peroxidation; Lipids; Male; Oxidative Stress; Plant Extracts; Rats; Rats, Wistar; Superoxide Dismutase; Vitamin E

2008
Interaction of environmental moisture with powdered green tea formulations: effect on catechin chemical stability.
    Journal of agricultural and food chemistry, 2008, Jun-11, Volume: 56, Issue:11

    Topics: Adsorption; Ascorbic Acid; Catechin; Drug Stability; Environment; Food Preservation; Humidity; Sodium Nitrite; Tea

2008
Stopped-flow kinetic study of the aroxyl radical-scavenging action of catechins and vitamin C in ethanol and micellar solutions.
    Journal of agricultural and food chemistry, 2008, Jun-25, Volume: 56, Issue:12

    Topics: Ascorbic Acid; Catechin; Ethanol; Free Radical Scavengers; Hydrogen-Ion Concentration; Kinetics; Micelles; Reactive Oxygen Species; Solutions

2008
Selective determination of catechin, epicatechin and ascorbic acid in human urine using chiral capillary electrophoresis.
    Journal of separation science, 2008, Volume: 31, Issue:12

    Topics: Antioxidants; Ascorbic Acid; Catechin; Coffee; Electrophoresis, Capillary; Humans; Hydrogen-Ion Concentration; Sensitivity and Specificity; Stereoisomerism; Tea

2008
Antioxidant synergism of green tea polyphenols with alpha-tocopherol and L-ascorbic acid in SDS micelles.
    Biochimie, 2008, Volume: 90, Issue:10

    Topics: alpha-Tocopherol; Antioxidants; Ascorbic Acid; Catechin; Complex Mixtures; Flavonoids; Free Radicals; Half-Life; Kinetics; Linoleic Acid; Lipid Peroxidation; Micelles; Phenols; Polyphenols; Sodium Dodecyl Sulfate; Tea

2008
Enhancement of antioxidant defense system by epigallocatechin-3-gallate during bleomycin induced experimental pulmonary fibrosis.
    Biological & pharmaceutical bulletin, 2008, Volume: 31, Issue:7

    Topics: Animals; Antibiotics, Antineoplastic; Antioxidants; Ascorbic Acid; Bleomycin; Body Weight; Catechin; Glutathione; Injections, Intraperitoneal; Lung; Male; Organ Size; Pulmonary Fibrosis; Rats; Rats, Wistar; Thiobarbituric Acid Reactive Substances; Vitamin E

2008
A high-throughput reporter gene assay to prove the ability of natural compounds to modulate glutathione peroxidase, superoxide dismutase and catalase gene promoters in V79 cells.
    Free radical research, 2008, Volume: 42, Issue:8

    Topics: Animals; Anticarcinogenic Agents; Antioxidants; Ascorbic Acid; Carcinogens; Carnitine; Catalase; Catechin; Cells, Cultured; Chromans; Cricetinae; Cricetulus; Genistein; Glutathione Peroxidase; Herbicides; Humans; Luciferases; Paraquat; Promoter Regions, Genetic; Quercetin; Rats; Superoxide Dismutase; Tetradecanoylphorbol Acetate; Vitamin B Complex

2008
Kinetic characterization of the enzymatic and chemical oxidation of the catechins in green tea.
    Journal of agricultural and food chemistry, 2008, Oct-08, Volume: 56, Issue:19

    Topics: Ascorbic Acid; Catechin; Catechol Oxidase; Indicators and Reagents; Kinetics; Oxidation-Reduction; Peroxidase; Tea

2008
Studies on modulation of DNA integrity in Fenton's system by phytochemicals.
    Mutation research, 2008, Dec-15, Volume: 648, Issue:1-2

    Topics: Antioxidants; Apigenin; Ascorbic Acid; Bacteriophage lambda; Catechin; Cytoprotection; DNA Damage; DNA Fragmentation; Dose-Response Relationship, Drug; Flavanones; Gallic Acid; Genomic Instability; Hydrogen Peroxide; In Vitro Techniques; Iron; Models, Biological; Plant Extracts

2008
Antioxidant activity and phenolic and mineral content of rose grape juice.
    Journal of medicinal food, 2009, Volume: 12, Issue:1

    Topics: Antioxidants; Ascorbic Acid; Beverages; Catechin; Free Radical Scavengers; Hydrogen Peroxide; Minerals; Phenols; Plant Preparations; Proanthocyanidins; Saccharomyces cerevisiae; Vitis

2009
Antimicrobial and antioxidant activities of Russula delica Fr.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2009, Volume: 47, Issue:8

    Topics: Agaricales; Anti-Infective Agents; Antioxidants; Ascorbic Acid; beta Carotene; Biphenyl Compounds; Carotenoids; Catechin; Chromatography, High Pressure Liquid; Ethanol; Free Radical Scavengers; Free Radicals; Indicators and Reagents; Iron Chelating Agents; Lycopene; Microbial Sensitivity Tests; Phenols; Picrates; Plant Extracts; Solvents

2009
Covalent insertion of antioxidant molecules on chitosan by a free radical grafting procedure.
    Journal of agricultural and food chemistry, 2009, Jul-08, Volume: 57, Issue:13

    Topics: Antioxidants; Ascorbic Acid; Calorimetry, Differential Scanning; Catechin; Chitosan; Free Radicals; Gallic Acid; Hydrogen Peroxide; Oxidation-Reduction; Spectrophotometry, Ultraviolet; Spectroscopy, Fourier Transform Infrared

2009
Viability of commercial wine yeasts during freezer storage in glycerol-based media.
    Folia microbiologica, 2009, Volume: 54, Issue:3

    Topics: Ascorbic Acid; Catechin; Cryopreservation; Cryoprotective Agents; Food Microbiology; Glycerol; Wine; Yeasts

2009
Artefacts in cell culture: pyruvate as a scavenger of hydrogen peroxide generated by ascorbate or epigallocatechin gallate in cell culture media.
    Biochemical and biophysical research communications, 2009, Oct-30, Volume: 388, Issue:4

    Topics: Artifacts; Ascorbic Acid; Catechin; Culture Media; Free Radical Scavengers; Hydrogen Peroxide; Pyruvic Acid

2009
Oxidative modification of citrate synthase by peroxyl radicals and protection with novel antioxidants.
    Journal of enzyme inhibition and medicinal chemistry, 2009, Volume: 24, Issue:6

    Topics: Aconitate Hydratase; Amidines; Antioxidants; Ascorbic Acid; Catechin; Citrate (si)-Synthase; Enzyme Activation; Glutathione; Inhibitory Concentration 50; Mitochondria; Naphthols; Oxaloacetic Acid; Oxidants; Oxidation-Reduction; Oxidative Stress; Peroxides; Propyl Gallate

2009
The influence of stereochemistry of antioxidants and flavonols on oxidation processes in a model wine system: ascorbic acid, erythorbic acid, +-catechin and (-)-epicatechin.
    Journal of agricultural and food chemistry, 2010, Jan-27, Volume: 58, Issue:2

    Topics: Antioxidants; Ascorbic Acid; Catechin; Flavonols; Models, Chemical; Oxidation-Reduction; Stereoisomerism; Wine

2010
Evaluation of photo-induced cellular damage using photoautotrophic cultures of puk-bung hairy roots as a sensing tool.
    Journal of bioscience and bioengineering, 2010, Volume: 109, Issue:4

    Topics: Antioxidants; Ascorbic Acid; Biotechnology; Catechin; Chlorogenic Acid; Chlorophyll; DNA Damage; DNA, Plant; Ipomoea; Oxidative Stress; Photobiology; Plant Roots; Reactive Oxygen Species; Tissue Culture Techniques

2010
Use of different buffers for detection and separation in determination of physio-active components in oolong tea infusion by CZE with amperometric detection.
    Journal of separation science, 2010, Volume: 33, Issue:9

    Topics: Amino Acids; Ascorbic Acid; Buffers; Carbohydrates; Catechin; Electrochemistry; Electrophoresis, Capillary; Limit of Detection; Reproducibility of Results; Tea

2010
Formation of pigment precursor (+)-1''-methylene-6''-hydroxy-2H-furan-5''-one-catechin isomers from (+)-catechin and a degradation product of ascorbic acid in a model wine system.
    Journal of agricultural and food chemistry, 2009, Oct-28, Volume: 57, Issue:20

    Topics: Ascorbic Acid; Catechin; Isomerism; Models, Biological; Oxidation-Reduction; Pigments, Biological; Wine

2009
Effects of epigallocatechin gallate, L-ascorbic acid, alpha-tocopherol, and dihydrolipoic acid on the formation of deoxyguanosine adducts derived from lipid peroxidation.
    Nutrition and cancer, 2010, Volume: 62, Issue:5

    Topics: 8-Hydroxy-2'-Deoxyguanosine; Acrolein; alpha-Tocopherol; Antioxidants; Ascorbic Acid; Catechin; Deoxyguanosine; DNA Damage; Docosahexaenoic Acids; Lipid Peroxidation; Thioctic Acid

2010
Comparative effects of EGCG, green tea and a nutrient mixture on the patterns of MMP-2 and MMP-9 expression in cancer cell lines.
    Oncology reports, 2010, Volume: 24, Issue:3

    Topics: Antineoplastic Agents, Phytogenic; Ascorbic Acid; Camellia sinensis; Catechin; Cell Line, Tumor; Dose-Response Relationship, Drug; Humans; Lysine; Matrix Metalloproteinase 2; Matrix Metalloproteinase 9; Matrix Metalloproteinase Inhibitors; Micronutrients; Neoplasm Invasiveness; Neoplasms; Plant Extracts; Proline; Protease Inhibitors; Tetradecanoylphorbol Acetate

2010
Formulation of a medical food cocktail for Alzheimer's disease: beneficial effects on cognition and neuropathology in a mouse model of the disease.
    PloS one, 2010, Nov-17, Volume: 5, Issue:11

    Topics: Acetylcysteine; Alkaloids; Alzheimer Disease; Amyloid beta-Protein Precursor; Animals; Ascorbic Acid; Benzodioxoles; Brain; Catechin; Cerebral Cortex; Cognition; Curcumin; Dietary Supplements; Folic Acid; Hippocampus; Humans; Immunoblotting; Maze Learning; Memory; Mice; Mice, Inbred C57BL; Mice, Inbred Strains; Mice, Transgenic; Piperidines; Polyunsaturated Alkamides; Thioctic Acid; Vitamin B Complex; Vitamins

2010
Green tea polyphenol epigallocatechin-3-gallate (EGCG) induced intermolecular cross-linking of membrane proteins.
    Archives of biochemistry and biophysics, 2011, Mar-15, Volume: 507, Issue:2

    Topics: Ascorbic Acid; Benzoquinones; Catechin; Cell Membrane; Cross-Linking Reagents; Edetic Acid; Erythrocytes; Flavonoids; Humans; Membrane Proteins; Molecular Weight; Phenols; Polyphenols; Protein Multimerization; Protein Structure, Quaternary; Reactive Oxygen Species; Sulfhydryl Compounds; Tea

2011
Artefacts in cell culture: α-Ketoglutarate can scavenge hydrogen peroxide generated by ascorbate and epigallocatechin gallate in cell culture media.
    Biochemical and biophysical research communications, 2011, Mar-04, Volume: 406, Issue:1

    Topics: Animals; Artifacts; Ascorbic Acid; Catechin; Cell Culture Techniques; Cells, Cultured; Culture Media; Hydrogen Peroxide; Ketoglutaric Acids; Oxidation-Reduction; Succinic Acid

2011
Protection of ascorbic acid from copper(II)-catalyzed oxidative degradation in the presence of flavonoids: quercetin, catechin and morin.
    International journal of food sciences and nutrition, 2011, Volume: 62, Issue:5

    Topics: Ascorbic Acid; Catalysis; Catechin; Copper; Flavonoids; Molecular Structure; Oxidation-Reduction; Quercetin

2011
Preclinical evaluation of the antitumor activity of bortezomib in combination with vitamin C or with epigallocatechin gallate, a component of green tea.
    Cancer chemotherapy and pharmacology, 2011, Volume: 68, Issue:5

    Topics: Animals; Antineoplastic Agents; Ascorbic Acid; Boronic Acids; Bortezomib; Catechin; Chromatography, Liquid; Drug Screening Assays, Antitumor; Female; Humans; Male; Mice; Mice, SCID; Prostatic Neoplasms; Pyrazines; Tandem Mass Spectrometry; Tea; Xenograft Model Antitumor Assays

2011
A dietary mixture containing fish oil, resveratrol, lycopene, catechins, and vitamins E and C reduces atherosclerosis in transgenic mice.
    The Journal of nutrition, 2011, Volume: 141, Issue:5

    Topics: Acute-Phase Proteins; Animals; Antioxidants; Apolipoprotein E3; Ascorbic Acid; Atherosclerosis; Biomarkers; C-Reactive Protein; Carotenoids; Catechin; Diet; Female; Fish Oils; Humans; Lycopene; Male; Mice; Mice, Transgenic; Resveratrol; Risk Factors; Stilbenes; Vitamin E

2011
Ascorbic acid offsets the inhibitory effect of bioactive dietary polyphenolic compounds on transepithelial iron transport in Caco-2 intestinal cells.
    The Journal of nutrition, 2011, Volume: 141, Issue:5

    Topics: Ascorbic Acid; Biological Transport; Caco-2 Cells; Catechin; Cation Transport Proteins; Cell Polarity; Cold Temperature; Diet; Dietary Supplements; Enterocytes; Flavonoids; Grape Seed Extract; Humans; Intestinal Absorption; Iron Chelating Agents; Iron Radioisotopes; Iron, Dietary; Oxidation-Reduction; Phenols; Plant Extracts; Polyphenols; Tea

2011
In vitro screening of synergistic ascorbate-drug combinations for the treatment of malignant mesothelioma.
    Toxicology in vitro : an international journal published in association with BIBRA, 2011, Volume: 25, Issue:8

    Topics: Antineoplastic Agents; Antineoplastic Combined Chemotherapy Protocols; Ascorbic Acid; Catechin; Cell Line, Tumor; Cell Proliferation; Cell Survival; Coloring Agents; Deoxycytidine; Drug Synergism; Gemcitabine; Humans; L-Lactate Dehydrogenase; Lung Neoplasms; Mesothelioma; Neutral Red

2011
Phenolic composition and antimicrobial and antioxidant activities of Leucoagaricus leucothites (Vittad.) Wasser.
    Journal of medicinal food, 2011, Volume: 14, Issue:11

    Topics: Agaricales; Anti-Infective Agents; Antioxidants; Ascorbic Acid; Bacteria; beta Carotene; Biphenyl Compounds; Carotenoids; Catechin; Chromatography, High Pressure Liquid; Ethanol; Lycopene; Phenols; Picrates

2011
Browning in ethanolic solutions of ascorbic acid and catechin.
    Journal of agricultural and food chemistry, 2011, Jul-27, Volume: 59, Issue:14

    Topics: Alcoholic Beverages; Ascorbic Acid; Catechin; Ethanol; Fruit

2011
Chemical genoprotection: reducing biological damage to as low as reasonably achievable levels.
    Dento maxillo facial radiology, 2011, Volume: 40, Issue:5

    Topics: Abietanes; Amifostine; Analysis of Variance; Antimutagenic Agents; Antioxidants; Apigenin; Ascorbic Acid; Catechin; Cells, Cultured; Cinnamates; Cytokinesis; Depsides; Diet; Diosmin; DNA Damage; Female; Humans; Lymphocytes; Micronucleus Tests; Plant Extracts; Radiation-Protective Agents; Radiometry; Rosmarinic Acid; Rutin; Tocopherols; X-Rays

2011
Biomimetic one-pot preparation of a black tea polyphenol theasinensin A from epigallocatechin gallate by treatment with copper(II) chloride and ascorbic acid.
    Chemical & pharmaceutical bulletin, 2011, Volume: 59, Issue:9

    Topics: Ascorbic Acid; Benzopyrans; Biomimetic Materials; Catechin; Copper; Dimerization; Oxidation-Reduction; Phenols; Polyphenols; Stereoisomerism; Tea

2011
Antioxidant protective effect of flavonoids on linoleic acid peroxidation induced by copper(II)/ascorbic acid system.
    Chemistry and physics of lipids, 2011, Volume: 164, Issue:8

    Topics: Antioxidants; Ascorbic Acid; Catechin; Copper; Flavonoids; Linoleic Acid; Lipid Peroxidation; Oxidation-Reduction; Protective Agents; Quercetin; Structure-Activity Relationship

2011
Characteristics and kinetics of iron release from the ferritin under the EGCG reduction.
    Biological trace element research, 2012, Volume: 146, Issue:1

    Topics: Animals; Ascorbic Acid; Catechin; Circular Dichroism; Elasmobranchii; Ferritins; Hydrogen-Ion Concentration; Iron; Kinetics; Liver

2012
The effects of oxaloacetate on hydrogen peroxide generation from ascorbate and epigallocatechin gallate in cell culture media: potential for altering cell metabolism.
    Biochemical and biophysical research communications, 2012, Jan-06, Volume: 417, Issue:1

    Topics: Ascorbic Acid; Catechin; Cells; Cells, Cultured; Culture Media; Hydrogen Peroxide; Oxaloacetic Acid

2012
Assay dilution factors confound measures of total antioxidant capacity in polyphenol-rich juices.
    Journal of food science, 2012, Volume: 77, Issue:2

    Topics: Antioxidants; Ascorbic Acid; Beverages; Biological Assay; Catechin; Ellagic Acid; Fruit; Linear Models; Lythraceae; Polyphenols; Quercetin; Reactive Oxygen Species; Vitis

2012
Concentration dependent effect of (-)-Epicatechin on Na(+) /K(+) -ATPase and Ca(2+) -ATPase inhibition induced by free radicals in hypertensive patients: comparison with L-ascorbic acid.
    Phytotherapy research : PTR, 2012, Volume: 26, Issue:11

    Topics: Ascorbic Acid; Calcium-Transporting ATPases; Case-Control Studies; Catechin; Enzyme Inhibitors; Humans; Hypertension; Middle Aged; Oxidative Stress; Sodium-Potassium-Exchanging ATPase; tert-Butylhydroperoxide

2012
Electron paramagnetic resonance study of lipid and protein membrane components of erythrocytes oxidized with hydrogen peroxide.
    Brazilian journal of medical and biological research = Revista brasileira de pesquisas medicas e biologicas, 2012, Volume: 45, Issue:6

    Topics: alpha-Tocopherol; Antioxidants; Ascorbic Acid; Catechin; Cyclic N-Oxides; Electron Spin Resonance Spectroscopy; Erythrocyte Membrane; Hemoglobins; Hemolysis; Humans; Hydrogen Peroxide; Hydrogen-Ion Concentration; Lipid Peroxidation; Membrane Fluidity; Membrane Proteins; Oxidative Stress; Thiobarbituric Acid Reactive Substances

2012
Chemistry of ascorbic acid and sulfur dioxide as an antioxidant system relevant to white wine.
    Analytica chimica acta, 2012, Jun-30, Volume: 732

    Topics: Antioxidants; Ascorbic Acid; Catechin; Chromatography, High Pressure Liquid; Copper; Ferrous Compounds; Oxidation-Reduction; Sulfur Dioxide; Wine

2012
Increasing catechin and procyanindin accumulation in high-CO2-treated Fragaria vesca strawberries.
    Journal of agricultural and food chemistry, 2012, Aug-01, Volume: 60, Issue:30

    Topics: Anthocyanins; Antioxidants; Ascorbic Acid; Biflavonoids; Carbon Dioxide; Catechin; Chromatography, High Pressure Liquid; Flavonols; Food Contamination; Food Microbiology; Food Preservation; Fragaria; Fruit; Mass Spectrometry; Proanthocyanidins

2012
Preconditioning and acute effects of flavonoids in protecting cardiomyocytes from oxidative cell death.
    Oxidative medicine and cellular longevity, 2012, Volume: 2012

    Topics: Animals; Ascorbic Acid; Cardiotonic Agents; Catechin; Cell Death; Cell Line; Culture Media, Serum-Free; Cytoprotection; Flavonoids; Glucose; Glyceraldehyde-3-Phosphate Dehydrogenases; Myocardial Reperfusion Injury; Myocytes, Cardiac; Oxidation-Reduction; Oxidative Stress; Oxygen; Quercetin; Rats; tert-Butylhydroperoxide; Time Factors

2012
Bioactive compounds and phenolic-linked functionality of powdered tropical fruit residues.
    Food science and technology international = Ciencia y tecnologia de los alimentos internacional, 2012, Volume: 18, Issue:6

    Topics: alpha-Amylases; Anacardiaceae; Antioxidants; Ascorbic Acid; Brazil; Catechin; Dietary Supplements; Enzyme Inhibitors; Food Handling; Food-Processing Industry; Food, Fortified; Fruit; Glycemic Index; Glycoside Hydrolase Inhibitors; Industrial Waste; Malpighiaceae; Myrtaceae; Phenols; Plant Epidermis; Seeds

2012
The effect of copper(II), iron(II) sulphate, and vitamin C combinations on the weak antimicrobial activity of (+)-catechin against Staphylococcus aureus and other microbes.
    Metallomics : integrated biometal science, 2012, Volume: 4, Issue:12

    Topics: Anti-Bacterial Agents; Antioxidants; Ascorbic Acid; Camellia sinensis; Catechin; Copper Sulfate; Drug Synergism; Escherichia coli; Ferrous Compounds; Proteus mirabilis; Pseudomonas aeruginosa; Staphylococcus aureus

2012
Phytochemical analysis and toxicity investigation of stem bark of Scutia buxifolia Reissek.
    Natural product research, 2013, Volume: 27, Issue:18

    Topics: Animals; Antioxidants; Ascorbic Acid; Caffeic Acids; Catechin; Chromatography, High Pressure Liquid; Flavonoids; Liver; Phenols; Plant Bark; Plant Extracts; Plant Stems; Rats; Rhamnaceae; Tannins

2013
A novel glutathione-hydroxycinnamic acid product generated in oxidative wine conditions.
    Journal of agricultural and food chemistry, 2012, Dec-12, Volume: 60, Issue:49

    Topics: Ascorbic Acid; Catechin; Catechols; Chlorogenic Acid; Coumaric Acids; Ethanol; Glutathione; Magnetic Resonance Spectroscopy; Molecular Structure; Oxidation-Reduction; Tandem Mass Spectrometry; Wine

2012
Comparative evaluation of different co-antioxidants on the photochemical- and functional-stability of epigallocatechin-3-gallate in topical creams exposed to simulated sunlight.
    Molecules (Basel, Switzerland), 2013, Jan-04, Volume: 18, Issue:1

    Topics: Antioxidants; Ascorbic Acid; Biphenyl Compounds; Butylated Hydroxytoluene; Catechin; Chemistry, Pharmaceutical; Chromatography, High Pressure Liquid; Drug Stability; Emulsions; Free Radicals; Light; Oxidation-Reduction; Photolysis; Picrates; Skin Cream; Spectrometry, Mass, Electrospray Ionization; Tandem Mass Spectrometry; Thioctic Acid; Vitamin E

2013
Degradation kinetics of chlorogenic acid at various pH values and effects of ascorbic acid and epigallocatechin gallate on its stability under alkaline conditions.
    Journal of agricultural and food chemistry, 2013, Jan-30, Volume: 61, Issue:4

    Topics: Ascorbic Acid; Caffeic Acids; Catechin; Chlorogenic Acid; Drug Stability; Hydrogen-Ion Concentration; Kinetics; Quinic Acid

2013
Enantioselective total syntheses of (+)-gallocatechin, (-)-epigallocatechin, and 8-C-ascorbyl-(-)-epigallocatechin.
    Chemistry, an Asian journal, 2013, Volume: 8, Issue:4

    Topics: Ascorbic Acid; Catalysis; Catechin; Copper; Gold; Stereoisomerism; Thiourea

2013
Effect of different production systems on chemical profiles of dwarf French bean (Phaseolus vulgaris L. cv. Top Crop) pods.
    Journal of agricultural and food chemistry, 2013, Mar-13, Volume: 61, Issue:10

    Topics: Agriculture; Antioxidants; Ascorbic Acid; Biflavonoids; Catechin; Fabaceae; Phaseolus; Plant Extracts; Proanthocyanidins; Vanillic Acid

2013
Preclinical demonstration of synergistic Active Nutrients/Drug (AND) combination as a potential treatment for malignant pleural mesothelioma.
    PloS one, 2013, Volume: 8, Issue:3

    Topics: Animals; Antineoplastic Combined Chemotherapy Protocols; Ascorbic Acid; Catechin; Cell Line, Tumor; Cell Proliferation; Deoxycytidine; Drug Synergism; Gemcitabine; Humans; Lung Neoplasms; Male; Mesothelioma; Mesothelioma, Malignant; Mice; Mice, Inbred NOD; Mice, SCID; Pleural Neoplasms; Signal Transduction; Xenograft Model Antitumor Assays

2013
Green tea formulations with vitamin C and xylitol on enhanced intestinal transport of green tea catechins.
    Journal of food science, 2013, Volume: 78, Issue:5

    Topics: Antioxidants; Ascorbic Acid; Biological Availability; Caco-2 Cells; Catechin; Chemistry, Pharmaceutical; Chromatography, High Pressure Liquid; Humans; Intestinal Absorption; Intestinal Mucosa; Intestines; Mass Spectrometry; Plant Extracts; Tea; Xylitol

2013
Antioxidant enzymes mediate survival of breast cancer cells deprived of extracellular matrix.
    Cancer research, 2013, Jun-15, Volume: 73, Issue:12

    Topics: Adenosine Triphosphate; Animals; Antioxidants; Ascorbic Acid; Blotting, Western; Breast Neoplasms; Catalase; Catechin; Cell Adhesion; Cell Line; Cell Line, Tumor; Cell Survival; Chromans; Extracellular Matrix; Female; Humans; Mice; Mice, Nude; Reactive Oxygen Species; RNA Interference; Superoxide Dismutase; Tomography, X-Ray Computed; Xenograft Model Antitumor Assays

2013
Enhancement of (-)-epigallocatechin-3-gallate and theaflavin-3-3'-digallate induced apoptosis by ascorbic acid in human lung adenocarcinoma SPC-A-1 cells and esophageal carcinoma Eca-109 cells via MAPK pathways.
    Biochemical and biophysical research communications, 2013, Aug-23, Volume: 438, Issue:2

    Topics: Adenocarcinoma; Anticarcinogenic Agents; Antineoplastic Agents; Apoptosis; Ascorbic Acid; Biflavonoids; Caspase 3; Caspase 9; Catechin; Cell Line, Tumor; Enzyme Inhibitors; Esophageal Neoplasms; Gallic Acid; Gene Expression Regulation, Enzymologic; Gene Expression Regulation, Neoplastic; Humans; Lung Neoplasms; MAP Kinase Signaling System

2013
Combination of ascorbate/epigallocatechin-3-gallate/gemcitabine synergistically induces cell cycle deregulation and apoptosis in mesothelioma cells.
    Toxicology and applied pharmacology, 2014, Jan-01, Volume: 274, Issue:1

    Topics: Apoptosis; Ascorbic Acid; Catechin; Cell Cycle; Cell Line, Tumor; Deoxycytidine; Drug Combinations; Drug Synergism; Gemcitabine; Humans; Mesothelioma

2014
Polyphenol oxidase activity and antioxidant properties of Yomra apple (Malus communis L.) from Turkey.
    Journal of enzyme inhibition and medicinal chemistry, 2014, Volume: 29, Issue:6

    Topics: Antioxidants; Ascorbic Acid; Biphenyl Compounds; Caffeic Acids; Catechin; Catechol Oxidase; Chlorogenic Acid; Coumaric Acids; Enzyme Inhibitors; Fruit; Kinetics; Levodopa; Malus; Oxidation-Reduction; Parabens; Phenylpropionates; Picrates; Plant Extracts; Plant Proteins; Polyphenols; Propionates; Quercetin; Sulfites

2014
Impact of antioxidants on the ability of phenolic phytochemicals to kill HCT116 colon cancer cells.
    Free radical research, 2014, Volume: 48, Issue:3

    Topics: Acetylcysteine; Antioxidants; Apoptosis; Ascorbic Acid; Catechin; Cell Line, Tumor; Colonic Neoplasms; Curcumin; DNA Damage; Drug Interactions; Gene Expression; HCT116 Cells; Heme Oxygenase-1; HT29 Cells; Humans; Iron Chelating Agents

2014
Chemopreventive and hepatoprotective effects of Epigallocatechin-gallate against hepatocellular carcinoma: role of heparan sulfate proteoglycans pathway.
    The Journal of pharmacy and pharmacology, 2014, Volume: 66, Issue:7

    Topics: alpha-Fetoproteins; Animals; Antineoplastic Agents, Phytogenic; Antioxidants; Ascorbic Acid; Camellia sinensis; Carcinoma, Hepatocellular; Catechin; Fibroblast Growth Factor 2; Gene Expression; Hep G2 Cells; Heparan Sulfate Proteoglycans; Humans; Liver; Liver Neoplasms; Male; Matrix Metalloproteinase 9; Neoplasm Invasiveness; Phytotherapy; Plant Extracts; Rats, Sprague-Dawley; Syndecan-1; Thioacetamide

2014
[Biologically active substances of black currant of new varieties].
    Voprosy pitaniia, 2013, Volume: 82, Issue:5

    Topics: Anthocyanins; Ascorbic Acid; Catechin; Fruit; Nutritive Value; Pectins; Ribes; Russia

2013
Antioxidant and antityrosinase proanthocyanidins from Polyalthia longifolia leaves.
    Journal of bioscience and bioengineering, 2014, Volume: 118, Issue:5

    Topics: Antioxidants; Ascorbic Acid; Benzothiazoles; Biflavonoids; Biphenyl Compounds; Catechin; Chromatography, High Pressure Liquid; Enzyme Inhibitors; Free Radical Scavengers; Inhibitory Concentration 50; Magnetic Resonance Spectroscopy; Monophenol Monooxygenase; Oxidation-Reduction; Picrates; Plant Leaves; Polyalthia; Proanthocyanidins; Reducing Agents; Spectrometry, Mass, Electrospray Ionization; Sulfonic Acids

2014
Validation of a high performance liquid chromatography method for the stabilization of epigallocatechin gallate.
    International journal of pharmaceutics, 2014, Nov-20, Volume: 475, Issue:1-2

    Topics: Anti-Inflammatory Agents, Non-Steroidal; Anticarcinogenic Agents; Antioxidants; Ascorbic Acid; Buffers; Catechin; Chemistry, Pharmaceutical; Chromatography, High Pressure Liquid; Chromatography, Reverse-Phase; Drug Stability; Drug Storage; Ethylene Glycols; Excipients; HEPES; Hot Temperature; Hydrogen-Ion Concentration; Oxidation-Reduction; Reducing Agents; Solvents; Spectrophotometry

2014
Effects of nutrients on matrix metalloproteinases in human T-lymphotropic virus type 1 positive and negative malignant T-lymphocytes.
    International journal of oncology, 2014, Volume: 45, Issue:5

    Topics: Ascorbic Acid; Catechin; Drug Synergism; Gene Expression Regulation, Neoplastic; HTLV-I Infections; Human T-lymphotropic virus 1; Humans; Leukemia, T-Cell; Matrix Metalloproteinase 2; Matrix Metalloproteinase 9; Protein Biosynthesis; Transcription, Genetic

2014
Optimization of extraction conditions of areca seed polyphenols and evaluation of their antioxidant activities.
    Molecules (Basel, Switzerland), 2014, Oct-13, Volume: 19, Issue:10

    Topics: Antioxidants; Areca; Ascorbic Acid; Biphenyl Compounds; Catechin; Chromatography, Liquid; Gallic Acid; Mass Spectrometry; Picrates; Polyphenols; Seeds

2014
Quantitative combination of natural anti-oxidants prevents metabolic syndrome by reducing oxidative stress.
    Redox biology, 2015, Volume: 6

    Topics: 3T3-L1 Cells; Adipocytes; Animals; Ascorbic Acid; Blood Glucose; Catechin; Cell Differentiation; Diet, High-Fat; Dietary Supplements; Factor Analysis, Statistical; Free Radical Scavengers; Grape Seed Extract; Hydroxyl Radical; Lipid Peroxidation; Male; Malondialdehyde; Metabolic Syndrome; Mice; Obesity; Oxidative Stress; Proanthocyanidins; Rats; Rats, Sprague-Dawley

2015
Assessing Interactions between Lipophilic and Hydrophilic Antioxidants in Food Emulsions.
    Journal of agricultural and food chemistry, 2015, Dec-16, Volume: 63, Issue:49

    Topics: alpha-Tocopherol; Antioxidants; Ascorbic Acid; Catechin; Emulsions; Food; Gallic Acid; Humans; Hydrophobic and Hydrophilic Interactions; Linolenic Acids; Lipid Peroxidation; Lipids; Oxidation-Reduction

2015
(-)-Epicatechin in vitro ameliorates erythrocyte protein carbonyl content in hypertensive patients: comparison with L-ascorbic acid.
    Archives of physiology and biochemistry, 2016, Volume: 122, Issue:3

    Topics: Antioxidants; Ascorbic Acid; Case-Control Studies; Catechin; Erythrocytes; Female; Humans; Hypertension; In Vitro Techniques; Male; Middle Aged; Oxidative Stress; Protein Carbonylation; Proteins

2016
Comparative Study of the Interactions between Ovalbumin and five Antioxidants by Spectroscopic Methods.
    Journal of fluorescence, 2017, Volume: 27, Issue:1

    Topics: alpha-Tocopherol; Animals; Antioxidants; Ascorbic Acid; beta Carotene; Biflavonoids; Binding Sites; Catechin; Circular Dichroism; Humans; Ovalbumin; Proanthocyanidins; Protein Binding; Spectrometry, Fluorescence; Thermodynamics; Xanthophylls

2017
Oxidized epigallocatechin gallate inhibited lysozyme fibrillation more strongly than the native form.
    Redox biology, 2017, Volume: 11

    Topics: Amyloidogenic Proteins; Animals; Antioxidants; Ascorbic Acid; Catechin; Chickens; Half-Life; Humans; Hydrogen-Ion Concentration; Hydrolysis; Kinetics; Muramidase; Oxidation-Reduction; Solutions

2017
Evaluation of plasma antioxidant activity in rats given excess EGCg with reference to endogenous antioxidants concentrations and assay methods.
    Free radical research, 2017, Volume: 51, Issue:2

    Topics: Animals; Antioxidants; Ascorbic Acid; Blood Chemical Analysis; Catechin; Lymphocytes; Male; Oxidation-Reduction; Plasma; Rats; Rats, Wistar

2017
Correlation between the potency of flavonoids for cytochrome c reduction and inhibition of cardiolipin-induced peroxidase activity.
    BioFactors (Oxford, England), 2017, May-06, Volume: 43, Issue:3

    Topics: Animals; Anthocyanins; Ascorbic Acid; Cardiolipins; Catechin; Cytochromes c; Diphenylhexatriene; Flavonoids; Fluorescent Dyes; Horses; Kaempferols; Luteolin; Oxidation-Reduction; Peroxidases; Phosphatidylcholines; Protein Binding; Protein Conformation; Quercetin; Reducing Agents; Spectrometry, Fluorescence; Static Electricity; Unilamellar Liposomes

2017
Oxidative behavior of (+)-catechin in the presence of inactive dry yeasts: a comparison with sulfur dioxide, ascorbic acid and glutathione.
    Journal of the science of food and agriculture, 2017, Volume: 97, Issue:15

    Topics: Antioxidants; Ascorbic Acid; Catechin; Glutathione; Oxidation-Reduction; Sulfur Dioxide; Wine; Yeasts

2017
BIOLOGICAL ACTIVITY OF GREEN TEA EXTRACTS.
    Georgian medical news, 2017, Issue:263

    Topics: Antioxidants; Ascorbic Acid; Camellia sinensis; Catechin; Cell Proliferation; Cell Survival; Cytoprotection; Drug Interactions; Humans; Jurkat Cells; Oxidative Stress; Pectins; Plant Extracts; Vitamin E

2017
Antioxidant properties of catechins: Comparison with other antioxidants.
    Food chemistry, 2018, Feb-15, Volume: 241

    Topics: Antioxidants; Ascorbic Acid; Catechin; Flavonoids; Oxidation-Reduction; Tea

2018
Epigallocatechin Gallate-Modified Graphite Paste Electrode for Simultaneous Detection of Redox-Active Biomolecules.
    Sensors (Basel, Switzerland), 2017, Dec-22, Volume: 18, Issue:1

    Topics: Ascorbic Acid; Biosensing Techniques; Catechin; Electrochemical Techniques; Electrochemistry; Electrodes; Graphite; Oxidation-Reduction; Uric Acid

2017
Effects of noble metal nanoparticles on the hydroxyl radical scavenging ability of dietary antioxidants.
    Journal of environmental science and health. Part C, Environmental carcinogenesis & ecotoxicology reviews, 2018, 04-03, Volume: 36, Issue:2

    Topics: Antioxidants; Ascorbic Acid; Catechin; Dietary Supplements; Electron Spin Resonance Spectroscopy; Free Radical Scavengers; Gallic Acid; Gold; Hydroxyl Radical; Metal Nanoparticles; Palladium; Platinum; Silver

2018
Preventive Effect of Antioxidative Nutrient-Rich Enteral Diet Against Liver Ischemia and Reperfusion Injury.
    JPEN. Journal of parenteral and enteral nutrition, 2019, Volume: 43, Issue:1

    Topics: Alanine Transaminase; Animals; Antioxidants; Ascorbic Acid; Aspartate Aminotransferases; Catechin; Diet; Digestive System Surgical Procedures; Enteral Nutrition; Food, Fortified; Ischemia; Liver; Liver Diseases; Male; Malondialdehyde; Mice, Inbred C57BL; Oxidative Stress; Plant Extracts; Proanthocyanidins; Reperfusion Injury; Superoxide Dismutase; Vitamin E

2019
Effects of Blue-Light-Induced Free Radical Formation from Catechin Hydrate on the Inactivation of
    Molecules (Basel, Switzerland), 2018, 07-04, Volume: 23, Issue:7

    Topics: Acinetobacter baumannii; Ascorbic Acid; Carbapenems; Catechin; Drug Resistance, Neoplasm; Microbial Sensitivity Tests; Microbial Viability; Molecular Structure; Photosensitizing Agents; Reactive Oxygen Species

2018
Rhizobium and Phyllobacterium bacterial inoculants increase bioactive compounds and quality of strawberries cultivated in field conditions.
    Food research international (Ottawa, Ont.), 2018, Volume: 111

    Topics: Agricultural Inoculants; Antioxidants; Ascorbic Acid; Catechin; Food Quality; Fragaria; Phyllobacteriaceae; Phytochemicals; Rhizobium

2018
Effect of environmental variables on phytonutrients of Origanum vulgare L. in the sub-humid region of the northwestern Himalayas.
    Environmental monitoring and assessment, 2018, Sep-05, Volume: 190, Issue:10

    Topics: Arbutin; Ascorbic Acid; beta Carotene; Catechin; Environment; Environmental Monitoring; Humidity; Light; Nutritive Value; Origanum; Phytochemicals; Prospective Studies; Quercetin; Soil; Trace Elements

2018
Inhibition of amyloid fibril formation in the variable domain of λ6 light chain mutant Wil caused by the interaction between its unfolded state and epigallocatechin-3-O-gallate.
    Biochimica et biophysica acta. General subjects, 2018, Volume: 1862, Issue:12

    Topics: Amino Acid Sequence; Amyloid; Ascorbic Acid; Catechin; Chromatography, High Pressure Liquid; Electrophoresis, Polyacrylamide Gel; Immunoglobulin Light Chains; Methionine; Mutation; Oxidation-Reduction; Peptide Mapping; Protein Binding; Protein Folding; Protein Unfolding; Spectrum Analysis; Thermodynamics

2018
The Effects of Added Water and Grinding Temperature on Stability and Degradation Kinetics of Antioxidant Activity, Phenolic Compounds, and Ascorbic Acid in Ground Apples.
    Journal of food science, 2018, Volume: 83, Issue:12

    Topics: Antioxidants; Ascorbic Acid; Biflavonoids; Catechin; Chlorogenic Acid; Color; Food Handling; Fruit; Malus; Nutritive Value; Phenols; Proanthocyanidins; Temperature; Water

2018
Dual-drug loaded nanoparticles of Epigallocatechin-3-gallate (EGCG)/Ascorbic acid enhance therapeutic efficacy of EGCG in a APPswe/PS1dE9 Alzheimer's disease mice model.
    Journal of controlled release : official journal of the Controlled Release Society, 2019, 05-10, Volume: 301

    Topics: Alzheimer Disease; Amyloid beta-Peptides; Animals; Antioxidants; Ascorbic Acid; Brain; Catechin; Disease Models, Animal; Drug Carriers; Drug Liberation; Endothelial Cells; Male; Mice, Inbred C57BL; Mice, Transgenic; Nanoparticles; Polyethylene Glycols; Polylactic Acid-Polyglycolic Acid Copolymer; Rats

2019
Bulk storage of mango (Mangifera indica L.) and pineapple (Ananas comosus L.) pulp: effect of pulping and storage temperature on phytochemicals and antioxidant activity.
    Journal of the science of food and agriculture, 2019, Aug-30, Volume: 99, Issue:11

    Topics: Ananas; Antioxidants; Ascorbic Acid; beta Carotene; Catechin; Chromans; Food Storage; Fruit; Mangifera; Phytochemicals; Plant Extracts; Polyphenols; Tannins; Temperature

2019
Procyanidins in rice cooked with adzuki bean and their contribution to the reduction of nitrite to nitric oxide (
    International journal of food sciences and nutrition, 2020, Volume: 71, Issue:1

    Topics: Anthocyanins; Ascorbic Acid; Biflavonoids; Catechin; Cooking; Dehydroascorbic Acid; Gastric Juice; Hot Temperature; Humans; Japan; NIMA-Interacting Peptidylprolyl Isomerase; Nitric Oxide; Nitrites; Oryza; Oxidation-Reduction; Proanthocyanidins; Saliva; Starch; Vigna

2020
Investigation of Nicotianamine and 2' Deoxymugineic Acid as Enhancers of Iron Bioavailability in Caco-2 Cells.
    Nutrients, 2019, Jun-30, Volume: 11, Issue:7

    Topics: Ascorbic Acid; Azetidinecarboxylic Acid; Biological Availability; Caco-2 Cells; Catechin; Flavonoids; Humans; Intestinal Mucosa; Iron; Iron Chelating Agents

2019
Study on Antioxidant Activity of Amino Acids at Frying Temperatures and Their Interaction with Rosemary Extract, Green Tea Extract, and Ascorbic Acid.
    Journal of food science, 2019, Volume: 84, Issue:12

    Topics: alpha-Tocopherol; Amino Acids; Antioxidants; Ascorbic Acid; Catechin; Cooking; Hot Temperature; Plant Extracts; Rosmarinus; Soybean Oil; Tea; Tocopherols

2019
Preparation and characterization of epigallocatechin gallate, ascorbic acid, gelatin, chitosan nanoparticles and their beneficial effect on wound healing of diabetic mice.
    International journal of biological macromolecules, 2020, Apr-01, Volume: 148

    Topics: Animals; Ascorbic Acid; Catechin; Chitosan; Collagen; Diabetes Mellitus, Experimental; Gelatin; Male; Mice; Mice, Inbred ICR; Nanoparticles; Streptozocin; Wound Healing

2020
Analysis of Cadmium, Epigallocatechin Gallate, and Vitamin C Co-exposure on PC12 Cellular Mechanisms.
    Biological trace element research, 2020, Volume: 198, Issue:2

    Topics: Animals; Apoptosis; Ascorbic Acid; Cadmium; Catechin; Oxidative Stress; PC12 Cells; Rats; Reactive Oxygen Species

2020
Oligomeric Procyanidin Nanoliposomes Prevent Melanogenesis and UV Radiation-Induced Skin Epithelial Cell (HFF-1) Damage.
    Molecules (Basel, Switzerland), 2020, Mar-24, Volume: 25, Issue:6

    Topics: Ascorbic Acid; Biflavonoids; Catechin; Cell Line; Humans; Liposomes; Lotus; Malondialdehyde; Proanthocyanidins; Skin; Superoxide Dismutase; Ultraviolet Rays

2020
Anti-inflammatory and antixidant properties of blend formulated with compounds of Malpighia emarginata D.C (acerola) and Camellia sinensis L. (green tea) in lipopolysaccharide-stimulated RAW 264.7 macrophages.
    Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie, 2020, Volume: 128

    Topics: Animals; Anti-Inflammatory Agents; Antioxidants; Ascorbic Acid; Camellia sinensis; Catechin; Cytokines; Inflammation; Inflammation Mediators; Lipopolysaccharides; Macrophages; Malpighiaceae; Mice; Plant Extracts; RAW 264.7 Cells

2020
Natural compounds attenuate heavy metal-induced PC12 cell damage.
    The Journal of international medical research, 2020, Volume: 48, Issue:6

    Topics: alpha-Tocopherol; Animals; Antioxidants; Apoptosis; Ascorbic Acid; Caffeine; Catechin; Cell Survival; China; Gallic Acid; Heavy Metal Poisoning; Metals, Heavy; Neuroprotective Agents; Oxidative Stress; PC12 Cells; Rats; Reactive Oxygen Species; Resveratrol

2020
Dual effects of ascorbic acid on the stability of EGCG by the oxidation product dehydroascorbic acid promoting the oxidation and inhibiting the hydrolysis pathway.
    Food chemistry, 2021, Feb-01, Volume: 337

    Topics: Ascorbic Acid; Catechin; Dehydroascorbic Acid; Hydrolysis; Oxidation-Reduction; Tea; Temperature

2021
The Effect of Angiotensin II, Retinoic Acid, EGCG, and Vitamin C on the Cardiomyogenic Differentiation Induction of Human Amniotic Fluid-Derived Mesenchymal Stem Cells.
    International journal of molecular sciences, 2020, Nov-19, Volume: 21, Issue:22

    Topics: Adult; Amniotic Fluid; Angiotensin II; Ascorbic Acid; Calcium Channels; Cardiac Myosins; Catechin; Cell Differentiation; Connexin 43; Epigenesis, Genetic; Female; Histones; Homeobox Protein Nkx-2.5; Humans; Mesenchymal Stem Cells; Myocytes, Cardiac; Myosin Heavy Chains; Oxidative Phosphorylation; Potassium Channels; Pregnancy; Pregnancy Trimester, Second; Primary Cell Culture; Signal Transduction; Tretinoin; Troponin T

2020
Enrichment of Hazelnut Oil with Several Polyphenols: An Alternative Approach to A New Functional Food.
    Journal of oleo science, 2021, Volume: 70, Issue:1

    Topics: Antioxidants; Ascorbic Acid; Catechin; Corylus; Coumaric Acids; Food Analysis; Food Quality; Functional Food; Gallic Acid; Oxidation-Reduction; Plant Oils; Polyphenols; Rutin; Vanillic Acid

2021
Characterization of free, conjugated, and bound phenolics in early and late ripening kiwifruit cultivars.
    Journal of the science of food and agriculture, 2021, Aug-30, Volume: 101, Issue:11

    Topics: Actinidia; Ascorbic Acid; Catechin; Fruit; Phenols

2021
Natural antioxidants enhance the power of physical and mental activities versus risk factors inducing progression of Alzheimer's disease in rats.
    International immunopharmacology, 2021, Volume: 96

    Topics: Alzheimer Disease; Animals; Antioxidants; Ascorbic Acid; Catechin; Disease Models, Animal; Disease Progression; Male; Mental Health; Physical Conditioning, Animal; Rats; Rats, Sprague-Dawley; Risk Factors; Selenium; Vitamin E

2021
Epigallocatechin gallate/L-ascorbic acid-loaded poly-γ-glutamate microneedles with antioxidant, anti-inflammatory, and immunomodulatory effects for the treatment of atopic dermatitis.
    Acta biomaterialia, 2021, Volume: 130

    Topics: Animals; Anti-Inflammatory Agents; Antioxidants; Ascorbic Acid; Catechin; Cytokines; Dermatitis, Atopic; Humans; Immunity; Mice; Polyglutamic Acid; Skin

2021
Natural 8-C-ascorbyl-(-)-epigallocatechin as antidiabetic agent: α-glucosidase and PTP-1B signaling pathway dual regulators.
    Fitoterapia, 2022, Volume: 162

    Topics: Acarbose; alpha-Glucosidases; Antioxidants; Ascorbic Acid; Blood Glucose; Catechin; Diabetes Mellitus, Type 2; Food Ingredients; Glucose; Glycogen Synthase Kinase 3 beta; Glycoside Hydrolase Inhibitors; Humans; Hypoglycemic Agents; Insulins; Molecular Docking Simulation; Molecular Structure; Protein Tyrosine Phosphatase, Non-Receptor Type 1; Proto-Oncogene Proteins c-akt; Signal Transduction; Tea

2022
Effects of different concentrations of ascorbic acid on the stability of (+) - Catechin under enzymatic conditions.
    Food chemistry, 2023, Jan-15, Volume: 399

    Topics: Ascorbic Acid; Catechin; Catechol Oxidase; Dehydroascorbic Acid; Oxidation-Reduction

2023
The impact of varying doses of moringa leaf methanolic extract supplementation in the cryopreservation media on sperm quality, oxidants, and antioxidant capacity of frozen-thawed ram sperm.
    Tropical animal health and production, 2022, Oct-13, Volume: 54, Issue:6

    Topics: Alkaline Phosphatase; Animals; Antioxidants; Ascorbic Acid; Catechin; Cholesterol; Citrates; Copper; Cryopreservation; Cryoprotective Agents; Dietary Supplements; Gallic Acid; Glucose; Glutathione Peroxidase; Lactate Dehydrogenases; Lipoproteins, LDL; Male; Malondialdehyde; Methanol; Moringa; Nitric Oxide; Oxidants; Plant Leaves; Seeds; Semen Analysis; Semen Preservation; Sheep; Spermatozoa; Sulfonic Acids; Superoxide Dismutase; Zinc

2022
Farang (
    Molecules (Basel, Switzerland), 2022, Dec-16, Volume: 27, Issue:24

    Topics: Animals; Antioxidants; Ascorbic Acid; Catechin; Flavonoids; Hemolysis; Humans; Oils, Volatile; Phytochemicals; Plant Extracts; Plant Leaves; Psidium

2022
EGCG attenuates METH self-administration and reinstatement of METH seeking in mice.
    Addiction biology, 2023, Volume: 28, Issue:8

    Topics: Animals; Ascorbic Acid; Catechin; Drug-Seeking Behavior; Methamphetamine; Mice; Reinforcement Schedule; Self Administration

2023
Activation of persulfate with natural organic acids (ascorbic acid/catechin hydrate) for naproxen degradation in water and soil: Mechanism, pathway, and toxicity assessment.
    Journal of hazardous materials, 2023, 10-05, Volume: 459

    Topics: Ascorbic Acid; Catechin; Escherichia coli; Naproxen; Oxidation-Reduction; Soil; Water; Water Pollutants, Chemical

2023
Investigating the effect of red beetroot powder concentration and processing time on the bioactive compounds composition and antioxidant capacity of beetroot dark chocolate.
    Journal of the science of food and agriculture, 2024, Jan-15, Volume: 104, Issue:1

    Topics: Antioxidants; Ascorbic Acid; Betalains; Cacao; Catechin; Chocolate; Powders; Sugars; Vitamins

2024
Characterization of Bioactivity of Selective Molecules in Fruit Wines by FTIR and NMR Spectroscopies, Fluorescence and Docking Calculations.
    Molecules (Basel, Switzerland), 2023, Aug-12, Volume: 28, Issue:16

    Topics: Ascorbic Acid; Catechin; Fourier Analysis; Fruit; Humans; Magnetic Resonance Spectroscopy; Spectroscopy, Fourier Transform Infrared; Vitamins; Wine

2023
Basic Chemical Composition, Antioxidant Activity and Selected Polyphenolic Compounds Profile in Garlic Leaves and Bulbs Collected at Various Stages of Development.
    Molecules (Basel, Switzerland), 2023, Sep-16, Volume: 28, Issue:18

    Topics: Antioxidants; Ascorbic Acid; Biological Products; Catechin; Dietary Carbohydrates; Garlic; Vitamins

2023
In vitro anticholinergic and antiglycaemic properties of frost-hardy Actinidia fruit extracts and their polyphenol profile, L-ascorbic acid content and antioxidant capacity.
    Food research international (Ottawa, Ont.), 2023, Volume: 173, Issue:Pt 1

    Topics: Acetylcholinesterase; Actinidia; Antioxidants; Ascorbic Acid; Catechin; Cholinergic Antagonists; Fruit; Plant Extracts; Polyphenols

2023