catechin and alpha-linolenic acid

catechin has been researched along with alpha-linolenic acid in 6 studies

Research

Studies (6)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (16.67)18.2507
2000's1 (16.67)29.6817
2010's4 (66.67)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Hara, Y; Ishigaki, A; Suzuki, H1
Cao, Y; Chen, JN; Chen, ZY; Yang, L1
Hong, ST; Kim, SA; Lee, JH; Lee, KT; Mitra, K; Shin, JA; Sung, CK; Xue, CL1
Li, LX; Ling, TJ; Luo, ZM; Wan, XC; Zhang, YJ; Zhang, ZZ; Zhu, HT1
Abas, F; Abd Hamid, A; Ismail, IS; Javadi, N; Khatib, A; Mediani, A; Shaari, K; Simoh, S1
Lee, KT; Lee, MY; Shin, JA1

Other Studies

6 other study(ies) available for catechin and alpha-linolenic acid

ArticleYear
Long-term effect of a trace amount of tea catechins with perilla oil on the plasma lipids in mice.
    International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition, 1998, Volume: 68, Issue:4

    Topics: alpha-Linolenic Acid; Animals; Antioxidants; Catechin; Cholesterol; Eicosapentaenoic Acid; Fatty Acids, Omega-3; Fatty Acids, Unsaturated; Lipids; Male; Mice; Mice, Inbred ICR; Phospholipids; Plant Oils; Tea; Triglycerides

1998
Oxidative stability of conjugated linolenic acids.
    Journal of agricultural and food chemistry, 2009, May-27, Volume: 57, Issue:10

    Topics: alpha-Linolenic Acid; Antioxidants; Butylated Hydroxytoluene; Catechin; Drug Stability; Linoleic Acid; Linoleic Acids, Conjugated; Linolenic Acids; Oxidation-Reduction; Tea

2009
Studies of reaction variables for lipase-catalyzed production of alpha-linolenic acid enriched structured lipid and oxidative stability with antioxidants.
    Journal of food science, 2012, Volume: 77, Issue:1

    Topics: alpha-Linolenic Acid; Antioxidants; Catechin; Corn Oil; Esterification; Food Preservatives; Fungal Proteins; Hot Temperature; Kinetics; Lipase; Osmolar Concentration; Oxidation-Reduction; Plant Oils; Rhizomucor; Thiobarbituric Acid Reactive Substances; Tocopherols; Triglycerides

2012
A new norisoprenoid and other compounds from Fuzhuan brick tea.
    Molecules (Basel, Switzerland), 2012, Mar-19, Volume: 17, Issue:3

    Topics: alpha-Linolenic Acid; Anti-Bacterial Agents; Apigenin; Camellia sinensis; Catechin; Enteropathogenic Escherichia coli; Gallic Acid; Molecular Structure; Norisoprenoids

2012
GC-MS-based metabolite profiling of Cosmos caudatus leaves possessing alpha-glucosidase inhibitory activity.
    Journal of food science, 2014, Volume: 79, Issue:6

    Topics: alpha-Glucosidases; alpha-Linolenic Acid; Asteraceae; Catechin; Enzyme Inhibitors; Gas Chromatography-Mass Spectrometry; Humans; Least-Squares Analysis; Malaysia; Metabolome; Plant Extracts; Plant Leaves

2014
Oxidation Stability of O/W Emulsion Prepared with Linolenic Acid Enriched Diacylglycerol.
    Journal of food science, 2016, Volume: 81, Issue:10

    Topics: alpha-Linolenic Acid; Antioxidants; Brassica rapa; Catechin; Coumaric Acids; Diglycerides; Emulsions; Humans; Hydrogen Peroxide; Lipase; Lipid Peroxidation; Oxidation-Reduction; Plant Extracts; Rhizomucor; Water

2016