catechin and agar
catechin has been researched along with agar in 3 studies
Research
Studies (3)
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (66.67) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 1 (33.33) | 2.80 |
Authors
| Authors | Studies |
|---|---|
| Ahmad, N; Mukhtar, H; Nihal, M; Wood, GS | 1 |
| Gramza-Michalowska, A; Regula, J | 1 |
| Alves, MS; Costa, FF; Costa, JCD; da Costa, YFG; Mello, V; Mesquita Júnior, GA; Rodarte, MP; Vilela, FMP | 1 |
Other Studies
3 other study(ies) available for catechin and agar
| Article | Year |
|---|---|
Anti-proliferative and proapoptotic effects of (-)-epigallocatechin-3-gallate on human melanoma: possible implications for the chemoprevention of melanoma.
Topics: Agar; Anticarcinogenic Agents; Apoptosis; bcl-2-Associated X Protein; Caspase 3; Caspase 7; Caspase 9; Caspases; Catechin; Cell Cycle; Cell Cycle Proteins; Cell Line, Tumor; Cell Proliferation; Cell Separation; Cell Survival; Cyclin-Dependent Kinase Inhibitor p16; Cyclin-Dependent Kinase Inhibitor p21; Dose-Response Relationship, Drug; Down-Regulation; Flow Cytometry; Humans; Immunoblotting; Immunohistochemistry; In Situ Nick-End Labeling; Ki-67 Antigen; Melanocytes; Melanoma; Membrane Potentials; Mitochondria; Poly(ADP-ribose) Polymerases; Proto-Oncogene Proteins c-bcl-2; Time Factors | 2005 |
Use of tea extracts (Camelia sinensis) in jelly candies as polyphenols sources in human diet.
Topics: Agar; Antioxidants; Candy; Catechin; Consumer Behavior; Dose-Response Relationship, Drug; Flavonoids; Food Technology; Gelatin; Humans; Oxidation-Reduction; Phenols; Plant Extracts; Polyphenols; Taste; Tea | 2007 |
Chemical characterisation by UPLC-Q-ToF-MS/MS and antibacterial potential of Coffea arabica L. leaves: A coffee by-product.
Topics: Agar; Alkaloids; Anti-Bacterial Agents; Caffeine; Catechin; Coffea; Ethanol; Gas Chromatography-Mass Spectrometry; Gram-Negative Bacteria; Gram-Positive Bacteria; Plant Extracts; Proanthocyanidins; Quinic Acid; Tandem Mass Spectrometry | 2022 |