catechin and 6-hydroxy-2,5,7,8-tetramethylchroman-2-carboxylic acid

catechin has been researched along with 6-hydroxy-2,5,7,8-tetramethylchroman-2-carboxylic acid in 41 studies

Research

Studies (41)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	7 (17.07)	18.2507
2000's	20 (48.78)	29.6817
2010's	14 (34.15)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Das, A; Gopalakrishnan, B; Herrera-Morales, A; Matos, MJ; Olea-Azar, C; Pérez-Cruz, F; Santana, L; Uriarte, E; Vazquez-Rodriguez, S; Villamena, FA	1
Elguero, J; Silva, AMS; Silva, VLM	1
Chen, H; Tappel, AL	3
Cheynier, V; De Pascual-Teresa, S; Plumb, GW; Santos-Buelga, C; Williamson, G	1
Aldini, G; Berti, F; Bombardelli, E; Carini, M; Facino, RM; Morazzoni, P; Rossoni, G	1
Miller, N; Paganga, G; Rice-Evans, CA	1
Adler-Nissen, J; Jacobsen, C; Meyer, AS; Schwarz, K; Stöckmann, H	1
Fujimoto, Y; Ikeda, N; Miura, T; Muraoka, S; Watanabe, M	1
Gardana, C; Mauri, P; Pietta, P; Simonetti, P	1
Degenhardt, A; Engelhardt, UH; Wendt, AS; Winterhalter, P	1
Chan, TS; O'Brien, PJ; Rice-Evans, CA; Sekher Pannala, A	1
Hu, C; Kitts, DD	1
Anderson, RF; Fisher, LJ; Harris, T	1
Bandy, B; Bechara, EJ	1
Kim, DO; Lee, CY; Lee, HJ; Lee, KW	1
Inaba, Y; Kuninaga, H; Maekawa, T; Masuda, T; Nakamoto, K; Nishizato, S; Nonaka, A; Takeda, Y; Yamaguchi, H	1
Im, KJ; Jung, JG; Lee, SR; Suh, SI	1
Kakuda, T; Tamemoto, K; Unno, T; Yayabe, F	1
Calomme, M; Cos, P; De Bruyne, T; Hermans, N; Maes, L; Pieters, L; Vanden Berghe, D; Vlietinck, AJ	1
Choi, JS; Chung, HY; Jung, HA; Jung, MJ; Kim, JY	1
Cui, Y; Kim, DS; Kim, SK; Kwon, SB; Park, KC; Park, SH; Yoon, JA	1
Heber, D; Henning, SM; Lee, R; Niu, Y; Scheuller, HS; Seeram, NP	1
Baum, M; Eisenbrand, G; Janzowski, C; Schaefer, S	1
Cervellati, R; Costa, S; Guerra, MC; Speroni, E; Utan, A	1
Baréa, B; Barouh, N; Cambon, E; Laguerre, M; Lecomte, J; López-Giraldo, LJ; Tchobo, PF; Villeneuve, P	1
Müller, C; Steege, A; Steinberg, P; Thierbach, R; Toyokuni, S; Ullmann, K; Wiencierz, AM	1
Bae, K; Ding, Y; Kim, SK; Kim, YH; Tung, NH	1
Calokerinos, A; Economou, A; Fassoula, E	1
Benjakul, S; Prodpran, T; Tongnuanchan, P	1
Chiu, CS; Deng, JS; Hou, WC; Huang, GJ; Huang, SS; Liao, JC; Lin, WC	1
Kanamori, M; Okada, Y; Okajima, H; Takeshita, K	1
Adesida, A; Farombi, EO	1
Chapman, SE; Davison, CA; Diener, J; Durbin, SM; Leevy, WM; Schafer, ZT; Thau, MR; Wathen, C; Zellmer, VR	1
Alonso, C; Barba, C; Coderch, L; Fernández-Campos, F; Martí, M; Parra, JL; Rubio, L; Touriño, S	1
Ali, J; Bansal, R; Dang, S; Gabrani, R; Gupta, S	1
Janulis, V; Liaudanskas, M; Pukalskas, A; Raudone, L; Raudonis, R; Viskelis, J	1
Longhitano, Y; Manafikhi, H; Palmery, M; Peluso, I; Raguzzini, A; Reggi, R; Zanza, C	1
Chavez-Ontiveros, J; Delgado-Vargas, F; Garzon-Tiznado, JA; Lopez-Valenzuela, JA; Pineda-Hidalgo, KV; Quintero-Soto, MF; Saracho-Peña, AG	1
Arampath, PC; Dekker, M	1

Reviews

1 review(s) available for catechin and 6-hydroxy-2,5,7,8-tetramethylchroman-2-carboxylic acid

Article	Year
Current progress on antioxidants incorporating the pyrazole core. European journal of medicinal chemistry, 2018, Aug-05, Volume: 156 Topics: Animals; Antioxidants; Drug Discovery; Humans; Oxidative Stress; Pyrazoles; Structure-Activity Relationship	2018

Other Studies

40 other study(ies) available for catechin and 6-hydroxy-2,5,7,8-tetramethylchroman-2-carboxylic acid

Article	Year
Synthesis and electrochemical and biological studies of novel coumarin-chalcone hybrid compounds. Journal of medicinal chemistry, 2013, Aug-08, Volume: 56, Issue:15 Topics: Animals; Antioxidants; Cattle; Cell Survival; Cells, Cultured; Chalcones; Coumarins; Cytoprotection; Cytotoxins; Electrochemistry; Electron Spin Resonance Spectroscopy; Endothelial Cells; Free Radical Scavengers; Oxidation-Reduction; Reactive Nitrogen Species; Reactive Oxygen Species; Structure-Activity Relationship	2013
Vitamin E, selenium, trolox C, ascorbic acid palmitate, acetylcysteine, coenzyme Q, beta-carotene, canthaxanthin, and (+)-catechin protect against oxidative damage to kidney, heart, lung and spleen. Free radical research, 1995, Volume: 22, Issue:2 Topics: Acetylcysteine; Animals; Antioxidants; Ascorbic Acid; beta Carotene; Canthaxanthin; Carotenoids; Catechin; Chromans; Heart; Liver; Lung; Male; Myocardium; Oxidative Stress; Rats; Rats, Sprague-Dawley; Selenium; Spleen; Ubiquinone; Vitamin E	1995
Protection of vitamin E, selenium, trolox C, ascorbic acid palmitate, acetylcysteine, coenzyme Q0, coenzyme Q10, beta-carotene, canthaxanthin, and (+)-catechin against oxidative damage to rat blood and tissues in vivo. Free radical biology & medicine, 1995, Volume: 18, Issue:5 Topics: Acetylcysteine; Animals; Antioxidants; Ascorbic Acid; beta Carotene; Canthaxanthin; Carotenoids; Catechin; Chromans; Coenzymes; Heart; Hemeproteins; Kidney; Liver; Lung; Male; Myocardium; Oxidation-Reduction; Oxidative Stress; Palmitic Acid; Palmitic Acids; Rats; Rats, Sprague-Dawley; Selenium; Spleen; Ubiquinone; Vitamin E; Vitamin E Deficiency	1995
Protection by vitamin E selenium, trolox C, ascorbic acid palmitate, acetylcysteine, coenzyme Q, beta-carotene, canthaxanthin, and (+)-catechin against oxidative damage to liver slices measured by oxidized heme proteins. Free radical biology & medicine, 1994, Volume: 16, Issue:4 Topics: Acetylcysteine; Animals; Antioxidants; Ascorbic Acid; beta Carotene; Canthaxanthin; Carotenoids; Catechin; Chromans; Dose-Response Relationship, Drug; Hemeproteins; In Vitro Techniques; Male; Oxidants; Oxidation-Reduction; Rats; Rats, Sprague-Dawley; Selenium; Ubiquinone; Vitamin D Deficiency; Vitamin E	1994
Antioxidant properties of catechins and proanthocyanidins: effect of polymerisation, galloylation and glycosylation. Free radical research, 1998, Volume: 29, Issue:4 Topics: Anthocyanins; Antioxidants; Benzothiazoles; Biflavonoids; Catechin; Chromans; Dimerization; Fruit; Gallic Acid; Glycosylation; Inhibitory Concentration 50; Lipid Peroxidation; Liposomes; Phosphatidylcholines; Plants; Polymers; Proanthocyanidins; Seeds; Solubility; Sulfonic Acids	1998
Diet enriched with procyanidins enhances antioxidant activity and reduces myocardial post-ischaemic damage in rats. Life sciences, 1999, Volume: 64, Issue:8 Topics: Aging; Angiotensin II; Animals; Antioxidants; Ascorbic Acid; Biflavonoids; Blood Glucose; Body Weight; Catechin; Cholesterol; Chromans; Creatine Kinase; Dietary Supplements; Epoprostenol; Heart; Male; Myocardial Reperfusion Injury; Myocardium; Proanthocyanidins; Rats; Rats, Wistar; Triglycerides; Uric Acid; Vitamin E	1999
The polyphenolic content of fruit and vegetables and their antioxidant activities. What does a serving constitute? Free radical research, 1999, Volume: 30, Issue:2 Topics: Anthocyanins; Antioxidants; Beer; Benzopyrans; Catechin; Chlorogenic Acid; Chromans; Chromatography, High Pressure Liquid; Citrus; Flavonoids; Fruit; Hydrolysis; Onions; Phenols; Phlorhizin; Polymers; Quercetin; Rutin; Solanum lycopersicum; Tea; Vegetables; Wine	1999
Partitioning of selected antioxidants in mayonnaise. Journal of agricultural and food chemistry, 1999, Volume: 47, Issue:9 Topics: Acetic Acid; Antioxidants; Caffeic Acids; Catechin; Chromans; Chromatography, High Pressure Liquid; Citrus; Cooking; Coumaric Acids; Egg Yolk; Fatty Acids, Monounsaturated; Fish Oils; Food Analysis; Gallic Acid; Plant Oils; Propyl Gallate; Rapeseed Oil; Vitamin E	1999
Antioxidative and prooxidative action of stilbene derivatives. Pharmacology & toxicology, 2000, Volume: 86, Issue:5 Topics: Animals; Antioxidants; Catechin; Chromans; Diethylstilbestrol; DNA Damage; Ferric Compounds; Free Radical Scavengers; Lipid Peroxidation; Microsomes, Liver; Oxidation-Reduction; Phycoerythrin; Quercetin; Rats; Rats, Wistar; Resveratrol; Stilbenes	2000
Trolox equivalent antioxidant capacity (TEAC) of Ginkgo biloba flavonol and Camellia sinensis catechin metabolites. Journal of pharmaceutical and biomedical analysis, 2000, Aug-01, Volume: 23, Issue:1 Topics: Antioxidants; Catechin; Chromans; Flavonoids; Ginkgo biloba; Plants, Medicinal	2000
Isolation of black tea pigments using high-speed countercurrent chromatography and studies on properties of black tea polymers. Journal of agricultural and food chemistry, 2000, Volume: 48, Issue:11 Topics: Antioxidants; Catechin; Chromans; Chromatography, High Pressure Liquid; Countercurrent Distribution; Magnetic Resonance Spectroscopy; Phenols; Pigments, Biological; Polyphenols; Spectrometry, Mass, Secondary Ion; Tea	2000
Flavonoid B-ring chemistry and antioxidant activity: fast reaction kinetics. Biochemical and biophysical research communications, 2001, Apr-20, Volume: 282, Issue:5 Topics: Antioxidants; Benzopyrans; Benzothiazoles; Catechin; Catechols; Chromans; Coumaric Acids; Flavanones; Flavonoids; Flavonols; Free Radical Scavengers; Kinetics; Structure-Activity Relationship; Sulfonic Acids	2001
Evaluation of antioxidant activity of epigallocatechin gallate in biphasic model systems in vitro. Molecular and cellular biochemistry, 2001, Volume: 218, Issue:1-2 Topics: 2,2'-Dipyridyl; Amidines; Antioxidants; Catechin; Chelating Agents; Chromans; Copper; Humans; In Vitro Techniques; Indicators and Reagents; Lipid Peroxidation; Lipoproteins, LDL; Models, Biological; Oxidants; Oxidation-Reduction; Phenanthrolines; Phosphatidylcholines; Reference Values; Vitamin E	2001
The 'pivotal antioxidant' hypothesis for the role of flavonoids in their reduction of HO* radical-induced damage on DNA. Redox report : communications in free radical research, 2001, Volume: 6, Issue:3 Topics: Antioxidants; Ascorbic Acid; Catechin; Chromans; DNA Damage; DNA, Bacterial; Flavonoids; Gamma Rays; Glutathione; Hydroxyl Radical; Models, Biological; Oxidants; Oxidation-Reduction	2001
Bioflavonoid rescue of ascorbate at a membrane interface. Journal of bioenergetics and biomembranes, 2001, Volume: 33, Issue:4 Topics: Animals; Antioxidants; Ascorbic Acid; Catechin; Chromans; Cytochrome c Group; Drug Synergism; Flavonoids; Kinetics; Liposomes; Oxidation-Reduction; Peroxides; Quercetin; Rutin; Spectrum Analysis	2001
Vitamin C equivalent antioxidant capacity (VCEAC) of phenolic phytochemicals. Journal of agricultural and food chemistry, 2002, Jun-19, Volume: 50, Issue:13 Topics: Antioxidants; Ascorbic Acid; Benzothiazoles; Biphenyl Compounds; Catechin; Chlorogenic Acid; Chromans; Free Radical Scavengers; Free Radicals; Gallic Acid; Kinetics; Malus; Oxidation-Reduction; Phenols; Picrates; Plant Extracts; Plants, Edible; Quercetin; Rutin; Sulfonic Acids	2002
Simple detection method of powerful antiradical compounds in the raw extract of plants and its application for the identification of antiradical plant constituents. Journal of agricultural and food chemistry, 2003, Mar-26, Volume: 51, Issue:7 Topics: Antioxidants; Biphenyl Compounds; Catechin; Chromans; Chromatography, High Pressure Liquid; Citrus; Free Radical Scavengers; Hypericum; Indicators and Reagents; Picrates; Plant Extracts; Psidium	2003
Protective effect of green tea polyphenol (-)-epigallocatechin gallate and other antioxidants on lipid peroxidation in gerbil brain homogenates. Phytotherapy research : PTR, 2003, Volume: 17, Issue:3 Topics: Animals; Antioxidants; Brain; Catechin; Chromans; Dose-Response Relationship, Drug; Ferrous Compounds; Flavonoids; Gerbillinae; Hydrogen Peroxide; Inhibitory Concentration 50; Lipid Peroxidation; Male; Melatonin; Phenols; Phytotherapy; Polymers; Quaternary Ammonium Compounds; Tea; Thiobarbituric Acid Reactive Substances; Thioctic Acid	2003
Urinary excretion of 5-(3',4'-dihydroxyphenyl)-gamma-valerolactone, a ring-fission metabolite of (-)-epicatechin, in rats and its in vitro antioxidant activity. Journal of agricultural and food chemistry, 2003, Nov-05, Volume: 51, Issue:23 Topics: Animals; Antioxidants; Ascorbic Acid; Catechin; Chromans; Chromatography, High Pressure Liquid; Lactones; Male; Rats; Rats, Wistar	2003
Comparative study of eight well-known polyphenolic antioxidants. The Journal of pharmacy and pharmacology, 2003, Volume: 55, Issue:9 Topics: Antioxidants; Benzoates; Biflavonoids; Biphenyl Compounds; Catechin; Cell Survival; Cells, Cultured; Chromans; Cinnamates; Dose-Response Relationship, Drug; Fibroblasts; Flavonoids; Free Radicals; Genistein; Humans; Hydrazines; Hydroxyl Radical; Lipid Peroxidation; Phenols; Picrates; Polyphenols; Proanthocyanidins; Skin; Stilbenes	2003
Inhibitory activity of flavonoids from Prunus davidiana and other flavonoids on total ROS and hydroxyl radical generation. Archives of pharmacal research, 2003, Volume: 26, Issue:10 Topics: 1-Butanol; Acetates; Animals; Antioxidants; Ascorbic Acid; Biphenyl Compounds; Catechin; Chromans; Drug Evaluation, Preclinical; Flavonoids; Free Radical Scavengers; Hesperidin; Hydrazines; Hydroxyl Radical; Kaempferols; Kidney; Male; Methanol; Methylene Chloride; Penicillamine; Peroxynitrous Acid; Picrates; Plant Extracts; Plant Stems; Prunus; Rats; Rats, Wistar; Reactive Oxygen Species; Structure-Activity Relationship; Water	2003
Involvement of ERK AND p38 MAP kinase in AAPH-induced COX-2 expression in HaCaT cells. Chemistry and physics of lipids, 2004, Volume: 129, Issue:1 Topics: Amidines; Catechin; Chromans; Cyclooxygenase 2; Dinoprostone; Enzyme Induction; Enzyme Inhibitors; Flavonoids; Free Radical Scavengers; Humans; Imidazoles; Isoenzymes; JNK Mitogen-Activated Protein Kinases; Keratinocytes; MAP Kinase Kinase 4; Membrane Proteins; Mitogen-Activated Protein Kinase Kinases; Mitogen-Activated Protein Kinases; p38 Mitogen-Activated Protein Kinases; Prostaglandin-Endoperoxide Synthases; Pyridines	2004
Catechin and caffeine content of green tea dietary supplements and correlation with antioxidant capacity. Journal of agricultural and food chemistry, 2006, Mar-08, Volume: 54, Issue:5 Topics: Antioxidants; Caffeine; Camellia sinensis; Catechin; Chromans; Dietary Supplements; Flavonoids; Phenols; Plant Leaves; Polyphenols; Reactive Oxygen Species	2006
Modulation of oxidative cell damage by reconstituted mixtures of phenolic apple juice extracts in human colon cell lines. Molecular nutrition & food research, 2006, Volume: 50, Issue:4-5 Topics: Antioxidants; Beverages; Caco-2 Cells; Caffeic Acids; Catechin; Cell Line; Chlorogenic Acid; Chromans; Colon; Colonic Neoplasms; DNA Damage; Flavonoids; Fruit; HT29 Cells; Humans; Malus; Oxidation-Reduction; Oxidative Stress; Phenols; Phlorhizin; Polyphenols; Rutin	2006
Catechins: natural free-radical scavengers against ochratoxin A-induced cell damage in a pig kidney cell line (LLC-PK1). Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2007, Volume: 45, Issue:10 Topics: Animals; Catechin; Cell Survival; Chromans; DNA Fragmentation; Free Radical Scavengers; Hydrogen-Ion Concentration; LLC-PK1 Cells; Ochratoxins; Reactive Oxygen Species; Solubility; Swine	2007
Conjugated autoxidizable triene (CAT) assay: a novel spectrophotometric method for determination of antioxidant capacity using triacylglycerol as ultraviolet probe. Analytical biochemistry, 2008, Sep-15, Volume: 380, Issue:2 Topics: Antioxidants; Catechin; Chlorogenic Acid; Chromans; Chromatography, High Pressure Liquid; Cinnamates; Depsides; Gallic Acid; Kinetics; Lipid Peroxidation; Microchemistry; Plant Oils; Reproducibility of Results; Rosmarinic Acid; Spectrophotometry, Ultraviolet; Triglycerides	2008
A high-throughput reporter gene assay to prove the ability of natural compounds to modulate glutathione peroxidase, superoxide dismutase and catalase gene promoters in V79 cells. Free radical research, 2008, Volume: 42, Issue:8 Topics: Animals; Anticarcinogenic Agents; Antioxidants; Ascorbic Acid; Carcinogens; Carnitine; Catalase; Catechin; Cells, Cultured; Chromans; Cricetinae; Cricetulus; Genistein; Glutathione Peroxidase; Herbicides; Humans; Luciferases; Paraquat; Promoter Regions, Genetic; Quercetin; Rats; Superoxide Dismutase; Tetradecanoylphorbol Acetate; Vitamin B Complex	2008
Total peroxyl radical-scavenging capacity of the chemical components from the stems of Acer tegmentosum maxim. Journal of agricultural and food chemistry, 2008, Nov-26, Volume: 56, Issue:22 Topics: Acer; Catechin; Chromans; Flavonoids; Free Radical Scavengers; Peroxides; Plant Stems; Quercetin	2008
Development and validation of a sequential-injection method with chemiluminescence detection for the high throughput assay of the total antioxidant capacity of wines. Talanta, 2011, Sep-15, Volume: 85, Issue:3 Topics: Algorithms; Antioxidants; Calibration; Catalysis; Catechin; Chromans; Cobalt; Coumaric Acids; Flow Injection Analysis; Gallic Acid; Hydrogen Peroxide; Luminescence; Luminescent Measurements; Luminol; Reproducibility of Results; Wine	2011
Effects of oxygen and antioxidants on the lipid oxidation and yellow discolouration of film from red tilapia mince. Journal of the science of food and agriculture, 2012, Volume: 92, Issue:12 Topics: Air; Animals; Antioxidants; Atmosphere; Catechin; Chromans; Color; Food Packaging; Hydrogen-Ion Concentration; Lipid Peroxidation; Muscle Proteins; Nitrogen; Oxidation-Reduction; Oxygen; Thiobarbituric Acid Reactive Substances; Tilapia	2012
Chemical compositions, anti-inflammatory, antiproliferative and radical-scavenging activities of Actinidia callosa var. ephippioides. The American journal of Chinese medicine, 2012, Volume: 40, Issue:5 Topics: Actinidia; Animals; Anti-Inflammatory Agents; Antioxidants; Biphenyl Compounds; Catechin; Cell Line; Cell Proliferation; Chromans; Flavonoids; Free Radical Scavengers; Inflammation; Lipopolysaccharides; Macrophages; Mice; Nitric Oxide; Nitric Oxide Synthase Type II; Oxidative Stress; Phytotherapy; Picrates; Plant Extracts; Plant Stems; Polyphenols	2012
Kinetic study of Sasa veitchii extract as a radical scavenger and an antioxidant. Journal of food science, 2012, Volume: 77, Issue:11 Topics: Biphenyl Compounds; Caffeic Acids; Catechin; Chromans; Flavonoids; Free Radical Scavengers; Kinetics; Linoleic Acids; Micelles; Oxidation-Reduction; Phenol; Picrates; Plant Extracts; Sasa; Tannins	2012
Free radical scavenging activities of guava extract in vitro. African journal of medicine and medical sciences, 2012, Volume: 41 Suppl Topics: Antioxidants; Catechin; Chromans; Free Radical Scavengers; Humans; Oxidation-Reduction; Oxidative Stress; Picrates; Plant Extracts; Psidium	2012
Antioxidant enzymes mediate survival of breast cancer cells deprived of extracellular matrix. Cancer research, 2013, Jun-15, Volume: 73, Issue:12 Topics: Adenosine Triphosphate; Animals; Antioxidants; Ascorbic Acid; Blotting, Western; Breast Neoplasms; Catalase; Catechin; Cell Adhesion; Cell Line; Cell Line, Tumor; Cell Survival; Chromans; Extracellular Matrix; Female; Humans; Mice; Mice, Nude; Reactive Oxygen Species; RNA Interference; Superoxide Dismutase; Tomography, X-Ray Computed; Xenograft Model Antitumor Assays	2013
Antioxidative effects and percutaneous absorption of five polyphenols. Free radical biology & medicine, 2014, Volume: 75 Topics: Administration, Cutaneous; Animals; Antioxidants; Biphenyl Compounds; Catechin; Chromans; Chromatography, High Pressure Liquid; Free Radical Scavengers; Picrates; Polyphenols; Quercetin; Resveratrol; Rutin; Skin; Skin Absorption; Stilbenes; Swine	2014
Development and characterization of polyphenon 60 and caffeine microemulsion for enhanced antibacterial activity. BioMed research international, 2014, Volume: 2014 Topics: Animals; Anti-Bacterial Agents; Antioxidants; Caffeine; Catechin; Cell Death; Chlorocebus aethiops; Chromans; Emulsions; Escherichia coli; Flavonoids; Free Radical Scavengers; Microbial Sensitivity Tests; Microscopy, Electron, Transmission; Particle Size; Staphylococcus epidermidis; Static Electricity; Vero Cells	2014
Phenolic Profiles and Contribution of Individual Compounds to Antioxidant Activity of Apple Powders. Journal of food science, 2016, Volume: 81, Issue:5 Topics: Antioxidants; Benzothiazoles; Biflavonoids; Catechin; Chlorogenic Acid; Chromans; Flavonoids; Fruit; Humans; Malus; Oxidation-Reduction; Phenols; Plant Extracts; Powders; Proanthocyanidins; Quercetin; Sulfonic Acids	2016
The Peroxidation of Leukocytes Index Ratio Reveals the Prooxidant Effect of Green Tea Extract. Oxidative medicine and cellular longevity, 2016, Volume: 2016 Topics: Adult; Antioxidants; Catechin; Chromans; Dietary Supplements; Female; Humans; Leukocytes; Lipid Peroxidation; Male; Plant Extracts; Tea; Tetradecanoylphorbol Acetate; Uric Acid; Young Adult	2016
Phenolic profiles and their contribution to the antioxidant activity of selected chickpea genotypes from Mexico and ICRISAT collections. Plant foods for human nutrition (Dordrecht, Netherlands), 2018, Volume: 73, Issue:2 Topics: Antioxidants; Catechin; Chromans; Chromatography, Liquid; Cicer; Flavonoids; Gallic Acid; Genotype; Hydroxybenzoates; Mass Spectrometry; Quercetin; Seeds	2018
Bulk storage of mango (Mangifera indica L.) and pineapple (Ananas comosus L.) pulp: effect of pulping and storage temperature on phytochemicals and antioxidant activity. Journal of the science of food and agriculture, 2019, Aug-30, Volume: 99, Issue:11 Topics: Ananas; Antioxidants; Ascorbic Acid; beta Carotene; Catechin; Chromans; Food Storage; Fruit; Mangifera; Phytochemicals; Plant Extracts; Polyphenols; Tannins; Temperature	2019