caseins has been researched along with tannins in 26 studies
| Studies (caseins) | Trials (caseins) | Recent Studies (post-2010) (caseins) | Studies (tannins) | Trials (tannins) | Recent Studies (post-2010) (tannins) |
|---|---|---|---|---|---|
| 16,863 | 561 | 4,170 | 5,876 | 102 | 2,779 |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 11 (42.31) | 18.7374 |
| 1990's | 4 (15.38) | 18.2507 |
| 2000's | 6 (23.08) | 29.6817 |
| 2010's | 5 (19.23) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Schneider, G | 1 |
| Lowry, JB; McSweeney, CS; Murdiati, TB | 1 |
| Erdman, JW; Garcia-Lopez, JS; Sherman, AR | 1 |
| Farkas, CS; Harding le Riche, W | 1 |
| Ives, DA; Roschlau, WH | 1 |
| Das, PC; Ludlam, CA | 1 |
| Glick, Z; Joslyn, MA | 2 |
| Farnsworth, NR; Segelman, AB | 1 |
| Loisel, W; Suschetet, M | 1 |
| Huisman, J; Jansman, AJ; van den Berg, JW; Verstegen, MW | 1 |
| Barry, TN; Moughan, PJ; Yu, F | 1 |
| KORPASSY, B; KOVACS, K; SZTANOJEVITS, A | 2 |
| KORPASSY, B; MOSONYI, M | 1 |
| Boer, H; Caine, WR; Steendam, CA; Tamminga, S; van 't End, M; Verstappen, B; Verstegen, MW; Visser, GH | 1 |
| Boer, H; de Jong, EJ; Steendam, CA; Tamminga, S; Verstegen, MW; Visser, GH | 1 |
| Kasai, N; Nakatsubo, G | 1 |
| Apostolou, E; Bailey, M; de Leon, MP; Deckert, K; Douglass, JA; Glaspole, IN; O'Hehir, RE; Rolland, JM; Stockley, CS | 1 |
| Barceló-Coblijn, G; Kronberg, SL; Murphy, EJ; Scholljegerdes, EJ | 1 |
| Apostolou, E; de Leon, MP; O'Hehir, RE; Rolland, JM; Stockley, CS | 1 |
| Banon, S; Desobry, S; Helal, A; Shamsia, SM | 1 |
| Atacan, K; Çakıroğlu, B; Özacar, M | 1 |
| Blok, AE; Gruppen, H; Hendriks, WH; Vincken, JP; Vissers, AM; Westphal, AH | 1 |
| Li, B; Li, J; Shi, M; Wu, D; Zhan, F | 1 |
| Guyot, S; Ma, W; Tribet, C; Zanchi, D | 1 |
1 trial(s) available for caseins and tannins
| Article | Year |
|---|---|
Potential food allergens in wine: double-blind, placebo-controlled trial and basophil activation analysis.
Topics: Adult; Allergens; Anaphylaxis; Arachis; Basophils; Caseins; Double-Blind Method; Female; Food Contamination; Food Handling; Food Hypersensitivity; Gelatin; Humans; Male; Middle Aged; Ovalbumin; Tannins; Wine; Young Adult | 2006 |
25 other study(ies) available for caseins and tannins
| Article | Year |
|---|---|
[Determination of tannins with casein (author's transl)].
Topics: Caseins; Evaluation Studies as Topic; Methods; Plants; Tannins | 1976 |
Complexing of toxic hydrolysable tannins of yellow-wood (Terminalia oblongata) and harendong (Clidemia hirta) with reactive substances: an approach to preventing toxicity.
Topics: Animals; Antidotes; Calcium Hydroxide; Caseins; Charcoal; Dietary Proteins; Hydrogen-Ion Concentration; Pepsin A; Plant Extracts; Plants, Toxic; Poisoning; Povidone; Tannins | 1991 |
Iron retention by rats from casein-legume test meals: effect of tannin level and previous diet.
Topics: Absorption; Animals; Biological Availability; Body Weight; Caseins; Diet; Eating; Fabaceae; Hemoglobins; Iron; Iron Deficiencies; Male; Plants, Medicinal; Random Allocation; Rats; Rats, Inbred Strains; Tannins | 1990 |
Effect of tea and coffee consumption on non-haem iron absorption: some questions about milk.
Topics: Animals; Caseins; Coffee; Humans; Intestinal Absorption; Iron; Milk; Nutritive Value; Protein Binding; Tannins; Tea | 1987 |
Review of the biochemistry and coagulation physiology of brinolase. (Fibrinolytic enzyme from Aspergillus oryzae).
Topics: Amino Acids; Animals; Aspergillus; Blood Coagulation; Blood Coagulation Tests; Caseins; Cellulose; Chromatography; Chromatography, Gel; Culture Media; Electrophoresis; Fibrin; Fibrinolysis; Fibrinolytic Agents; Hydrogen-Ion Concentration; Lignin; Peptide Hydrolases; Tannins; Temperature | 1974 |
Plasminogen assay by a haemagglutination inhibition technique.
Topics: Aldehydes; Animals; Caseins; Formaldehyde; Hemagglutination; Hemagglutination Inhibition Tests; Hydrogen-Ion Concentration; Immune Sera; Plasma; Plasminogen; Rabbits; Serum Globulins; Sheep; Tannins | 1971 |
Food intake depression and other metabolic effects of tannic acid in the rat.
Topics: Adaptation, Physiological; Age Factors; Animals; Body Weight; Caseins; Choline; Depression, Chemical; Diet; Eating; Feeding Behavior; Gallic Acid; Hemoglobins; Lipid Metabolism; Liver; Male; Methionine; Rats; Stimulation, Chemical; Tannins; Time Factors | 1970 |
Effect of tannic acid and related compounds on the absorption and utilization of proteins in the rat.
Topics: Animals; Benzopyrans; Body Weight; Carbon Isotopes; Caseins; Catechols; Dietary Proteins; Feces; Fruit; Gallic Acid; Intestinal Absorption; Intestines; Male; Nitrogen; Organ Size; Pancreas; Peptide Hydrolases; Proteins; Rats; Seeds; Stimulation, Chemical; Tannins; Time Factors; Trees; Trypsin Inhibitors | 1970 |
Biological and phytochemical evaluation of plants. IV. A new rapid procedure for the simultaneous determination of saponins and tannins.
Topics: Acetates; Animals; Blood Coagulation Tests; Caffeine; Caseins; Dogs; Erythrocytes; Gelatin; Hemolysis; Humans; Indicators and Reagents; Lead; Magnesium Oxide; Methods; Phenols; Plant Extracts; Plants; Resins, Plant; Saponins; Tannins | 1969 |
[Digestive and metabolic utilization of dietary nitrogen in rats receiving tannic acid, sulfite and ethanol, administrated singly or in combination].
Topics: Animals; Caseins; Diet; Digestion; Ethanol; Feces; Hydrolyzable Tannins; Male; Nitrogen; Rats; Sulfites; Tannins | 1980 |
Effects of hulls of faba beans (Vicia faba L.) with a low or high content of condensed tannins on the apparent ileal and fecal digestibility of nutrients and the excretion of endogenous protein in ileal digesta and feces of pigs.
Topics: Amino Acids; Animals; Caseins; Diet; Dietary Proteins; Digestion; Fabaceae; Feces; Helianthus; Histidine; Ileum; Male; Nitrogen Isotopes; Plant Proteins, Dietary; Plants, Medicinal; Proline; Proteins; Soybean Proteins; Swine; Tannins | 1995 |
The effect of cottonseed condensed tannins on the ileal digestibility of amino acids in casein and cottonseed kernel.
Topics: Amino Acids; Animals; Caseins; Cottonseed Oil; Digestion; Female; Ileum; Male; Nitrogen; Polyethylene Glycols; Random Allocation; Rats; Rats, Sprague-Dawley; Tannins | 1996 |
Influence of sex and dietary casein content upon lethal and liver injurious effect of tannic acid; ineffectiveness of certain so-called liver protecting substances.
Topics: Caseins; Diet; Humans; Liver; Tannins | 1952 |
[Influence of dietary protein on the carcinogenic activity of tannic acid].
Topics: Animals; Carcinogens; Caseins; Dietary Proteins; Neoplasms, Experimental; Tannins | 1953 |
[Effect of sex and dietary casein content on the lethality or injurious effect on the liver of tannic acid; ineffectiveness of a few so-called liver protecting substances].
Topics: Caseins; Diet; Humans; Liver; Protective Agents; Tannins | 1951 |
Route of tracer administration does not affect ileal endogenous nitrogen recovery measured with the 15N-isotope dilution technique in pigs fed rapidly digestible diets.
Topics: Anacardiaceae; Animals; Caseins; Diet; Digestion; Ileum; Indicator Dilution Techniques; Nitrogen; Nitrogen Isotopes; Starch; Swine; Tannins | 2004 |
Ileal endogenous nitrogen recovery is increased and its amino acid pattern is altered in pigs fed quebracho extract.
Topics: Amino Acids; Anacardiaceae; Animals; Caseins; Diet; Digestion; Ileum; Indicator Dilution Techniques; Nitrogen; Nitrogen Isotopes; Plant Extracts; Starch; Swine; Tannins | 2004 |
Size-exclusion chromatography of tea tannins and intercepting potentials of peptides for the inhibition of trypsin-caseinolytic activity by tea tannins.
Topics: Arginine; Caseins; Chromatography, Gel; Chromatography, High Pressure Liquid; Histatins; Lysine; Peptides; Polyethylene Glycols; Salivary Proteins and Peptides; Tannins; Tea; Trypsin; Trypsin Inhibitors | 2006 |
Flaxseed treatments to reduce biohydrogenation of alpha-linolenic acid by rumen microbes in cattle.
Topics: alpha-Linolenic Acid; Animal Feed; Animals; Caseins; Cattle; Fatty Acids, Omega-3; Fermentation; Flax; Hydrogenation; Rumen; Tannins | 2007 |
Specific and sensitive enzyme-linked immunosorbent assays for analysis of residual allergenic food proteins in commercial bottled wine fined with egg white, milk, and nongrape-derived tannins.
Topics: Allergens; Antibodies, Monoclonal; Arachis; Caseins; Drug Residues; Enzyme-Linked Immunosorbent Assay; Food Handling; Ovalbumin; Sensitivity and Specificity; Tannins; Wine | 2008 |
Antioxidant activity and bioaccessibility of phenols-enriched edible casein/caseinate coatings during in vitro digestion.
Topics: Animals; Antioxidants; Biological Availability; Caseins; Catechin; Chlorogenic Acid; Digestion; Food Packaging; Gallic Acid; Hydrogen-Ion Concentration; Oxidation-Reduction; Pancreatin; Pepsin A; Phenols; Rutin; Spectrometry, Fluorescence; Swine; Tannins | 2015 |
Covalent immobilization of trypsin onto modified magnetite nanoparticles and its application for casein digestion.
Topics: Caseins; Enzymes, Immobilized; Magnetite Nanoparticles; Proteolysis; Solvents; Tannins; Trypsin | 2017 |
Resolubilization of Protein from Water-Insoluble Phlorotannin-Protein Complexes upon Acidification.
Topics: Animals; Caseins; Cattle; Hydrogen-Ion Concentration; Isoelectric Point; Laminaria; Plant Extracts; Rumen; Seaweed; Serum Albumin, Bovine; Solubility; Tannins | 2017 |
Foaming Properties and Linear and Nonlinear Surface Dilatational Rheology of Sodium Caseinate, Tannin Acid, and Octenyl Succinate Starch Ternary Complex.
Topics: Caseins; Hydrogen-Ion Concentration; Rheology; Starch; Succinates; Surface Properties; Tannins | 2019 |
Tannin-controlled micelles and fibrils of κ-casein.
Topics: Animals; Caseins; Cattle; Hydrodynamics; Micelles; Molecular Conformation; Protein Aggregates; Tannins | 2019 |