Compounds > caseins
Page last updated: 2024-09-04

caseins and orabase

caseins has been researched along with orabase in 6 studies

Compound Research Comparison

Studies
(caseins)		Trials
(caseins)		Recent Studies (post-2010)
(caseins)		Studies
(orabase)		Trials
(orabase)		Recent Studies (post-2010) (orabase)
16,8635614,1703,6942271,883

Research

Studies (6)

TimeframeStudies, this research(%)All Research%
pre-19904 (66.67)18.7374
1990's0 (0.00)18.2507
2000's1 (16.67)29.6817
2010's0 (0.00)24.3611
2020's1 (16.67)2.80

Authors

AuthorsStudies
Khan, KA; Rooke, DJ1
Kinstler, OB; Kozlov, LV1
Hill, RD; Zadow, JG1
Doi, H; Ibuki, F; Kanamori, M; Yawata, T; Yoon, CH1
D'Aprano, G; Delmas-Patterson, G; Lacroix, M; Letendre, M1
Hashemi, K; Hosseini, E1

Other Studies

6 other study(ies) available for caseins and orabase

ArticleYear
Effect of disintegrant type upon the relationship between compressional pressure and dissolution efficiency.
    The Journal of pharmacy and pharmacology, 1976, Volume: 28, Issue:8

    Topics: Carboxymethylcellulose Sodium; Caseins; Chemistry, Pharmaceutical; Excipients; Hardness; Particle Size; Pharmaceutical Vehicles; Povidone; Pressure; Solubility; Tablets; Time Factors

1976
[Modification of alpha-chymotrypsin by soluble carboxymethyl cellulose and sorption immobilization of CMC-chymotrypsin].
    Biokhimiia (Moscow, Russia), 1977, Volume: 42, Issue:9

    Topics: Adsorption; Carboxymethylcellulose Sodium; Caseins; Chemical Phenomena; Chemistry; Chymotrypsin; DEAE-Cellulose; Drug Stability; Enzymes, Immobilized; Freeze Drying; Hot Temperature; Hydrogen-Ion Concentration; Kinetics; Methylcellulose; Protein Denaturation

1977
The precipitation of proteins by carboxymethyl cellulose.
    The Journal of dairy research, 1975, Volume: 42, Issue:2

    Topics: Animals; Carboxymethylcellulose Sodium; Caseins; Cattle; Chemical Phenomena; Chemical Precipitation; Chemistry; Hydrogen-Ion Concentration; Lactoglobulins; Methylcellulose; Osmolar Concentration; Serum Albumin, Bovine; Sodium

1975
Further characterization of rennin action on kappa-casein using carboxymethylcellulose: effects of various additives on the enzymatic hydrolysis of kappa-casein.
    Journal of nutritional science and vitaminology, 1977, Volume: 23, Issue:2

    Topics: Adsorption; Anilino Naphthalenesulfonates; Calcium Chloride; Carboxymethylcellulose Sodium; Caseins; Chymosin; Dose-Response Relationship, Drug; Enzyme Activation; Mercaptoethanol; Methylcellulose; Potassium Chloride; Structure-Activity Relationship; Urea

1977
Isothermal calorimetry study of calcium caseinate and whey protein isolate edible films cross-linked by heating and gamma-irradiation.
    Journal of agricultural and food chemistry, 2002, Oct-09, Volume: 50, Issue:21

    Topics: Agar; Biodegradation, Environmental; Calcium; Calorimetry, Differential Scanning; Carboxymethylcellulose Sodium; Caseins; Cross-Linking Reagents; Disulfides; Drug Interactions; Food Packaging; Food Preservation; Gamma Rays; Glycerol; Hot Temperature; Milk Proteins; Pectins; Thermodynamics; Water; Whey Proteins

2002
The stabilizing and prebiotic potential of water-soluble phase of bitter almond gum exudate in probiotic yogurt drink.
    Carbohydrate polymers, 2021, Mar-01, Volume: 255

    Topics: Carboxymethylcellulose Sodium; Caseins; Dietary Supplements; Food Storage; Glycoconjugates; Humans; Inulin; Lactobacillus acidophilus; Liquid-Liquid Extraction; Micelles; Plant Gums; Prebiotics; Probiotics; Prunus dulcis; Yogurt

2021