Page last updated: 2024-09-04

caseins and n-acetylglutamic acid

caseins has been researched along with n-acetylglutamic acid in 3 studies

Compound Research Comparison

Studies
(caseins)
Trials
(caseins)
Recent Studies (post-2010)
(caseins)
Studies
(n-acetylglutamic acid)
Trials
(n-acetylglutamic acid)
Recent Studies (post-2010) (n-acetylglutamic acid)
16,8635614,170187240

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's2 (66.67)29.6817
2010's1 (33.33)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Hayase, K; Hirano, E; Lyou, S; Sano, A; Tujioka, K; Yokogoshi, H; Yoshida, A1
Fukaya, Y; Hayase, K; Sano, A; Tujioka, K; Yokogoshi, H1
Hayase, K; Ohsumi, M; Tujioka, K; Yokogoshi, H1

Other Studies

3 other study(ies) available for caseins and n-acetylglutamic acid

ArticleYear
Role of N-acetylglutamate concentration and ornithine transport into mitochondria in urea synthesis of rats given proteins of different quality.
    Journal of agricultural and food chemistry, 2002, Dec-04, Volume: 50, Issue:25

    Topics: Animals; Biological Transport; Caseins; Dietary Proteins; Egg Proteins; Glutamates; Glutens; Liver; Male; Mitochondria, Liver; Ornithine; Rats; Rats, Wistar; Urea

2002
Role of N-acetylglutamate turnover in urea synthesis of rats given proteins of different quality.
    Journal of nutritional science and vitaminology, 2005, Volume: 51, Issue:2

    Topics: Acetyltransferases; Amino-Acid N-Acetyltransferase; Animals; Caseins; Dietary Proteins; Egg Proteins; Glutamates; Glutamic Acid; Glutens; Kinetics; Liver; Male; Rats; Rats, Wistar; Urea

2005
Effect of the quality of dietary amino acids composition on the urea synthesis in rats.
    Journal of nutritional science and vitaminology, 2011, Volume: 57, Issue:1

    Topics: Alanine; Amino Acids; Animals; Caseins; Dietary Proteins; Egg Proteins; Glutamates; Glutamic Acid; Glutens; Liver; Male; Methionine; Ornithine; Protein Biosynthesis; Rats; Rats, Wistar; Serine; Urea

2011