Page last updated: 2024-09-04

caseins and lysine

caseins has been researched along with lysine in 321 studies

Compound Research Comparison

Studies
(caseins)
Trials
(caseins)
Recent Studies (post-2010)
(caseins)
Studies
(lysine)
Trials
(lysine)
Recent Studies (post-2010) (lysine)
16,8635614,17037,44962211,213

Protein Interaction Comparison

ProteinTaxonomycaseins (IC50)lysine (IC50)
Cationic amino acid transporter 3Homo sapiens (human)158

Research

Studies (321)

TimeframeStudies, this research(%)All Research%
pre-1990222 (69.16)18.7374
1990's40 (12.46)18.2507
2000's23 (7.17)29.6817
2010's28 (8.72)24.3611
2020's8 (2.49)2.80

Authors

AuthorsStudies
Freimuth, U; Ludwig, E1
Charatjan, SG; Ender, B; Jarmatz, E; Prahl, L; Schwenke, KD; Uhlig, J; Wolnowa, AJ1
Finley, JW; Friedman, M; Johnston, PH; Snow, JT1
Slump, P1
Lorient, D1
Bjeldanes, LF; Karayiannis, NI; MacGregor, JT1
Kritchevsky, D2
Kunachowicz, H; Pereira, EM; Pion, R; Prugnaud, J1
Bamji, MS; Khan, L1
Harmuth-Hoene, AE; Yousri, RM1
Clifford, AJ; Feeney, RE; Lee, HS; Sen, LC; Whitaker, JR1
Adam, K; Bergner, H; Bergner, U1
Conley, MC; Hathcock, JN1
González, DI; Mondragón, MC1
Braham, JE; Bressani, R; Guzmán, MA; Rodríguez de Benítez, AH1
Alais, C; Humbert, G; Lorient, D1
Shepherd, ND; Taylor, TG; Wilton, DC1
Shorrock, C1
Belikow, WM; Besrukow, MG; Charatjan, SG; Ender, B; Freimuth, U; Prahl, L; Schwenke, KD; Wolnowa, AJ1
Gruhn, K; Richter, G1
Graham, GC; MacLean, WC; Placko, RP1
Hoffmann, L; Schiemann, R1
Ohno, T; Tasaki, I1
Anderson, GH; Paquet, A; Stephens, CA; Veen-Baigent, MJ1
Bahl, S; Venkitasubramanian, TA1
Fernstrom, JD; Hirsch, MJ1
Carpenter, KJ; Hurrell, RF1
Clark, HE; Maffia, LM; Mertz, ET1
Featherston, WR; Miles, RD1
Muschiolik, G; Noack, R; Proll, J; Schmandke, H; Uhlig, J1
El-Zeany, BA; Janícek, G; Luân, NT; Pokorný, J1
Reitnour, CM; Salsbury, RL1
Chase, HP; Ganong, JL; Jansen, GR; Welch, NN1
Koutský, J; Rybák, M; Rybáková, B1
Gordon, WG; Groves, ML2
Cavanaugh, JR; Hoagland, PD; Ramirez, JE; Schweizer, KS1
Earl, L; Kratzer, FH1
Fuller, HL; Wilburn, DR1
Aswalekar, RG; Hatwalne, BV1
Anderson, GH; Ashley, DV2
Freimuth, U; Krause, W1
Buraczewski, S; Raczyński, G1
Finley, JW; Friedman, M1
Chase, HP; Jansen, GR2
Chandler, PT; Park, CS1
Eklund, A1
Chandler, PT; Norman, AW; Park, CS1
Buivids, IA; Ellen, RP; Song, M1
Guo, JS; Zhao, FJ1
Bozak, CK; Mesbah, MM; Schwab, CG; Whitehouse, NL1
Baron, SS; Cowman, RA1
Fernández, JJ; Guerra, MJ; Racca, E1
Binard, R; Jansen, GR; Longenecker, JB1
Herbein, JH; Polan, CE; Seymour, WM1
Baldwin, RL; Chow, JM; DePeters, EJ1
Hilton, GF; Hubbard, RW; Sanchez, A1
Koba, K; Sugano, M1
Botting, HG; Peace, RW; Sarwar, G1
Donkin, SS; Muller, LD; Sweeney, TF; Varga, GA1
Dodds, SJ; May, HE; Mercer, LP1
Finot, PA; Furniss, DE; Hurrell, RF; Vuichoud, J1
Campbell, TC; Root, MM; Schulsinger, DA1
Chao, YS; Kroon, PA; Seidenberg, J; Yamin, TT1
Axtell, JD; Graham, GG; Hamaker, BR; Kirleis, AW; MacLean, WC; Mertz, ET; Morales, E1
Kleinschmidt, T; Lilova, A; Nedkov, P1
Bhatnagar, R; Chaudhary, VK; Misra, UK; Singh, Y1
Kato, H; Naito, H; Nam, TJ; Noguchi, T1
Baker, DH; Izquierdo, OA; Parsons, CM1
Anderson, HL; Krause, GF; Typpo, JT; Yu, DT1
Hosokawa, Y; Niizeki, S; Sato, I; Tojo, H; Yamaguchi, K1
Adamson, I; Chalcarz, W; Klurfeld, DM; Kritchevsky, D; Muesing, R; Sanghvi, A; Satchithanandam, S; Tepper, SA; Vahouny, GV1
Anderson, GH; Jeejeebhoy, KN; Patel, D1
Reis, PJ; Tunks, DA1
Fichman, M; Henriques, OB; Lavras, AA; Picarelli, ZP1
Fujii, S; Hayakumo, Y; Muramatsu, M1
Lauritsen, OS1
Johnson, AJ; Semar, M; Skoza, L; Tse, AO1
Hakim, AA1
Berger, D; Katz, W; Martin, HH1
Graham, JM; Wallach, DF1
Burrowes, CE; Movat, HZ; Soltay, MJ1
Ivanova, GI; Pisareva, LN1
Chibber, BA; Leadbetter, MG; Mertz, ET1
Ishiwata, Y1
Posner, AS; Termine, JD1
Peckauskas, RA; Posner, AS; Termine, JD1
Fontana, JA; Lovenberg, W1
Greengard, P; Harris, JS; Miyamoto, E; Petzold, GL1
Ashby, CD; Walsh, DA1
Grosclaude, F; Mahe, MF; Voglino, GF1
Friedman, M; Masri, MS; Williams, LD1
Neale, RJ; Waterlow, JC1
Joseph, R; Rao, TN; Shanthamma, MS1
Savage, JE1
Sternberg, M1
Bruegger, BB; Halpern, RM; Smith, RA; Smtih, DL1
Soffer, RL1
Cascieri, T; Mallette, MF1
Host, WR; Rush, BF; Serlin, O1
Harding, HW; Rogers, GE1
de Saintaurin, MA; Fau, D; Peret, J1
Austic, RE; Nesheim, MC1
Berdyeva, GT; Driuchenko, EA1
Colebrook, WF; Reis, PJ1
Susi, H1
Gubin, J; Harper, AE; Kemmerer, AR; Peng, Y; Vavich, MG1
Leung, PM; Rogers, QR1
Iida, S; Murachi, T; Sasaki, M1
Hatton, MW1
Graham, GG; Placko, RP1
Kemmerer, AR; Mehansho, H; Peng, Y; Vavich, MG1
Chatterjee, IB; Majumder, AK; Nandi, BK; Subramanian, N1
Givens, DI; Hall, RJ; Trinder, N1
Andary, TJ; Dabich, D1
Laurie, JS1
Carrozza, G; Livrea, G; Manasseri, L; Muraca, U1
Coates, ME; Hewitt, D; Salter, DN1
Omstedt, PT; von der Decken, A2
Hussein, LA1
Freimuth, U; Gahner, E; Nötzold, H; Schlegel, B1
Kadirvel, R; Kratzer, FH; Vohra, P1
Hofmann, T1
Hugues, J; Mahieu, P1
Gerzymisch, J; Hock, A; Strey, J1
Mellors, A1
Bailey, AJ; Etherington, DJ1
Mangan, JL1
Ono, T; Tasaki, I2
Bonner, J; Elgin, SC; Garrels, JI1
Clarke, RF; Nakai, S1
Burpo, CE; O'Dell, BL; Savage, JE1
Baertl, JM; Cordano, A; Graham, GG; Placko, RP1
Morishita, S; Muramatsu, K; Odagiri, H; Takeuchi, H1
Ashida, K; Horie, Y1
Bergen, WG; Potter, EL1
Evans, MT; Irons, L; Petty, JH1
Agren, G; Eklund, A; Nordgren, H; Stenram, U1
Liu, TH; Mertz, ET1
Ishii, SI; Kanazawa, M; Yoshida, N1
Bressani, R; Elías, LG1
Hock, A; Risse, S; Rüstow, B1
Svábová-Stronová, M1
Christophe, J; Furnelle, J; Winand, J; Wodon, C1
Sharpenak, AE1
Gifford, ED; Harrill, I; Riley, DR1
Porter, JW; Rolls, BA; Williams, AP1
Bowman, F; Harrill, I; Lakhanpal, RK1
Hegsted, DM; Said, AK1
Harper, AE; Peng, Y1
Gordon, WG; Hipp, NJ; Pepper, L1
Fasman, GD; Hoving, H; Timasheff, SN1
Asatoor, AM; Crouchman, MR; Harrison, AR; Light, FW; Loughridge, LW; Milne, MD; Richards, AJ1
Williams, JN1
Bel, FR; Goodman, YE; Jackson, FL; Whitehouse, RL; Wong, PC1
Ford, JE; Shorrock, C1
Hageman, EC; Larson, BL; Schingoethe, DJ1
Hogan, JP; Lindsay, JR; Weston, RH1
Hatfield, EE; Schelling, GT1
Bleumink, E; Young, E1
Bressani, R; Elías, LG; Gómez-Brenes, RA1
Gordon, WG; Greenberg, R; Pepper, L; Thompson, MP1
GDe Groot, AP; Slump, P1
Fujii, S; Hayakumo, Y; Makino, S; Muramatu, M; Onishi, T1
Capraro, V; Esposito, G; Faelli, A1
Arnold, DL; Christensen, DA; Nesheim, MC1
Christophe, J; Vandermeers, A; Vandermeers-Piret, MC1
Guggenheim, K; Szmelcman, S1
Agarwal, KN; Gupta, RD1
Singh, S; Thapar, M1
Gibney, MJ1
Gastañaduy, A; Graham, GG; López de Romaña, G; MacLean, WC1
Ludwig, E; Nötzold, H; Wiedemann, B; Winkler, H1
Ashes, JR; Mangan, JL; Sidhu, GS1
Adamson, I; Chalcarz, W; Klurfeld, DM; Kritchevsky, D; Satchithanandam, S; Vahouny, GV1
Graham, GG; MacLean, WC; Placko, RP2
Hevia, P; Visek, WJ1
Hevia, P; Kari, FW; Ulman, EA; Visek, WJ1
Bradford, AM; Harper, AE; Tews, JK2
Graham, GG; Lopez de Romaña, G; MacLean, WC1
Holz, F1
Finot, PA; Magnenat, E1
Brandt, A; Erbersdobler, HF; Scharrer, E; Von Wangenheim, B1
Czarnecki, SK; Klurfeld, DM; Kritchevsky, D; Tepper, SA1
Cuq, JL; Finot, PA; Hurrell, RF1
Imaizumi, K; Ishiwaki, N; Nagata, Y; Sugano, M1
Liepa, GU; Park, MS1
Ishida, M; Muramatsu, K1
Hayashi, S; Kanamoto, R; Yokota, T1
Chamberlain, DG; Choung, JJ1
De Abreu, J; Millán, N1
Abbruzzese, A; Beninati, S; Jakus, J; Nicolini, L; Passeggio, A1
Mynatt, RL; Sachan, DS1
Edwards, B; Logue, B; May, R; Patel, S1
Hara, H; Kasai, T; Nishi, T1
Castillo, G; Hernández, A; Sanz, MA1
Grenier, D; Hayashi, H; Hinode, D; Masuda, K; Mayrand, D; Nakamura, R; Yoshioka, M1
Ge, SJ; Zhang, LX1
Kumazawa, Y; Kuraishi, C; Motoki, M; Sakamoto, H; Seguro, K1
Gallegos, NG; Hageman, JH; Jun, J1
Blase, FR; Blodgett, JK; Loewy, AG; May, MH1
Bonner, PL; Griffin, M; Lilley, GR1
Angkanaporn, K; Bryden, WL; Mollah, Y; Ravindran, V1
Armentano, LE; Bertics, SJ; Ducharme, GA1
Cayot, P; Tainturier, G1
Briand, L; Chobert, JM; Declerck, N; Haertlé, T; Léonil, J; Mollé, D; Tauzin, J; Tran, V1
Abe, M; Funaba, M; Iriki, T1
Blauwiekel, R; Calhoun, MC; Harrison, JH; Loney, KA; Riley, RE; Xu, S1
Byatt, J; Djiane, J; Gertler, A; Grosclaude, J; Helman, D; McKinnie, RE; Staten, NR1
Amos, HE; Barb, CR; Kautz, FM; McCann, MA; Ragland-Gray, KK; Sartin, JL; Williams, CC1
Addeo, F; Barone, F; Chianese, L; Ferranti, P; Pellegrino, L; Resmini, P; Scaloni, A1
Briand, L; Chobert, JM; Haertlé, T; Tran, V1
Bryden, WL; Hew, LI; Ravindran, V1
Benevenga, NJ; Blemings, KP; Crenshaw, TD1
Backwell, FR; Bequette, BJ; Buchan, V; Calder, AG; Crompton, LA; France, J; Kyle, CE; MaCrae, JC1
Appelt, DM; Balin, BJ; Loewy, AG1
Bateman, HG; Belyea, RL; Kerley, MS; Marshall, RT; Spain, JN1
Díaz, IB; Erickson, AM; Kwon, YM; Ricke, SC1
Cattaneo, S; De Noni, I; Pellegrino, L1
Bequette, BJ; Daenzer, M; Metges, CC; Petzke, KJ1
Drusch, S; Erbersdobler, HF; Faist, V; Müller, C1
Erbersdobler, HF; Faist, V; Fölsch, UR; Günther, R; Zill, H1
Bequette, BJ; Hanigan, MD; Kyle, CE; Mabjeesh, SJ; MacRae, JC1
Calvert, CC; Larsen, JA; Rogers, QR1
López-Fandiño, R; Moreno, FJ; Olano, A1
Dupont, D; Levieux, D; Rolet-Répécaud, O; Senocq, D1
Allende, JE; Jacob, G; Romero-Oliva, F1
KOYOUMDJISKY, E2
GRAY, I1
ASCHKENASY, A1
ASCHKENASY, A; NATAF, B1
INDIRAMMA, K; JOSEPH, K; NARAYANARAO, M; RAJAGOPALRAO, D; SREENIVASAN, A; SUBRAHMANYAN, V; SWAMINATHAN, M; TASKER, PK1
Miller, ON; Yaeger, RG1
BARRATT, RW1
ALLOUF, R; CHEFTEL, H; SWIRSKI, M1
JIMENEZDIAZ, C; NUNO, J; RAMOS, F; VILLASANTE, JG; VIVANCO, F1
Allison, JB; Banks, WL; Wannemacher, RW1
Anderson, JO; Dobson, DC; Warnick, RE1
Johnson, BC; Norton, HW; Ramarao, PB1
DONALDSON, VH1
MUEHLEMANN, HR1
Dodds, ML1
Breuer, LH; Loosli, JK; Pond, WG; Warner, RG1
BAINS, GS; BHATIA, DS; SUBRAHMANYAN, V; VENKATRAO, S1
ALLEN, LW; BICKFORD, AF; TAYLOR, FB1
Jenkins, LJ; Simmons, WK; Vanreen, R1
MCLAUGHLAN, JM1
RIMON, A; SHAMASH, Y1
Jones, JD1
Gifford, ED; Harrill, I1
Gilfillan, EW; Howe, EE; Jansen, GR1
Gilfillan, EW; Howe, EE; Milner, M1
GOLDSTEIN, L; KATCHALSKI, E; LEVIN, Y; PECHT, M1
DENNIS, ES; GOODCHILD, CG1
HUTCHISON, WC; MUNRO, HN; STEELE, MH1
JOHNSON, AH; STOKES, JL1
FUJII, S; MAKINO, S; MURAMATU, M; ONISHI, T; YAMAMURA, Y1
DUBOS, RJ; SCHAEDLER, RW1
MALLETTE, MF; MARETZKI, A1
Hodgkinson, SM; Moughan, PJ; Souffrant, WB1
Hofmann, T; Lindenmeier, M1
BUELL, R; COOK, BB; FRAENKEL-CONRAT, J; MOISES, G; MORGAN, AF; SINGER, B1
BARRY, JM1
Addeo, F; Boschi, V; Chianese, L; Falconi, C; Ferranti, P; Nasi, A; Picariello, G; Siervo, M; Traisci, MV1
Bonner, PL; Griffin, M; Hargreaves, AJ; Lynch, PT; Trigwell, SM1
Case, A; Ni, J; Stein, RL; Yeh, LA1
de Lange, CF; Langer, S; Leeson, S; Libao-Mercado, AJ; Marty, BJ1
Andrassy, M; Bierhaus, A; Chen, J; Franke, S; Kientsch-Engel, R; Morcos, M; Nawroth, PP; Rudofsky, G; Schiekofer, S; Schleicher, E; Schneider, JG; Stein, G; von Eynatten, M; Wendt, T1
Kasai, N; Nakatsubo, G1
Clawin-Rädecker, I; Erbersdobler, HF; Grübel, N; Somoza, V; Weiss, C; Wenzel, E1
Buchner, J; Haslbeck, M; Schmid, K; Somoza, V1
MELNICK, D; OSER, BL; PADER, M1
Lefèvre, C; Macmillan, KL; Menzies, KK; Nicholas, KR1
Ajayi, OB; Oyetayo, FL1
Kadowaki, M; Kubota, M; Kumagai, T; Saito, M; Watanabe, R; Watanabe, T1
Blanc, PP; Geurden, I; Kaushik, SJ; Richard, L; Rigolet, V1
Ames, JM; Assar, SH; Lima, M1
Calvert, CC; Fascetti, AJ; Larsen, JA; Rogers, QR1
Cattaneo, S; Masotti, F; Pellegrino, L; Psathas, G1
Bhandari, B; Deeth, HC; Holland, JW; Le, TT1
Glomb, MA; Salzwedel, G; Spanneberg, R1
Gao, XJ; Li, M; Li, QZ; Liu, XF; Lu, LM; Tong, HL1
Alamir, I; Anton, PM; Jacolot, P; Niquet-Leridon, C; Orosco, M; Rodriguez, C; Tessier, FJ1
Gao, XJ; Huang, JG; Li, QZ; Lu, LM1
Hellwig, M; Henle, T; Löbner, J; Matthes, R; Peto, A1
Chen, F; Hu, S; Wang, M; Zhang, X1
Arbogast, LA; Jensik, PJ1
Dietz, C; Kroeckel, S; Schulz, C; Susenbeth, A1
Ao, J; Gao, X; Khalid, A; Khudhair, N; Li, Q; Luo, C; Zhang, L; Zhang, S1
Nguyen, HT; van Boekel, MA; van der Fels-Klerx, HJ1
Ito, Y; Nagasawa, T; Sato, T1
Enghild, JJ; Garcia-Ferrer, I; Gomis-Rüth, FX; Guevara, T; Lukassen, MV; Meinjohanns, E; Nielsen, TA; Risør, MW; Rossen, L; Sanggaard, KW; Scavenius, C; Thomsen, LR; Thøgersen, IB1
Gao, HN; Wang, JQ; Wang, SS; Zhang, YD; Zhao, SG; Zheng, N; Zhou, XQ1
Dong, X; Helmbrecht, A; Loor, JJ; Saremi, B; Wang, Z; Zhou, Z1
Mu, Y; Wang, C; Yu, W; Zhang, X; Zheng, D1
Hoon Lee, S; Kim, Y; Lee, KW; Oh, MJ; Park, HY1
Li, S; Lin, X; Liu, H; Liu, J; Zhao, FQ; Zou, Y1
Carpenter, EA; Hodgkinson, AJ; Prosser, CG1
Bertinato, J; Wood, C; Xiao, CW1
Bast, A; Gebbink, WA; Opperhuizen, A; van der Lugt, T; Vrolijk, MF; Weseler, AR1
Li, Z; Ma, X; Wang, Z; Zhang, P; Zhang, S1
Almeida, A; Heep, G; Khalil, NM; Mainardes, RM; Marcano, R; Sarmento, B; Vieira, D1
Castro, JJ; Hanigan, MD; Ruiz-Cortes, T; Yoder, PS1
Liu, H; Wang, Y; Zhang, D1
Alvarez, RG; Bakksjø, RJ; Eichacker, LA; Furnes, C; Karki, P; Langleite, IE1
Iwatsuki, K; Konno, R; Oishi, Y; Yamane, T1
Chen, Y; Du, Z; Li, X; Liu, B; Liu, J; Wu, X; Xiao, H; Zhang, H; Zhang, T; Zhang, Y1
Acharya, S; Bailey, EA; Brake, DW; Petzel, EA1
Cao, Y; Fu, S; Ge, Y; Guo, W; Hu, G; Kan, X; Li, F; Li, W; Liu, J; Wang, J1
Friedrich, S; Grune, T; Hellwig, A; Henle, T; Müller, SK; Raupbach, J; Schnell, V1
Bertinato, J; Hendry, A; Kenney, L; Xiao, CW1

Reviews

6 review(s) available for caseins and lysine

ArticleYear
Primary sequence of beta, gamma, and caseins.
    Journal of dairy science, 1975, Volume: 58, Issue:4

    Topics: Amino Acid Sequence; Animals; Arginine; Caseins; Cattle; Chromatography, DEAE-Cellulose; Electrophoresis, Disc; Female; Glutamates; Histidine; Humans; Isoleucine; Lysine; Methionine; Milk Proteins; Molecular Weight; Polymorphism, Genetic; Serine; Temperature; Valine

1975
[Influence of protein and amino acid on blood lipid].
    Sheng li ke xue jin zhan [Progress in physiology], 1992, Volume: 23, Issue:2

    Topics: Amino Acids; Animals; Arginine; Arteriosclerosis; Caseins; Dietary Proteins; Glycine max; Humans; Hypercholesterolemia; Lipids; Lysine; Plant Proteins

1992
Evaluation of amino acid mixtures for total parenteral nutrition.
    Nutrition reviews, 1974, Volume: 32, Issue:8

    Topics: Adult; Aged; Amino Acids; Animals; Caseins; Evaluation Studies as Topic; Female; Gastrointestinal Diseases; Humans; Lysine; Male; Middle Aged; Nitrogen; Nutritional Physiological Phenomena; Nutritional Requirements; Parenteral Nutrition; Protein Hydrolysates; Time Factors; Tryptophan

1974
Amino acid and mineral interrelationships.
    Poultry science, 1972, Volume: 51, Issue:1

    Topics: Acetates; Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Arginase; Arginine; Carbonates; Caseins; Chickens; Diet; Kidney; Lysine; Minerals; Nutritional Requirements; Potassium; Sodium

1972
Dietary protein and experimental atherosclerosis.
    Annals of the New York Academy of Sciences, 1993, Mar-15, Volume: 676

    Topics: Animals; Arginine; Arteriosclerosis; Caseins; Dietary Proteins; Lysine; Rabbits

1993
[CARIES AND PROTEINS].
    Bibliotheca nutritio et dieta, 1964, Volume: 6

    Topics: Amino Acids; Caseins; Dental Caries; Dietary Proteins; Lysine; Rats; Research

1964

Trials

4 trial(s) available for caseins and lysine

ArticleYear
Effect of addition of brewer's yeast to soy protein and casein on plasma cholesterol levels of rabbits.
    Archivos latinoamericanos de nutricion, 1994, Volume: 44, Issue:1

    Topics: Animals; Arginine; Caseins; Cholesterol; Diet; Dietary Proteins; Glycine max; Lipids; Lysine; Plant Proteins, Dietary; Rabbits; Saccharomyces cerevisiae; Triglycerides

1994
Evaluation of ruminally protected methionine and lysine or blood meal and fish meal as protein sources for lactating Holsteins.
    Journal of dairy science, 1999, Volume: 82, Issue:10

    Topics: Animal Nutritional Physiological Phenomena; Animals; Blood; Caseins; Cattle; Dietary Proteins; Female; Fish Products; Glycine max; Lactation; Lipids; Lysine; Methionine; Milk; Milk Proteins; Rumen

1999
Efficiency of utilizing ileal digestible lysine and threonine for whole body protein deposition in growing pigs is reduced when dietary casein is replaced by wheat shorts.
    Journal of animal science, 2006, Volume: 84, Issue:6

    Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Caseins; Diet; Digestion; Ileum; Lysine; Male; Proteins; Swine; Threonine; Triticum

2006
Bioavailability of free lysine and protein-bound lysine from casein and fishmeal in juvenile turbot (Psetta maxima).
    The British journal of nutrition, 2015, Mar-14, Volume: 113, Issue:5

    Topics: Animals; Aquaculture; Caseins; Deficiency Diseases; Diet, Protein-Restricted; Dietary Proteins; Energy Intake; Fish Diseases; Fish Products; Fish Proteins; Flatfishes; Glutens; Linear Models; Lipid Metabolism; Lysine; Nutritional Requirements; Nutritive Value; Weight Gain

2015

Other Studies

311 other study(ies) available for caseins and lysine

ArticleYear
[Proof of Maillard-reaction of milk proteins by means of gel-electrofocusing].
    Die Nahrung, 1975, Volume: 19, Issue:9-10

    Topics: Animals; Caseins; Food Preservation; Hot Temperature; Hydrogen-Ion Concentration; Isoelectric Focusing; Lactoglobulins; Lysine; Milk; Milk Proteins

1975
[Chemical modification of proteins. 2. Blocking of amino groups and basic amino acids and crosslinking of polypeptide chains in casein and field bean globulin by reaction with dialdehyde starch].
    Die Nahrung, 1976, Volume: 20, Issue:10

    Topics: Amino Acids; Animals; Arginine; Caseins; Chemical Phenomena; Chemistry; Globulins; Histidine; Hydrogen-Ion Concentration; Lysine; Molecular Weight; Peptides; Plant Proteins, Dietary; Starch; Tetrahymena pyriformis

1976
Inhibitory effect of mercaptoamino acids on lysino-alanine formation during alkali treatment of proteins.
    Advances in experimental medicine and biology, 1977, Volume: 86B

    Topics: Alanine; Caseins; Chemical Phenomena; Chemistry; Glycine max; Hydrogen-Ion Concentration; Lysine; Mercaptoethanol; Plant Proteins; Sulfhydryl Compounds

1977
Lysinoalanine in alkali-treated proteins and factors influencing its biological activity.
    Annales de la nutrition et de l'alimentation, 1978, Volume: 32, Issue:2-3

    Topics: Amino Acids; Animals; Caseins; Dietary Proteins; Glycine max; Hydrogen-Ion Concentration; Hydrolysis; Kidney; Lysine; Lysinoalanine; Peptide Fragments; Plant Proteins; Rats

1978
Covalent bonds formed in proteins during milk sterilization: studies on caseins and casein peptides.
    The Journal of dairy research, 1979, Volume: 46, Issue:2

    Topics: Amino Acids; Animals; Caseins; Cattle; Food Handling; Hydrogen-Ion Concentration; Kinetics; Lysine; Milk; Organophosphorus Compounds; Peptide Fragments; Protein Binding; Serine

1979
Lysinoalanine formation in alkali-treated proteins and model peptides.
    Food and cosmetics toxicology, 1979, Volume: 17, Issue:6

    Topics: Alkalies; Caseins; Dietary Proteins; Dipeptides; Hot Temperature; Hydrogen-Ion Concentration; Lactalbumin; Lysine; Lysinoalanine

1979
Soya, saponins, and plasma-cholesterol.
    Lancet (London, England), 1979, Mar-17, Volume: 1, Issue:8116

    Topics: Animals; Anticholesteremic Agents; Caseins; Cholesterol; Dietary Proteins; Glycine max; Hypercholesterolemia; Lysine; Rabbits; Saponins

1979
[Effect of heating in the presence or absence of glucose on digestive and metabolic utilization of amino acids of casein].
    Comptes rendus des seances de la Societe de biologie et de ses filiales, 1975, Volume: 169, Issue:6

    Topics: Amino Acids; Animals; Caseins; Glucose; Lysine; Male; Muscles; Nitrogen; Nutritional Physiological Phenomena; Protein Denaturation; Rats; Temperature; Threonine

1975
Tissue carnitine deficiency due to dietary lysine dificiency: triglyceride accumulation and concomitant impairment in fatty acid oxidation.
    The Journal of nutrition, 1979, Volume: 109, Issue:1

    Topics: Animals; Carnitine; Caseins; Diet; Liver; Lysine; Male; Muscles; Myocardium; Oxidation-Reduction; Palmitic Acids; Rats; Triglycerides; Triticum

1979
The nutritional value of irradiated casein-fat mixtures-effect of anaerobic conditions, storage time, added vitamin E and degree of unsaturation of lipids.
    International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition, 1979, Volume: 49, Issue:2

    Topics: Animal Feed; Animals; Caseins; Dietary Fats; Dietary Proteins; Fats; Growth; Ketones; Lipid Metabolism; Lysine; Male; Nitrogen; Nutritive Value; Oxidation-Reduction; Oxygen; Radiation Dosage; Rats; Time Factors; Vitamin E

1979
Effect of reductive alkylation of the epsilon-amino group of lysyl redsidues of casein on its nutritive value in rats.
    The Journal of nutrition, 1978, Volume: 108, Issue:4

    Topics: Acetone; Alkylation; Animals; Caseins; Digestion; Food Preservation; Formaldehyde; Lysine; Male; Nitrogen; Oxidation-Reduction; Pentanones; Rats; Structure-Activity Relationship

1978
[A new method for testing the quality of food protein for maintenance metabolism. 1. Investigations into the amount of 15N excreted via the urine of 15N-labelled young rats fed various proteins].
    Archiv fur Tierernahrung, 1978, Volume: 28, Issue:5

    Topics: Animals; Aspartic Acid; Caseins; Dietary Proteins; Eggs; Fabaceae; Female; Fish Products; Gelatin; Glutamates; Glycine max; Isotope Labeling; Lysine; Nitrogen; Plants, Medicinal; Rats; Triticum

1978
Effects of dietary protein and amino acids on iron utilization by iron-depleted rats.
    The Journal of nutrition, 1978, Volume: 108, Issue:3

    Topics: Anemia, Hypochromic; Animals; Caseins; Dietary Proteins; Ferrous Compounds; Hematocrit; Hemoglobins; Histidine; Iron; Lysine; Male; Rats

1978
[Bean broths in relation to its contents of amino acids and polyphenols].
    Archivos latinoamericanos de nutricion, 1978, Volume: 28, Issue:1

    Topics: Animals; Body Weight; Caseins; Dietary Proteins; Digestion; Fabaceae; Female; Hot Temperature; Lysine; Male; Methionine; Nutritive Value; Phenols; Plants, Medicinal; Rats; Tryptophan

1978
[Effect of the quantity and quality of protein on serum levels of urea and ammonia, and on the ratio of essential to nonessential amino acids].
    Archivos latinoamericanos de nutricion, 1978, Volume: 28, Issue:1

    Topics: Age Factors; Amino Acids; Amino Acids, Essential; Ammonia; Animals; Caseins; Dietary Proteins; Lysine; Methionine; Rats; Urea

1978
[Thermal degradation of cow caseins alpha s and beta. III. Changes of the enzymatic proteolysis: relation with the degradation of amino acids].
    Biochimie, 1976, Volume: 58, Issue:7

    Topics: Amines; Amino Acids; Animals; Caseins; Cattle; Female; Hot Temperature; Lysine; Pepsin A; Peptide Hydrolases; Protein Conformation; Protein Denaturation; Trypsin

1976
An improved method for the determination of the biological availability of lysine in proteins using the micro-organism Tetrahymena pyriformis.
    The Proceedings of the Nutrition Society, 1975, Volume: 34, Issue:3

    Topics: Animals; Biological Assay; Caseins; Fish Products; Lysine; Meat; Plant Proteins; Tetrahymena pyriformis; Triterpenes

1975
An improved procedure for the assay of available lysine and methionine in feedstuffs using Tetrahymena pyriformis W.
    The British journal of nutrition, 1976, Volume: 35, Issue:3

    Topics: Animal Feed; Animals; Biological Assay; Caseins; Chickens; Culture Media; Dinitrofluorobenzene; Enterococcus faecalis; Fish Products; Lysine; Meat; Methionine; Papain; Pediococcus; Pepsin A; Rats; Tetrahymena pyriformis; Yeasts

1976
[Modification of proteins by reaction with carbonyl compounds].
    Die Nahrung, 1975, Volume: 19, Issue:9-10

    Topics: Acylation; Aldehydes; Anhydrides; Carboxylic Acids; Caseins; Chemical Phenomena; Chemistry; Globulins; Isoelectric Point; Lysine; Plant Proteins, Dietary; Solubility; Temperature; Tetrahymena pyriformis

1975
[Studies on the protein and amino acid metabolism of laying hens receiving 15N-labelled casein. 5. 15N incorporation into different blood fractions and into the amino acids lysine, histidine and arginine contained in these fractions].
    Archiv fur Tierernahrung, 1977, Volume: 27, Issue:1

    Topics: Amino Acids; Animals; Arginine; Caseins; Chickens; Dietary Proteins; Female; Histidine; Lysine; Nitrogen Isotopes

1977
Postprandial plasma lysine as an indicator of dietary lysine adequacy in infants.
    The Journal of nutrition, 1977, Volume: 107, Issue:4

    Topics: Amino Acids; Caseins; Child, Preschool; Convalescence; Dietary Proteins; Fasting; Food, Fortified; Humans; Infant; Infant Nutrition Disorders; Lysine; Nutritional Requirements; Triticum

1977
[Energy requirements for the synthesis of body proteins during growth as determined in model experiments in rats. 2. Studies with dietary casein and wheat gluten used unsupplemented or supplemented with methionine or lysine].
    Archiv fur Tierernahrung, 1977, Volume: 27, Issue:4

    Topics: Animal Feed; Animals; Caseins; Diet; Dietary Proteins; Energy Metabolism; Food, Fortified; Glutens; Lysine; Protein Biosynthesis; Rats; Triticum

1977
Relation between liver amino acid-catabolizing enzymes and free amino acids of liver and plasma in adult cockerels fed diets containing graded levels of protein.
    The Journal of nutrition, 1977, Volume: 107, Issue:5

    Topics: Amino Acids; Animals; Caseins; Chickens; Dietary Proteins; Ketoglutaric Acids; Liver; Lysine; Male; Oxidoreductases Acting on CH-NH Group Donors; Phenylalanine; Phenylalanine Hydroxylase; Saccharopine Dehydrogenases; Tryptophan; Tryptophan Oxygenase

1977
Digestibility and nutrient value of palmitoyl-L-lysine derivatives in weanling rats.
    Canadian journal of physiology and pharmacology, 1977, Volume: 55, Issue:3

    Topics: Animals; Body Weight; Caseins; Diet; Digestion; Eating; Feces; Lysine; Nutritional Physiological Phenomena; Palmitic Acids; Rats; Time Factors

1977
Mechanism of lipid accumulation in rats fed wheat diets.
    The Journal of nutrition, 1977, Volume: 107, Issue:8

    Topics: Adipose Tissue; Animals; Caseins; Cholesterol; Corticosterone; Diet; Dietary Proteins; Fatty Acids, Nonesterified; Food, Fortified; Hydrocortisone; Lipid Metabolism; Lipids; Liver; Lysine; Male; Phospholipids; Plant Proteins; Rats; Triglycerides; Triticum

1977
Brain serotonin synthesis: reduction in corn-malnourished rats.
    Journal of neurochemistry, 1977, Volume: 28, Issue:4

    Topics: Animals; Benserazide; Brain; Caseins; Lysine; Male; Rats; Serotonin; Tryptophan; Zea mays

1977
Nutritional significance of cross-link formation during food processing.
    Advances in experimental medicine and biology, 1977, Volume: 86B

    Topics: Amino Acids; Animals; Asparagine; Caseins; Chemical Phenomena; Chemistry; Chickens; Dietary Proteins; Digestion; Food Handling; Glucose; Hot Temperature; Lysine; Meat; Methionine; Nutritional Physiological Phenomena; Proteins; Rats

1977
Protein quality of two varieties of high-lysine maize fed alone and with black beans or milk to normal and depleted weanling rats.
    The American journal of clinical nutrition, 1976, Volume: 29, Issue:8

    Topics: Amino Acids, Essential; Amino Acids, Sulfur; Animals; Body Composition; Body Weight; Caseins; Chemical Phenomena; Chemistry; Dietary Proteins; Lysine; Milk; Nitrogen; Plant Proteins, Dietary; Rats; Species Specificity; Zea mays

1976
Uric acid excretion by the chick as an indicator of dietary protein quality.
    Poultry science, 1976, Volume: 55, Issue:1

    Topics: Animal Feed; Animals; Caseins; Chickens; Dietary Proteins; Glycine max; Lysine; Male; Methionine; Uric Acid

1976
[Changes in the nutritive physiological value of proteins modified by dialdehyde starch].
    Die Nahrung, 1976, Volume: 20, Issue:4

    Topics: Amino Acids; Animals; Arginine; Caseins; Chemical Phenomena; Chemistry; Lipids; Lysine; Meat; Nutritional Physiological Phenomena; Plant Proteins, Dietary; Rats; Starch

1976
[Development of fish flavor by reaction of autoxidized lipids with amino acids and proteins].
    Die Nahrung, 1976, Volume: 20, Issue:3

    Topics: Amino Acids; Caseins; Cellulose; Chemical Phenomena; Chemistry; Fatty Acids, Unsaturated; Fish Products; Hot Temperature; Humans; Lysine; Odorants; Ovalbumin; Proteins; Taste; Time Factors

1976
Utilization of proteins by the equine species.
    American journal of veterinary research, 1976, Volume: 37, Issue:9

    Topics: Amino Acids; Animal Feed; Animals; Blood Proteins; Blood Urea Nitrogen; Caseins; Dietary Proteins; Glutens; Horses; Lysine

1976
Effects of lysine and threonine fortification of bread during gestation and lactation on offspring brain lipid development.
    Journal of neurochemistry, 1976, Volume: 27, Issue:6

    Topics: Animals; Body Weight; Brain; Brain Chemistry; Bread; Caseins; Cholesterol; Diet; Female; Food, Fortified; Gangliosides; Lactation; Lipids; Lysine; Organ Size; Phospholipids; Pregnancy; Rats; Sulfoglycosphingolipids; Threonine

1976
[Plasminogen activator and other trypsin-like proteases in the uterus wall and their participation on the tissue bleeding (author's transl)].
    Archiv fur Gynakologie, 1975, Dec-16, Volume: 220, Issue:1

    Topics: Aminocaproates; Aprotinin; Caseins; Cervix Uteri; Endometrium; Female; Fibrin; Fibrinolysis; Glycine; Humans; Lysine; Menstruation; Myometrium; Peptide Fragments; Peptide Hydrolases; Plasminogen Activators; Protease Inhibitors; Time Factors; Tosylarginine Methyl Ester; Trypsin; Uterus

1975
The determination of free epsilon-amino groups of lysine in proteins using 19F NMR spectroscopy.
    Analytical biochemistry, 1975, Volume: 63, Issue:1

    Topics: Amines; Caseins; Fluorine; Lactalbumin; Lactoglobulins; Lysine; Magnetic Resonance Spectroscopy; Muramidase; Proteins; Serum Albumin, Bovine

1975
Effect of arginine deficiency on normal and dystrophic chickens.
    Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.), 1975, Volume: 148, Issue:3

    Topics: Amino Acids; Animals; Arginine; Body Weight; Caseins; Chickens; Creatinine; Diet; Dietary Proteins; Leg; Lysine; Muscles; Muscular Dystrophy, Animal; Pectoralis Muscles

1975
The effect of methionine and lysine levels on the arginine requirement of the chick.
    Poultry science, 1975, Volume: 54, Issue:1

    Topics: Animal Feed; Animals; Arginine; Body Weight; Caseins; Chickens; Creatinine; Feces; Glucose; Glycine; Glycine max; Lysine; Male; Methionine; Muscles; Nutritional Requirements; Zea mays

1975
Effect of supplementation of low casein diet with lysine arginine & methionine on liver lipids in rats.
    Indian journal of experimental biology, 1975, Volume: 13, Issue:2

    Topics: Animals; Arginine; Caseins; Dietary Proteins; Fatty Acids, Nonesterified; Lipid Metabolism; Liver; Lysine; Male; Methionine; Rats

1975
Food intake regulation in the weanling rat: effects of the most limiting essential amino acids of gluten, casein, and zein on the self-selection of protein and energy.
    The Journal of nutrition, 1975, Volume: 105, Issue:11

    Topics: Amino Acids, Essential; Animals; Appetite Regulation; Body Weight; Caseins; Dietary Proteins; Energy Metabolism; Food Preferences; Food, Fortified; Glutens; Lysine; Male; Methionine; Rats; Zein

1975
Correlation between the plasma tryptophan to neutral amino acid ratio and protein intake in the self-selecting weanling rat.
    The Journal of nutrition, 1975, Volume: 105, Issue:11

    Topics: Amino Acids; Animals; Caseins; Dietary Proteins; Energy Metabolism; Food Preferences; Food, Fortified; Glutens; Lysine; Male; Rats; Tryptophan; Zein

1975
[Characterization of thermally treated milk proteins by enzymatic hydrolysis].
    Die Nahrung, 1975, Volume: 19, Issue:9-10

    Topics: Caseins; Food Preservation; Hot Temperature; Lactoglobulins; Lactose; Lysine; Milk Proteins

1975
[Lysine resorption in rats fed on heated casein].
    Archiv fur Tierernahrung, 1975, Volume: 25, Issue:3

    Topics: Animals; Caseins; Digestion; Hot Temperature; Hydrolysis; Lysine; Male; Rats

1975
Reactions of proteins with ethyl vinyl sulfone.
    International journal of peptide and protein research, 1975, Volume: 7, Issue:6

    Topics: Alkylation; Amino Acids; Animals; Caseins; Chemical Phenomena; Chemistry; Chromatography, Ion Exchange; Histidine; Hydrolysis; Lysine; Peptides; Proteins; Serum Albumin, Bovine; Sulfones; Vinyl Compounds; Wool

1975
Effect of feeding lysine and threonine fortified bread during gestation and lactation on growth of the offspring in rats.
    The Journal of nutrition, 1976, Volume: 106, Issue:1

    Topics: Animals; Birth Weight; Blood Proteins; Body Composition; Body Weight; Bread; Caseins; Dietary Proteins; Female; Food, Fortified; Lactation; Lysine; Maternal-Fetal Exchange; Nitrogen; Pregnancy; Pregnancy, Animal; Rats; Threonine; Weaning

1976
Effect of feeding lysine and threonine fortified bread during gestation and lactation on growth of the brain in rats.
    The Journal of nutrition, 1976, Volume: 106, Issue:1

    Topics: Animals; Brain; Brain Stem; Bread; Caseins; Cerebellum; Dietary Proteins; DNA; Female; Food, Fortified; Lactation; Lysine; Maternal-Fetal Exchange; Nerve Tissue Proteins; Organ Size; Pregnancy; Rats; Threonine; Weaning

1976
Response to labeled precursor amino acids, varying cell density, and graded amino acid complement for protein synthesis in mammary cell culture.
    Journal of dairy science, 1976, Volume: 59, Issue:2

    Topics: Amino Acids, Essential; Animals; Caseins; Cells, Cultured; Female; Lactalbumin; Lactoglobulins; Leucine; Lysine; Mammary Glands, Animal; Milk Proteins; Phenylalanine; Rats

1976
On the determination of available lysine in casein and rapeseed protein concentrates using 2,4,6-trinitrobenzenesulphonic acid (TNBS) as a reagent for free epsilon amino group of lysine.
    Analytical biochemistry, 1976, Volume: 70, Issue:2

    Topics: Caseins; Chemical Phenomena; Chemistry; Hydrolysis; Indicators and Reagents; Lysine; Plant Proteins; Seeds; Temperature; Trinitrobenzenesulfonic Acid

1976
Limiting amino acid for protein synthesis with mammary cells in tissue culture.
    Journal of dairy science, 1976, Volume: 59, Issue:5

    Topics: Amino Acids; Animals; Arginine; Caseins; Cells, Cultured; Culture Media; Female; Lactalbumin; Lactoglobulins; Lysine; Mammary Glands, Animal; Methionine; Milk Proteins; Rats; Valine

1976
Inhibition of Actinomyces viscosus--Porphyromonas gingivalis coadhesion by trypsin and other proteins.
    Oral microbiology and immunology, 1992, Volume: 7, Issue:4

    Topics: Actinomyces viscosus; Arginine; Bacterial Adhesion; Caseins; Cell Membrane; Gelatin; Immune Sera; Lysine; Porphyromonas gingivalis; Serum Albumin; Symbiosis; Trypsin

1992
Amino acid limitation and flow to duodenum at four stages of lactation. 1. Sequence of lysine and methionine limitation.
    Journal of dairy science, 1992, Volume: 75, Issue:12

    Topics: Amino Acids; Animal Feed; Animals; Caseins; Cattle; Digestion; Duodenum; Eating; Female; Lactation; Lysine; Methionine; Milk; Rumen

1992
Studies on the subcellular localization of protease and arylaminopeptidase activities in Streptococcus sanguis ATCC 10556.
    Journal of dental research, 1991, Volume: 70, Issue:12

    Topics: Aminopeptidases; Anilides; Aniline Compounds; Arginine; Caseins; Cell Membrane; Cell Wall; Endopeptidases; Hydrolysis; Lysine; Methionine; Protoplasts; Streptococcus sanguis; Subcellular Fractions

1991
[Soy and corn flour precooked with microwaves and its use in the preparation of arepas].
    Archivos latinoamericanos de nutricion, 1991, Volume: 41, Issue:3

    Topics: Analysis of Variance; Animals; Caseins; Flour; Food Handling; Food, Fortified; Glycine max; Lysine; Microwaves; Nutritive Value; Rats; Rats, Inbred Strains; Trypsin Inhibitors; Venezuela; Zea mays

1991
Protein quality and quantity influence free amino acid levels in the brain and serum of rats during lactation.
    The Journal of nutrition, 1991, Volume: 121, Issue:8

    Topics: Amino Acids; Animals; Birth Weight; Body Weight; Brain; Caseins; Dietary Proteins; Eating; Female; Lactation; Litter Size; Lysine; Mammary Glands, Animal; Methionine; Organ Size; Pregnancy; Rats; Threonine; Triticum

1991
Effects of dietary protein degradability and casein or amino acid infusions on production and plasma amino acids in dairy cows.
    Journal of dairy science, 1990, Volume: 73, Issue:3

    Topics: Abomasum; Amino Acids; Animal Feed; Animals; Body Weight; Caseins; Cattle; Dietary Proteins; Digestion; Eating; Female; Lactation; Lysine; Mammary Glands, Animal; Methionine; Nitrogen; Rumen

1990
Effect of rumen-protected methionine and lysine on casein in milk when diets high in fat or concentrate are fed.
    Journal of dairy science, 1990, Volume: 73, Issue:4

    Topics: Animal Feed; Animals; Caseins; Cattle; Diet; Dietary Fats; Digestion; Female; Lactation; Lysine; Methionine; Milk; Nitrogen

1990
Hypocholesterolemic amino acids and the insulin glucagon ratio.
    Monographs on atherosclerosis, 1990, Volume: 16

    Topics: Adult; Amino Acids; Amino Acids, Branched-Chain; Arginine; Caseins; Dietary Proteins; Glucagon; Glycine; Humans; Hypercholesterolemia; Insulin; Lysine; Male; Middle Aged; Plant Proteins, Dietary; Soybean Proteins; Tyrosine

1990
Dietary protein influences polyunsaturated fatty acid patterns of rat tissue lipids.
    Journal of nutritional science and vitaminology, 1990, Volume: 36 Suppl 2

    Topics: Animals; Arginine; Caseins; Dietary Fats; Dietary Proteins; Ethanol; Fasting; Fatty Acids, Unsaturated; Kinetics; Linoleic Acid; Linoleic Acids; Lipid Metabolism; Liver; Lysine; Male; Phosphatidylcholines; Plant Proteins, Dietary; Rats; Rats, Inbred Strains; Soybean Proteins

1990
Differences in protein digestibility and quality of liquid concentrate and powder forms of milk-based infant formulas fed to rats.
    The American journal of clinical nutrition, 1989, Volume: 49, Issue:5

    Topics: Amino Acids, Essential; Animals; Caseins; Cystine; Dietary Proteins; Digestion; Infant Food; Lactose; Lysine; Methionine; Nutritive Value; Powders; Rats; Threonine; Tyrosine

1989
Rumen-protected methionine and lysine: effects on animal performance, milk protein yield, and physiological measures.
    Journal of dairy science, 1989, Volume: 72, Issue:6

    Topics: Animal Feed; Animals; Caseins; Cattle; Digestion; Eating; Female; Lactation; Lysine; Methionine; Milk Proteins; Pregnancy; Rumen; Time Factors

1989
The determination of nutritional requirements in rats: mathematical modeling of sigmoidal, inhibited nutrient-response curves.
    The Journal of nutrition, 1989, Volume: 119, Issue:10

    Topics: Animals; Body Weight; Caseins; Diet; Energy Intake; Kinetics; Lysine; Mathematics; Models, Biological; Nutritional Requirements; Rats

1989
The effect of Maillard reaction products on zinc metabolism in the rat.
    The British journal of nutrition, 1989, Volume: 62, Issue:3

    Topics: Animals; Bone and Bones; Caseins; Fructose; Glucose; Kidney; Lactose; Liver; Lysine; Maillard Reaction; Male; Rats; Rats, Inbred Strains; Weight Gain; Zinc

1989
Effect of dietary protein quality on development of aflatoxin B1-induced hepatic preneoplastic lesions.
    Journal of the National Cancer Institute, 1989, Aug-16, Volume: 81, Issue:16

    Topics: Aflatoxin B1; Aflatoxins; Animals; Carcinogens; Caseins; Dietary Proteins; Eating; gamma-Glutamyltransferase; Glutens; Liver Neoplasms, Experimental; Lysine; Male; Precancerous Conditions; Rats; Rats, Inbred F344; Triticum; Weight Gain

1989
Secretion of cholesteryl-ester-rich lipoproteins by the perfused livers of rabbits fed a wheat-starch-casein diet.
    Biochimica et biophysica acta, 1986, May-21, Volume: 876, Issue:3

    Topics: Animals; Apolipoproteins; Caseins; Cholesterol Esters; Dietary Carbohydrates; Dietary Proteins; Fatty Acids; Lipoproteins; Lipoproteins, IDL; Lipoproteins, LDL; Lipoproteins, VLDL; Liver; Lysine; Male; Perfusion; Rabbits; Starch; Triticum

1986
Digestibility and utilization of protein and energy from Nasha, a traditional Sudanese fermented sorghum weaning food.
    The Journal of nutrition, 1986, Volume: 116, Issue:6

    Topics: Absorption; Body Weight; Caseins; Child, Preschool; Dietary Proteins; Digestion; Edible Grain; Energy Intake; Feces; Fermentation; Freeze Drying; Hot Temperature; Humans; Infant; Lysine; Male; Nitrogen; Sudan; Weaning

1986
Reductive alkylation of lysine residues in subtilisin DY.
    Biological chemistry Hoppe-Seyler, 1987, Volume: 368, Issue:11

    Topics: Alkylation; Amino Acid Sequence; Amino Acids; Caseins; Circular Dichroism; Hydrolysis; Lysine; Molecular Sequence Data; Oxidation-Reduction; Peptides; Proteins; Subtilisins; Trypsin

1987
Mixed function oxidases in response to quality and quantity of dietary protein.
    Biochemistry international, 1988, Volume: 17, Issue:1

    Topics: Animals; Caseins; Dietary Proteins; Liver; Lysine; Male; Membrane Lipids; Mixed Function Oxygenases; Oryza; Phenobarbital; Protein Deficiency; Rats; Rats, Inbred Strains; Threonine

1988
Further studies on the nutritional factors affecting the urinary excretion of acid-soluble peptides in rats.
    The British journal of nutrition, 1988, Volume: 60, Issue:2

    Topics: Aging; Amino Acids; Animals; Caseins; Dietary Proteins; Leucine; Lysine; Male; Methylhistidines; Nitrogen; Peptides; Proline; Rats; Rats, Inbred Strains; Tryptophan; Valine

1988
Bioavailability of lysine in L-lysine.HCl.
    Journal of animal science, 1988, Volume: 66, Issue:10

    Topics: Animals; Biological Availability; Caseins; Chickens; Digestion; Injections, Intraperitoneal; Intubation, Gastrointestinal; Lysine; Male

1988
The lysine requirement of young growing male guinea pigs.
    The Journal of nutrition, 1985, Volume: 115, Issue:5

    Topics: Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Body Weight; Caseins; Diet; Growth; Guinea Pigs; Lysine; Male; Nitrogen; Nutritional Requirements; Organ Size

1985
Nutritional significance of cysteine dioxygenase on the biological evaluation of dietary protein in growing rats.
    Progress in clinical and biological research, 1985, Volume: 179

    Topics: Amino Acids, Sulfur; Animals; Brain; Caseins; Cysteine; Cysteine Dioxygenase; Dietary Proteins; Dioxygenases; Glutens; Liver; Lysine; Methionine; Myocardium; Nutritional Physiological Phenomena; Oxygenases; Plant Proteins, Dietary; Rats; Soybean Proteins; Taurine

1985
Effects of casein and soy protein on hepatic and serum lipids and lipoprotein lipid distributions in the rat.
    Atherosclerosis, 1985, Volume: 56, Issue:2

    Topics: Animals; Arginine; Blood Glucose; Caseins; Cholesterol; Cholesterol 7-alpha-Hydroxylase; Chylomicrons; Dietary Proteins; Glycine max; Insulin; Lipid Metabolism; Lipids; Lipoproteins; Liver; Lysine; Male; Plant Proteins, Dietary; Proteins; Rats; Rats, Inbred Strains; Soybean Proteins; Triglycerides

1985
Amino acid adequacy of parenteral casein hydrolysate and oral cottage cheese in patients with gastrointestinal disease as measured by nitrogen balance and blood aminogram.
    Gastroenterology, 1973, Volume: 65, Issue:3

    Topics: Amino Acids; Caseins; Dietary Proteins; Gastrointestinal Diseases; Humans; Liver Cirrhosis; Lysine; Methods; Milk Proteins; Nitrogen; Parenteral Nutrition; Phenylalanine; Protein Hydrolysates; Time Factors; Tyrosine; Valine

1973
Influence of formaldehyde-treated casein supplements on the concentration of epsilon-N-methyllysine in sheep plasma.
    Australian journal of biological sciences, 1973, Volume: 26, Issue:5

    Topics: Abomasum; Animals; Carbon Radioisotopes; Caseins; Chromatography, Ion Exchange; Chromatography, Paper; Cystine; Dietary Proteins; Egg Proteins; Enteral Nutrition; Formaldehyde; Gelatin; Glutens; Lysine; Male; Methionine; Ovalbumin; Protein Hydrolysates; Sheep; Zein

1973
Plasma enzymes that release kinins.
    Biochemical pharmacology, 1966, Volume: 15, Issue:1

    Topics: Animals; Biological Assay; Caseins; Chromatography; Enzymes; Fibrinolysin; Guinea Pigs; Horses; Humans; Ileum; In Vitro Techniques; Kallikreins; Kinins; Lysine

1966
Synthetic inhibitors of trypsin, plasmin and chymotrypsin.
    Journal of biochemistry, 1967, Volume: 62, Issue:4

    Topics: Butyrates; Caseins; Chemical Phenomena; Chemistry; Chymotrypsin; Fibrinolysin; Lysine; Phenylalanine; Propionates; Trypsin Inhibitors

1967
Activation of porcin plasminogen by human urokinase.
    Scandinavian journal of clinical and laboratory investigation, 1968, Volume: 22, Issue:3

    Topics: Animals; Caproates; Caseins; Chemical Phenomena; Chemistry; Esters; Fibrinolysin; Fibrinolytic Agents; Indicators and Reagents; Kinetics; Lysine; Plasminogen; Swine

1968
Comparative activities of amino acid and polypeptide inhibitors on natural and synthetic substrates.
    Annals of the New York Academy of Sciences, 1968, Jun-28, Volume: 146, Issue:2

    Topics: Amino Acids; Aminocaproates; Antifibrinolytic Agents; Aprotinin; Blood Coagulation Tests; Caseins; Fibrin; Fibrinogen; Fibrinolysin; Fibrinolysis; Humans; Kinetics; Lysine; Peptides; Plasminogen; Streptokinase; Time Factors; Trypsin Inhibitors

1968
Interaction of human plasminogen with deoxyribonucleic acids. II. Protection of human plasminogen against catalytic activation with deoxyribonucleic acids.
    Enzymologia, 1970, Jan-30, Volume: 38, Issue:1

    Topics: Acrylates; Aminocaproates; Animals; Arginine; Biochemical Phenomena; Biochemistry; Caseins; Chemical Phenomena; Chemistry; Deoxyribonucleases; DNA; Electrophoresis, Disc; Enzyme Activation; Esterases; Esters; Fibrinolysin; Fibrinolysis; Gels; Humans; Hydrogen-Ion Concentration; Kinetics; Lysine; Myocardium; Plasminogen; Streptokinase; Sulfonic Acids; Swine; Time Factors; Toluene; Ultracentrifugation

1970
Action of an N-acetylmuramidase from a Limax amoeba on the murein of Proteus mirabilis.
    Biochimica et biophysica acta, 1971, Jul-20, Volume: 244, Issue:1

    Topics: Alanine; Amino Acids; Ammonium Sulfate; Amoeba; Animals; Borohydrides; Caseins; Cell Wall; Chemical Precipitation; Chromatography, Gel; Chromatography, Ion Exchange; Chromatography, Thin Layer; Egg White; Glucosamine; Glutamates; Glycosaminoglycans; Kinetics; Lysine; Micrococcus; Muramidase; Nitrobenzenes; Oxidation-Reduction; Pepsin A; Peptidoglycan; Pimelic Acids; Polysaccharides, Bacterial; Proteus; Sodium

1971
Protein conformational transitions in the erythrocyte membrane.
    Biochimica et biophysica acta, 1971, Jul-06, Volume: 241, Issue:1

    Topics: Adenosine Diphosphate; Adenosine Triphosphatases; Adenosine Triphosphate; Amino Alcohols; Caseins; Cell Membrane; Deuterium; Edetic Acid; Enzyme Activation; Erythrocytes; Freeze Drying; Humans; Hydrolysis; Infrared Rays; Inosine Nucleotides; Lysine; Magnesium; Myoglobin; Peptides; Phenylalanine; Phosphorus Isotopes; Potassium; Protein Conformation; Protein Hydrolysates; Serine; Sodium; Spectrophotometry

1971
The kinin system of human plasma. VI. The action of plasmin.
    Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.), 1971, Volume: 138, Issue:3

    Topics: Animals; Arginine; Caseins; Chromatography, DEAE-Cellulose; Chromatography, Gel; Chromatography, Ion Exchange; Esters; Factor XII; Fibrinolysin; Fibrinolysis; Guinea Pigs; Humans; Hydrolysis; Isoelectric Focusing; Kinins; Lysine; Plasminogen; Streptokinase

1971
[Relation between activation and inhibition of the enzyme activity of Na, K-ATPase during its interaction with histones].
    Tsitologiia, 1972, Volume: 14, Issue:8

    Topics: Adenosine Triphosphatases; Animals; Arginine; Caseins; Enzyme Activation; Guinea Pigs; Histones; In Vitro Techniques; Kidney Cortex; Lysine; Potassium; Protamines; Sodium; Thorium

1972
Immobilized human plasmins: preparation and enzymatic properties.
    Preparative biochemistry, 1974, Volume: 4, Issue:4

    Topics: Aminohydrolases; Anilides; Arginine; Binding Sites; Caseins; Chromatography, Affinity; Cyanogen Bromide; Drug Stability; Esterases; Esters; Evaluation Studies as Topic; Fibrinolysin; Humans; Hydrogen-Ion Concentration; Kinetics; Lysine; Methods; Peptide Hydrolases; Plasminogen; Polysaccharides; Protein Binding; Solubility; Spectrophotometry, Ultraviolet; Time Factors; Urokinase-Type Plasminogen Activator

1974
Effect of different proteins (casein, gluten, zein) and supplements of amino acids (lysine, tryptophan) on hepatic injuries induced by p-dimethylaminoazobenzene.
    Medical journal of Osaka University, 1968, Volume: 18, Issue:4

    Topics: Animals; Body Weight; Carcinoma, Hepatocellular; Caseins; Chemical and Drug Induced Liver Injury; Diet; Dietary Proteins; Glutens; Liver; Liver Neoplasms; Lysine; Male; Neoplasms, Experimental; p-Dimethylaminoazobenzene; Rats; Tryptophan; Zein

1968
Calcium phosphate formation in vitro. I. Factors affecting initial phase separation.
    Archives of biochemistry and biophysics, 1970, Volume: 140, Issue:2

    Topics: Acrylates; Apatites; Calcification, Physiologic; Calcium Phosphates; Carbonates; Caseins; Chemical Phenomena; Chemistry; Chondroitin; Citrates; Collagen; Crystallization; Diphosphates; Electrochemistry; Fluorides; Gelatin; Glutamates; Hydrogen-Ion Concentration; Lysine; Magnesium; Muramidase; Osmolar Concentration; Peptides; Polysaccharides; Proteins; Sulfuric Acids; Temperature; Viscosity

1970
Calcium phosphate formation in vitro. II. Effects of environment on amorphous-crystalline transformation.
    Archives of biochemistry and biophysics, 1970, Volume: 140, Issue:2

    Topics: Acrylates; Apatites; Calcium; Calcium Phosphates; Carbonates; Caseins; Centrifugation; Crystallization; Diphosphates; Electrochemistry; Fluorides; Glutamates; Hydrogen-Ion Concentration; Lysine; Macromolecular Substances; Magnesium; Osmolar Concentration; Peptides; Phosphates; Polysaccharides; Proteins; Time Factors; Viscosity

1970
A cyclic AMP-dependent protein kinase of the bovine pineal gland.
    Proceedings of the National Academy of Sciences of the United States of America, 1971, Volume: 68, Issue:11

    Topics: Adenosine Triphosphate; Animals; Arginine; Caseins; Catalysis; Cattle; Chromatography; Circadian Rhythm; Cyclic AMP; Electrophoresis, Disc; Enzyme Activation; Histones; Lysine; Melatonin; Phosphorus Isotopes; Phosphotransferases; Pineal Gland; Protamines; Protein Binding; Tritium

1971
Dissociation and concomitant activation of adenosine 3',5'-monophosphate-dependent protein kinase by histone.
    Biochemical and biophysical research communications, 1971, Jul-16, Volume: 44, Issue:2

    Topics: Acetylcholinesterase; Adenosine Triphosphate; Alcohol Oxidoreductases; Animals; Binding Sites; Brain; Caseins; Catalysis; Cattle; Centrifugation, Density Gradient; Cyclic AMP; Enzyme Activation; Histones; Horses; Liver; Lysine; Macromolecular Substances; Molecular Weight; Phosphofructokinase-1; Phosphorus Isotopes; Phosphotransferases; Polymers; Protamines; Protein Binding; Proteins; Serine; Serum Albumin, Bovine

1971
Characterization of the interaction of a protein inhibitor with adenosine 3',5'-monophosphate-dependent protein kinases. I. Interaction with the catalytic subunit of the protein kinase.
    The Journal of biological chemistry, 1972, Oct-25, Volume: 247, Issue:20

    Topics: Adenosine Triphosphate; Animals; Arginine; Caseins; Cyclic AMP; Enzyme Activation; Kinetics; Lysine; Macromolecular Substances; Muscle Proteins; Myocardium; Nerve Tissue Proteins; Organ Specificity; Oxidative Phosphorylation; Peptides; Phosphorus Isotopes; Phosphotransferases; Protein Binding; Proteins; Rabbits; Tritium

1972
[The beta E variant and the phosphorylation code of bovine caseins].
    FEBS letters, 1974, Sep-01, Volume: 45, Issue:1

    Topics: Amino Acid Sequence; Amino Acids; Animals; Binding Sites; Caseins; Cattle; Chromatography, DEAE-Cellulose; Chromatography, Gel; Chromatography, Paper; Cyanogen Bromide; Electrophoresis, Paper; Female; Genetic Code; Genetic Variation; Genotype; Glutamates; Heterozygote; Lysine; Peptide Fragments; Peptide Hydrolases; Phosphoproteins; Protein Binding; Serine; Trypsin

1974
Reductive alkylation of proteins with aromatic aldehydes and sodium cyanoborohydride.
    International journal of peptide and protein research, 1974, Volume: 6, Issue:3

    Topics: Alkylation; Amino Acids; Animals; Benzaldehydes; Borohydrides; Buffers; Caseins; Cattle; Chromatography, Ion Exchange; Cyanides; Glutens; Hydrogen-Ion Concentration; Hydrolysis; Lysine; Methods; Muramidase; Nitrobenzenes; Oxidation-Reduction; Proteins; Ribonucleases; Serum Albumin, Bovine; Spectrophotometry, Ultraviolet; Trypsin Inhibitors; Wool

1974
Critical evaluation of a method for estimating amino acid requirements for maintenance in the rat by measurement of the rats of 14C-labelled amino acid oxidation in vivo.
    The British journal of nutrition, 1974, Volume: 32, Issue:2

    Topics: Animals; Body Weight; Carbon Radioisotopes; Caseins; Diet; Kinetics; Leucine; Liver; Lysine; Male; Mathematics; Muscles; Nutritional Requirements; Organ Size; Proteins; Rats; Skin; Starch

1974
Quantitative assessment of the mutagenic effect of ethyl methanesulfonate in Micrococcus glutamicus.
    Folia microbiologica, 1972, Volume: 17, Issue:2

    Topics: Alkanes; Amino Acids; Bacteriological Techniques; Caseins; Chromatography; Culture Media; Fermentation; Genetics, Microbial; Glutamates; Lysine; Micrococcus; Mutagens; Mutation; Plant Extracts; Proline; RNA; Saccharomyces; Sulfonic Acids; Valine; Vitamins

1972
Bond specificity, active site and milk clotting mechanism of the Mucor miehei protease.
    Biochimica et biophysica acta, 1972, Dec-28, Volume: 285, Issue:2

    Topics: Amino Acid Sequence; Amino Acids; Animals; Azo Compounds; Benzyl Compounds; Binding Sites; Caseins; Cattle; Cheese; Chymosin; Electrophoresis; Esters; Fluorine; Food-Processing Industry; Glycopeptides; Insulin; Lysine; Milk; Mucor; Neuraminic Acids; Nitrobenzenes; Oxidation-Reduction; Peptide Hydrolases; Peptides; Protease Inhibitors; Structure-Activity Relationship

1972
New histone kinases in nuclei of rat tissues.
    Nature, 1973, Nov-09, Volume: 246, Issue:5428

    Topics: Albumins; Animals; Arginine; Brain; Carcinoma 256, Walker; Caseins; Cell Fractionation; Cell Nucleus; Histones; Hydrogen-Ion Concentration; In Vitro Techniques; Kidney; Liver; Lysine; Peptides; Phosphorus Radioisotopes; Protamines; Protein Kinases; Rats; Spleen; Tritium

1973
Peptide acceptors in the leucine, phenylalanine transfer reaction.
    The Journal of biological chemistry, 1973, Dec-25, Volume: 248, Issue:24

    Topics: Acyltransferases; Amino Acyl-tRNA Synthetases; Ammonium Sulfate; Arginine; Carbon Radioisotopes; Caseins; Chemical Precipitation; Chromatography, Gel; Chromatography, Ion Exchange; Dipeptides; Escherichia coli; Histidine; Kinetics; Leucine; Lysine; Phenylalanine; RNA, Transfer; Structure-Activity Relationship

1973
Stimulation of lysine decarboxylase production in Escherichia coli by amino acids and peptides.
    Applied microbiology, 1973, Volume: 26, Issue:6

    Topics: Amino Acids; Carboxy-Lyases; Caseins; Cell-Free System; Chromatography, Paper; Enzyme Induction; Escherichia coli; Lysine; Peptides; Pyridoxine; Spectrophotometry

1973
Hyperalimentation in cirrhotic patients.
    American journal of surgery, 1972, Volume: 123, Issue:1

    Topics: Acid-Base Equilibrium; Acidosis; Alanine Transaminase; Alkaline Phosphatase; Amino Acids; Ammonia; Arginine; Carbon Dioxide; Caseins; Catheterization; Cysteine; Diet Therapy; Fibrin; Glutamine; Glycine; Histidine; Humans; Isoleucine; Leucine; Liver; Liver Cirrhosis; Lysine; Methionine; Parenteral Nutrition; Phenylalanine; Potassium; Sodium; Threonine; Tryptophan

1972
Formation of the -( -glutamyl) lysine cross-link in hair proteins. Investigation of transamidases in hair follicles.
    Biochemistry, 1972, Jul-18, Volume: 11, Issue:15

    Topics: Animals; Antibodies; Binding Sites; Carbon Isotopes; Caseins; Chromatography, Affinity; Edetic Acid; Electrophoresis; Fibrin; Fibrinogen; Glutamates; Glycine; Guinea Pigs; Hair; Immune Sera; Immunodiffusion; Lysine; Protein Binding; Rabbits; Rats; Sheep; Thrombin; Transferases

1972
[Correction by threonine of effects of excess of lysine administered in casein meals (separated feeding). Studies of hepatic and muscular constituents and of plasma and muscle free amino acids contents].
    Comptes rendus hebdomadaires des seances de l'Academie des sciences. Serie D: Sciences naturelles, 1972, Jun-12, Volume: 274, Issue:24

    Topics: Amino Acids; Analysis of Variance; Animals; Body Weight; Caseins; Deficiency Diseases; Diet; Dietary Proteins; DNA; Fasting; Liver; Lysine; Male; Muscles; Proteins; Rats; RNA; Threonine; Time Factors

1972
Arginine and creatine interrelationships in the chick.
    Poultry science, 1972, Volume: 51, Issue:4

    Topics: Aminoisobutyric Acids; Animals; Arginase; Arginine; Caseins; Chickens; Creatine; Creatinine; Diet; Feces; Glycine; Kidney; Liver; Lysine; Transaminases; Urea

1972
[Consumption of amino acids from casein hydrolysate by nematodes].
    Parazitologiia, 1972, Volume: 6, Issue:4

    Topics: Amino Acids; Animals; Arginine; Ascaridia; Ascaris; Caseins; In Vitro Techniques; Isoleucine; Leucine; Lysine; Methionine; Methods; Nematoda; Protein Hydrolysates; Valine

1972
The utilization of abomasal supplements of proteins and amino acids by sheep with special reference to wool growth.
    Australian journal of biological sciences, 1972, Volume: 25, Issue:5

    Topics: Abomasum; Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Blood Proteins; Body Weight; Caseins; Dietary Proteins; Digestion; Egg Proteins; Gelatin; Glutens; Leucine; Lysine; Male; Nitrogen; Ovalbumin; Sheep; Tryptophan; Wool; Zein

1972
Infrared spectroscopy--conformation.
    Methods in enzymology, 1972, Volume: 26

    Topics: Amides; Caseins; Deuterium; Glycine; Hydrogen-Ion Concentration; Kinetics; Lactoglobulins; Lysine; Myoglobin; Peptides; Protein Conformation; Protein Denaturation; Spectrophotometry, Ultraviolet

1972
Food intake regulation: amino acid toxicity and changes in rat brain and plasma amino acids.
    The Journal of nutrition, 1973, Volume: 103, Issue:4

    Topics: Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Blood-Brain Barrier; Body Weight; Brain; Caseins; Diet; Dietary Proteins; Glutamates; Histidine; Hydrogen-Ion Concentration; Leucine; Lysine; Male; Metabolism; Methionine; Phenylalanine; Rats; Threonine; Tryptophan

1973
The influence of amino acids on the neuroregulation of food intake.
    Federation proceedings, 1973, Volume: 32, Issue:6

    Topics: Amino Acids; Amygdala; Animals; Caseins; Deficiency Diseases; Dietary Proteins; Feeding Behavior; Hypothalamus; Isoleucine; Leucine; Lysine; Methionine; Olfactory Bulb; Rats; Threonine

1973
The mechanism of inhibition of stem bromelain by its specific antibody.
    Journal of biochemistry, 1973, Volume: 73, Issue:2

    Topics: Acetylation; Alkylation; Animals; Antibodies; Antigen-Antibody Complex; Binding Sites, Antibody; Bromelains; Caseins; Chromatography, DEAE-Cellulose; Freund's Adjuvant; Immune Sera; Immunoglobulin G; Lysine; Models, Chemical; Molecular Weight; Rabbits; Tyrosine

1973
Studies on the coagulant enzyme from Agkistrodon rhodostoma venom. Isolation and some properties of the enzyme.
    The Biochemical journal, 1973, Volume: 131, Issue:4

    Topics: Amino Acid Sequence; Amino Acids; Animals; Arginine; Blood Coagulation Tests; Caseins; Cattle; Chromatography, Gel; Chromatography, Ion Exchange; Chromatography, Paper; Electrophoresis, Polyacrylamide Gel; Endopeptidases; Esterases; Glycoproteins; Hemoglobins; Hexosamines; Humans; Kinetics; Lysine; Neuraminic Acids; Snakes; Spectrophotometry, Ultraviolet; Thrombin; Venoms

1973
Postprandial plasma free methionine as an indicator of dietary methionine adequacy in the human infant.
    The Journal of nutrition, 1973, Volume: 103, Issue:9

    Topics: Amino Acids; Animals; Body Weight; Caseins; Convalescence; Deficiency Diseases; Dietary Proteins; Fasting; Glycine max; Humans; Infant; Infant Nutrition Disorders; Infant Nutritional Physiological Phenomena; Lysine; Methionine; Milk; Nutritional Requirements; Sulfur; Time Factors; Triticum

1973
Limiting amino acids in noog (Guizottia abyssinca) as determined by amino acid composition, plasma amino acid concentrations, and growth of the rat.
    The Journal of nutrition, 1973, Volume: 103, Issue:10

    Topics: Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Biological Assay; Body Weight; Caseins; Dietary Proteins; Eggs; Ethiopia; Evaluation Studies as Topic; Food, Fortified; Lysine; Male; Oils; Plant Proteins; Proteins; Rats; Seeds; Threonine

1973
Effects of large vitamin C in guinea pigs and rats.
    The Journal of nutrition, 1973, Volume: 103, Issue:12

    Topics: Animal Nutritional Physiological Phenomena; Animals; Ascorbic Acid; Body Weight; Caseins; Diet; Dietary Proteins; Female; Food, Fortified; Guinea Pigs; Lactation; Liver; Lysine; Male; Nutritional Requirements; Pregnancy; Rats; Species Specificity; Triticum; Vitamins

1973
Observations on the use of 2,4,6-trinitrobenzenesulphonic acid for the determination of available lysine in animal protein concentrates.
    The Analyst, 1973, Volume: 98, Issue:170

    Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Caseins; Dietary Proteins; Fish Products; Hydrolysis; Indicators and Reagents; Lysine; Meat; Methods; Nitrobenzenes; Protein Hydrolysates; Sulfonic Acids

1973
A sensitive polyacrylamide disc gel method for detection of proteinases.
    Analytical biochemistry, 1974, Volume: 57, Issue:2

    Topics: Animals; Caseins; Chlorine; Chymotrypsin; Diffusion; Electrophoresis, Disc; Embryo, Mammalian; Evaluation Studies as Topic; Female; Hemoglobins; Hydrogen-Ion Concentration; Lysine; Male; Methods; Mice; Microchemistry; Peptide Hydrolases; Phenylalanine; Pregnancy; Protein Denaturation; Semen; Solubility; Spectrophotometry, Ultraviolet; Tosyl Compounds; Trypsin

1974
Himasthla quissetensis: induced in vitro encystment of cercaria and ultrastructure of the cyst.
    Experimental parasitology, 1974, Volume: 35, Issue:3

    Topics: Animals; Arginine; Birds; Bivalvia; Caseins; Culture Media; Eels; Galactose; Gluconates; Glucosamine; Glucose; Glutamates; Lysine; Methylglycosides; Microscopy, Electron; Mucus; Protein Hydrolysates; Seawater; Snails; Trematoda

1974
Differential effect of gluten and casein diets on rat liver HMP shunt dehydrogenases.
    The Journal of nutrition, 1974, Volume: 104, Issue:7

    Topics: Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Body Weight; Caseins; Dietary Fats; Dietary Proteins; Fatty Acids, Essential; Glucosephosphate Dehydrogenase; Glutens; Hexosephosphates; Liver; Liver Glycogen; Lysine; Male; Organ Size; Phosphogluconate Dehydrogenase; Proteins; Rats; Threonine; Triticum; Xanthine Oxidase; Zea mays

1974
The utilization of protein and excretion of uric acid in germ-free and conventional chicks.
    The British journal of nutrition, 1974, Volume: 31, Issue:3

    Topics: Analysis of Variance; Animals; Caseins; Chickens; Dietary Proteins; Feces; Fish Products; Gelatin; Germ-Free Life; Hot Temperature; Intestinal Absorption; Intestines; Lysine; Ovalbumin; Streptococcus; Uric Acid

1974
Effect of dietary protein and amino acid mixture on protein synthesis in vitro in rat liver.
    Nutrition and metabolism, 1974, Volume: 16, Issue:6

    Topics: Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Body Weight; Carbon Radioisotopes; Caseins; Chlorophyta; Deficiency Diseases; Dietary Proteins; Eukaryota; Evaluation Studies as Topic; Glutens; Liver; Lysine; Male; Methionine; Plant Proteins; Protein Biosynthesis; Proteins; Rats; Ribosomes; RNA; Triticum

1974
Dietary amino acids: effect of depletion and recovery on protein synthesis in vitro in rat skeletal muscle and liver.
    The British journal of nutrition, 1974, Volume: 31, Issue:1

    Topics: Amino Acids; Animals; Carbon Radioisotopes; Caseins; Diet; In Vitro Techniques; Liver; Lysine; Methionine; Muscles; Organ Size; Phenylalanine; Protein Biosynthesis; Rats; Ribosomes; RNA, Ribosomal; Tryptophan

1974
Comparison of methods for the determination of available lysine value in animal protein concentrations.
    Journal of the science of food and agriculture, 1974, Volume: 25, Issue:2

    Topics: Animal Feed; Animals; Caseins; Chromatography, Ion Exchange; Colorimetry; Dietary Proteins; Evaluation Studies as Topic; Feathers; Fish Products; Food Analysis; Lysine; Meat; Methanol; Milk; Nitrobenzenes

1974
[Formation of lysinylalanine in alkali treated milk proteins].
    Die Nahrung, 1974, Volume: 18, Issue:1

    Topics: Alanine; Animals; Caseins; Cattle; Dipeptides; Food-Processing Industry; Hydrogen-Ion Concentration; Lactoglobulins; Lysine; Milk Proteins; Temperature; Time Factors

1974
Arginine, lysine and glycine interaction in the nutrition of the chick.
    The Journal of nutrition, 1974, Volume: 104, Issue:9

    Topics: Animal Nutritional Physiological Phenomena; Animals; Arginine; Body Weight; Caseins; Chickens; Dietary Proteins; Dose-Response Relationship, Drug; Drug Synergism; Edible Grain; Feathers; Gait; Glycine; Glycine max; Lysine; Male; Muscles; Plant Proteins; Urea; Uric Acid; Zea mays

1974
Amino-terminal groups in zymogen activation: effect of nitrous acid on pepsin.
    Canadian journal of biochemistry, 1969, Volume: 47, Issue:12

    Topics: Amino Acids; Biochemical Phenomena; Biochemistry; Caseins; Endopeptidases; Enzyme Activation; Enzyme Precursors; Isoleucine; Lysine; Nitrites; Pepsin A; Serine; Tryptophan

1969
Platelet aggregation induced by basement membranes.
    Thrombosis et diathesis haemorrhagica, 1970, Dec-31, Volume: 24, Issue:3

    Topics: Adenine Nucleotides; Albumins; Basement Membrane; Blood Platelets; Caseins; Collagen; Densitometry; Glycoproteins; Humans; Hydroxyproline; Kidney Glomerulus; Kidney Tubules; Lysine; Microscopy, Phase-Contrast; Platelet Adhesiveness; Promethazine; Prostaglandins; Thrombosis; Tissue Extracts

1970
[Studies of the different effect of the quantity and quality of dietary proteins as well as of amino acid supplements on the growth and antibody formation against Brucella in weaned rats. 2].
    Archiv fur experimentelle Veterinarmedizin, 1968, Volume: 22, Issue:1

    Topics: Amino Acids; Animals; Antibody Formation; Body Weight; Brucella abortus; Caseins; Dietary Proteins; Edible Grain; Female; Growth; Hemagglutination Tests; Liver; Lysine; Male; Methionine; Organ Size; Protein Deficiency; Rats; Triticum; Tryptophan; Vaccination

1968
The purification and properties of an amino acid arylamidase from bovine milk.
    Canadian journal of biochemistry, 1969, Volume: 47, Issue:2

    Topics: Alanine; Amidohydrolases; Amino Acids; Aminohydrolases; Animals; Arginine; Calcium; Caseins; Cattle; Cell Membrane; Chromatography, Ion Exchange; Edetic Acid; Female; Glycine; Histidine; Hydrogen-Ion Concentration; Lysine; Metals; Microsomes; Milk; Sulfhydryl Compounds; Valine

1969
Action of crude bacterial alpha-amylase on tropocollagen.
    Biochimica et biophysica acta, 1970, Jul-27, Volume: 214, Issue:1

    Topics: Amylases; Animals; Bacillus subtilis; Caseins; Cattle; Collagen; Electrophoresis, Disc; Gelatin; Hemoglobins; Hot Temperature; Isoflurophate; Lysine; Peptide Hydrolases; Rats; Tendons; Ultracentrifugation

1970
Quantitative studies on nitrogen metabolism in the bovine rumen. The rate of proteolysis of casein and ovalbumin and the release and metabolism of free amino acids.
    The British journal of nutrition, 1972, Volume: 27, Issue:2

    Topics: Amino Acids; Ammonia; Animals; Autoanalysis; Caseins; Cattle; Electrophoresis; Female; Half-Life; Isoleucine; Leucine; Lithium; Lysine; Nitrogen; Ovalbumin; Rumen; Valerates; Valine

1972
Effect of dietary lysine level on plasma free amino acids in adult cockerels.
    The Journal of nutrition, 1972, Volume: 102, Issue:5

    Topics: Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Body Weight; Caseins; Chickens; Dietary Proteins; Lysine; Male; Metabolism

1972
A histone protease of rat liver chromatin.
    Biochemical and biophysical research communications, 1972, Jan-31, Volume: 46, Issue:2

    Topics: Alanine; Animals; Caseins; Chemical Precipitation; Chromatin; Chromatography, Gel; Electrophoresis; Enzyme Activation; Hemoglobins; Histones; Hydrogen-Ion Concentration; Liver; Lysine; Muramidase; Nucleoproteins; Peptide Hydrolases; Protamines; Protein Denaturation; Rats; Ribonucleases; Sodium Chloride; Urea

1972
Effect of modification of carboxyl and -amino groups on the structure and the stabilizing ability of kappa-casein.
    Biochimica et biophysica acta, 1972, Jan-26, Volume: 257, Issue:1

    Topics: Aniline Compounds; Animals; Calcium; Carbamates; Caseins; Cattle; Chemical Phenomena; Chemistry; Drug Stability; Electrophoresis; Energy Transfer; Esters; Fluorescence; Glycine; Imines; Lysine; Naphthalenes; Protein Conformation; Sulfonic Acids; Thiocyanates

1972
Evaluation of zinc availability in foodstuffs of plant and animal origin.
    The Journal of nutrition, 1972, Volume: 102, Issue:5

    Topics: Animals; Biological Assay; Body Weight; Carbonates; Caseins; Chickens; Dietary Proteins; Egg Yolk; Female; Fish Products; Gelatin; Glycine max; Lysine; Male; Milk; Oryza; Plant Proteins; Rats; Seeds; Shellfish; Species Specificity; Zea mays; Zinc

1972
Dietary protein quality in infants and children. 8. Wheat- or oat-soy mixtures.
    The American journal of clinical nutrition, 1972, Volume: 25, Issue:9

    Topics: Amino Acids; Body Height; Body Weight; Caseins; Child Nutritional Physiological Phenomena; Child, Preschool; Diet Therapy; Dietary Proteins; Digestion; Edible Grain; Evaluation Studies as Topic; Glycine max; Humans; Infant; Infant Food; Infant Nutrition Disorders; Infant Nutritional Physiological Phenomena; Lysine; Methionine; Nitrogen; Serum Albumin; Time Factors; Triticum

1972
Effect of excess levels of individual amino acids on growth of rats fed casein diets.
    The Journal of nutrition, 1971, Volume: 101, Issue:9

    Topics: Alanine; Amino Acids; Animals; Arginine; Aspartic Acid; Caseins; Cystine; Depression, Chemical; Dietary Proteins; DNA; Glutamates; Glycine; Growth; Histidine; Isoleucine; Leucine; Liver; Lysine; Male; Methionine; Organ Size; Phenylalanine; Proline; Proteins; Rats; RNA; Serine; Stereoisomerism; Stimulation, Chemical; Threonine; Tryptophan; Tyrosine; Valine

1971
Effect of dietary protein level on plasma free amino acids in the chicken.
    The Journal of nutrition, 1971, Volume: 101, Issue:9

    Topics: Alanine; Amino Acids; Animals; Blood; Body Weight; Caseins; Chickens; Depression, Chemical; Dietary Proteins; Glycine; Isoleucine; Leucine; Lysine; Male; Methionine; Proline; Proteins; Serine; Stimulation, Chemical; Threonine; Tyrosine; Valine

1971
Stimulation of hepatic protein synthesis in rats fed an adequate protein diet after a low protein diet.
    The Journal of nutrition, 1971, Volume: 101, Issue:10

    Topics: Amino Acyl-tRNA Synthetases; Animal Nutritional Physiological Phenomena; Animals; Body Weight; Carbon Isotopes; Caseins; Diet Therapy; Dietary Proteins; Female; Leucine; Liver; Lysine; Nitrogen; Organ Size; Protein Biosynthesis; Protein Deficiency; Rats; Solubility; Stimulation, Chemical; Time Factors; Transfer RNA Aminoacylation; Trichloroacetic Acid

1971
Epsilon-N-methyl lysine metabolism in sheep.
    Journal of animal science, 1971, Volume: 32, Issue:6

    Topics: Amino Acids; Animals; Caseins; Diet; Dietary Proteins; Eggs; Female; Glutens; Glycine max; Histidine; Lysine; Male; Medicago sativa; Methionine; Nitrogen; Rumen; Sheep; Silage; Time Factors

1971
Physicochemical properties of some acyl derivatives of -casein.
    Biochimica et biophysica acta, 1971, Aug-27, Volume: 243, Issue:2

    Topics: Acetates; Acylation; Anhydrides; Animals; Butyrates; Caseins; Cattle; Chemical Phenomena; Chemistry; Chemistry, Physical; Chromatography, DEAE-Cellulose; Deuterium; Electrophoresis; Fatty Acids; Female; Fluoroacetates; Hydrogen-Ion Concentration; Lysine; Macromolecular Substances; Magnetic Resonance Spectroscopy; Mathematics; Optical Rotatory Dispersion; Propionates; Protein Conformation; Temperature; Ultracentrifugation; Urea

1971
Biological quality of a lipoprotein concentrate from sunflower seed (Helianthus annuus L.).
    Nutrition and metabolism, 1971, Volume: 13, Issue:3

    Topics: Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Body Weight; Caseins; Chickens; Cystine; Dietary Proteins; Eggs; Ethanol; Hematology; Lipids; Lipoproteins; Liver; Lysine; Male; Metabolism; Methionine; Nitrogen; Oils; Organ Size; Plant Proteins; Proteins; Rats; Seeds; Sodium Chloride; Solubility; Stimulation, Chemical; Testis; Time Factors; Zea mays

1971
Studies on plasminogen. IX. Purification of human plasminogen from Cohn fraction 3 by affinity chromatography.
    Canadian journal of biochemistry, 1971, Volume: 49, Issue:9

    Topics: Amino Acids; Animals; Caseins; Chick Embryo; Chromatography, Affinity; Chromatography, Thin Layer; Cyanides; Drug Stability; Electrophoresis; Electrophoresis, Disc; Female; Guanine; Humans; Hydantoins; Hydrogen-Ion Concentration; Lysine; Mice; Pentosyltransferases; Plasminogen; Rats; Selenium; Solubility; Sulfides

1971
Specific modification by 3 -diazoquinoline of bovine trypsin at three lysyl residues accompanying enhancement of activity toward some synthetic substrates.
    Biochimica et biophysica acta, 1971, Nov-13, Volume: 250, Issue:2

    Topics: Acylation; Amino Acids; Anilides; Animals; Arginine; Autoanalysis; Azo Compounds; Caseins; Cattle; Chromatography, Ion Exchange; Drug Stability; Enzyme Activation; Esters; Hydrogen-Ion Concentration; Hydrolysis; Kinetics; Lysine; Molecular Weight; Nitro Compounds; Quinolines; Spectrophotometry; Succinates; Trypsin

1971
Amino acid and protein supplementation of defatted cottonseed flour.
    Archivos latinoamericanos de nutricion, 1971, Volume: 21, Issue:2

    Topics: Administration, Oral; Amino Acids, Essential; Animals; Body Weight; Caseins; Cottonseed Oil; Dietary Proteins; Evaluation Studies as Topic; Fish Products; Flour; Food, Fortified; Glycine max; Isoleucine; Lysine; Meat; Milk; Nutritional Requirements; Protein Deficiency; Rats; Threonine; Yeasts

1971
[Effect of food protein quality on hydrolases in the digestive tract. 5. Effect of the amino acid patern on selected peptidases and on the oxygen uptake (Q02) by the small intestine mucosa of the rat].
    Die Nahrung, 1971, Volume: 15, Issue:6

    Topics: Amino Acids; Aminopeptidases; Animals; Caseins; Dietary Proteins; Glutens; Intestinal Absorption; Intestinal Mucosa; Intestine, Small; Leucyl Aminopeptidase; Lysine; Methionine; Oxygen Consumption; Spectrophotometry, Ultraviolet; Tryptophan; Zea mays

1971
[Findings concerning the decrease of amino acid content during ther heating of proteins].
    Die Nahrung, 1971, Volume: 15, Issue:5

    Topics: Amino Acids; Asparagine; Caseins; Chromatography, Paper; Cystine; Dietary Proteins; Food; Food Analysis; Glutamates; Hot Temperature; Leucine; Lysine; Methionine; Time Factors; Valine

1971
Effects of lysine deficiency on the epididymal adipose tissue of young rats.
    Annals of the New York Academy of Sciences, 1965, Oct-08, Volume: 131, Issue:1

    Topics: Adipose Tissue; Amino Acids; Animals; Blood; Caseins; Dietary Proteins; Epididymis; Glutens; In Vitro Techniques; Lysine; Male; Protein Deficiency; Proteins; Rats; RNA

1965
The etiology and prevention of dental caries.
    The New York state dental journal, 1967, Volume: 33, Issue:10

    Topics: Animals; Caseins; Child; Dental Caries; Dental Enamel; Diet Therapy; Fluorides; Humans; Lysine; Rats; Sodium; Stress, Physiological; Thiamine; Tooth

1967
Influence of zinc and vitamin D on plasma amino acids and liver xanthine oxidase in rats.
    The Journal of nutrition, 1969, Volume: 98, Issue:3

    Topics: Amino Acids; Animals; Autoanalysis; Caseins; Depression, Chemical; Diet; Dietary Proteins; Ergocalciferols; Histidine; Isoleucine; Leucine; Liver; Lysine; Male; Methionine; Phenylalanine; Rats; Stimulation, Chemical; Threonine; Vitamin D Deficiency; Xanthine Oxidase; Zinc

1969
Efficiency of utilization of free amino acids given as dietary supplements to the rat.
    The Proceedings of the Nutrition Society, 1969, Volume: 28, Issue:2

    Topics: Amino Acids; Animals; Caseins; Chromatography, Gel; Dietary Proteins; Lysine; Rats; Tryptophan; Zein

1969
Effect of protein and riboflavin on plasma amino acids and hepatic riboflavin-coenzymes in the rat.
    The Journal of nutrition, 1969, Volume: 99, Issue:4

    Topics: Amino Acids; Analysis of Variance; Animals; Body Weight; Caseins; Depression, Chemical; Diet; Dietary Proteins; Flavin Mononucleotide; Flavin-Adenine Dinucleotide; Glutens; Glycine; Liver; Lysine; Male; Metabolism; Rats; Riboflavin; Serine; Stimulation, Chemical; Threonine; Triticum

1969
Evaluation of dietary protein quality in adult rats.
    The Journal of nutrition, 1969, Volume: 99, Issue:4

    Topics: Albumins; Animals; Caseins; Dietary Proteins; Female; Glutens; Glycine max; Growth; Hot Temperature; Lysine; Methods; Nitrogen; Plant Proteins; Rats; Statistics as Topic; Triticum; Water

1969
Evidence from amino acid analysis for a relationship in the biosynthesis of gamma- and beta-caseins.
    Biochimica et biophysica acta, 1969, Dec-23, Volume: 194, Issue:2

    Topics: Amino Acids; Animals; Arginine; Autoanalysis; Caseins; Cattle; Chemical Precipitation; Chromatography, DEAE-Cellulose; Computers; Electrophoresis, Disc; Glutamates; Hexoses; Histidine; Hydrogen-Ion Concentration; Lysine; Methods; Milk; Molecular Biology; Peptides; Phosphorus; Proline; Serine; Tryptophan; Urea

1969
Amino acid balance and food intake: effect of different dietary amino acid patterns on the plasma amino acid pattern of rats.
    The Journal of nutrition, 1970, Volume: 100, Issue:4

    Topics: Adaptation, Physiological; Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Body Weight; Caseins; Deficiency Diseases; Depression, Chemical; Diet; Dietary Proteins; Eating; Enzymes; Feeding Behavior; Food Deprivation; Histidine; Lysine; Male; Motor Activity; Rats; Threonine; Time Factors

1970
Effects of modification of episilon-amino groups on the interaction of kappa- and alpha-S1-caseins.
    Biochimica et biophysica acta, 1970, May-26, Volume: 207, Issue:2

    Topics: Arginine; Calcium; Carbamates; Caseins; Chemical Phenomena; Chemistry; Citrulline; Formaldehyde; Lysine; Ultracentrifugation

1970
Circular dichroism of polypeptide and protein conformations. Film studies.
    Biochemistry, 1970, Aug-18, Volume: 9, Issue:17

    Topics: Animals; Caseins; Cattle; Circular Dichroism; Fructose-Bisphosphate Aldolase; Glutamates; Glutamine; Histones; Humidity; Hydrogen-Ion Concentration; Infrared Rays; Lactoglobulins; Lysine; Membranes, Artificial; Muscles; Pancreas; Peptides; Protein Denaturation; Proteins; Rabbits; Ribonucleases; Spectrophotometry; Ultraviolet Rays

1970
Intestinal absorption of oligopeptides in cystinuria.
    Clinical science, 1971, Volume: 41, Issue:1

    Topics: Adult; Amino Acids; Animals; Arginine; Caseins; Cystinuria; Dipeptides; Glycine; Homozygote; Humans; In Vitro Techniques; Intestinal Absorption; Jejunum; Lysine; Piperidines; Pyrrolidines; Rats

1971
Response of oxidative phosphorylation in rat liver to prolonged protein depletion.
    The Journal of nutrition, 1971, Volume: 101, Issue:8

    Topics: Animals; Arginine; Caseins; Cystine; Dietary Proteins; Glutamates; Isoleucine; Leucine; Liver; Lysine; Male; Methionine; Oxidative Phosphorylation; Oxygen Consumption; Phenylalanine; Phosphates; Protein Deficiency; Rats; Succinate Dehydrogenase; Succinates; Threonine; Time Factors; Tyrosine; Valine

1971
Taxonomic status of facultative and strictly anaerobic "corroding bacilli" that have been classified as Bacteroides corrodens.
    Journal of medical microbiology, 1971, Volume: 4, Issue:2

    Topics: Anaerobiosis; Bacteroides; Carboxy-Lyases; Caseins; Catalase; Cell Movement; Cystine; Cytosine Nucleotides; Fermentation; Gelatin; Guanine Nucleotides; Heme; Humans; Hydrolysis; Indoles; Lysine; Microscopy, Electron; Nitrates; Oxidation-Reduction; Oxidoreductases; Peptide Hydrolases; Urease

1971
Metabolism of heat-damaged proteins in the rat. influence of heat damage on the excretion of amino acids and peptides in the urine.
    The British journal of nutrition, 1971, Volume: 26, Issue:2

    Topics: Animals; Aspartic Acid; Caseins; Dietary Proteins; Fish Products; Glutamates; Hot Temperature; Lysine; Male; Muscle Proteins; Nutritional Physiological Phenomena; Peptide Hydrolases; Peptides; Protein Denaturation; Rats; Renal Aminoacidurias

1971
Essential amino acids for milk protein synthesis in the in vitro secretory cell and stimulation by elevated levels.
    Biochimica et biophysica acta, 1967, Nov-28, Volume: 148, Issue:2

    Topics: Amino Acids; Animals; Arginine; Carbon Isotopes; Caseins; Cattle; Culture Techniques; Cystine; Female; Glutamine; Histidine; Isoleucine; Lactation; Lactoglobulins; Leucine; Lysine; Mammary Glands, Animal; Methionine; Phenylalanine; Pregnancy; Rats; Threonine; Tryptophan; Tyrosine; Valine

1967
Influence of protein digestion on plasma amino acid levels in sheep.
    Australian journal of biological sciences, 1968, Volume: 21, Issue:6

    Topics: Alanine; Amino Acids; Animals; Arginine; Aspartic Acid; Caseins; Digestion; Glutamates; Glycine; Histidine; Intestinal Mucosa; Isoleucine; Leucine; Lysine; Male; Phenylalanine; Proline; Sheep; Tyrosine; Valine

1968
Effect of abomasally infused nitrogen sources on nitrogen retention of growing lambs.
    The Journal of nutrition, 1968, Volume: 96, Issue:3

    Topics: Abomasum; Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Arginine; Caseins; Dietary Proteins; Glutamates; Histidine; Intubation, Gastrointestinal; Lysine; Male; Methionine; Nitrogen; Phenylalanine; Protein Hydrolysates; Sheep; Urea

1968
Identification of the atopic allergen in cow's milk.
    International archives of allergy and applied immunology, 1968, Volume: 34, Issue:6

    Topics: Adolescent; Adult; Agar; Albumins; Allergens; Animals; Caseins; Cattle; Centrifugation; Electrophoresis; Eosinophilia; Fluorescence; Gels; Humans; Hypersensitivity, Immediate; Immunoelectrophoresis; Lactoglobulins; Lactose; Lysine; Middle Aged; Milk; Serum Albumin, Bovine; Skin Tests; Spectrophotometry; Spectrum Analysis; Starch; Trypsin

1968
Protein quality of opaque-2 corn evaluation in rats.
    The Journal of nutrition, 1969, Volume: 97, Issue:2

    Topics: Animals; Blood Proteins; Caseins; Cooking; Dietary Proteins; Female; Food; Food Analysis; Genes; Lipid Metabolism; Liver; Lysine; Male; Nicotinic Acids; Nitrogen; Nutritional Physiological Phenomena; Organ Size; Plant Proteins; Proteins; Rats; Tryptophan; Zea mays

1969
Amino acid composition of beta-caseins from the milks of Bos indicus and Bos taurus cows: a comparative study.
    Comparative biochemistry and physiology, 1969, Jul-01, Volume: 30, Issue:1

    Topics: Acrylates; Alanine; Amino Acids; Animals; Arginine; Autoanalysis; Caseins; Cattle; Cellulose; Chemical Phenomena; Chemistry; Chromatography, Ion Exchange; Electrophoresis; Gels; Glutamates; Histidine; Lysine; Milk; Peptides; Phosphorus; Serine; Species Specificity; Threonine; Trypsin; Tryptophan

1969
Effects of severe alkali treatment of proteins on amino acid composition and nutritive value.
    The Journal of nutrition, 1969, Volume: 98, Issue:1

    Topics: Alanine; Amino Acids; Animals; Arachis; Autoanalysis; Body Weight; Caseins; Chemical Phenomena; Chemistry; Cocos; Cystine; Dietary Proteins; Digestion; Female; Glycine max; Hydrogen-Ion Concentration; Intestinal Absorption; Lysine; Male; Nutritional Physiological Phenomena; Peptides; Plant Proteins; Rats; Saccharomyces; Sodium Hydroxide; Temperature; Time Factors

1969
Inhibition of tryptic activity by various synthetic inhibitors.
    Journal of biochemistry, 1965, Volume: 58, Issue:3

    Topics: Amidohydrolases; Aminocaproates; Caseins; Catalysis; Esterases; Lysine; Peptide Hydrolases; Trypsin Inhibitors

1965
[Transepithelial transport in an in vitro intestinal preparation of a mixture of essential amino acids simulating the composition of casein].
    Bollettino della Societa italiana di biologia sperimentale, 1964, Sep-30, Volume: 40, Issue:18

    Topics: Amino Acids; Animals; Arginine; Biological Transport, Active; Caseins; Glucose; Histidine; In Vitro Techniques; Intestine, Small; Leucine; Lysine; Male; Methionine; Phenylalanine; Rats; Sodium; Threonine; Valine

1964
Arginine deficiency in two strains of chickens selected for differences in dietary requirements of arginine.
    The Journal of nutrition, 1967, Volume: 92, Issue:3

    Topics: Animals; Arginine; Body Weight; Caseins; Chickens; Deficiency Diseases; Diet; Dietary Proteins; Fatty Liver; Genetic Variation; Lysine; Organ Size

1967
[In vivo protein synthesis in the pancreas and liver of normal rats and rats deficient in, or recovering from deficiency in, lysine and threonine].
    Bulletin de la Societe de chimie biologique, 1967, Jul-27, Volume: 49, Issue:7

    Topics: Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Carbon Isotopes; Caseins; Deficiency Diseases; Dietary Proteins; Glutens; Leucine; Liver; Lysine; Male; Models, Biological; Pancreas; Protein Biosynthesis; Rats; Threonine

1967
Supplementation of a vegetable protein mixture.
    Canadian journal of biochemistry, 1967, Volume: 45, Issue:6

    Topics: Amino Acids; Animals; Blood Proteins; Caseins; Dietary Proteins; DNA; Glycine max; Growth; Hematocrit; Hemoglobinometry; Lipids; Liver; Lysine; Male; Methionine; Nitrogen; Nutritional Physiological Phenomena; Plant Proteins; Rats; RNA; Seeds; Serum Albumin; Serum Globulins; Threonine; Tryptophan; Vegetables

1967
Effect of dietary protein composition on placental protein, nucleic acid, free alpha amino N and enzymes in rats.
    The Journal of nutrition, 1980, Volume: 110, Issue:1

    Topics: Amines; Animals; Arginase; Caseins; Dietary Proteins; DNA; Female; L-Lactate Dehydrogenase; Lysine; Placenta; Pregnancy; Proteins; Rats; RNA; Triticum; Tyrosine Transaminase

1980
Effects of feeding lysine-deficient diet on the metabolism of lipids in various tissues of rats.
    Zeitschrift fur Ernahrungswissenschaft, 1983, Volume: 22, Issue:1

    Topics: Adipose Tissue; Animals; Carnitine; Caseins; Diet; Fatty Acids; Lipid Metabolism; Liver; Lung; Lysine; Male; Muscles; Myocardium; Rats; Rats, Inbred Strains; Triticum

1983
The effect of dietary lysine to arginine ratio on cholesterol kinetics in rabbits.
    Atherosclerosis, 1983, Volume: 47, Issue:3

    Topics: Animals; Arginine; Caseins; Cholesterol; Dietary Proteins; Glycine max; Kinetics; Lysine; Rabbits

1983
The effect of decortication and extrusion on the digestibility of sorghum by preschool children.
    The Journal of nutrition, 1983, Volume: 113, Issue:10

    Topics: Caseins; Child, Preschool; Dietary Carbohydrates; Dietary Proteins; Digestion; Edible Grain; Flour; Food Handling; Humans; Infant; Lysine; Nitrogen

1983
[The effect of enzymatic modification on lysinoalanine formation in field-bean protein isolate and beta-casein].
    Die Nahrung, 1984, Volume: 28, Issue:3

    Topics: Amino Acids; Caseins; Dietary Proteins; Disulfides; Fabaceae; Lysine; Lysinoalanine; Plant Proteins; Plants, Medicinal; Protein Hydrolysates; Solubility; Trypsin

1984
Nutritional availability of amino acids from protein cross-linked to protect against degradation in the rumen.
    The British journal of nutrition, 1984, Volume: 52, Issue:2

    Topics: Amino Acids; Animals; Caseins; Dietary Proteins; Formaldehyde; Glutaral; Glyoxal; Goats; Intestinal Absorption; Leucine; Lysine; Milk Proteins; Nutritive Value; Rumen; Sheep; Tyrosine

1984
Effect of soy protein and casein intake on intestinal absorption and lymphatic transport of cholesterol and oleic acid.
    The American journal of clinical nutrition, 1984, Volume: 40, Issue:6

    Topics: Animals; Arginine; Biological Transport; Caseins; Cholesterol; Dietary Proteins; Glycine max; Intestinal Absorption; Lipid Metabolism; Lipoproteins; Lymph; Lysine; Male; Oleic Acid; Oleic Acids; Plant Proteins; Rats; Rats, Inbred Strains

1984
Nutritional value of normal, opaque-2 and sugary-2 opaque-2 maize hybrids for infants and children. 2. Plasma free amino acids.
    The Journal of nutrition, 1980, Volume: 110, Issue:5

    Topics: Amino Acids; Amino Acids, Essential; Caseins; Child, Preschool; Dietary Proteins; Humans; Infant; Isoleucine; Leucine; Lysine; Male; Milk Proteins; Mutation; Plant Proteins; Tryptophan; Zea mays

1980
Liver and serum lipids and lipoproteins of rats fed 5% L-lysine.
    Lipids, 1980, Volume: 15, Issue:2

    Topics: Animals; Arginine; Caseins; Fatty Liver; Glycine max; Lipid Metabolism; Lipoproteins; Liver; Lysine; Male; Plant Proteins, Dietary; Rats; Time Factors

1980
Serum and liver lipids in growing rats fed casein with L-lysine.
    The Journal of nutrition, 1980, Volume: 110, Issue:6

    Topics: Animals; Caseins; Cholesterol; Dietary Proteins; Dose-Response Relationship, Drug; Fatty Liver; Lipid Metabolism; Lipids; Liver; Lysine; Male; Rats; Triglycerides

1980
Induction of lysine imbalance in rats: relation to competition for lysine transport into the brain in vitro.
    The Journal of nutrition, 1981, Volume: 111, Issue:6

    Topics: Amino Acids; Amino Acids, Branched-Chain; Amino Acids, Essential; Animals; Biological Transport; Brain; Caseins; Diet; Dietary Proteins; Glutens; Growth; Lysine; Male; Rats

1981
Induction of lysine imbalance in rats: relationships between tissue amino acids and diet.
    The Journal of nutrition, 1981, Volume: 111, Issue:6

    Topics: Amino Acids; Amino Acids, Branched-Chain; Amino Acids, Essential; Animals; Arginine; Biological Transport; Brain; Caseins; Glutens; Growth; Lysine; Male; Muscles; Rats

1981
Plasma fre amino acids of infants and children consuming wheat-based diets, with and without supplemental casein or lysine.
    The Journal of nutrition, 1981, Volume: 111, Issue:8

    Topics: Amino Acids; Caseins; Child, Preschool; Dietary Proteins; Energy Intake; Fasting; Food; Humans; Infant; Lysine; Nutritive Value; Triticum

1981
Prolonged consumption by infants of wheat-based diets with and without casein or lysine supplementation.
    The Journal of nutrition, 1981, Volume: 111, Issue:11

    Topics: Body Weight; Caseins; Child, Preschool; Cholesterol; Diet; Dietary Proteins; Digestion; Energy Intake; Female; Humans; Infant; Kinetics; Lysine; Male; Nitrogen; Nutritional Requirements; Nutritive Value; Serum Albumin; Triticum

1981
[Studies on the enzymatical release of lysine, methionine, cyst(e)ine and tryptophan from casein and cereal proteins and their direct photometric determination].
    Zeitschrift fur Tierphysiologie, Tierernahrung und Futtermittelkunde, 1981, Volume: 46, Issue:1-2

    Topics: Amino Acids; Caseins; Cysteine; Gliadin; Lysine; Methionine; Peptide Hydrolases; Photometry; Plant Proteins; Tryptophan

1981
Metabolic transit of early and advanced Maillard products.
    Progress in food & nutrition science, 1981, Volume: 5, Issue:1-6

    Topics: Animals; Autoradiography; Biological Availability; Biological Transport; Caseins; Chemical Phenomena; Chemistry; Glucose; Hot Temperature; Intestinal Mucosa; Kidney; Liver; Lysine; Polymers; Rats; Schiff Bases

1981
Transport and metabolism studies with fructose amino acids.
    Progress in food & nutrition science, 1981, Volume: 5, Issue:1-6

    Topics: Amino Acids; Animals; Biological Transport; Caseins; Fructose; Glycine; Hot Temperature; Intestinal Absorption; Kidney; Liver; Lysine; Methionine; Muscles; Organ Specificity; Rats

1981
Atherogenicity of animal and vegetable protein. Influence of the lysine to arginine ratio.
    Atherosclerosis, 1982, Volume: 41, Issue:2-3

    Topics: Animals; Arginine; Arteriosclerosis; Caseins; Diet, Atherogenic; Dietary Proteins; Female; Fishes; Lysine; Milk Proteins; Plant Proteins, Dietary; Rabbits

1982
Protein-polyphenol reactions. 1. Nutritional and metabolic consequences of the reaction between oxidized caffeic acid and the lysine residues of casein.
    The British journal of nutrition, 1982, Volume: 47, Issue:2

    Topics: Animals; Caffeic Acids; Caseins; Chemical Phenomena; Chemistry; Cinnamates; Dietary Proteins; Goats; Lysine; Male; Milk; Nutritive Value; Plant Proteins; Rats; Rats, Inbred Strains

1982
Effects of arginine and lysine addition to casein and soya-bean protein on serum lipids, apolipoproteins, insulin and glucagon in rats.
    The British journal of nutrition, 1982, Volume: 48, Issue:2

    Topics: Animals; Apolipoproteins; Arginine; Body Weight; Caseins; Cholesterol; Dietary Proteins; Glucagon; Glycine max; Insulin; Liver; Lysine; Male; Organ Size; Phospholipids; Rats; Rats, Inbred Strains; Triglycerides

1982
Effects of dietary protein and amino acids on the metabolism of cholesterol-carrying lipoproteins in rats.
    The Journal of nutrition, 1982, Volume: 112, Issue:10

    Topics: Amino Acids; Animals; Anticholesteremic Agents; Arginine; Caseins; Cholesterol; Cholesterol, HDL; Dietary Proteins; Gossypium; Lipoproteins; Lipoproteins, HDL; Lysine; Male; Phosphatidylcholine-Sterol O-Acyltransferase; Plant Proteins; Rats; Rats, Inbred Strains; Seeds

1982
Regulation of amino acid intake in the rat: self-selection of methionine and lysine.
    Journal of nutritional science and vitaminology, 1982, Volume: 28, Issue:2

    Topics: Animals; Body Weight; Caseins; Dietary Proteins; Eating; Food Preferences; Lysine; Male; Methionine; Rats; Rats, Inbred Strains

1982
Effects of dietary protein on the induction of DNA synthesis and expression of growth-related genes in liver and kidney of growing rats.
    Journal of nutritional science and vitaminology, 1995, Volume: 41, Issue:2

    Topics: Animals; Caseins; Cell Cycle; Dietary Proteins; DNA; Gene Expression Regulation; Genes, fos; Genes, myc; Genes, ras; Kidney; Liver; Lysine; Male; Oncogene Protein p21(ras); Ornithine Decarboxylase; Proto-Oncogene Proteins c-fos; Proto-Oncogene Proteins c-myc; Proto-Oncogenes; Rats; Rats, Sprague-Dawley; RNA, Messenger; Tryptophan

1995
Effects of abomasal infusions of sodium caseinate and of casein hydrolysates varying in the relative proportions of peptides and free amino acids on milk production in dairy cows.
    The Journal of dairy research, 1995, Volume: 62, Issue:3

    Topics: Abomasum; Amino Acids; Animal Feed; Animals; Caseins; Cattle; Dietary Proteins; Female; Lactation; Lysine; Peptides; Phenylalanine; Protein Binding; Protein Hydrolysates; Silage

1995
Identification of a substrate site for transglutaminases on the human protein synthesis initiation factor 5A.
    The Biochemical journal, 1995, Feb-01, Volume: 305 ( Pt 3)

    Topics: Animals; Binding Sites; Caseins; Chromatography, High Pressure Liquid; Chromatography, Ion Exchange; Electrophoresis, Polyacrylamide Gel; Erythrocytes; Eukaryotic Translation Initiation Factor 5A; Glutamic Acid; Guinea Pigs; Humans; Kinetics; Liver; Lysine; Peptide Initiation Factors; RNA-Binding Proteins; Transglutaminases

1995
Wheat gluten-based diet retarded ethanol metabolism by altering alcohol dehydrogenase and not carnitine status in adult rats.
    Journal of the American College of Nutrition, 1993, Volume: 12, Issue:2

    Topics: Alcohol Dehydrogenase; Animals; Carnitine; Caseins; Diet; Ethanol; Glutens; Liver; Lysine; Male; Rats; Rats, Sprague-Dawley

1993
An in vitro method for the determination of protein turnover in incubated proximal tubule segments.
    Kidney international, 1993, Volume: 43, Issue:5

    Topics: Animals; Caseins; Culture Techniques; Dietary Proteins; Intracellular Membranes; Kidney; Kidney Tubules, Proximal; Lysine; Male; Organ Size; Proteins; Rats; Rats, Sprague-Dawley

1993
A protein less sensitive to trypsin, guanidinated casein, is a potent stimulator of exocrine pancreas in rats.
    Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.), 1995, Volume: 210, Issue:3

    Topics: Amylases; Animals; Benzoylarginine Nitroanilide; Bile; Caseins; Chymotrypsin; Guanidines; Homoarginine; Hydrolysis; Lysine; Male; Pancreas; Pancreatic Juice; Proteins; Rats; Rats, Sprague-Dawley; Trypsin; Trypsin Inhibitors

1995
Isocratic high-performance liquid chromatographic method for quantitative determination of lysine, histidine and tyrosine in foods.
    Journal of chromatography. A, 1996, Jan-05, Volume: 719, Issue:1

    Topics: Caseins; Chromatography, High Pressure Liquid; Chromatography, Ion Exchange; Dansyl Compounds; Food Analysis; Histidine; Hydrogen-Ion Concentration; Lysine; Muramidase; Sensitivity and Specificity; Tyrosine

1996
Biological and antigenic characterization of three BApNA-hydrolyzing proteases from the culture supernatant of Porphyromonas gingivalis.
    Oral microbiology and immunology, 1996, Volume: 11, Issue:1

    Topics: Affinity Labels; Amino Acid Sequence; Antigens, Bacterial; Bacterial Outer Membrane Proteins; Benzoylarginine Nitroanilide; Blotting, Western; Carbohydrate Metabolism; Carbohydrates; Caseins; Collagen; Cross Reactions; Cysteine Endopeptidases; Endopeptidases; Hemagglutination; Humans; Isoenzymes; Lysine; Molecular Sequence Data; Porphyromonas gingivalis; Protease Inhibitors; Sequence Homology, Amino Acid; Substrate Specificity

1996
The immobilized porcine pancreatic exopeptidases and its application in casein hydrolysates debittering.
    Applied biochemistry and biotechnology, 1996, Volume: 59, Issue:2

    Topics: Ammonium Sulfate; Animals; Arginine; Caseins; Chitin; Chromatography, High Pressure Liquid; Chymotrypsin; Decapoda; Enzymes, Immobilized; Exopeptidases; Glutamine; Glutaral; Histidine; Humans; Hydrolysis; Leucine; Lysine; Pancreas; Peptide Hydrolases; Phenylalanine; Swine; Taste; Trypsin; Tyrosine

1996
The epsilon-(gamma-glutamyl)lysine moiety in crosslinked casein is an available source of lysine for rats.
    The Journal of nutrition, 1996, Volume: 126, Issue:10

    Topics: Animals; Biological Availability; Caseins; Chromatography, High Pressure Liquid; Dietary Proteins; Dipeptides; Eating; gamma-Glutamyltransferase; Glutens; Lysine; Male; Rats; Rats, Wistar; Transglutaminases; Weight Gain

1996
Preparation of general proteinase substrates using 3,5-dinitrosalicylaldehyde.
    Journal of biochemical and biophysical methods, 1996, Oct-15, Volume: 33, Issue:1

    Topics: Aldehydes; Bacillus subtilis; Bacterial Proteins; Caseins; Endopeptidases; Kinetics; Lysine; Membrane Proteins; Subtilisins

1996
Synthesis and use of a substrate for the detection of isopeptidase activity.
    Analytical biochemistry, 1997, Mar-01, Volume: 246, Issue:1

    Topics: Animals; Calcium; Carbon-Nitrogen Lyases; Caseins; Chick Embryo; Chromatography, Thin Layer; Guinea Pigs; Liver; Lyases; Lysine; Magnesium; Transglutaminases

1997
Assays for the measurement of tissue transglutaminase (type II) mediated protein crosslinking via epsilon-(gamma-glutamyl) lysine and N',N'-bis (gamma-glutamyl) polyamine linkages using biotin labelled casein.
    Journal of biochemical and biophysical methods, 1997, Feb-01, Volume: 34, Issue:1

    Topics: Animals; Binding Sites; Biotin; Caseins; Cattle; Cell Line; Colorimetry; Cross-Linking Reagents; Evaluation Studies as Topic; Glutamine; GTP Phosphohydrolases; GTP-Binding Proteins; Guinea Pigs; Humans; In Vitro Techniques; Liver; Lysine; Polyamines; Protein Glutamine gamma Glutamyltransferase 2; Proteins; Transglutaminases

1997
Homoarginine influences voluntary feed intake, tissue basic amino acid concentrations and arginase activity in chickens.
    The Journal of nutrition, 1997, Volume: 127, Issue:6

    Topics: Amino Acids, Essential; Animals; Caseins; Chickens; Eating; Homoarginine; Lysine; Male; Weight Gain

1997
Response of lactating cows to methionine or methionine plus lysine added to high protein diets based on alfalfa and heated soybeans.
    Journal of dairy science, 1997, Volume: 80, Issue:6

    Topics: Ammonia; Animals; Caseins; Cattle; Dietary Proteins; Dose-Response Relationship, Drug; Fatty Acids, Volatile; Female; Food Handling; Food, Fortified; Glycine max; Hot Temperature; Lactation; Lysine; Medicago sativa; Methionine; Milk; Nitrogen; Rumen; Zea mays

1997
The quantification of protein amino groups by the trinitrobenzenesulfonic acid method: a reexamination.
    Analytical biochemistry, 1997, Jul-01, Volume: 249, Issue:2

    Topics: Amines; Animals; Carbohydrate Metabolism; Caseins; Cattle; Glycine; Hydrogen-Ion Concentration; Hydrolysis; Kinetics; Lysine; Osmolar Concentration; Protein Binding; Proteins; Spectrophotometry, Ultraviolet; Structure-Activity Relationship; Temperature; Trinitrobenzenes; Trinitrobenzenesulfonic Acid

1997
Regulation of trypsin activity by Cu2+ chelation of the substrate binding site.
    Protein engineering, 1997, Volume: 10, Issue:5

    Topics: Amino Acid Sequence; Binding Sites; Caseins; Catalysis; Chelating Agents; Computer Simulation; Copper; Escherichia coli; Histidine; Hydrogen-Ion Concentration; Hydrolysis; Kinetics; Lysine; Models, Molecular; Molecular Sequence Data; Mutagenesis, Site-Directed; Peptide Mapping; Structure-Activity Relationship; Trypsin

1997
Lysine deficiency in postweaned calves fed corn and corn gluten meal diets.
    Journal of animal science, 1997, Volume: 75, Issue:7

    Topics: Aging; Analysis of Variance; Animals; Arginine; Caseins; Cattle; Cattle Diseases; Cysteine; Deficiency Diseases; Diet; Glutamine; Glutens; Glycine; Lysine; Male; Methionine; Nitrogen; Rumen; Serine; Threonine; Zea mays

1997
Effect of whole cottonseed, gossypol, and ruminally protected lysine supplementation on milk yield and composition.
    Journal of dairy science, 1997, Volume: 80, Issue:7

    Topics: Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Caseins; Cattle; Cottonseed Oil; Duodenum; Female; Gossypol; Lactation; Lysine; Milk; Nitrogen; Rumen

1997
Site-directed mutagenesis of recombinant bovine placental lactogen at lysine-73 leads to selective attenuation of its somatogenic activity.
    Endocrinology, 1997, Volume: 138, Issue:10

    Topics: Animals; Caseins; Cattle; Cell Line; Chromatography, Gel; Escherichia coli; Female; Humans; Lymphocytes; Lymphoma; Lysine; Mammary Glands, Animal; Mice; Mutagenesis, Site-Directed; Placental Lactogen; Protein Binding; Rabbits; Rats; Receptors, Peptide; Receptors, Prolactin; Receptors, Somatotropin; Recombinant Proteins; Transfection; Tumor Cells, Cultured

1997
Nitrogen metabolism and hormonal responses of steers fed wheat silage and infused with amino acids or casein.
    Journal of animal science, 1997, Volume: 75, Issue:11

    Topics: Amino Acids; Analysis of Variance; Animals; Arginine; Caseins; Cattle; Digestion; Duodenum; Growth Hormone; Histidine; Insulin; Insulin-Like Growth Factor I; Lysine; Male; Methionine; Nitrogen; Random Allocation; Rumen; Silage; Threonine; Triticum; Water

1997
Phosphopeptides from Grana Padano cheese: nature, origin and changes during ripening.
    The Journal of dairy research, 1997, Volume: 64, Issue:4

    Topics: Amino Acid Sequence; Barium; Carboxypeptidases; Caseins; Cheese; Chemical Precipitation; Chromatography, High Pressure Liquid; Fibrinolysin; Hydrogen-Ion Concentration; Hydrolysis; Lysine; Peptide Fragments; Phosphopeptides; Phosphoserine; Solubility; Spectrometry, Mass, Fast Atom Bombardment; Time Factors; Trypsin

1997
How the substitution of K188 of trypsin binding site by aromatic amino acids can influence the processing of beta-casein.
    Biochemical and biophysical research communications, 1998, May-29, Volume: 246, Issue:3

    Topics: Amino Acid Sequence; Amino Acids, Cyclic; Binding Sites; Caseins; Hydrogen-Ion Concentration; Hydrolysis; Lysine; Models, Molecular; Molecular Sequence Data; Mutation; Peptide Fragments; Peptides; Phenylalanine; Protein Conformation; Substrate Specificity; Trypsin; Tryptophan; Tyrosine

1998
Influence of guanidination on apparent ileal amino acid digestibility in some protein sources for broilers.
    Poultry science, 1998, Volume: 77, Issue:6

    Topics: Amino Acids; Analysis of Variance; Animal Feed; Animals; Caseins; Chickens; Cottonseed Oil; Dietary Proteins; Digestion; Glycine max; Guanidines; Homoarginine; Ileum; Isomerism; Lysine

1998
Mitochondrial lysine uptake limits hepatic lysine oxidation in rats fed diets containing 5, 20 or 60% casein.
    The Journal of nutrition, 1998, Volume: 128, Issue:12

    Topics: Administration, Oral; Analysis of Variance; Animals; Caseins; Circadian Rhythm; Diet; Dose-Response Relationship, Drug; Lysine; Male; Mitochondria, Liver; Oxidation-Reduction; Rats; Rats, Sprague-Dawley; Saccharopine Dehydrogenases; Weight Gain

1998
Vascular sources of phenylalanine, tyrosine, lysine, and methionine for casein synthesis in lactating goats.
    Journal of dairy science, 1999, Volume: 82, Issue:2

    Topics: Animals; Carbon Isotopes; Caseins; Deuterium; Female; Goats; Hydroxylation; Kinetics; Lactation; Lysine; Mammary Glands, Animal; Methionine; Phenylalanine; Tyrosine

1999
Analysis of transglutaminase-catalyzed isopeptide bonds in paired helical filaments and neurofibrillary tangles from Alzheimer's disease.
    Methods in enzymology, 1999, Volume: 309

    Topics: Alzheimer Disease; Bacillus cereus; Brain; Carbon-Nitrogen Lyases; Caseins; Catalysis; Cross-Linking Reagents; Humans; Lysine; Neurofibrillary Tangles; Transglutaminases

1999
A bioluminescent Escherichia coli auxotroph for use in an in vitro lysine availability assay.
    Journal of microbiological methods, 2000, Volume: 40, Issue:3

    Topics: Animal Feed; Biological Assay; Caseins; Escherichia coli; Luminescent Measurements; Lysine; Mutation; Reference Values; Transformation, Bacterial

2000
Formation of protein bound lysine-derived galactosyl and glucosyl pyrroles in heated model systems.
    Die Nahrung, 2000, Volume: 44, Issue:3

    Topics: Caseins; Chromatography, High Pressure Liquid; Dietary Carbohydrates; Food Analysis; Galactose; Glucose; Hot Temperature; Lysine; Magnetic Resonance Spectroscopy; Mass Spectrometry; Models, Chemical; Protein Binding; Pyrroles; Reference Standards

2000
Whole-body nitrogen and splanchnic amino acid metabolism differ in rats fed mixed diets containing casein or its corresponding amino acid mixture.
    The Journal of nutrition, 2001, Volume: 131, Issue:7

    Topics: Amino Acids; Animals; Carbon Isotopes; Caseins; Energy Metabolism; Gas Chromatography-Mass Spectrometry; Gastric Mucosa; Gastrointestinal Transit; Homeostasis; Intestinal Mucosa; Kinetics; Leucine; Liver; Lysine; Male; Nitrogen; Rats; Rats, Wistar; Splanchnic Circulation; Weight Gain

2001
Selective fortification of lysinoalanine, fructoselysine and N epsilon-carboxymethyllysine in casein model systems.
    Die Nahrung, 2001, Volume: 45, Issue:3

    Topics: Caseins; Food Handling; Hydrogen-Ion Concentration; Lysine; Lysinoalanine; Maillard Reaction; Models, Chemical; Temperature

2001
RAGE expression and AGE-induced MAP kinase activation in Caco-2 cells.
    Biochemical and biophysical research communications, 2001, Nov-16, Volume: 288, Issue:5

    Topics: Adenocarcinoma; Blotting, Western; Caco-2 Cells; Caseins; Colonic Neoplasms; Enzyme Activation; Glycation End Products, Advanced; Glycoside Hydrolases; Hot Temperature; Humans; Lysine; Mitogen-Activated Protein Kinase 1; Mitogen-Activated Protein Kinase 3; Mitogen-Activated Protein Kinases; Protease Inhibitors; Protein Denaturation; Receptor for Advanced Glycation End Products; Receptors, Immunologic; RNA, Messenger; Transcription, Genetic

2001
Vascular sources of amino acids for milk protein synthesis in goats at two stages of lactation.
    Journal of dairy science, 2002, Volume: 85, Issue:4

    Topics: Amino Acids; Animals; Carbon Isotopes; Caseins; Deuterium; Female; Goats; Kinetics; Lactation; Lysine; Mammary Glands, Animal; Methionine; Milk Proteins; Regional Blood Flow; Time Factors

2002
Processing of dietary casein decreases bioavailability of lysine in growing kittens.
    The Journal of nutrition, 2002, Volume: 132, Issue:6 Suppl 2

    Topics: Aging; Animals; Animals, Newborn; Biological Availability; Caseins; Cats; Diet; Lysine

2002
Characterization and functional properties of lactosyl caseinomacropeptide conjugates.
    Journal of agricultural and food chemistry, 2002, Aug-28, Volume: 50, Issue:18

    Topics: Animals; Caseins; Chromatography, High Pressure Liquid; Drug Stability; Electrophoresis, Capillary; Female; Hot Temperature; Lactose; Lysine; Maillard Reaction; Methionine; Milk; Peptide Fragments; Sheep; Solubility; Spectrometry, Mass, Electrospray Ionization

2002
ELISA for monitoring the cleavage of beta-casein at site Lys28-Lys29 by plasmin during Comté cheese ripening.
    The Journal of dairy research, 2002, Volume: 69, Issue:3

    Topics: Amino Acid Sequence; Caseins; Cheese; Electrophoresis, Polyacrylamide Gel; Enzyme-Linked Immunosorbent Assay; Fibrinolysin; Hydrolysis; Immunoblotting; Lysine; Peptide Fragments; Protein Denaturation

2002
Dual effect of lysine-rich polypeptides on the activity of protein kinase CK2.
    Journal of cellular biochemistry, 2003, May-15, Volume: 89, Issue:2

    Topics: Amino Acid Sequence; Animals; Casein Kinase II; Caseins; Histones; Lysine; Peptides; Phosphorylation; Protein Serine-Threonine Kinases; Recombinant Proteins; Spermine; Substrate Specificity; Xenopus laevis

2003
The effects of biologically unavailable lysine (heated casein) on growth. I. Body weight and bone growth.
    The Journal of nutrition, 1957, Dec-10, Volume: 63, Issue:4

    Topics: Body Weight; Bone Development; Caseins; Growth; Humans; Lysine

1957
Lysine deficiency and host resistance to anthrax.
    The Journal of experimental medicine, 1963, Mar-01, Volume: 117

    Topics: Animals; Anthrax; Caseins; Deficiency Diseases; Diet; Dietary Proteins; Glutens; Immunity; Lysine; Rats

1963
[Histological study of the thyroid gland in rats deficient in proteins and various essential amino acids].
    Comptes rendus des seances de la Societe de biologie et de ses filiales, 1962, Volume: 156

    Topics: Amino Acids, Essential; Animals; Caseins; Deficiency Diseases; Iodides; Iodine; Lysine; Nitrogen; Proteins; Rats; Thyroid Gland; Tryptophan

1962
[INFLUENCE OF A DEFICIENCY OF PROTEINS AND VARIOUS AMINO ACIDS ON THYROID ACTIVITY STUDIED WITH THE AID OF RADIOACTIVE IODINE].
    Annales de la nutrition et de l'alimentation, 1963, Volume: 17

    Topics: Amino Acids; Blood Chemical Analysis; Caseins; Chromatography; Cystine; Iodine; Iodine Isotopes; Lysine; Methionine; Phenylalanine; Propylthiouracil; Protein Deficiency; Proteins; Rats; Research; Thyroid Function Tests; Thyroid Gland; Tryptophan; Tyrosine

1963
EFFECT OF FEEDING GROUNDNUT PROTEIN FORTIFIED WITH LIMITING ESSENTIAL AMINO-ACIDS ON GROWTH AND COMPOSITION OF LIVER, BLOOD, CARCASS AND CERTAIN LIVER ENZYMES IN ALBINO RATS.
    Annals of biochemistry and experimental medicine, 1963, Volume: 23

    Topics: Amino Acids, Essential; Arachis; Blood Chemical Analysis; Blood Proteins; Body Composition; Caseins; Dietary Proteins; DNA; Erythrocyte Count; Growth; Hemoglobins; Liver; Lysine; Methionine; Oils; Oxidoreductases; Proteins; Rats; Research; RNA; Starch; Threonine; Tryptophan

1963
EFFECT OF LYSINE DEFICIENCY ON CHAGAS' DISEASE IN LABORATORY RATS.
    The Journal of nutrition, 1963, Volume: 81, Issue:2

    Topics: Caseins; Chagas Disease; Glutens; Heart Diseases; Lysine; Protein Deficiency; Rats; Research; United States

1963
EFFECT OF ENVIRONMENTAL CONDITIONS ON THE NADP-SPECIFIC GLUTAMIC ACID DEHYDROGENASE IN NEUROSPORA CRASSA.
    Journal of general microbiology, 1963, Volume: 33

    Topics: Amino Acid Oxidoreductases; Ammonium Compounds; Caseins; Glutamates; Glycine; Lysine; NADP; Neurospora; Neurospora crassa; Pharmacology; Proteins; Quaternary Ammonium Compounds; Research; Serine

1963
[CONTRIBUTION TO THE STUDY OF THE ACTION OF HEAT ON THE CASEINS. II].
    Bulletin de la Societe de chimie biologique, 1963, Oct-04, Volume: 45

    Topics: Amino Acids; Animals; Caseins; Chemistry Techniques, Analytical; Hot Temperature; Lysine; Milk; Research; Sterilization; Sterilization, Reproductive; Trypsin

1963
[THE BLOOD PROTEINS IN REPEATED DENUTRITION-RENUTRITION EXPERIMENTS IN RATS].
    Revista clinica espanola, 1963, Dec-31, Volume: 91

    Topics: Blood Protein Electrophoresis; Blood Proteins; Body Weight; Caseins; Dietary Proteins; Growth; Lysine; Methionine; Mortality; Nutrition Disorders; Protein Deficiency; Rats; Research

1963
SUPPLEMENTATION OF WHEAT GLUTEN PROTEIN.
    The Journal of nutrition, 1964, Volume: 82

    Topics: Animals; Animals, Newborn; Brain; Caseins; Dietary Proteins; Digestion; DNA; Glutens; Growth; Liver; Lysine; Muscles; Ovalbumin; Proteins; Rats; Research; RNA; Triticum

1964
A DETERMINATION OF THE ESSENTIAL AMINO ACID PROPORTIONS NEEDED TO ALLOW RAPID GROWTH IN CHICKS.
    The Journal of nutrition, 1964, Volume: 82, Issue:1

    Topics: Amino Acids; Amino Acids, Essential; Animals; Animals, Newborn; Arginine; Caseins; Chickens; Cystine; Diet; Dietary Proteins; Glutamates; Growth; Histidine; Isoleucine; Leucine; Lysine; Methionine; Nitrogen; Phenylalanine; Poultry; Proline; Research; Serine; Threonine; Tryptophan; Tyrosine; Valine

1964
THE AMINO ACIDS COMPOSITION AND NUTRITIVE VALUE OF PROTEINS. V. AMINO ACID REQUIREMENTS AS A PATTERN FOR PROTEIN EVALUATION.
    The Journal of nutrition, 1964, Volume: 82

    Topics: Albumins; Amino Acids; Caseins; Cystine; Dietary Proteins; Gelatin; Growth; Histidine; Isoleucine; Leucine; Lysine; Methionine; Nutritional Physiological Phenomena; Nutritional Sciences; Nutritive Value; Ovalbumin; Phenylalanine; Proteins; Rats; Research; Threonine; Tryptophan; Tyrosine; Valine

1964
THE EFFECTS OF BIOLOGICALLY UNAVAILABLE LYSINE (HEATED CASEIN) ON GROWTH. II. ENDOCHONDRAL OSSIFICATION.
    Oral surgery, oral medicine, and oral pathology, 1964, Volume: 17

    Topics: Caseins; Dietary Proteins; Epiphyses; Growth; Histological Techniques; Lysine; Protein Deficiency; Rats; Research

1964
ACTIVATION OF PARTIALLY PURIFIED PLASMINOGEN IN THE PRESENCE OF EPSILON-AMINOCAPROIC ACID. A TECHNIQUE FOR PREPARING PLASMIN FREE OF EXTRINSIC ACTIVATORS.
    The Journal of laboratory and clinical medicine, 1964, Volume: 63

    Topics: Aminocaproates; Aminocaproic Acid; Caseins; Deoxyribonuclease I; Fibrinolysin; Fibrinolysis; Lysine; Plasminogen; Research; Sodium Chloride; Streptodornase and Streptokinase; Streptokinase

1964
PROTEIN AND LYSINE AS FACTORS IN THE CARIOGENICITY OF A CEREAL DIET.
    The Journal of nutrition, 1964, Volume: 82, Issue:2

    Topics: Caseins; Dental Caries; Diet; Dietary Proteins; Edible Grain; Egg White; Glutens; Lysine; Methionine; Nitrogen; Proteins; Rats; Research; Threonine

1964
THE ROLE OF DISPENSABLE AMINO ACIDS IN THE NUTRITION OF THE RAT.
    The Journal of nutrition, 1964, Volume: 82, Issue:4

    Topics: Alanine; Amino Acids; Arginine; Asparagine; Aspartic Acid; Bicarbonates; Caseins; Cystine; Dietary Proteins; Glutamates; Glycine; Growth; Histidine; Isoleucine; Lysine; Methionine; Phenylalanine; Proline; Proteins; Rats; Research; Serine; Tyrosine

1964
EFFECT OF LYSINE AND MILK-PROTEIN SUPPLEMENTS ON THE PROTEIN EFFICIENCY RATIO OF WHEAT MACARONI.
    The British journal of nutrition, 1964, Volume: 18

    Topics: Caseins; Diet; Dietary Supplements; Food Analysis; Liver; Lysine; Milk; Milk Proteins; Nitrogen; Nutritional Physiological Phenomena; Nutritional Sciences; Nutritional Status; Proteins; Rats; Research; Triticum

1964
FRACTIONATION AND CHARACTERIZATION OF AN INHIBITOR OF PLASMIN FOUND IN NORMAL PLASMA.
    Archives of biochemistry and biophysics, 1964, Volume: 104

    Topics: Caseins; Chemical Fractionation; Dialysis; Enzyme Inhibitors; Fibrinolysin; Lysine; Renal Dialysis; Research

1964
UROLITHIASIS IN THE RAT. IV. INFLUENCE OF AMINO ACID SUPPLEMENTS ON THE OCCURRENCE OF CITRATE CALCULI.
    The Journal of nutrition, 1964, Volume: 83, Issue:4

    Topics: Amino Acids; Calcium; Caseins; Citrates; Citric Acid; Cystine; Dietary Proteins; Glutamates; Isoleucine; Kidney Calculi; Leucine; Lysine; Methionine; Phenylalanine; Proteins; Rats; Research; Threonine; Tryptophan; Tyrosine; Valine

1964
BLOOD AMINO ACID STUDIES. V. DETERMINATION OF THE LIMITING AMINO ACID IN DIETS.
    Canadian journal of biochemistry, 1964, Volume: 42

    Topics: Amino Acids; Blood; Bread; Caseins; Diet; Dietary Proteins; Flour; Lysine; Methionine; Rats; Research; Threonine; Tryptophan; Vegetables; Zea mays

1964
THE PLASMIN INHIBITORS OF PLASMA. I. A METHOD FOR THEIR ESTIMATION.
    Thrombosis et diathesis haemorrhagica, 1964, Oct-15, Volume: 12

    Topics: Antifibrinolytic Agents; Blood; Caseins; Enzyme Inhibitors; Fibrinolysin; Lysine; Pharmacology; Plasma; Research

1964
LYSINE--ARGININE ANTAGONISM IN THE CHICK.
    The Journal of nutrition, 1964, Volume: 84

    Topics: Amino Acids; Animals; Arginine; Blood Chemical Analysis; Body Weight; Bone Development; Caseins; Chemical Phenomena; Chemistry; Chickens; Dietary Proteins; Gelatin; Lysine; Muscles; Potassium; Poultry; Research

1964
EFFECT OF DIETARY VITAMIN D AND PROTEIN ON FREE AMINO ACIDS AND LIPIDS IN SELECTED RAT TISSUES.
    The Journal of nutrition, 1965, Volume: 85

    Topics: Amino Acids; Blood; Caseins; Cholesterol; Diet; Dietary Proteins; Ergocalciferols; Lipids; Liver; Lysine; Methionine; Proteins; Rats; Research; Valine; Vitamin D; Vitamin D Deficiency

1965
AMINO ACID SUPPLEMENTATION OF CEREAL GRAINS AS RELATED TO THE WORLD FOOD SUPPLY.
    The American journal of clinical nutrition, 1965, Volume: 16

    Topics: Amino Acids; Caseins; Dietary Proteins; Edible Grain; Food Additives; Food Supply; Lysine; Oryza; Rats; Threonine; Triticum; Tryptophan; Zea mays

1965
AMINO ACID SUPPLEMENTATION OF PROTEIN CONCENTRATES AS RELATED TO THE WORLD PROTEIN SUPPLY.
    The American journal of clinical nutrition, 1965, Volume: 16

    Topics: Amino Acids; Animals; Arachis; Caseins; Chemical Phenomena; Chemistry; Cottonseed Oil; Dietary Proteins; Fishes; Food Additives; Food Supply; Glycine max; Lysine; Methionine; Oils; Proteins; Rats; Threonine; World Health Organization

1965
A WATER-INSOLUBLE POLYANIONIC DERIVATIVE OF TRYPSIN. I. PREPARATION AND PROPERTIES.
    Biochemistry, 1964, Volume: 3

    Topics: Caseins; Chemical Phenomena; Chemistry; Chymotrypsin; Enzyme Precursors; Ethylenes; Hemoglobins; Lysine; Maleates; Muramidase; Peptides; Polyelectrolytes; Polymers; Research; Trypsin; Trypsin Inhibitors; Water

1964
EFFECTS OF CASEIN AND ZEIN DIETS ON HYMENOLEPIS DIMINUTA IN RATS AND QUANTITATION OF NITROGEN AND AMINO ACIDS IN PARASITE AND HOST.
    The Journal of parasitology, 1965, Volume: 51

    Topics: Amino Acids; Animals; Biochemical Phenomena; Biochemistry; Caseins; Cestoda; Cestode Infections; Chemistry Techniques, Analytical; Chromatography; Deficiency Diseases; Diet; Dietary Proteins; Feces; Hymenolepis diminuta; Ion Exchange Resins; Lysine; Nitrogen; Parasites; Rats; Research; Tryptophan; Zein

1965
ACTION OF DIETARY PROTEINS AND AMINO ACIDS ON THE RAT ADRENAL GLAND.
    The British journal of nutrition, 1965, Volume: 19

    Topics: Adrenal Glands; Adrenocorticotropic Hormone; Amino Acids; Blood Chemical Analysis; Body Weight; Caseins; Chemical Phenomena; Chemistry; Corticosterone; Diet; Dietary Proteins; Fluorometry; Gelatin; Glycine; Leucine; Liver; Lysine; Methionine; Organ Size; Pharmacology; Rats; Research; Tryptophan; Zein

1965
EFFECT OF AMINO ACIDS ON GROWTH OF SPHAEROTILUS DISCOPHORUS.
    Antonie van Leeuwenhoek, 1965, Volume: 31

    Topics: Alanine; Amino Acids; Arginine; Aspartic Acid; Bacteriological Techniques; Caseins; Cystine; Glutamates; Glycine; Histidine; Isoleucine; Leucine; Lysine; Methionine; Pharmacology; Phenylalanine; Proline; Research; Serine; Sphaerotilus; Threonine; Tryptophan; Tyrosine; Valine

1965
INHIBITION OF CASEINOLYTIC ACTIVITY OF PLASMIN BY VARIOUS SYNTHETIC INHIBITORS.
    Journal of biochemistry, 1965, Volume: 57

    Topics: Aminocaproates; Aminocaproic Acid; Caseins; Enzyme Inhibitors; Fibrinolysin; Fibrinolysis; Lysine; Research; Sulfonic Acids; Toluene

1965
Effect of dietary proteins and amino acids on the susceptibility of mice to bacterial infections.
    The Journal of experimental medicine, 1959, Dec-01, Volume: 110

    Topics: Amino Acids; Animals; Bacterial Infections; Body Weight; Caseins; Dietary Proteins; Dietary Supplements; Disease Susceptibility; Immunity; Infections; Lysine; Mice; Proteins; Staphylococcus aureus; Weight Gain

1959
Nutritional factors stimulating the formation of lysine decarboxylase in Escherichia coli.
    Journal of bacteriology, 1962, Volume: 83

    Topics: Amino Acids; Carboxy-Lyases; Caseins; Culture Media; Escherichia coli; Leucine; Lyases; Lysine; Methionine; Peptides; Purines; Threonine

1962
Comparison of the enzyme-hydrolyzed casein, guanidination, and isotope dilution methods for determining ileal endogenous protein flow in the growing rat and pig.
    Journal of animal science, 2003, Volume: 81, Issue:10

    Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Caseins; Guanidine; Homoarginine; Hydrolysis; Ileum; Indicator Dilution Techniques; Lysine; Male; Nitrogen; Nitrogen Isotopes; Rats; Rats, Sprague-Dawley; Swine

2003
Influence of baking conditions and precursor supplementation on the amounts of the antioxidant pronyl-L-lysine in bakery products.
    Journal of agricultural and food chemistry, 2004, Jan-28, Volume: 52, Issue:2

    Topics: Antioxidants; Bread; Caseins; Cooking; Ethanol; Gas Chromatography-Mass Spectrometry; Glucose; Lysine; Pyrroles; Solubility

2004
The effect of heat treatment on the nutritive value of milk proteins. III. The effect of heat on casein, lactalbumin, and their lactose-induced derivatives, with special reference to digestibility and rate of release of lysine, methionine and tryptophan.
    The Journal of nutrition, 1951, Volume: 44, Issue:2

    Topics: Albumins; Caseins; Hot Temperature; Lactalbumin; Lactose; Lysine; Methionine; Milk Proteins; Nutritive Value; Tryptophan

1951
The source of lysine, tyrosine, and phosphorus for casein synthesis.
    The Journal of biological chemistry, 1952, Volume: 195, Issue:2

    Topics: Caseins; Lysine; Phosphorus; Tyrosine

1952
SOURCE of lysine, tyrosine and phosphorus for casein synthesis.
    Nutrition reviews, 1952, Volume: 10, Issue:7

    Topics: Caseins; Humans; Lysine; Phosphorus; Phosphorus, Dietary; Tyrosine

1952
Casein proteolysis in human milk: tracing the pattern of casein breakdown and the formation of potential bioactive peptides.
    The Journal of dairy research, 2004, Volume: 71, Issue:1

    Topics: Amino Acid Sequence; Caseins; Chromatography, High Pressure Liquid; Dimerization; Endopeptidases; Exopeptidases; Female; Fibrinolysin; Humans; Infant, Newborn; Infant, Premature; Lysine; Mass Spectrometry; Milk, Human; Molecular Sequence Data; Peptide Mapping; Peptides; Sequence Analysis, Protein; Solubility; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Trichloroacetic Acid

2004
An improved colorimetric assay for the measurement of transglutaminase (type II) -(gamma-glutamyl) lysine cross-linking activity.
    Analytical biochemistry, 2004, Jul-01, Volume: 330, Issue:1

    Topics: Animals; Biotin; Calorimetry; Caseins; Guinea Pigs; Lysine; Peptides; Spectrophotometry; Transglutaminases

2004
Development of a mechanism-based assay for tissue transglutaminase--results of a high-throughput screen and discovery of inhibitors.
    Analytical biochemistry, 2005, Mar-15, Volume: 338, Issue:2

    Topics: Caseins; Dansyl Compounds; Drug Evaluation, Preclinical; Enzyme Inhibitors; GTP-Binding Proteins; Lysine; Protein Glutamine gamma Glutamyltransferase 2; Transglutaminases

2005
Postprandial mononuclear NF-kappaB activation is independent of the AGE-content of a single meal.
    Experimental and clinical endocrinology & diabetes : official journal, German Society of Endocrinology [and] German Diabetes Association, 2006, Volume: 114, Issue:4

    Topics: Active Transport, Cell Nucleus; Administration, Oral; Caseins; Cell Nucleus; Diabetes Complications; Food, Formulated; Glycation End Products, Advanced; Humans; Leukocytes, Mononuclear; Lysine; Male; NF-kappa B; Vascular Diseases

2006
Size-exclusion chromatography of tea tannins and intercepting potentials of peptides for the inhibition of trypsin-caseinolytic activity by tea tannins.
    Journal of agricultural and food chemistry, 2006, Jul-12, Volume: 54, Issue:14

    Topics: Arginine; Caseins; Chromatography, Gel; Chromatography, High Pressure Liquid; Histatins; Lysine; Peptides; Polyethylene Glycols; Salivary Proteins and Peptides; Tannins; Tea; Trypsin; Trypsin Inhibitors

2006
Dose-dependent utilisation of casein-linked lysinoalanine, N(epsilon)-fructoselysine and N(epsilon)-carboxymethyllysine in rats.
    Molecular nutrition & food research, 2006, Volume: 50, Issue:9

    Topics: Animals; Caseins; Diet; Dose-Response Relationship, Drug; Feces; Hot Temperature; Kidney; Liver; Lysine; Lysinoalanine; Maillard Reaction; Male; Rats; Rats, Wistar

2006
Induction of heat shock proteins and the proteasome system by casein-N epsilon-(carboxymethyl)lysine and N epsilon-(carboxymethyl)lysine in Caco-2 cells.
    Annals of the New York Academy of Sciences, 2008, Volume: 1126

    Topics: Adenocarcinoma; Blotting, Western; Caco-2 Cells; Caseins; Cell Line, Tumor; Colonic Neoplasms; Glycation End Products, Advanced; Humans; Lysine; Mass Spectrometry; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization

2008
Factors affecting the availability of lysine in heat-processed casein.
    The Journal of biological chemistry, 1948, Volume: 172, Issue:2

    Topics: Caseins; Hot Temperature; Humans; Lysine

1948
Insulin regulates milk protein synthesis at multiple levels in the bovine mammary gland.
    Functional & integrative genomics, 2009, Volume: 9, Issue:2

    Topics: Amino Acids; Animals; Base Sequence; Caseins; Cattle; DNA Primers; Female; Folic Acid; Insulin; Lysine; Mammary Glands, Animal; Milk Proteins; Oligonucleotide Array Sequence Analysis; Pregnancy; Reverse Transcriptase Polymerase Chain Reaction; RNA Processing, Post-Transcriptional; Tissue Culture Techniques; Up-Regulation

2009
Potentials of Kerstingiella geocarpa as a health food.
    Journal of medicinal food, 2009, Volume: 12, Issue:1

    Topics: Amino Acids; Animals; Arginine; Caseins; Dietary Proteins; Fabaceae; Food, Organic; Hematology; Histidine; Lysine; Male; Nutritive Value; Phenylalanine; Rats; Seeds

2009
Superiority of alkali-extracted rice protein in bioavailability to starch degraded rice protein comes from digestion of prolamin in growing rats.
    Journal of nutritional science and vitaminology, 2009, Volume: 55, Issue:2

    Topics: Alkalies; Amino Acids; Animals; Biological Availability; Body Weight; Caseins; Dietary Proteins; Digestion; Feces; Growth; Lysine; Male; Nutritive Value; Oryza; Peptides; Prolamins; Rats; Rats, Sprague-Dawley; Starch; Weight Gain

2009
Maintenance and growth requirements for nitrogen, lysine and methionine and their utilisation efficiencies in juvenile black tiger shrimp, Penaeus monodon, using a factorial approach.
    The British journal of nutrition, 2010, Volume: 103, Issue:7

    Topics: Animals; Caseins; Dietary Proteins; Energy Metabolism; Linear Models; Logistic Models; Lysine; Methionine; Nutritional Requirements; Penaeidae

2010
Formation of N(epsilon)-(carboxymethyl)lysine and loss of lysine in casein glucose-fatty acid model systems.
    Journal of agricultural and food chemistry, 2010, Feb-10, Volume: 58, Issue:3

    Topics: Animals; Caseins; Cattle; Fatty Acids; Glucose; Lysine; Models, Chemical

2010
Bioavailability of lysine for kittens in overheated casein is underestimated by the rat growth assay method.
    Journal of animal physiology and animal nutrition, 2010, Volume: 94, Issue:5

    Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Biological Assay; Biological Availability; Caseins; Cats; Diet; Dietary Proteins; Digestion; Food Handling; Hot Temperature; Lysine; Male; Rats; Specific Pathogen-Free Organisms

2010
Detection of milk powder and caseinates in Halloumi cheese.
    Journal of dairy science, 2010, Volume: 93, Issue:8

    Topics: Animals; Caseins; Cheese; Food Additives; Goats; Lysine; Lysinoalanine; Milk; Powders; Sheep

2010
Maillard reaction and protein cross-linking in relation to the solubility of milk powders.
    Journal of agricultural and food chemistry, 2011, Dec-14, Volume: 59, Issue:23

    Topics: Animals; Caseins; Cross-Linking Reagents; Food, Preserved; Furaldehyde; Lysine; Maillard Reaction; Milk; Milk Proteins; Solubility; Whey Proteins

2011
Formation of early and advanced Maillard reaction products correlates to the ripening of cheese.
    Journal of agricultural and food chemistry, 2012, Jan-18, Volume: 60, Issue:2

    Topics: Caseins; Cheese; Chymosin; Food Handling; Food Technology; Lysine; Maillard Reaction; Protein Modification, Translational; Pyruvaldehyde; Time Factors

2012
Stat5a increases lactation of dairy cow mammary gland epithelial cells cultured in vitro.
    In vitro cellular & developmental biology. Animal, 2012, Volume: 48, Issue:9

    Topics: Animals; Caseins; Cattle; Cell Proliferation; Cell Survival; Cells, Cultured; Cloning, Molecular; Female; Gene Regulatory Networks; Genetic Vectors; Glucose; Hydroxybutyrates; Lactation; Lactose; Lysine; Mammary Glands, Animal; Methionine; Plasmids; Pregnancy; Sodium Acetate; STAT5 Transcription Factor

2012
Digestibility of extruded proteins and metabolic transit of N ε -carboxymethyllysine in rats.
    Amino acids, 2013, Volume: 44, Issue:6

    Topics: Animals; Caseins; Cooking; Diet; Dietary Proteins; Digestion; Feces; Food Handling; Lysine; Lysinoalanine; Maillard Reaction; Rats; Rats, Wistar; Weight Gain

2013
Proteomic and functional analyses reveal MAPK1 regulates milk protein synthesis.
    Molecules (Basel, Switzerland), 2012, Dec-27, Volume: 18, Issue:1

    Topics: Animals; Blotting, Western; Caseins; Cattle; Cell Survival; Chromatography, High Pressure Liquid; Electrophoresis, Gel, Two-Dimensional; Epithelial Cells; Female; Gene Expression Regulation; Lactation; Lysine; Mammary Glands, Animal; Milk; Milk Proteins; Mitogen-Activated Protein Kinase 1; Nuclear Proteins; Phosphoproteins; Phosphorylation; Proteomics; Real-Time Polymerase Chain Reaction; RNA, Messenger; STAT5 Transcription Factor; TOR Serine-Threonine Kinases; Transfection; Up-Regulation

2012
N-ε-fructosyllysine and N-ε-carboxymethyllysine, but not lysinoalanine, are available for absorption after simulated gastrointestinal digestion.
    Amino acids, 2014, Volume: 46, Issue:2

    Topics: Caseins; Chromatography, Gel; Digestion; Glycoproteins; Hydrogen-Ion Concentration; Intestinal Absorption; Lysine; Lysinoalanine; Models, Biological; Proteolysis

2014
Treatment of proteins with dietary polyphenols lowers the formation of AGEs and AGE-induced toxicity.
    Food & function, 2014, Volume: 5, Issue:10

    Topics: Caseins; Catechin; Cell Proliferation; Cells, Cultured; Chlorogenic Acid; Cinnamates; Depsides; Flavanones; Glucose; Glycation End Products, Advanced; Glycosylation; Hot Temperature; Humans; Lysine; Models, Molecular; Oxidative Stress; Phloretin; Polyphenols; Reactive Oxygen Species; Rosmarinic Acid

2014
Regulation of cytokine-inducible SH2-containing protein (CIS) by ubiquitination and Elongin B/C interaction.
    Molecular and cellular endocrinology, 2015, Feb-05, Volume: 401

    Topics: Caseins; Elongin; HEK293 Cells; Humans; Lysine; Mutagenesis, Site-Directed; Mutation; Protein Stability; Receptors, Prolactin; Signal Transduction; STAT5 Transcription Factor; Suppressor of Cytokine Signaling Proteins; Transcription Factors; Ubiquitination

2015
14-3-3γ affects mTOR pathway and regulates lactogenesis in dairy cow mammary epithelial cells.
    In vitro cellular & developmental biology. Animal, 2015, Volume: 51, Issue:7

    Topics: 14-3-3 Proteins; Animals; Caseins; Cattle; Cell Survival; Cells, Cultured; Dairying; Epithelial Cells; Female; Lactation; Lysine; Mammary Glands, Animal; Methionine; Prolactin; Signal Transduction; TOR Serine-Threonine Kinases; Triglycerides

2015
Kinetics of N(ε)-(carboxymethyl)lysine formation in aqueous model systems of sugars and casein.
    Food chemistry, 2016, Feb-01, Volume: 192

    Topics: Carbohydrates; Caseins; Kinetics; Lysine; Maillard Reaction; Oxidation-Reduction

2016
Dietary L-Lysine Suppresses Autophagic Proteolysis and Stimulates Akt/mTOR Signaling in the Skeletal Muscle of Rats Fed a Low-Protein Diet.
    Journal of agricultural and food chemistry, 2015, Sep-23, Volume: 63, Issue:37

    Topics: Animals; Autophagy; Caseins; Diet; Diet, Protein-Restricted; Lysine; Male; Muscle Proteins; Muscle, Skeletal; Proteolysis; Proto-Oncogene Proteins c-akt; Rats; Rats, Wistar; Sarcopenia; Signal Transduction; TOR Serine-Threonine Kinases

2015
Enzymatic and Structural Characterization of the Major Endopeptidase in the Venus Flytrap Digestion Fluid.
    The Journal of biological chemistry, 2016, Jan-29, Volume: 291, Issue:5

    Topics: Animals; Caseins; Cattle; Chromatography, Liquid; Circular Dichroism; Cloning, Molecular; Crystallography, X-Ray; Cysteine Endopeptidases; Cysteine Proteases; Droseraceae; Drosophila melanogaster; Glycosylation; Hydrogen-Ion Concentration; Hydrophobic and Hydrophilic Interactions; Kinetics; Leucine; Lysine; Models, Molecular; Papain; Plant Proteins; Protein Folding; Protein Structure, Tertiary; Tandem Mass Spectrometry

2016
Combination of histidine, lysine, methionine, and leucine promotes β-casein synthesis via the mechanistic target of rapamycin signaling pathway in bovine mammary epithelial cells.
    Journal of dairy science, 2017, Volume: 100, Issue:9

    Topics: Animals; Caseins; Cattle; Cell Line; Epithelial Cells; Female; Histidine; Leucine; Lysine; Mammary Glands, Animal; Methionine; Phosphorylation; TOR Serine-Threonine Kinases

2017
Varying the ratio of Lys:Met while maintaining the ratios of Thr:Phe, Lys:Thr, Lys:His, and Lys:Val alters mammary cellular metabolites, mammalian target of rapamycin signaling, and gene transcription.
    Journal of dairy science, 2018, Volume: 101, Issue:2

    Topics: Amino Acid Sequence; Amino Acid Transport Systems; Amino Acids; Animals; Caseins; Cattle; Epithelial Cells; Female; Histidine; Lactation; Lysine; Mammary Glands, Animal; Milk; Milk Proteins; Phenylalanine; Phosphorylation; Protein Biosynthesis; Signal Transduction; Sirolimus; Threonine; TOR Serine-Threonine Kinases; Transcription, Genetic; Valine

2018
RagD regulates amino acid mediated-casein synthesis and cell proliferation via mTOR signalling in cow mammary epithelial cells.
    The Journal of dairy research, 2018, Volume: 85, Issue:2

    Topics: Amino Acids; Animals; Caseins; Cattle; Cell Proliferation; Cells, Cultured; Epithelial Cells; Female; Gene Expression; Lactation; Lysine; Mammary Glands, Animal; Mechanistic Target of Rapamycin Complex 1; Methionine; Monomeric GTP-Binding Proteins; Pregnancy; Regulatory-Associated Protein of mTOR; Signal Transduction; TOR Serine-Threonine Kinases

2018
Prediction of CML contents in the Maillard reaction products for casein-monosaccharides model.
    Food chemistry, 2018, 11-30, Volume: 267

    Topics: Caseins; Electrophoresis, Polyacrylamide Gel; Glycation End Products, Advanced; Lysine; Maillard Reaction; Microscopy, Electron, Transmission; Monosaccharides; Reactive Oxygen Species; Temperature

2018
Lysine Stimulates Protein Synthesis by Promoting the Expression of ATB0,+ and Activating the mTOR Pathway in Bovine Mammary Epithelial Cells.
    The Journal of nutrition, 2018, 09-01, Volume: 148, Issue:9

    Topics: Amino Acid Transport Systems; Animals; Caseins; Cattle; Cells, Cultured; Dose-Response Relationship, Drug; Epithelial Cells; Female; Gene Expression; Lysine; Mammary Glands, Animal; Milk Proteins; RNA, Messenger; Signal Transduction; TOR Serine-Threonine Kinases

2018
N
    Food chemistry, 2019, Feb-15, Volume: 274

    Topics: Animals; Caseins; Cattle; Enzyme-Linked Immunosorbent Assay; Glycation End Products, Advanced; Goats; Humans; Hydrolysis; Infant; Infant Formula; Lysine; Whey; Whey Proteins

2019
Dietary supplementation with L-lysine affects body weight and blood hematological and biochemical parameters in rats.
    Molecular biology reports, 2019, Volume: 46, Issue:1

    Topics: Animal Feed; Animals; Body Composition; Body Weight; Caseins; Cholesterol, HDL; Cholesterol, LDL; Diet; Dietary Supplements; Eating; Leptin; Lysine; Male; Rats; Rats, Sprague-Dawley; Serum Albumin; Weight Gain

2019
Dietary Advanced Glycation Endproducts Induce an Inflammatory Response in Human Macrophages in Vitro.
    Nutrients, 2018, Dec-02, Volume: 10, Issue:12

    Topics: Antibodies; Caseins; Diet, Western; Endotoxins; Food Contamination; Glycation End Products, Advanced; Glycosylation; Hot Temperature; Humans; Inflammation; Lysine; Macrophages; Maillard Reaction; Receptor for Advanced Glycation End Products; Tumor Necrosis Factor-alpha

2018
Production of transgenic cattle expressing lysine-rich polypeptide in milk by somatic cell nuclear transfer.
    Transgenic research, 2019, Volume: 28, Issue:3-4

    Topics: Amino Acid Sequence; Animals; Animals, Genetically Modified; Base Sequence; Caseins; Cattle; Cells, Cultured; Female; Fibroblasts; Gene Expression Regulation; Lysine; Mammary Glands, Animal; Milk; Nuclear Transfer Techniques; Peptides

2019
Zein-casein-lysine multicomposite nanoparticles are effective in modulate the intestinal permeability of ferulic acid.
    International journal of biological macromolecules, 2019, Oct-01, Volume: 138

    Topics: Administration, Oral; Caco-2 Cells; Caseins; Cell Survival; Coumaric Acids; Drug Carriers; Drug Liberation; Humans; Intestinal Mucosa; Lysine; Nanoparticles; Zein

2019
Effects of varying extracellular amino acid profile on intracellular free amino acid concentrations and cell signaling in primary mammary epithelial cells.
    Journal of dairy science, 2019, Volume: 102, Issue:10

    Topics: Amino Acids; Animals; Caseins; Cattle; Epithelial Cells; Eukaryotic Initiation Factor-4E; Extracellular Space; Female; Lactation; Lysine; Mammary Glands, Animal; Methionine; Phosphorylation; Protein Biosynthesis; Ribosomal Protein S6; Signal Transduction; TOR Serine-Threonine Kinases

2019
Corn silk extract inhibit the formation of N
    Food chemistry, 2020, Mar-30, Volume: 309

    Topics: Antioxidants; Caseins; Chromatography, High Pressure Liquid; Fatty Acids; Flavonoids; Glucose; Glyoxal; Lysine; Models, Biological; Plant Extracts; Silk; Tandem Mass Spectrometry; Zea mays

2020
Characterisation of a novel cold-adapted calcium-activated transglutaminase: implications for medicine and food processing.
    FEBS open bio, 2020, Volume: 10, Issue:4

    Topics: Adhesives; Animals; Calcium; Caseins; Cold Temperature; Collagen; Cross-Linking Reagents; Enzyme Activation; Escherichia coli; Food Handling; Gadus morhua; Gelatin; Glutamine; Hydrogen-Ion Concentration; Lysine; Medicine; Peptides; Plasmids; Recombinant Proteins; Transglutaminases

2020
Negative effects of a low-quality protein diet on wound healing via modulation of the MMP2 activity in rats.
    Amino acids, 2020, Volume: 52, Issue:4

    Topics: Animals; Caseins; Dietary Proteins; Glutens; Lysine; Male; Matrix Metalloproteinase 2; Protein Deficiency; Rats; Rats, Wistar; Skin; Wound Healing

2020
l-Arginine/l-lysine functionalized chitosan-casein core-shell and pH-responsive nanoparticles: fabrication, characterization and bioavailability enhancement of hydrophobic and hydrophilic bioactive compounds.
    Food & function, 2020, May-01, Volume: 11, Issue:5

    Topics: Arginine; Biological Availability; Caseins; Chitosan; Drug Carriers; Functional Food; Humans; Hydrogen-Ion Concentration; Hydrophobic and Hydrophilic Interactions; Lysine; Nanoparticles

2020
Effects of polymerization of casein and sources of lysine on amino acid bioavailability among calves fed liquid-based diets.
    Journal of dairy science, 2021, Volume: 104, Issue:6

    Topics: Amino Acids; Animal Feed; Animals; Biological Availability; Caseins; Cattle; Diet; Lysine; Male; Polymerization

2021
Lysine promotes proliferation and β-casein synthesis through the SLC6A14-ERK1/2-CDK1-mTOR signaling pathway in bovine primary mammary epithelial cells.
    Journal of thermal biology, 2022, Volume: 110

    Topics: Animals; Caseins; Cattle; Cell Proliferation; Epithelial Cells; Female; Lysine; MAP Kinase Signaling System; Signal Transduction; TOR Serine-Threonine Kinases

2022
The Effect of Free and Protein-Bound Maillard Reaction Products N-ε-Carboxymethyllysine, N-ε-Fructosyllysine, and Pyrraline on Nrf2 and NFκB in HCT 116 Cells.
    Molecular nutrition & food research, 2023, Volume: 67, Issue:18

    Topics: Caseins; Chromatography, Liquid; Glycation End Products, Advanced; HCT116 Cells; Humans; Lysine; Maillard Reaction; NF-E2-Related Factor 2; Receptor for Advanced Glycation End Products; Tandem Mass Spectrometry

2023
L-Lysine supplementation affects dietary protein quality and growth and serum amino acid concentrations in rats.
    Scientific reports, 2023, Nov-15, Volume: 13, Issue:1

    Topics: Amino Acids; Animals; Asparagine; Carnitine; Caseins; Diet; Dietary Proteins; Dietary Supplements; Histidine; Leucine; Lysine; Male; Methionine; Ornithine; Racemethionine; Rats; Rats, Sprague-Dawley; Tryptophan; Valine; Weight Gain

2023