caseins has been researched along with d-glucitol, 6-o-alpha-d-glucopyranosyl-, mixture with 1-o-alpha-d-glucopyranosyl-d-mannitol in 2 studies
| Studies (caseins) | Trials (caseins) | Recent Studies (post-2010) (caseins) | Studies (d-glucitol, 6-o-alpha-d-glucopyranosyl-, mixture with 1-o-alpha-d-glucopyranosyl-d-mannitol) | Trials (d-glucitol, 6-o-alpha-d-glucopyranosyl-, mixture with 1-o-alpha-d-glucopyranosyl-d-mannitol) | Recent Studies (post-2010) (d-glucitol, 6-o-alpha-d-glucopyranosyl-, mixture with 1-o-alpha-d-glucopyranosyl-d-mannitol) |
|---|---|---|---|---|---|
| 16,863 | 561 | 4,170 | 81 | 15 | 25 |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 2 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Adams, GG; Cai, F; Reynolds, C; Reynolds, EC; Shen, P; Walker, GD | 1 |
| Gargouri, W; Ghoul-Mazgar, S; Kammoun, R; Kechaou, N; Zmantar, T | 1 |
1 trial(s) available for caseins and d-glucitol, 6-o-alpha-d-glucopyranosyl-, mixture with 1-o-alpha-d-glucopyranosyl-d-mannitol
| Article | Year |
|---|---|
Casein phosphopeptide-amorphous calcium phosphate incorporated into sugar confections inhibits the progression of enamel subsurface lesions in situ.
Topics: Absorptiometry, Photon; Adult; Candy; Cariostatic Agents; Caseins; Cross-Over Studies; Dental Enamel; Dental Plaque; Dietary Carbohydrates; Dietary Sucrose; Disaccharides; Disease Progression; Double-Blind Method; Female; Glucose; Humans; Male; Microradiography; Middle Aged; Sugar Alcohols; Sweetening Agents; Tooth Demineralization; Tooth Remineralization; Young Adult | 2010 |
1 other study(ies) available for caseins and d-glucitol, 6-o-alpha-d-glucopyranosyl-, mixture with 1-o-alpha-d-glucopyranosyl-d-mannitol
| Article | Year |
|---|---|
Coupling xylitol with remineralizing agents improves tooth protection against demineralization but reduces antibiofilm effect.
Topics: Anti-Bacterial Agents; Bacteria; Biofilms; Caseins; Chewing Gum; Dental Enamel; Dental Plaque; Disaccharides; Humans; Sugar Alcohols; Surface Properties; Tooth Demineralization; Tooth Remineralization; Xylitol | 2018 |