caseins has been researched along with caprylic aldehyde in 1 studies
| Studies (caseins) | Trials (caseins) | Recent Studies (post-2010) (caseins) | Studies (caprylic aldehyde) | Trials (caprylic aldehyde) | Recent Studies (post-2010) (caprylic aldehyde) |
|---|---|---|---|---|---|
| 16,863 | 561 | 4,170 | 79 | 0 | 48 |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Birch, EJ; Eyres, GT; Loi, CC | 1 |
1 other study(ies) available for caseins and caprylic aldehyde
| Article | Year |
|---|---|
Effect of milk protein composition on physicochemical properties, creaming stability and volatile profile of a protein-stabilised oil-in-water emulsion.
Topics: Aldehydes; Beverages; Caseins; Dairy Products; Emulsifying Agents; Emulsions; Humans; Lipid Peroxidation; Milk Proteins; Oils; Oxidation-Reduction; Particle Size; Viscosity; Volatile Organic Compounds; Water; Whey Proteins | 2019 |