Compounds > caseins
Page last updated: 2024-09-04

caseins and 1,1-diphenyl-2-picrylhydrazyl

caseins has been researched along with 1,1-diphenyl-2-picrylhydrazyl in 6 studies

Compound Research Comparison

Studies
(caseins)		Trials
(caseins)		Recent Studies (post-2010)
(caseins)		Studies
(1,1-diphenyl-2-picrylhydrazyl)		Trials
(1,1-diphenyl-2-picrylhydrazyl)		Recent Studies (post-2010) (1,1-diphenyl-2-picrylhydrazyl)
16,8635614,1705,375153,471

Research

Studies (6)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (16.67)29.6817
2010's5 (83.33)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Cheng, KT; Hsu, FL; Lee, MH; Leu, SJ; Lin, RD; Lin, YP; Wen, CL1
Ding, QB; Guo, HY; Ren, FZ; Wu, JP; Yu, DD; Zhang, H; Zhang, LD1
Dhar, KS; Nampoothiri, KM; Pandey, A; Rahulan, R1
FitzGerald, RJ; Nongonierma, AB1
Chen, MT; Guo, SG; Jiang, AM; Lai, LS; Wen, XL; Yang, H1
Ghoshal, G; Jain, A; Katare, OP; Shivhare, US; Thakur, D1

Other Studies

6 other study(ies) available for caseins and 1,1-diphenyl-2-picrylhydrazyl

ArticleYear
Phenolic constituents of Malus doumeri var. formosana in the field of skin care.
    Biological & pharmaceutical bulletin, 2006, Volume: 29, Issue:4

    Topics: Biphenyl Compounds; Caseins; Cells, Cultured; Chromatography, High Pressure Liquid; Enzyme Inhibitors; Free Radical Scavengers; Kinetics; Malus; Metalloproteases; Phenols; Picrates; Plant Extracts; Skin Care; Superoxides; Tetrazolium Salts; Thiazoles; Xanthine Oxidase

2006
[Spectral properties of interaction between caffeic acid and milk protein and the change in antioxidant capacity].
    Guang pu xue yu guang pu fen xi = Guang pu, 2012, Volume: 32, Issue:4

    Topics: Antioxidants; Biphenyl Compounds; Caffeic Acids; Caseins; Hydrogen Bonding; Hydrophobic and Hydrophilic Interactions; Picrates; Spectrometry, Fluorescence

2012
Aminopeptidase from Streptomyces gedanensis as a useful tool for protein hydrolysate preparations with improved functional properties.
    Journal of food science, 2012, Volume: 77, Issue:7

    Topics: Amino Acids, Essential; Aminopeptidases; Antioxidants; Biphenyl Compounds; Caseins; Chromatography, High Pressure Liquid; Food Additives; Food Handling; Hydrogen-Ion Concentration; Hydrolysis; Picrates; Plant Proteins; Protein Hydrolysates; Soybean Proteins; Streptomyces

2012
Dipeptidyl peptidase IV inhibitory and antioxidative properties of milk protein-derived dipeptides and hydrolysates.
    Peptides, 2013, Volume: 39

    Topics: Animals; Biphenyl Compounds; Caseins; Cattle; Dipeptides; Dipeptidyl-Peptidase IV Inhibitors; Free Radical Scavengers; Free Radicals; Hydrolysis; Lactoferrin; Milk Proteins; Peptide Fragments; Picrates; Superoxide Dismutase; Superoxides; Sus scrofa; Whey Proteins

2013
Physical, antioxidant and structural characterization of blend films based on hsian-tsao gum (HG) and casein (CAS).
    Carbohydrate polymers, 2015, Dec-10, Volume: 134

    Topics: Antioxidants; Biphenyl Compounds; Calorimetry, Differential Scanning; Caseins; Drugs, Chinese Herbal; Hydrogen Bonding; Magnetic Resonance Spectroscopy; Oxidation-Reduction; Permeability; Picrates; Spectroscopy, Fourier Transform Infrared; Steam; Water; X-Ray Diffraction

2015
Characterization of microcapsulated β-carotene formed by complex coacervation using casein and gum tragacanth.
    International journal of biological macromolecules, 2016, Volume: 87

    Topics: beta Carotene; Biphenyl Compounds; Capsules; Caseins; Free Radical Scavengers; Hydrogen-Ion Concentration; Picrates; Static Electricity; Surface Properties; Tragacanth

2016