carnitine has been researched along with 1,1-diphenyl-2-picrylhydrazyl in 2 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (50.00) | 29.6817 |
2010's | 1 (50.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Gülçin, I | 1 |
Aristoy, MC; Marušić, N; Toldrá, F | 1 |
2 other study(ies) available for carnitine and 1,1-diphenyl-2-picrylhydrazyl
Article | Year |
---|---|
Antioxidant and antiradical activities of L-carnitine.
Topics: alpha-Tocopherol; Antioxidants; Biphenyl Compounds; Carnitine; Chromans; Free Radical Scavengers; Free Radicals; Hydrazines; Hydrogen Peroxide; In Vitro Techniques; Linoleic Acid; Lipid Peroxidation; Picrates | 2006 |
Nutritional pork meat compounds as affected by ham dry-curing.
Topics: Amino Acids; Animals; Antihypertensive Agents; Antioxidants; Biphenyl Compounds; Carnitine; Creatinine; Diet; Food Handling; Humans; Meat; Peptides; Peptidyl-Dipeptidase A; Picrates; Swine; Ubiquinone | 2013 |