capsaicin has been researched along with zosteric acid in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (100.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Barrios, CA; Cutright, T; Xu, Q; Zhang Newby, BM | 1 |
| Barrios, CA; Cutright, T; Newby, BM; Xu, Q | 1 |
2 other study(ies) available for capsaicin and zosteric acid
| Article | Year |
|---|---|
Evaluation of toxicity of capsaicin and zosteric acid and their potential application as antifoulants.
Topics: Bacterial Adhesion; Biofilms; Biological Products; Capsaicin; Cinnamates; Dose-Response Relationship, Drug; Fresh Water; Great Lakes Region; Pseudomonas putida; Seawater; Sulfuric Acid Esters; Toxicity Tests; Vibrio parahaemolyticus; Water Microbiology | 2005 |
Assessment of antifouling effectiveness of two natural product antifoulants by attachment study with freshwater bacteria.
Topics: Biofilms; Capsaicin; Cinnamates; Great Lakes Region; Materials Testing; Pest Control; Pseudomonas putida; Sulfuric Acid Esters; Water Supply | 2005 |