capsaicin has been researched along with sulforaphane in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 2 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Bartenbacher, S; Östreicher, C; Pischetsrieder, M | 1 |
| Avery, VM; Carrasco-Pozo, C; Rodriguez, T; Tan, KN | 1 |
2 other study(ies) available for capsaicin and sulforaphane
| Article | Year |
|---|---|
Profiling of antioxidative enzyme expression induced by various food components using targeted proteome analysis.
Topics: Abietanes; Animals; Antioxidants; Capsaicin; Cells, Cultured; Coffee; Food; Glutathione Reductase; Glutathione S-Transferase pi; Heme Oxygenase-1; Isothiocyanates; Macrophages; Proteome; Rats; Sulfoxides; Superoxide Dismutase; Thioredoxin Reductase 1 | 2017 |
The Molecular Effects of Sulforaphane and Capsaicin on Metabolism upon Androgen and Tip60 Activation of Androgen Receptor.
Topics: Androgens; bcl-X Protein; Capsaicin; Cell Line, Tumor; Cell Nucleus; Cell Proliferation; Gene Expression Regulation, Neoplastic; Glycolysis; Humans; Hypoxia-Inducible Factor 1, alpha Subunit; Isothiocyanates; Lysine Acetyltransferase 5; Male; Prostate-Specific Antigen; Prostatic Neoplasms; Pyruvate Kinase; Receptors, Androgen; Signal Transduction; Sulfoxides | 2019 |