capsaicin and sto 609

capsaicin has been researched along with sto 609 in 2 studies

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (50.00)24.3611
2020's1 (50.00)2.80

Authors

AuthorsStudies
Bort, A; Díaz-Laviada, I; Mateos-Gómez, PA; Rodríguez-Henche, N; Sánchez, BG; Spínola, E1
Ahuja, KDK; Beckett, JM; Ferdowsi, PV; Myers, S1

Other Studies

2 other study(ies) available for capsaicin and sto 609

ArticleYear
The red pepper's spicy ingredient capsaicin activates AMPK in HepG2 cells through CaMKKβ.
    PloS one, 2019, Volume: 14, Issue:1

    Topics: AMP-Activated Protein Kinases; Benzimidazoles; Calcium; Calcium-Calmodulin-Dependent Protein Kinase Kinase; Capsaicin; Capsicum; Cell Survival; Enzyme Activation; Gene Expression Regulation, Enzymologic; Hep G2 Cells; Humans; Naphthalimides; Phosphorylation; Sensory System Agents; Signal Transduction

2019
Capsaicin and Zinc Promote Glucose Uptake in C2C12 Skeletal Muscle Cells through a Common Calcium Signalling Pathway.
    International journal of molecular sciences, 2022, Feb-17, Volume: 23, Issue:4

    Topics: AMP-Activated Protein Kinases; Animals; Benzimidazoles; Calcium; Calcium Signaling; Calcium-Calmodulin-Dependent Protein Kinase Kinase; Calcium-Calmodulin-Dependent Protein Kinases; Capsaicin; Carbohydrate Metabolism; Cell Line; Egtazic Acid; Glucose; Muscle Fibers, Skeletal; Naphthalimides; Phosphorylation; Zinc

2022