capsaicin has been researched along with spermidine in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Gantait, S; Panigrahi, J; Patel, N | 1 |
1 other study(ies) available for capsaicin and spermidine
Article | Year |
---|---|
Extension of postharvest shelf-life in green bell pepper (Capsicum annuum L.) using exogenous application of polyamines (spermidine and putrescine).
Topics: Antioxidants; Capsaicin; Capsicum; Catalase; Chlorophyll; Peroxidase; Plant Proteins; Proline; Putrescine; Spermidine | 2019 |