Compounds > capsaicin

capsaicin and sanshool

capsaicin has been researched along with sanshool in 8 studies

Research

Studies (8)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	4 (50.00)	29.6817
2010's	3 (37.50)	24.3611
2020's	1 (12.50)	2.80

Authors

Authors	Studies
Chang, YH; Cho, H; Jang, KH; Jang, Y; Koo, JY; Lee, CH; Oh, U; Shin, J	1
Bautista, DM; Garrison, JL; Julius, D; Milstein, AD; Nicoll, RA; Sigal, YM; Tsuruda, PR; Zorn, JA	1
Carstens, E; Carstens, MI; Furrer, S; McCluskey, TS; Sawyer, CM; Simons, CT; Slack, J	1
Bautista, DM; Gerhold, KA	1
Albin, KC; Simons, CT	1
Bautista, DM; Lennertz, RC; Stucky, CL; Tsunozaki, M	1
Carstens, E; Carstens, MI; Cheung, S; Furrer, S; Ivanov, MA; Klein, AH; Sawyer, CM; Simons, CT; Slack, JP; Zanotto, KL	1
Battino, M; Fan, Y; Gong, Y; Lin, Z; Shi, B; Shi, J; Sun, X; Wei, X; Zhang, D; Zhang, X; Zou, X	1

Reviews

1 review(s) available for capsaicin and sanshool

Article	Year
Molecular and cellular mechanisms of trigeminal chemosensation. Annals of the New York Academy of Sciences, 2009, Volume: 1170 Topics: Amides; Animals; Capsaicin; Humans; Menthol; Mustard Plant; Plant Oils; Somatosensory Cortex; Taste Perception; Trigeminal Nerve	2009

Other Studies

7 other study(ies) available for capsaicin and sanshool

Article	Year
Hydroxy-alpha-sanshool activates TRPV1 and TRPA1 in sensory neurons. The European journal of neuroscience, 2007, Volume: 26, Issue:5 Topics: Amides; Analysis of Variance; Animals; Animals, Newborn; Calcium; Capsaicin; Cells, Cultured; Dose-Response Relationship, Drug; Drug Interactions; Humans; Membrane Potentials; Mice; Mice, Inbred C57BL; Mice, Knockout; Neurons, Afferent; Patch-Clamp Techniques; Plant Extracts; Rats; Rats, Sprague-Dawley; Taste; Transfection; Transient Receptor Potential Channels; TRPV Cation Channels	2007
Pungent agents from Szechuan peppers excite sensory neurons by inhibiting two-pore potassium channels. Nature neuroscience, 2008, Volume: 11, Issue:7 Topics: Amides; Analysis of Variance; Animals; Behavior, Animal; Capsaicin; Cells, Cultured; Electric Stimulation; Ganglia, Sensory; Gene Expression Regulation; Membrane Potentials; Mice; Mice, Knockout; Neurofilament Proteins; Neurons, Afferent; Patch-Clamp Techniques; Piper nigrum; Potassium Channel Blockers; Potassium Channels, Tandem Pore Domain; Potassium Chloride; Receptor, trkC; Transient Receptor Potential Channels; TRPA1 Cation Channel; TRPV Cation Channels	2008
Activation of lumbar spinal wide-dynamic range neurons by a sanshool derivative. Journal of neurophysiology, 2009, Volume: 101, Issue:4 Topics: Action Potentials; Amides; Animals; Capsaicin; Cold Temperature; Dose-Response Relationship, Drug; Hot Temperature; Isothiocyanates; Lumbosacral Region; Male; Nonlinear Dynamics; Physical Stimulation; Rats; Rats, Sprague-Dawley; Sensory Receptor Cells; Sensory System Agents; Sensory Thresholds; Skin; Spinal Cord	2009
Psychophysical evaluation of a sanshool derivative (alkylamide) and the elucidation of mechanisms subserving tingle. PloS one, 2010, Mar-03, Volume: 5, Issue:3 Topics: Adult; Amides; Capsaicin; Cold Temperature; Female; Hot Temperature; Humans; Male; Middle Aged; Mustard Plant; Neurons; Plant Oils; Potassium Channels; Sensation; Temperature; Time Factors	2010
Physiological basis of tingling paresthesia evoked by hydroxy-alpha-sanshool. The Journal of neuroscience : the official journal of the Society for Neuroscience, 2010, Mar-24, Volume: 30, Issue:12 Topics: Action Potentials; Amides; Animals; Animals, Newborn; Capsaicin; Cells, Cultured; gamma-Aminobutyric Acid; In Vitro Techniques; Isoquinolines; Mechanoreceptors; Mice; Mice, Inbred C57BL; Mustard Plant; Nerve Fibers; Nerve Growth Factors; Neural Conduction; Neurons, Afferent; Paresthesia; Plant Oils; Sensory Receptor Cells; Sensory System Agents; Skin; Statistics, Nonparametric; Touch; Trigeminal Ganglion; Urea	2010
A tingling sanshool derivative excites primary sensory neurons and elicits nocifensive behavior in rats. Journal of neurophysiology, 2011, Volume: 105, Issue:4 Topics: Acrolein; Amides; Animals; Antipruritics; Behavior, Animal; Calcium; Capsaicin; Cells, Cultured; Ganglia, Spinal; Humans; Male; Menthol; Models, Animal; Plant Extracts; Rats; Rats, Sprague-Dawley; Sensory Receptor Cells; Zanthoxylum	2011
SERS determination of hydroxy-α-sanshool in spicy hotpot seasoning: The strategy to restrain the interference of capsaicin and its mechanism. Food chemistry, 2023, Jul-01, Volume: 413 Topics: Capsaicin; Metal Nanoparticles; Metal-Organic Frameworks; Polyunsaturated Alkamides; Reproducibility of Results; Spectrum Analysis, Raman	2023