capsaicin has been researched along with n-methylscopolamine in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (50.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (50.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Dunér-Engström, M; Fredholm, BB; Larsson, O; Lundberg, JM; Saria, A | 1 |
| Li, Y; Owyang, C; Wu, XY; Zhu, JX | 1 |
2 other study(ies) available for capsaicin and n-methylscopolamine
| Article | Year |
|---|---|
Autonomic mechanisms underlying capsaicin induced oral sensations and salivation in man.
Topics: Adolescent; Adult; Amylases; Autonomic Nervous System; Capsaicin; Citrates; Citric Acid; Female; Humans; Male; Middle Aged; N-Methylscopolamine; Nicotine; Palate; Saliva; Salivation; Scopolamine Derivatives; Secretory Rate; Substance P; Taste; Tongue | 1986 |
Intestinal serotonin acts as paracrine substance to mediate pancreatic secretion stimulated by luminal factors.
Topics: Animals; Capsaicin; Dose-Response Relationship, Drug; Intestine, Small; Male; Maltose; N-Methylscopolamine; Pancreas; Paracrine Communication; Parasympatholytics; Perfusion; Rats; Rats, Sprague-Dawley; Receptors, Serotonin; Receptors, Serotonin, 5-HT3; Serotonin; Serotonin Antagonists; Vagotomy | 2001 |