capsaicin and bisphenol a

capsaicin has been researched along with bisphenol a in 1 studies

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	1 (100.00)	29.6817
2010's	0 (0.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Han, IS; Kang, JH; Kawada, T; Kim, CS; Kim, MO; Park, JY; Park, WH; Yoo, H; Yu, R	1

Other Studies

1 other study(ies) available for capsaicin and bisphenol a

Article	Year
Capsaicin, a spicy component of hot pepper, induces apoptosis by activation of the peroxisome proliferator-activated receptor gamma in HT-29 human colon cancer cells. Journal of medicinal food, 2004,Fall, Volume: 7, Issue:3 Topics: Antineoplastic Agents; Apoptosis; Benzhydryl Compounds; Capsaicin; Cell Division; Cell Survival; Colonic Neoplasms; DNA Fragmentation; Dose-Response Relationship, Drug; Enzyme-Linked Immunosorbent Assay; HT29 Cells; Humans; Phenols; PPAR gamma; Receptors, Drug; TRPV Cation Channels	2004

Article

Year

Capsaicin, a spicy component of hot pepper, induces apoptosis by activation of the peroxisome proliferator-activated receptor gamma in HT-29 human colon cancer cells.

Journal of medicinal food, 2004,Fall, Volume: 7, Issue:3

Topics: Antineoplastic Agents; Apoptosis; Benzhydryl Compounds; Capsaicin; Cell Division; Cell Survival; Colonic Neoplasms; DNA Fragmentation; Dose-Response Relationship, Drug; Enzyme-Linked Immunosorbent Assay; HT29 Cells; Humans; Phenols; PPAR gamma; Receptors, Drug; TRPV Cation Channels

2004