capsaicin has been researched along with amyl acetate in 2 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 2 (100.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Andersson, L; Bende, M; Millqvist, E; Nordin, S | 1 |
Lin, JY; Reilly, S; Roman, C; St Andre, J | 1 |
2 other study(ies) available for capsaicin and amyl acetate
Article | Year |
---|---|
On the relation between capsaicin sensitivity and responsiveness to CO2: detection sensitivity and event-related brain potentials.
Topics: Administration, Inhalation; Adult; Bronchial Hyperreactivity; Capsaicin; Carbon Dioxide; Cough; Drug Hypersensitivity; Evoked Potentials, Somatosensory; Female; Humans; Male; Middle Aged; Multiple Chemical Sensitivity; Olfactory Pathways; Pentanols; Sensory Thresholds; Young Adult | 2009 |
Taste, olfactory and trigeminal neophobia in rats with forebrain lesions.
Topics: Amygdala; Animals; Avoidance Learning; Capsaicin; Cerebral Cortex; Denervation; Disease Models, Animal; Male; Neuropsychological Tests; Pain; Pentanols; Phobic Disorders; Physical Stimulation; Prosencephalon; Rats; Rats, Sprague-Dawley; Saccharin; Smell; Taste | 2009 |