caprylic aldehyde has been researched along with heptanal in 14 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (7.14) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 2 (14.29) | 29.6817 |
2010's | 8 (57.14) | 24.3611 |
2020's | 3 (21.43) | 2.80 |
Authors | Studies |
---|---|
Aldrich, CS; Borchardt, RT; Grunewald, GL; Vincek, WC | 1 |
Kim, J; Lee, SG; Park, IK; Seo, SM; Shin, SC | 1 |
Kim, E; Kim, J; Kim, YJ; Park, HM; Park, IK; Seo, SM | 1 |
Lovell, MA; Lynn, BC; Williams, TI | 1 |
Bollinger, JM; Booker, SJ; Chang, WC; Krebs, C; Li, N; Warui, DM | 1 |
Brothersen, C; Legako, J; Martini, S; McMahon, DJ | 1 |
Liu, DY; Qi, J; Xu, XL; Zhou, GH | 1 |
Jacob, JW; Lagat, ZO; Mathenge, EM; Mweresa, CK; Tchouassi, DP; Torto, B | 1 |
Chai, G; Lu, B; Sun, S; Wang, D; Zhang, H; Zhang, J; Zhang, Q; Zhang, Y; Zhao, W | 1 |
Li, J; Li, X; Mi, H; Wang, R; Xu, Y; Zhao, J | 1 |
Barkjohn, KK; Bergin, MH; Black, M; Carlson, D; Cui, X; Davis, A; Fang, L; Li, Z; Mo, J; Norris, C; Schauer, JJ; Zhang, J; Zhang, Y | 1 |
Li, J; Li, X; Wang, R; Xu, Y; Yi, S; Yin, Y; Zhao, H | 1 |
de Winne, A; Devaere, J; Gellynck, X; Mandha, J; Matemu, AO; Raes, K; Schouteten, JJ; Shumoy, H | 1 |
Gao, Z; Li, W; Ma, J; Saleh, ASM; Sun, X; Wang, Z; Yang, X; Yu, Y; Zhang, D | 1 |
14 other study(ies) available for caprylic aldehyde and heptanal
Article | Year |
---|---|
Importance of the aromatic ring in adrenergic amines. 5. Nonaromatic analogues of phenylethanolamine as inhibitors of phenylethanolamine N-methyltransferase: role of hydrophobic and steric interactions.
Topics: 2-Hydroxyphenethylamine; Adrenal Medulla; Animals; Cattle; Chemical Phenomena; Chemistry; Chemistry, Physical; In Vitro Techniques; Molecular Conformation; Phenethylamines; Phenylethanolamine N-Methyltransferase; Structure-Activity Relationship | 1981 |
Nematicidal activity of plant essential oils and components from coriander (Coriandrum sativum), Oriental sweetgum (Liquidambar orientalis), and valerian (Valeriana wallichii) essential oils against pine wood nematode (Bursaphelenchus xylophilus).
Topics: Animals; Antinematodal Agents; Coriandrum; Liquidambar; Oils, Volatile; Pinus; Plant Diseases; Tylenchida; Valerian | 2008 |
Structure-activity relationship of aliphatic compounds for nematicidal activity against pine wood nematode (Bursaphelenchus xylophilus).
Topics: Animals; Antinematodal Agents; Lethal Dose 50; Molecular Structure; Structure-Activity Relationship; Tylenchida | 2010 |
Analysis of derivatized biogenic aldehydes by LC tandem mass spectrometry.
Topics: Acrolein; Aldehydes; Alzheimer Disease; Biomarkers; Chromatography, Liquid; Humans; Lipid Peroxidation; Tandem Mass Spectrometry; Tissue Distribution | 2005 |
Evidence for only oxygenative cleavage of aldehydes to alk(a/e)nes and formate by cyanobacterial aldehyde decarbonylases.
Topics: Aldehyde-Lyases; Aldehydes; Chromatography, Liquid; Cyanobacteria; Formates; Hexanes; Hydrolysis; Mass Spectrometry; Oxygen; Oxygen Isotopes | 2012 |
Comparison of milk oxidation by exposure to LED and fluorescent light.
Topics: Aldehydes; Animals; Fats; Light; Milk; Oxidation-Reduction; Riboflavin; Taste; Vitamin A | 2016 |
Characteristic Flavor of Traditional Soup Made by Stewing Chinese Yellow-Feather Chickens.
Topics: Aldehydes; Amino Acids; Animals; Chickens; Cooking; Electronic Nose; Flavoring Agents; Hexanols; Humans; Inosine Monophosphate; Odorants; Taste; Time Factors; Volatile Organic Compounds | 2017 |
Independent and interactive effect of plant- and mammalian- based odors on the response of the malaria vector, Anopheles gambiae.
Topics: Acyclic Monoterpenes; Aldehydes; Alkenes; Animals; Anopheles; Bicyclic Monoterpenes; Bridged Bicyclo Compounds; Cyclohexanols; Cyclohexenes; Female; Limonene; Malaria; Mammals; Monoterpenes; Mosquito Control; Mosquito Vectors; Odorants; Pheromones; Plants; Terpenes; Trityl Compounds | 2018 |
Direct Analysis of Carbonyl Compounds by Mass Spectrometry with Double-Region Atmospheric Pressure Chemical Ionization.
Topics: Aldehydes; Animals; Atmospheric Pressure; Biomarkers; Breath Tests; Cyclohexanones; Exhalation; Humans; Limit of Detection; Male; Mass Spectrometry; Milk; Smoking; Volatile Organic Compounds | 2019 |
Effect of heat treatment on the binding of selected flavor compounds to myofibrillar proteins.
Topics: Aldehydes; Animals; Cyprinidae; Electrophoresis, Polyacrylamide Gel; Gas Chromatography-Mass Spectrometry; Hot Temperature; Hydrophobic and Hydrophilic Interactions; Molecular Structure; Muscle Proteins; Myofibrils; Protein Binding; Spectrometry, Fluorescence; Spectrum Analysis, Raman; Sulfhydryl Compounds; Taste | 2019 |
Sources of volatile organic compounds in suburban homes in Shanghai, China, and the impact of air filtration on compound concentrations.
Topics: Air Filters; Air Pollutants; Air Pollution; Air Pollution, Indoor; Aldehydes; Asthma; China; Cooking; Environmental Monitoring; Formaldehyde; Humans; Vehicle Emissions; Volatile Organic Compounds | 2019 |
Effect of heat treatment duration on the interaction between fish myosin and selected flavor compounds.
Topics: Aldehydes; Animals; Cooking; Fish Proteins; Fishes; Flavoring Agents; Hot Temperature; Hydrophobic and Hydrophilic Interactions; Myosins; Protein Structure, Secondary | 2020 |
Effect of lactic acid fermentation of watermelon juice on its sensory acceptability and volatile compounds.
Topics: Alcohols; Aldehydes; Citrullus; Fermentation; Fruit and Vegetable Juices; Gas Chromatography-Mass Spectrometry; Humans; Lactic Acid; Lactobacillus; Odorants; Solid Phase Microextraction; Taste; Volatile Organic Compounds | 2021 |
Characterization of aroma profiles of chinese four most famous traditional red-cooked chickens using GC-MS, GC-IMS, and E-nose.
Topics: Animals; Chickens; China; Cooking; Electronic Nose; Eugenol; Gas Chromatography-Mass Spectrometry; Odorants; Volatile Organic Compounds | 2023 |