Page last updated: 2024-08-24

caloreen and maltotriose

caloreen has been researched along with maltotriose in 8 studies

Research

Studies (8)

TimeframeStudies, this research(%)All Research%
pre-19901 (12.50)18.7374
1990's3 (37.50)18.2507
2000's3 (37.50)29.6817
2010's1 (12.50)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Sacks, LE1
Balasubramanian, D; Ganesh, KN; Krishna, AG1
Akatsuka, A; Ikigai, H; Nakae, T; Shimamura, T; Tsujiyama, H1
Klaassen, P; Plomp, PJ; van den Bos, AP; van Rooijen, RJ1
Mukerjea, R; Robyt, JF2
Ma, Y; Xue, Y; Zeng, Y; Zhang, Y; Zhou, C1
Gibson, B; Krogerus, K; Kuivanen, J; Magalhães, F1

Other Studies

8 other study(ies) available for caloreen and maltotriose

ArticleYear
Increased formation of arginine deiminase by Clostridium perfringens FD-1 growing in the presence of caffeine.
    Experientia, 1985, Nov-15, Volume: 41, Issue:11

    Topics: Caffeine; Clostridium perfringens; Culture Media; Dextrins; Enzyme Induction; Hydrolases; Kinetics; Maltose; Trisaccharides

1985
Sugar-DNA molecular recognition: specific interaction of alpha-1,4-glucopyranose chains with DNA in the minor groove.
    Biochemical and biophysical research communications, 1994, Jul-15, Volume: 202, Issue:1

    Topics: Base Sequence; Carbohydrate Conformation; Carbohydrate Sequence; Dextrans; Dextrins; DNA; Maltose; Models, Molecular; Molecular Sequence Data; Netropsin; Nucleic Acid Conformation; Oligodeoxyribonucleotides; Spectrometry, Fluorescence; Trisaccharides

1994
Mechanism of membrane damage by El Tor hemolysin of Vibrio cholerae O1.
    Infection and immunity, 1996, Volume: 64, Issue:8

    Topics: Animals; Bacterial Proteins; Cell Membrane Permeability; Dextrans; Dextrins; Erythrocyte Membrane; Hemolysin Proteins; Hemolysis; Liposomes; Osmotic Pressure; Rabbits; Raffinose; Sucrose; Trisaccharides; Vibrio cholerae

1996
Use of a yeast strain expressing glucoamylase in malt whisky fermentations.
    Folia microbiologica, 1996, Volume: 41, Issue:1

    Topics: Alcoholic Beverages; Dextrins; Edible Grain; Ethanol; Fermentation; Fructose; Glucan 1,4-alpha-Glucosidase; Glucose; Maltose; Saccharomyces cerevisiae; Sucrose; Trisaccharides

1996
Starch biosynthesis: sucrose as a substrate for the synthesis of a highly branched component found in 12 varieties of starches.
    Carbohydrate research, 2003, Sep-01, Volume: 338, Issue:18

    Topics: Adenosine Diphosphate Glucose; alpha-Amylases; Animals; Chromatography, Paper; Chromatography, Thin Layer; Dextrins; Electrophoresis, Capillary; Glucose; Hydrolysis; Isoamylase; Maltose; Molecular Weight; Oligosaccharides; Oligosaccharides, Branched-Chain; Plants; Polysaccharides; Spectrometry, Fluorescence; Starch; Starch Synthase; Substrate Specificity; Sucrose; Swine; Trisaccharides; Uridine Diphosphate Glucose

2003
Starch biosynthesis: the primer nonreducing-end mechanism versus the nonprimer reducing-end two-site insertion mechanism.
    Carbohydrate research, 2005, Feb-07, Volume: 340, Issue:2

    Topics: Adenosine Diphosphate Glucose; Cellobiose; Dextrins; Maltose; Molecular Structure; Oryza; Oxidation-Reduction; Polysaccharides; Starch; Structure-Activity Relationship; Trisaccharides; Triticum; Water; Zea mays

2005
Recombinant expression and characterization of Thermoanaerobacter tengcongensis thermostable alpha-glucosidase with regioselectivity for high yield isomaltooligosaccharides synthesis.
    Journal of microbiology and biotechnology, 2009, Volume: 19, Issue:12

    Topics: alpha-Glucosidases; Amino Acid Sequence; Dextrins; Enzyme Stability; Escherichia coli; Glucosides; Glycosylation; Hydrogen-Ion Concentration; Industrial Microbiology; Molecular Sequence Data; Molecular Weight; Nitrobenzenes; Oligosaccharides; Protein Multimerization; Recombinant Proteins; Substrate Specificity; Temperature; Thermoanaerobacter; Time Factors; Trisaccharides

2009
A deletion in the STA1 promoter determines maltotriose and starch utilization in STA1+ Saccharomyces cerevisiae strains.
    Applied microbiology and biotechnology, 2019, Volume: 103, Issue:18

    Topics: Beer; CRISPR-Cas Systems; Dextrins; Fermentation; Fungal Proteins; Promoter Regions, Genetic; Reproducibility of Results; Reverse Genetics; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Sequence Deletion; Starch; Trisaccharides

2019