Page last updated: 2024-08-24

caloreen and isomaltulose

caloreen has been researched along with isomaltulose in 3 studies

Research

Studies (3)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	1 (33.33)	29.6817
2010's	1 (33.33)	24.3611
2020's	1 (33.33)	2.80

Authors

Authors	Studies
Arai, H; Arima, H; Doi, T; Fukaya, M; Matsuo, K; Matsuura, M; Mizuno, A; Sasaki, H; Takeda, E; Taketani, Y	1
Becker, T; Gastl, M; Krebs, G; Müller, M	1
Bea, AM; Cenarro, A; Civeira, F; Fumanal, AJ; Laclaustra, M; Lamiquiz-Moneo, I; Marco-Benedí, V; Mateo-Gallego, R; Pérez-Calahorra, S; Prieto-Martín, A	1

Trials

1 trial(s) available for caloreen and isomaltulose

Article	Year
Effect of an alcohol-free beer enriched with isomaltulose and a resistant dextrin on insulin resistance in diabetic patients with overweight or obesity. Clinical nutrition (Edinburgh, Scotland), 2020, Volume: 39, Issue:2 Topics: Adolescent; Adult; Aged; Aged, 80 and over; Beer; Dextrins; Diabetes Mellitus, Type 2; Double-Blind Method; Female; Humans; Insulin Resistance; Isomaltose; Male; Middle Aged; Obesity; Overweight; Young Adult	2020

Article

Year

Effect of an alcohol-free beer enriched with isomaltulose and a resistant dextrin on insulin resistance in diabetic patients with overweight or obesity.

Clinical nutrition (Edinburgh, Scotland), 2020, Volume: 39, Issue:2

Topics: Adolescent; Adult; Aged; Aged, 80 and over; Beer; Dextrins; Diabetes Mellitus, Type 2; Double-Blind Method; Female; Humans; Insulin Resistance; Isomaltose; Male; Middle Aged; Obesity; Overweight; Young Adult

2020

Other Studies

2 other study(ies) available for caloreen and isomaltulose

Article	Year
Effect of a novel palatinose-based liquid balanced formula (MHN-01) on glucose and lipid metabolism in male Sprague-Dawley rats after short- and long-term ingestion. Metabolism: clinical and experimental, 2004, Volume: 53, Issue:8 Topics: Algorithms; Animals; Blood Glucose; Body Weight; Catheterization; Dextrins; Diet; Dietary Fats; Eating; Enteral Nutrition; Food, Formulated; Glucose; Insulin; Insulin Resistance; Intubation, Gastrointestinal; Isomaltose; Lipids; Liver; Male; Organ Size; Parenteral Nutrition; Rats; Rats, Sprague-Dawley	2004
Characterization of the macromolecular and sensory profile of non-alcoholic beers produced with various methods. Food research international (Ottawa, Ont.), 2019, Volume: 116 Topics: Beer; beta-Glucans; Dextrins; Edible Grain; Fermentation; Food Analysis; Fractionation, Field Flow; Humans; Isomaltose; Macromolecular Substances; Molecular Weight; Polymers; Polyphenols; Polysaccharides; Refractometry; Taste; Viscosity	2019

Article

Year

Effect of a novel palatinose-based liquid balanced formula (MHN-01) on glucose and lipid metabolism in male Sprague-Dawley rats after short- and long-term ingestion.

Metabolism: clinical and experimental, 2004, Volume: 53, Issue:8

Topics: Algorithms; Animals; Blood Glucose; Body Weight; Catheterization; Dextrins; Diet; Dietary Fats; Eating; Enteral Nutrition; Food, Formulated; Glucose; Insulin; Insulin Resistance; Intubation, Gastrointestinal; Isomaltose; Lipids; Liver; Male; Organ Size; Parenteral Nutrition; Rats; Rats, Sprague-Dawley

2004

Characterization of the macromolecular and sensory profile of non-alcoholic beers produced with various methods.

Food research international (Ottawa, Ont.), 2019, Volume: 116

Topics: Beer; beta-Glucans; Dextrins; Edible Grain; Fermentation; Food Analysis; Fractionation, Field Flow; Humans; Isomaltose; Macromolecular Substances; Molecular Weight; Polymers; Polyphenols; Polysaccharides; Refractometry; Taste; Viscosity

2019