Page last updated: 2024-08-24

caloreen and amylodextrins

caloreen has been researched along with amylodextrins in 21 studies

Research

Studies (21)

TimeframeStudies, this research(%)All Research%
pre-19906 (28.57)18.7374
1990's7 (33.33)18.2507
2000's3 (14.29)29.6817
2010's5 (23.81)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Proelss, HF; Wright, BW1
French, D; Ohnishi, M1
French, D; Ohnishi, M; Sturtevant, JM1
Huang, DH; Jane, JL; Robyt, JF1
Jane, J; Robyt, JF1
Inglett, GE; Newman, RK1
Eissens, AC; Lerk, CF; van der Veen, J1
Eissens, AC; Lerk, CF; Te Wierik, GH; Van der Veen, J; Van der Wal, L1
Eissens, AC; Lerk, CF; Te Wierik, GH1
Besemer, AC; Eissens, AC; Lerk, CF; Te Wierik, GH2
Behall, KM; Hallfrisch, J; Scholfield, DJ; van der Sluijs, AM1
Eissens, AC; Frijlink, HW; Lerk, CF; Steendam, R1
Frijlink, HW; Lerk, CF; Steendam, R1
FUJII, M; HIZUKURI, S; NIKUNI, Z1
Mukerjea, R; Robyt, JF1
Isogai, A; Isogai, T; Saito, T1
Chang, YH; Chou, WB; Lin, AH; Lu, TJ1
Ai, Y; Hasjim, J; Jane, JL1
Chen, H; Cheng, K; Percival Zhang, YH; Sun, F; Zhang, F1
Costa, MS; Franco, CML; Grossmann, MVE; Volanti, DP1

Other Studies

21 other study(ies) available for caloreen and amylodextrins

ArticleYear
New, simple maltogenic assay for mechanized determination of alpha-amylase activity in serum and urine.
    Clinical chemistry, 1975, Volume: 21, Issue:6

    Topics: Adult; Amylases; Autoanalysis; Catalase; Colorimetry; Dextrins; Evaluation Studies as Topic; Female; Glucose Oxidase; Humans; Hydrogen-Ion Concentration; Iodine; Male; Maltose; Oxidation-Reduction; Temperature

1975
Iodine binding to amylodextrin fractions studied by difference spectrophotometry and potentiometry.
    Carbohydrate research, 1988, Jan-15, Volume: 172, Issue:1

    Topics: Dextrins; Iodine; Potentiometry; Spectrophotometry; Starch

1988
A flow-calorimetric study of the binding of iodine to amylodextrin fractions.
    Carbohydrate research, 1987, Apr-01, Volume: 161, Issue:2

    Topics: Calorimetry; Dextrins; Iodine; Kinetics; Starch; Thermodynamics

1987
13C-N.M.R. study of the conformation of helical complexes of amylodextrin and of amylose in solution.
    Carbohydrate research, 1985, Jul-01, Volume: 140, Issue:1

    Topics: Amylose; Carbohydrate Conformation; Chemical Phenomena; Chemistry; Dextrins; Dimethyl Sulfoxide; Ethanol; Magnetic Resonance Spectroscopy; Plants; Solutions; Starch; Structure-Activity Relationship

1985
Structure studies of amylose-V complexes and retrograded amylose by action of alpha amylases, and a new method for preparing amylodextrins.
    Carbohydrate research, 1984, Sep-01, Volume: 132, Issue:1

    Topics: Alcohols; alpha-Amylases; Amylose; Animals; Bacillus subtilis; Chromatography, Gel; Dextrins; Humans; Macromolecular Substances; Pancreas; Saliva; Starch; Swine

1984
Oat beta-glucan-amylodextrins: preliminary preparations and biological properties.
    Plant foods for human nutrition (Dordrecht, Netherlands), 1994, Volume: 45, Issue:1

    Topics: Amylases; Animals; Chickens; Dextrins; Dietary Fiber; Edible Grain; Glucans; Plant Proteins

1994
Controlled release of paracetamol from amylodextrin tablets: in vitro and in vivo results.
    Pharmaceutical research, 1994, Volume: 11, Issue:3

    Topics: Acetaminophen; Adult; Delayed-Action Preparations; Dextrins; Excipients; Half-Life; Humans; Male; Solubility; Tablets

1994
Controlled release of theophylline monohydrate from amylodextrin tablets: in vitro observations.
    Pharmaceutical research, 1994, Volume: 11, Issue:4

    Topics: Chemical Phenomena; Chemistry, Physical; Delayed-Action Preparations; Dextrins; Excipients; Porosity; Tablets; Theophylline

1994
Preparation, characterization, and pharmaceutical application of linear dextrins. III. Drug release from fatty suppository bases containing amylodextrin.
    Pharmaceutical research, 1994, Volume: 11, Issue:1

    Topics: Dextrins; Diazepam; Lipids; Models, Theoretical; Prednisolone; Solubility; Suppositories

1994
Preparation, characterization and pharmaceutical application of linear dextrins. I. Preparation and characterization of amylodextrin, metastable amylodextrins, and metastable amylose.
    Pharmaceutical research, 1993, Volume: 10, Issue:9

    Topics: Amylose; Dextrins; Fourier Analysis; Molecular Conformation; Polymers; Regression Analysis; Solubility; Spectrophotometry, Infrared; X-Ray Diffraction

1993
Preparation, characterization, and pharmaceutical application of linear dextrins. II. Complexation and dispersion of drugs with amylodextrin by freeze-drying and kneading.
    Pharmaceutical research, 1993, Volume: 10, Issue:9

    Topics: Calorimetry, Differential Scanning; Dextrins; Diazepam; Drug Carriers; Drug Compounding; Fourier Analysis; Freeze Drying; Prednisolone; Spectrophotometry, Infrared; Temperature; X-Ray Diffraction

1993
Breath hydrogen and methane expiration in men and women after oat extract consumption.
    The Journal of nutrition, 1998, Volume: 128, Issue:1

    Topics: Adult; Avena; Breath Tests; Dextrins; Dietary Fiber; Female; Glucans; Glucose Tolerance Test; Hot Temperature; Humans; Hydrogen; Kinetics; Lipids; Male; Methane; Middle Aged; Plant Extracts

1998
Plasticisation of amylodextrin by moisture: consequences for drug release from tablets.
    International journal of pharmaceutics, 2000, Aug-25, Volume: 204, Issue:1-2

    Topics: Bronchodilator Agents; Compressive Strength; Delayed-Action Preparations; Dextrins; Porosity; Powders; Tablets; Theophylline; Water

2000
Plasticisation of amylodextrin by moisture. Consequences for compaction behaviour and tablet properties.
    European journal of pharmaceutical sciences : official journal of the European Federation for Pharmaceutical Sciences, 2001, Volume: 14, Issue:3

    Topics: Calorimetry, Differential Scanning; Chemistry, Pharmaceutical; Dextrins; Humidity; Plasticizers; Tablets; Thermodynamics; Water

2001
The effect of inorganic ions on the crystallization of amylodextrin.
    Biochimica et biophysica acta, 1960, May-20, Volume: 40

    Topics: Crystallization; Dextrins; Ions; Starch

1960
Starch biosynthesis: the primer nonreducing-end mechanism versus the nonprimer reducing-end two-site insertion mechanism.
    Carbohydrate research, 2005, Feb-07, Volume: 340, Issue:2

    Topics: Adenosine Diphosphate Glucose; Cellobiose; Dextrins; Maltose; Molecular Structure; Oryza; Oxidation-Reduction; Polysaccharides; Starch; Structure-Activity Relationship; Trisaccharides; Triticum; Water; Zea mays

2005
TEMPO electromediated oxidation of some polysaccharides including regenerated cellulose fiber.
    Biomacromolecules, 2010, Jun-14, Volume: 11, Issue:6

    Topics: beta-Glucans; Catalysis; Cellulose; Cyclic N-Oxides; Dextrins; Electrochemical Techniques; Hydrogen-Ion Concentration; Molecular Structure; Oxidation-Reduction

2010
Interference prevention in size-exclusion chromatographic analysis of debranched starch glucans by aqueous system.
    Journal of agricultural and food chemistry, 2011, Jun-08, Volume: 59, Issue:11

    Topics: Chromatography, Gel; Dextrins; Glucans; Molecular Structure; Refractometry

2011
Effects of lipids on enzymatic hydrolysis and physical properties of starch.
    Carbohydrate polymers, 2013, Jan-30, Volume: 92, Issue:1

    Topics: Amylose; Dextrins; Hydrolysis; Lipids; Manihot; Starch; Viscosity; Zea mays

2013
Doubling Power Output of Starch Biobattery Treated by the Most Thermostable Isoamylase from an Archaeon Sulfolobus tokodaii.
    Scientific reports, 2015, Aug-20, Volume: 5

    Topics: Amino Acid Sequence; Amylopectin; Biocatalysis; Bioelectric Energy Sources; Catalytic Domain; Conserved Sequence; Dextrins; Electricity; Electrophoresis, Polyacrylamide Gel; Enzyme Stability; Hydrolysis; Iodine; Isoamylase; Molecular Sequence Data; Starch; Sulfolobus; Temperature

2015
Structural, thermal, and morphological characteristics of cassava amylodextrins.
    Journal of the science of food and agriculture, 2018, Volume: 98, Issue:7

    Topics: Dextrins; Hot Temperature; Hydrolysis; Manihot; Plant Extracts; Solanum tuberosum; Temperature

2018