calcium lactate has been researched along with triphosphoric acid in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 2 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Aoki, IV; Ferreira, SS; Hara, AT; Scaramucci, T; Sobral, MA; Zero, DT | 1 |
| Cruzen, SM; Fritchen, AN; Grubbs, JK; Huff-Lonergan, E; Kim, YH; Lonergan, SM | 1 |
1 trial(s) available for calcium lactate and triphosphoric acid
| Article | Year |
|---|---|
In vitro evaluation of the erosive potential of orange juice modified by food additives in enamel and dentine.
Topics: Animals; Beverages; Calcium; Calcium Compounds; Cattle; Citrus sinensis; Dental Enamel; Dentin; Diphosphates; Food Additives; Fruit; Hardness; Humans; Hydrogen-Ion Concentration; Lactates; Polyphosphates; Polysaccharides, Bacterial; Protective Agents; Saliva, Artificial; Temperature; Time Factors; Tooth Erosion; Tooth Remineralization | 2011 |
1 other study(ies) available for calcium lactate and triphosphoric acid
| Article | Year |
|---|---|
Effect of early postmortem enhancement of calcium lactate/phosphate on quality attributes of beef round muscles under different packaging systems.
Topics: Animals; Atmosphere; Calcium Compounds; Calcium Phosphates; Cattle; Color; Food Handling; Food Packaging; Food Preservation; Food Preservatives; Humans; Lactates; Lactic Acid; Lipid Peroxidation; Meat; Muscle, Skeletal; Oxygen; Phosphates; Polyphosphates; Stress, Mechanical; Vacuum | 2015 |