calcium lactate has been researched along with sodium lactate in 6 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (16.67) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 2 (33.33) | 29.6817 |
2010's | 3 (50.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Aran, N | 1 |
MEYST, M; VAN ARKEL, CG | 1 |
Bohra, LK; Juneja, VK; Thippareddi, H; Velugoti, PR | 1 |
Ma, C; Qin, J; Tang, H; Wang, X; Xu, P; Zheng, Z | 1 |
Qin, J; Wang, L; Wang, X; Xu, P; Yao, Q; Zhang, X; Zhu, B | 1 |
Artioli, GG; Lancha Junior, AH; Painelli, Vde S; Saunders, B | 1 |
1 review(s) available for calcium lactate and sodium lactate
Article | Year |
---|---|
Nutritional Strategies to Modulate Intracellular and Extracellular Buffering Capacity During High-Intensity Exercise.
Topics: Acidosis; beta-Alanine; Calcium Compounds; Citrates; Dietary Supplements; Energy Metabolism; Exercise; Extracellular Fluid; Humans; Hydrogen-Ion Concentration; Intracellular Fluid; Lactates; Muscle Fatigue; Muscle, Skeletal; Sodium Bicarbonate; Sodium Citrate; Sodium Lactate | 2015 |
5 other study(ies) available for calcium lactate and sodium lactate
Article | Year |
---|---|
The effect of calcium and sodium lactates on growth from spores of Bacillus cereus and Clostridium perfringens in a 'sous-vide' beef goulash under temperature abuse.
Topics: Animals; Bacillus cereus; Calcium Compounds; Cattle; Clostridium perfringens; Colony Count, Microbial; Food Microbiology; Hydrogen-Ion Concentration; Lactates; Meat Products; Sodium Lactate; Spores, Bacterial; Temperature; Time Factors; Vacuum | 2001 |
[Preparation of calcium-sodium lactate].
Topics: Calcium Compounds; Calcium, Dietary; Lactates; Lactic Acid; Sodium; Sodium Lactate | 1951 |
Inhibition of germination and outgrowth of Clostridium perfringens spores by lactic acid salts during cooling of injected turkey.
Topics: Animals; Calcium Compounds; Clostridium perfringens; Colony Count, Microbial; Consumer Product Safety; Cooking; Dose-Response Relationship, Drug; Food Microbiology; Food Preservation; Food Preservatives; Humans; Lactates; Lactic Acid; Potassium Compounds; Poultry Products; Sodium Lactate; Spores, Bacterial; Temperature; Time Factors; Turkeys | 2007 |
Production of L-lactic acid by a thermophilic Bacillus mutant using sodium hydroxide as neutralizing agent.
Topics: Aerobiosis; Bacillus; Biomass; Calcium Compounds; Glucose; Hydrogen-Ion Concentration; Lactates; Lactic Acid; Mutation; Oxygen; Sodium Hydroxide; Sodium Lactate; Temperature | 2010 |
Comparative transcriptome analysis reveals different molecular mechanisms of Bacillus coagulans 2-6 response to sodium lactate and calcium lactate during lactic acid production.
Topics: ATP-Binding Cassette Transporters; Bacillus; Bacterial Proteins; Calcium Compounds; Fermentation; Gene Expression Profiling; Gene Expression Regulation, Bacterial; Lactates; Lactic Acid; Metabolic Networks and Pathways; Signal Transduction; Sodium Lactate; Transcriptome | 2015 |