caffeine and agar

caffeine has been researched along with agar in 5 studies

Research

Studies (5)

TimeframeStudies, this research(%)All Research%
pre-19903 (60.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's2 (40.00)2.80

Authors

AuthorsStudies
Higgens, CE; Somers, PJ1
Hirsch, I; Janderová, B; Vondrejs, V1
McCabe, M1
Alves, MS; Costa, FF; Costa, JCD; da Costa, YFG; Mello, V; Mesquita Júnior, GA; Rodarte, MP; Vilela, FMP1
Geesala, R; Hegde, S; Johnson, JC; Lin, YM; Shi, DW; Shi, XZ; Zhang, K1

Other Studies

5 other study(ies) available for caffeine and agar

ArticleYear
Agar plate screening procedure for cyclic adenosine 3',5'-monophosphate and inhibitors of cyclic nucleotide phosphodiesterase.
    Applied and environmental microbiology, 1977, Volume: 34, Issue:5

    Topics: Adenylyl Cyclases; Agar; Bacteriological Techniques; Caffeine; Cyclic AMP; Escherichia coli; Fermentation; Galactose; Mutation; Papaverine; Phosphodiesterase Inhibitors; Phosphoric Diester Hydrolases; Theophylline

1977
Phases of thymineless death in Escherichia coli 15 TAU.
    Folia microbiologica, 1971, Volume: 16, Issue:4

    Topics: Agar; Arginine; Bacteriological Techniques; Bacteriolysis; Caffeine; Cell Division; Cell Survival; Colorimetry; Culture Media; DNA Replication; DNA, Bacterial; Escherichia coli; Genetics, Microbial; Thymine; Time Factors; Tritium; Uracil

1971
The diffusion coefficient of caffeine through agar gels containing a hyaluronic acid-protein complex. A model system for the study of the permeability of connective tissues.
    The Biochemical journal, 1972, Volume: 127, Issue:1

    Topics: Agar; Caffeine; Connective Tissue; Diffusion; Gels; Hyaluronic Acid; Models, Biological; Permeability; Proteins; Water

1972
Chemical characterisation by UPLC-Q-ToF-MS/MS and antibacterial potential of Coffea arabica L. leaves: A coffee by-product.
    Phytochemical analysis : PCA, 2022, Volume: 33, Issue:7

    Topics: Agar; Alkaloids; Anti-Bacterial Agents; Caffeine; Catechin; Coffea; Ethanol; Gas Chromatography-Mass Spectrometry; Gram-Negative Bacteria; Gram-Positive Bacteria; Plant Extracts; Proanthocyanidins; Quinic Acid; Tandem Mass Spectrometry

2022
Mechanistic Study of Coffee Effects on Gut Microbiota and Motility in Rats.
    Nutrients, 2022, Nov-18, Volume: 14, Issue:22

    Topics: Agar; Animals; Caffeine; Coffee; Coleoptera; Gastrointestinal Microbiome; Muscle, Smooth; Rats

2022
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